Unveiling the Ultimate Potato Bake | Fresh and Improved
Classic potato bake covered in cheese and topped with a delicious creamy garlic sauce. The perfect combination.
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➖ Recipe ➖
1.2kg (2.6lb) - Desiree Potatoes, Thinly Sliced. (Starchy potatoes are best for this recipe, such as Desiree, russet, or Yukon gold)
1 - Brown (Yellow) Onion, Thinly Sliced
600ml (21 fl oz) - Heavy Cream
2 Tbsp (40ml) - Full Milk
4 - Garlic Cloves, Grated
1 tsp (10g) - Wholegrain Mustard (Seeded Mustard)
1 tsp (10g) - Dijon Mustard
1 tsp (10g) - Creamed Horseradish
1/2 tsp (0.2g) - Nutmeg, Grated
1 Cup (110g) - Grated Cheddar Cheese
Pecorino Romano, Grated
5g (0.2oz) - Flat Leaf Parsley, Roughly Chopped
6 - Sprigs of Thyme, Leaves Picked + 1 Sprig for Cream Infusion
1/4 Cup (25g) - Panko Breadcrumbs
Salt and Pepper to Taste
Method -
1. In a saucepan, add the brown (yellow) onion, cream, full milk, garlic, wholegrain mustard, dijon mustard, creamed horseradish, nutmeg, salt, and pepper. Mix well and bring to a light simmer. Turn off the heat when the sides of the saucepan start to bubble. Allow to infuse for 10 minutes. Remove and discard the thyme sprig.
2. Heat oven to 180.c - 375.f. Lightly grease a large roasting dish roughly 28cmx20cm.
3. Slice the potatoes into thin strips and add them to a large bowl. Pour over the warm infused cream mix and mix to combine. Lay 1/3 of the potatoes and onion into the greased pan and grate over pecorino Romano cheese to taste, a pinch of thyme leaves, a pinch of flat leaf parsley, salt, and pepper. Repeat two more times and pour over the remaining infused cream mix. Wrap in aluminium foil and bake in the oven for 1 hour.
4. Remove the potato bake from the oven and discard the aluminium foil. Cover the top with the cheddar cheese and panko bread crumbs and place back into the oven for 30 minutes or until the cheese has melted and is golden. A skewer can be inserted, and it goes right through the potatoes. Allow to cool for 10 minutes for it to set.
5. Serve alongside your favourite proteins and veggies, use it as a table filler or side dish, and dig in.
Video Uploaded By
Jack Ovens
#potatobake #potatorecipe #scallopedpotatoes
Пікірлер: 72
I'm fasting and watching this 😂 incredible thnx 😊
@ChefJackOvens
4 ай бұрын
Have it ready for the end of the fast 😉
@fatatchingoo517
4 ай бұрын
@@ChefJackOvens certainly 👌
I love your videos, you're just so chill and have a cool ambience.
@ChefJackOvens
4 ай бұрын
I appreciate that! