Veg Jalfrezi Recipe - Restaurant Style Vegetable Jalfrezi - Mix Vegetable Sabzi - Varun
Тәжірибелік нұсқаулар және стиль
Learn how to make Veg Jalfrezi at home with Chef Varun Inamdar on Rajshri Food.
Veg Jalfrezi is a restaurant-style sabzi recipe made using mix vegetables and Indian spices. This sabzi recipe goes well with soft rotis, do try it at home and share your feedback in the comments below.
Ingredients:-
Gravy
200 gms tomatoes chopped
1 Onion (roughly chopped)
5-6 Garlic Cloves
50 grams Cashew Nuts
1/2 tsp Kasoori Methi
1/4 tsp Garam masala
1 tsp Sugar
1 tbsp Kashmiri Chilli powder
2 tbsp Butter
1 tbsp Fresh Cream
1 tsp White Vinegar
Salt to taste
Vegetables:-
2 cups assorted vegetable (cut into batons)
(tri-colored capsicum, carrot, beans, baby corn, mushroom)
Method:-
To make Veg. Jalfrezi let's first start by making makhani gravy.
For makhani gravy:-
Take 200grams of chopped Tomatoes in a wok/pan. Add 1 Onion roughly cut,5-6 Garlic cloves. Follow it up with 50 grams of cashew nuts and 1 tbsp of Fresh cream. Saute them together. Follow it up with 1 tbsp of Butter. To spice it up add 1 tbsp of Red Chilli powder, 1/2 tsp of Garam Masala powder and top it off with 1/2 tsp of Fenugreek leaves. Add 2 cups of water to cook the gravy. Let the gravy boil for around 15 - 20 minutes or till the tomatoes turn soft and mushy. Once tomatoes turn soft, add 1 tsp of White Vinegar, a pinch of Sugar and finally some Salt. Stir it well and turn off the flame. Let the gravy come down to room temperature and ground it into a fine paste. Strain the paste to avoid grits and lumps.
For Jalfrezi:-
Use the same pan that you used to make gravy. Add in 1 tbsp of Butter in the pan. Wait for butter to melt and add in assorted vegetables. Saute the vegetables for around 8 -10 mins or till they're 3/4th cooked. Add some salt, give it a mix and add two ladles of the makhani gravy. Cook vegetables along with gravy for around 2 mins and you'll have your Veg. Jalfrezi ready.
Serve it hot with Kulcha or Naan.
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Пікірлер: 79
Again back with mouth watering receipe..... 😋😋😋😋
Simple and unique recipe 😊
Tried it last night. Turned out great. Thanks a lot for this recipe. Please upload other delicious recipes.
One..of my favourites.
Khub bhalo 👍
Perfect!! Thank you!
Gud for regular meal
Yumm
Very nice recipe.....just tried it's comes out too good.....thank you.
Wow so yammyyyy
Varunji strikes again with his unique presentation and yummy looking jalfreizi! Really a visual treat! Have never tried this at home..
@rajshrifood
5 жыл бұрын
Hi Sreeja Mol, do give it a try and share your feedback in the comments below.
Yummy yummy in my tummy I tried recreating ya bombay pavbhaji it was good
I made it, it turned out perfect!
Wooooow
@ahmaddon6316
5 жыл бұрын
The
Very nice recipe It turned out to b yumm😋😋
Thanks Varun. You made this recipe look so simple to make! Very well presented. Thanks to Rajshri Food.
@rajshrifood
5 жыл бұрын
Welcome :) Stay tuned!!
Too good
Such a nice chef
Superb thanks
Amazing recipe
Tried this recipe! Turned out amazing! 🥰
Thanks Varunji ...this recipe came superb. Made today everybody liked it !! 👍
I love all your videos, Varun, keep up with the good work, God bless
@rajshrifood
5 жыл бұрын
Thank you!!
Awww. I always wait for uh .Luved it loads thanx
@rajshrifood
5 жыл бұрын
Welcome :) Stay tuned!!
Brilliantly done....
Today I tried this it was amazing
It is too good.
Very simple n very easy will surely try it👍
@rajshrifood
5 жыл бұрын
Hi Namrata Rajani, do share your feedback in the comments below.
Simple and easy to make..will surely try it out...thx Varun..my fav chef 😍
@nookelalchodrei3114
5 жыл бұрын
I. Love you
@rajshrifood
5 жыл бұрын
Hi Bhanuja, do not forget to share your feedback in the comments below.
Nice delicious dish
First view,first like,first comment,thank u I'll definitely try it.
Awesomeness
@rajshrifood
5 жыл бұрын
Thank you!!
I made this today, it turned out amazing..thank you!
@rajshrifood
4 жыл бұрын
You're most welcome! Stay tuned to Rajshri Food for more recipes :)
Nice
Good
Hello Varun Sir, I tried this recipe. It turned out really super delicious. Thanks for posting such nice recipes. I added cardamom n cinnamon also.. I like the way you present your dish. And the way you speak. All the best for your future endeavors. Thanks again
Very nice recipe
😍❤🤗
👍👌
Julfraizi is a nice name great
Excellent! 🙏👏👏👏🙏
@rajshrifood
5 жыл бұрын
Thank you :)
I tried it. Everyone loved it!
@rajshrifood
3 жыл бұрын
Superb. We have over 1000 recipes. Do try them out and let us know your feedback.
Hi which brand garam masala
Really nice recipe 💕☺
@rajshrifood
5 жыл бұрын
Thank you :)
Hey I saw you on get curried. You taught me how to make mushroom tikka masala
alternative for white vinegar ?
Love ur recipes Varun!!
Wwwoooooowwwww
Very nice
@rajshrifood
5 жыл бұрын
Thank you :)
is vinegar necessry can we not do it without vinegar
ye mix veg hai ya veg jall frezi Julian cuting us in athoentic jaal frezi
Very nice 👌
@rajshrifood
5 жыл бұрын
Thank you!!
Please consider adding subtitles. The part about everyday food want clear until I heard it on repeat for 3 times. Cheers
For how many people this 1 serving is enough??
can i make it for strict vegetarians. For people who dont eat animal products
Yumm.. bt needs more gravy
@adityakeshari5255
4 жыл бұрын
Actually Jalfrezy is served dry...
Is there any substitute for cream for vegans
@isfinannaire9877
5 жыл бұрын
I used coconut cream and the result tasted pretty good.
Nice
Nice
Nice
@rajshrifood
5 жыл бұрын
Thank you!!