I have driven 2 hours to my favorite Indian restaurant just to have this for two years. I found this video not long after discovering the dish, but was always to afraid to attempt making it... Until today.......oh my goodness, I am going to save so much money. This is absolutely wonderful, thank you so much for posting this. I made it exactly as the video, but without the cauliflower (I was out) ps.. dal chini is cinnamon sticks

@nidhiagrawal9995

3 жыл бұрын

Yes

@valerietomsic8454

3 жыл бұрын

Thanks for explaining "dal chini".....I have dried coconut & can't get fresh coconut....do you think it would work?

@ajitraj4932

3 жыл бұрын

Welcome enjoy your food tha thanks

@globalcitizenn

3 жыл бұрын

Technically Dal chini is cassia bark, but cinnamon tastes the same but sweeter

@jatinsirwani737

3 ай бұрын

Yes it works

Perfectly a coastal recipe!!! When most recipes use spice powders and grind just the nuts separately, I love the way you used whole spices and tomato etc and ground the masala together. This is the method we follow in Mangalore . We rarely use spice powders, instead we grind the masala with whole spices including red or green chillies. Im gonna make this now :-)

I made this for my vegetarian cousins and it was a huge hit! The technique of grinding everything together was new for me but it came out tasting amazing! The cousins are back so will be making this again in Sha Allah! Thanks a ton for the recipe!! :)

I ate this in an Indian restaurant where I live and OMG this was one of the best dishes I have ever tasted. I need to make this right now. Thank you for the video! :)

@Dee_Cee227

5 жыл бұрын

Shinzu Music how did it turn out ?

@selvimurugan2651

2 жыл бұрын

8

@samirasufi8837

2 жыл бұрын

Omg, me too! I can’t wait to try to make it myself

@theramo0

2 жыл бұрын

4 years later and I still want to know how it turned out

Tried this today and loved the results. What I appreciated above all was the clarity with which our gracious hostess gave us the recipe, instructions and demonstration. It was almost like an algorithm! :-))

Your pure smile and the dedication towards cooking makes the preparation process attractable and inspirable

@DuzBee

3 жыл бұрын

SIMP

The amazing aroma of this recipie has filled my home,cant wait to eat it now. I m so glad for the NO ONION GARLIC part cos it changes the flavor that we regularly eat. I have added paneer too to tge veggies to give a richie rich feel. Thanks for this recipie. Surely will keep repeating it.

@sindhuMilkyway

3 жыл бұрын

Try with some chopped mushroom as well. Mine turned out delicious

First of all, I think you have the most amazing smile ever!!! The presentation was so clear and the sitar music so beautiful 😍 I tried this recipe, it's absolutely amazing!!! Had it with jeera rice!! Thank you so much for this wonderful recipe 😘

Its really delicious so much i love this

Followed your recipe exactly. Turned out really well and everyone in my family appreciated. Thank you! 😊

I prepared it. And it came out so well. My family thought I ordered it from restaurant.. but I have out onions and capsicum..thank you mam❤️❤️

So happy to get a recipe without onion and garlic, please needed more delicious recipes without onion and garlic, good job you have done

This turned out so well... The fact that there were no onions or garlic made the taste even better... absolutely loved this recipe

@rajshrifood

4 жыл бұрын

Glad to know that you loved the recipe. Stay tuned for more recipes :)

I have made this twice now and both times it has been amazing! Thank you!

that was beautiful to watch .. thank you so much for sharing

I Tried it at Home and Its ?Awesome. Thank you for making it Simple and Healthy

Bring back Anushruthi! She would show us authentic South Indian recipes the right way!

Just ordered this from a local Indian restaurant and it looks sooo good. I recently started trying a lot of Indian food like korma and it’s easily the best food I’ve ever had.

excallent recipe excellent presentation thanks for sharing..... my family liked it very much waiting for more recipes from you thanks once again

I made this twice. Absolutely loved it.

The dish and back ground music reflects Indian flavour. Presentation and cooking method are excellent. Cook with smile fits with your style.

Thank you for the lesson on North and South, you are awesome very nice video.... I have been going to my local Indian restaurant and can’t get enough korma... love coconut

This is amazing and warming..no onion and no garlic just takes the flavour to another level.

I just tried it today .. it tastes so good. Thanks for the recipe!

U make the recipes very easy to understand.. Your kitchen reflects the love and joy of your cooking.. Maa annapurna stays always with you.. God bless..

@anushrutichannel

8 жыл бұрын

Thank you 🙏🏼

@preethabalaji4791

7 жыл бұрын

Lalit Sakhuja nkl

@dhananjayas9730

7 жыл бұрын

Lalit Sakhuja .

@jasnaaj8826

6 жыл бұрын

Lalit Sakhuja metten kerry

@julianeinsel7346

Жыл бұрын

Easy to understand? Her measurements were off, she never gave temps, or cooking times.

Thank you! This turned out to be the exact same! :)

Thank you for this beautiful recipe! So excited to cook it for my family.

wow, it is not just food but medicine too

Just made this recipe today. It is amazing. Thanks for sharing.

Looks sooooo awesome..soaking my cashews and poppy now. Thanks.

My favorite! Thank you ♡

I made it and it came really fantastic yummy and no words.... thanku for the recipe

Simple and beautiful looks tasty, mouthwatering

I ordered this as a takeout from my neighborhood Indian restaurant and it’s one of the best dishes I’ve ever tried. I have to learn how to make this so it becomes a staple in my kitchen. Thank you!!!

