tip: instead of all milk add one half of sparkling water and other half of milk , imo coconut milk works the best for the vegan ones, i think batter it should be bit runnier so crepes are bit thinner. my friend's mom used to make them with sparkling water and tbh those are the best crepes i've ever tried :D

@kpskfi

4 жыл бұрын

I've just made this recipe and also added sparkling water. It was delicious, thank you :)

@nannae9974

4 жыл бұрын

i made these crepes, used ur friend’s mom’s method and it was sooo good😭 thank youuu

@klimtkahlo

2 жыл бұрын

Agree! My sister that lives in Paris also told me the trick is sparkling water.

@ZohreSoleymani

Жыл бұрын

I'm going to use this video but using sparkling water as you said. I hope it will be good. 😍😍

It's actually really common for us in France to have the savory version ! We just don't put any sugar or other flavors in the batter, everything's on the filling :) Btw concerning the filling : we put it inside the crêpe, not on the top ! But thanks so much for this recipe, I'm gonna try it asap !

@Mina_Rome

6 жыл бұрын

Interesting I didn't know that! Yeah these aren't authentically French what so ever but give them a try and let me know if you like em :)

@margotcobat5129

6 жыл бұрын

Mina Rome there isn't an authentic French recipe, everyone does it their own way haha so yours is as French as the others ! :)

@charlotteclement6307

6 жыл бұрын

Margot Cobat, i always add Orange blossom in my mixure. But the secret of french crêpes is to add a cork of rum...

@lelem35

6 жыл бұрын

Ah bah si je confirme je mets du sucre dans la pâte perso ---> après pour le filling j'pense pas que ça soit spécialement culturel, juste si t'as envie de faire une photo insta tu fais genre tu fiches tout sur le top pour faire classe et sinon boum tu fourres tout à l'intérieur :') Le secret des crêpes BRETONNES en tout cas, c'est clairement le beurre haha. Après en version vegan bah je sais pas, j'imagine du beurre vegan? Bref bref, les crêpes c'est la vie :D

@margotcobat5129

6 жыл бұрын

lelem35 tu mets du sucre même quand tu les fais salé ? Perso je mets ni sucre ni sel, comme ça je peux mettre ce que je veux dessus ! Oui c'est sûr que mettre la garniture dessus c'est plus intagrammable mais on va pas de cacher que quand on fait des crêpes, on les bourre au max et c'est tout mdr. Contrairement à ce que l'on croit, les crêpes ne sont pas une spécialité bretonne ! On en mange relativement peu, la vraie spécialité reste la galette de sarrasin :)

Quick note - I forgot to mention or show the baking powder! 1 tsp goes in there as well :) + Contact Brand for available opportunities -->: thevegan.network

@RelaxUnwindInspireEnrich

6 ай бұрын

It is no longer available, unfortunately.

my favorite is raspberry preserves on the inside and raspberries and powdered sugar on the outside 💓💓

@Mina_Rome

6 жыл бұрын

yum sounds good!

Fave crepe filling is Nutella + fresh raspberries and now there are delicious vegan brands of choc hazelnut spread. Chestnut praline cream/puree + dark chocolate drizzle or lemon curd + blueberries + powdered sugar are my other fave options. I think filling crepes with Lotus Biscoff cookie butter would be worth a try too! Or boiling a can of soy or coconut sweetened condensed milk to make a vegan dulce de leche! Thanks so much for the recipe!

@Mina_Rome

6 жыл бұрын

Juliette Kratochvil oh that all sounds fancy and amazing! 😍

@TheDevilDarling

6 жыл бұрын

Juliette Kratochvil your filling combinations have me drooling! Guess whos trying some of these out this weekend? 😍😍😍

@jl4260

6 жыл бұрын

Hope you enjoy them Kori! :)

@torhuhonda1948

4 жыл бұрын

People just don't forget nutella has palm oil in it, you can easily find chocolate spread that isn't nutella, it's better for the forests and the orang-outans :)

Putting stewed apple and cinnamon (or apple sauce) in pancakes/crepes is the best breakfast revelation I have ever had. Glad to know that you have discovered this too. 😉 Keep up the good work. Xx

They look amazing! The texture looks thin and crispy around the edges. Perfect!

@Mina_Rome

6 жыл бұрын

thank you!

Hey girl! Awesome recipe! Loved them so much, and so did my non-vegan boyfriend 😛 The only thing is, mine were a bit dry, so I added more milk.. in total mine had 2 1/2 cups non-dairy milk - but other than that, they were the best recipe I’ve tried 💛 Keep up the amazing work 🦄

I made these savoury by adding a tiny bit more salt and a little pepper, but I don’t think they need too much else. I love putting vegan cheese, fried mushrooms and spinach on one side of the pancake as it’s cooking and then fold it over in half to encase the filling and cooking for another minute or so to melt the cheese and heat everything through. It’s soo good but there’s endless filling options: tomato, vegan cream cheese, peppers, courgettes, potato, vegan ham, sweetcorn etc.

Hey ! Salted crêpes exist in France but we make it with buckwheat flour instead of regular flour :) It's named "crêpe salée" if you want to search it on internet, it's not vegan everytime but could easily be (water + flour + salt) By the way, this recipe seems perfect !

@lydiapetra1211

3 жыл бұрын

Thanks for sharing...why buckwheat?... thanks

@auChevalierRed

2 жыл бұрын

@@lydiapetra1211 Hello Lydia. Actually the buckwheat version is the ancient Celtic version, hence it still being the preferred version in more traditionally all-Celtic areas of France, such as Brittany. It's original recipe is simply buckwheat, water and salt. Although dating a few centuries back still, the crepe is a much more recent version and comes from the Germanic areas and has progressively replaced the ancient "galette" as its taste is not as strongly overcoming the filling and you can eat way more wheat flour crepes than you can eat of a buckwheat one before feeling full.

you can also add veggies and vegan cheese or stuff while its in the pan and tjen flip it over so the veggies and stuff are inside. i guarantee you thats awesome too and better than using tacos

Super cool 👌🏽I will be making it for my grand kids tomorrow his weekend

Fresh lemon/orange juice is delicious on crepes, cinnamon sugar too but my favourite is just the traditional fruit and nutella or syrup.

my grandma is french so she makes authentic crepes all the time 😍 i love them

OMFG! Before I discovered this amazing recipe I have always struggled making crêpes they always turned out raw and flavourless! I decided to try a vegan approach to see if that would make a difference and you have literally helped me to make something I never thought I'd be able to make ever! Now my family actually enjoy eating my pancakes and it makes me so happy! This video really does mean a lot! THANK YOU SO SO MUCH!!💕

These are soooo good!! I didn’t know I needed this until I made them but now it’s one of my staple recipes! Thanks!

I looove how you say “crepes”

Yum! I am gonna try this using a gf flour blend, arrowroot vs cornstarch, agave vs sugar. And sunbutter or cashewbutter vs pb in that pc choc sauce.

Love the odd shaped ones they are my favourites!

These came out great. Thanks for the recipe. PB, strawberry and maple syrup was my favorite

I get so excited when I see notifications from you!! Your videos are awesome! :)

@Mina_Rome

6 жыл бұрын

geeklychic thank you so much!

I wasn't expecting you to completely nail pronnouncing the word ''crêpe''. French speaking guy approved.

Just made these. I left out all the sweet things and was brilliant! Thank you! I will be using this from now on!

I watched this with the sound off and ended up making a savory version doing exactly what you said lol! I added fresh made hummus, flax seed crunchy crackers (broken up and home made), and fresh diced ginger. I also added beet root to my crepes so they were a lovely light pink :) Because I am EXTRAAAAA! YUM! Ty for sharing this.

Yes!!! I love my crepes with strawberries!!! So yummy.

Really good recipe! could probs lower flour to 165g and corn starch to 1.5tbsp for a little thinner of a batter but tastes great!

Yummy. Will try these.

Great video ! Definitely going to try this out for my next breakfast :D

@Mina_Rome

6 жыл бұрын

Marina Scholz so glad you like it!

Love that I had a vegan Ben&Jerry’s add before this video :D

I have just found your channel and tried this recipe first time. Turned out perfectly,nobody can tell this is not a "normal" crepe :) My favourite fillings are chocolate and cinnamon :) First time i enjoyed crepes again since i have became egg and milk protein intolerant :) 10/10 recipe

Just made this aaaaaand amazing!! thank you!

Yess I've been waiting for this video ♥

Looks fab👌 Making them tomorow for my home made fruit compote 👏

Omg, thank you soo much for giving me this idea. This is my breakfast...

I made this for breakfast today and omg that was the best crepes I have ever eaten 😍

This is my recipe of all time 😍😍thank you❤️

Just made this and it was awesome! Thank you!

You dont need the corn starch or sugar. I only use flower, pinch of salt water and sometimes vanilla extract. Always put butter down first. That's just me. But I then put maple syrup inside and roll them and eat. Grandmas recipe :P appreciate the vegan recipes!

@bluesquirrel2472

5 жыл бұрын

Do you know if the apple cider vinegar is necessary?

I love the recipe, and the fact that you pronounce the word crepe correctly!

Those are beautiful

Hi I just started watching your videos and I just love it. I tried this crepes receipe today and it turned yummy 😋⚘ just wanna say thank you.

just done them savoury instead and yes, good recipe! I also added 1/3 of sparkling water as it does prevent the batter to be too dense.

I need to make these now........

@Mina_Rome

6 жыл бұрын

Sarah Solinger yes :)

Wow! these crepes are amazing! they taste really good and are quite healthy! of course it also depends on the toppings you add. I put raspberries and strawberries with a yoghurt and a lot of cinnamon. I also tried with applesauce it was delicious. Thank you for this recipe!

I just made this recipe and they were really good but I would recommend adding a little bit more liquid (just like a few tablespoons).

Thank you this very helpful super tasty!

I know this video is a year old, however I just found it and made these crepes for breakfast today and they were superb! Thank you Mina, I can now enjoy crepes again!!