Tried this recipe about ten times till date. Simply superb. It's really worth one million views. Anticipating many more such simple and perfect recipes from your esteemed kitchen, thanking you in the meanwhile, madam.

@jagannathm.t.9413

4 жыл бұрын

Also it turned out to be a Jain Food-- sans onion and garlic !

Recipe is so simple.. it's one of my favourite dishes. Thank you ❤️

Just loved this recipe ..

Thank you for sharing this delightful recipe. simple and delicious.

Thank U Mam for sharing this recipe without onion n garlic.. It's sattvik food that makes our mind also sattvik... I tried today..

Excellent lajawab tempting 👌😋

Thank you for the recipe. It was very delicious.

Very well explained and I love the way you make it.

Thank you very much ma’am .. I tweaked the recipe by including garlic in the masala paste along with ginger and had included some onions into the pan.. cane out delicious 👍🏻

@rajshrifood

5 жыл бұрын

Welcome :) Stay tuned!!

@malavika2413

4 жыл бұрын

Would you please tell me how many onions you used?

@AparnaNori

4 жыл бұрын

Malavika I used one onion big size

You made this recipe with Raag Kafi in the background. How poetic!

@rshiva08

3 жыл бұрын

It's Kafi? Sounded more like Bageshri to me :)

Tried this recipe...thanks the way you presented the recipe was simple and superb when made today

Hi Didi, kurma came out very well. Thank you so much for a wonderful recipe

I tried today.Came out very well.Thank you

Beautiful! I’ve tried it so many times👌🏼👌🏼

On of my Anushruthi’s most fav recipes of all time!!! It turns out delicious every time I try this recipe 😊

Used this when I was 10th standard first. 6 years later I come back again and again , just to check did I miss something. ❤️ Best recipe

It came out really good...Thanks for the recipe my whole family love it

@rajshrifood

8 жыл бұрын

Thanks for your valuable feedback! :)

It has been 5 years since I have first watched this video and I'm saying this, honestly a lot of times I have made this according to the process this video has mentioned. Eveytime I make this and remember this video.

@nehashah3566

11 ай бұрын

Even the taste comes out so good. Else some recipes by cooks of these days look good only because of videography.

the colors are gorgeous and it looks so tasty

I made it today for our breakfast. It was yummmm 😋😋

madsm so easymetod tq ur it hen is so neat and beautiful

Ooh looks amazing! Must try it!

@rajshrifood

8 жыл бұрын

Thanks! :) Do try & share your feedback with us! :)

Everytime I make it tastes so good.. thank you for the recipe

I cooked this recipe it's superb. .

Enjoyed making this and it turned out very well too! Thank you for the recipe mam :)

I like the way you present your recipe. Thank you. I shall try it

You are not only so beautiful.. but the way you describe these complex recipes is so attractive & easy to understand... I am definitely going to be trying this recipe tonight

This is the closest recipe I've found to an Indian restaurant I now live 8 hours from. Thank you I've been trying to replicate for ages, but leaving out onion wasn't something I was expecting.

Really really good recipe. Reminded me of the popular Kurma i eat at Diana Udupi

@nikithashetty7947

3 жыл бұрын

Omg! I Know.. i have been to that restaurant😀

superb recipe. the music accompanying the video is very pleasing. thanks.

Tried it today.. Really turned out well.. Thanks much

Best. Wah Amazing.

Indian food. Best food on earth.

i tried this good looking and superb itaste thanks mom

Thanks for this. Great recipe! Tastes better a day later in my opinion. I guess more marinating has taken place.

I made this recipe today and it came out really good 😋

I'll make this for my mom when I go to home 😍😍

😋.. Your kitchen is well organized and beautiful utensils

I prepared this vegetable kurma really delicious it's so yummy 😋

And this is why Indian cuisine is one of the tastiest and most difficult cuisine to prepare. Just look at the number of ingredients you need to make the sauce alone. Amaze balls!

wow...yummy....and very clear explanation with pleasant face...thanku so much... God bless u..👍👏👏

Made this and absolutely loved the taste

i tried this good looking and superb itaste thanks mam

I tried this and the taste is just awesm... Now I keep making only this koorma recipe often. Thanx😍

This dish is very delicious , i love it.

Too good, tastes amazing with Kerala porotta.

Tried it really yummy and new taste

The recipe is well explained and appears yummy, too.

Madam. Your eyes & mouth are so controlled in movement and the wordings are brief and precise. Its a delight to spend 5mins with you.

Beautiful!

To I prepared and it turned out wooowww just wow...thz a lot dear for this bful recipe....my kids n hubby just loved the taste...my kids gave me a masterchef title

Bestest kurma bhaji

That paste was next level!! I feel so amateur with my ground spice bottles

V 😋😋😋 tasty

Delicious.... very well presented. Thank u so much. It’s yummy.

Second time I’m making it. And it’s perfect. Thank you.

@kalavathyrajaretnam8666

3 жыл бұрын

Best kurma recipe ever Just delicious

Just one word!! Fantastic... I just made it...thanks a mill

Lovely.... Unforgottable taste ...

I made this last week mam...it's really delicious ...thank u...

Best goto recipe for me! Thanks!

thank u so much for ur sharing.

your recipe was delicious.... I was flabbergasted with the taste.... !

I also tried it yesterday..it turned out to be awesome..thank you mam..

Thanks for sharing this amazing recipe

@rajshrifood

4 жыл бұрын

You're welcome! Stay tuned for more recipes :)

Thanks for the delicious recipe..made it today..my family loved it 🙂😊👍

Came out very nice..like hotel taste.. thanks for good recipe..