Omg I Just tried this recipe and its actually soo delicious😍 Definitly recommend!

it helps to use the bottom of the ladle to swirl the battery around the pan

Don’t have a pan like that so they came out a little thicker on the first try. But I blend some raspberries and dates and my kid loved em. Thanks

Just made this recipe, so delicious!

Thanks God that I found a crepe recipe, I literally started making american pancakes lol. I love them too tho but these are my fave 🥰

I just made them and they are amazing 🙌

Thanks for this my brothers loved it.

Great Recipe! Thank you! I added grated lemon peel zest and used organic canola oil spray to pan, as I don't like the taste of coconut oil. Not sure why, as I love coconuts!

Great recipe !!! 💜 being vegan I've missed pancakes ! The corn flour works well as an egg substitute with the vinegar 💗💖 Thanks 💖🌹🌷🌷

These were amazing 😍😍 x

Love this recipe! Can’t wait to try it!❤️

Looks so good! Can’t wait to try them

Yummm!! These are like Hungarian pancakes. 😍 I was looking for a good recipe for ages! Thank you! 😊 I usually eat them with cocoa, marmalade or vegan nutella. We make them savoury as well with spinach filling and sauce.

@lakine59

6 жыл бұрын

mi csak bubis ásványvízzel csináljuk és úgy is tökéletes :D

I'm not a vegan but I love her recipes and I would put some cherry jam and yougurt and peanut butter on them. 😁🍉🥞

YES! Will share the recipe with my Mom too! :) Xx

@Mina_Rome

6 жыл бұрын

fashion chalet thank you! Let me know if she gives them a try :)

Thanks....Great recipes...great info....great video....

Chives instead of sugar would be amazing, and then make a tofu scramble and put it inside 😍

Well savoury version of rice crepes would be called Dosa in India..which we enjoy with chutney and lentil soup 😋

@valentinaroffighini2951

5 жыл бұрын

it s totally a different thing!

You are simply awesome... Seeing u having these super delicious recipes makes me feel,wish I could also be a vegan.. Just that we don't have the vegan resources

IM HUNGRY NOW THANKS! 😉😋

@Mina_Rome

6 жыл бұрын

Jen Klen you're welcome 😅

I liked it looks yummy💕

In a warm crêpe Alpro ice-cream of your choice, served with black strong coffee.

@Mina_Rome

6 жыл бұрын

I never knew about alpro ice cream omg 😲

@milasuljagic7913

6 жыл бұрын

I live in Belguim, here, we have Hazelnut and vanilla. =) By the way - BIG FAN OF YOUR CHANNEL! =) Thank you for taking the time to reply. =)

Thank you! I would like to try it. Can I just beat the ingredients with the beater instead of using a blender?

Use a squeeze bottle it helps with pouring

i will try them!!

Any advice on what to take instead of Cornstarch?

@diebuu.8114

4 жыл бұрын

Chia seeds Peanut butter Soy protein powder.

Finally!!! Love u!

@Mina_Rome

6 жыл бұрын

Nevena Gajic ❤❤❤

looks sooo tasty😍

@Mina_Rome

6 жыл бұрын

sunny mok thank you!

Das sieht super lecker aus! Mache die auch immer so ähnlich, lecker ist auch noch ein bisschen Zitronenzest in den Teig :) Musst du mal probieren ;)

@YH-bn5or

6 жыл бұрын

TheMakeupballerina

Ooooh....I would have to make it more of a Russian Savory Blintz and put some onions and mushrooms.....or maybe like a spinach tofu ricotta!

My favourite crepe filling is a classic butter and sugar or honey

fav crepes used to be cinnamon bun style LOL SOOO GOOD!

I just made the pancakes but savoury version. Until I moved to England I didn’t know about the sweet one! Hehe. Anyhow I stick with the savoury and this recipe with spelt! Amazing yay 😁

Yay! 😍

@Mina_Rome

6 жыл бұрын

Elena Morales 💛

wow! you live in Germany! i am also german

Lemon and sugar is a english classic

Ur fantastic!

Love you!

Yum!

Can i use regular vinegar and not apple cider vinegar

Sugar and 🍋 yum!

Hi!, Just a question about the course. Do you have to buy both the incentives and essentials to partake in the course or is it possible to just do the 'essentials' part? Thanks 💖💖

What does the cornstarch do? Is baking soda or powder ok to use instead?

Is the Apple cider vinegar added for the flavour or a binding agent???

Can we use blended oats for replacement of flour?

I need to leave to uni in 20 minutes. And now I need these as well. Warum Mina? XD I love this recipe :)

@Mina_Rome

6 жыл бұрын

Oh well then you have something to look forward to when you come back! :)

Do you have any good recipes for a vegan chocolate sauce?

@myeplayer1

5 жыл бұрын

Cacao + pure maple, I made it just playing with ingredients and love it.

Is there a healthier option than cornflour that I can use?

Is the Apple cider vinegar necessary?

How many servings does it make? :)

Welche Nationalität hast du eigentlich ? ☺️ übrigens gutes Video 🤙🏼

Would it work with oat flour too? Thanks

welches mehl hast du benutzt? dinkelmehl typ 550? :)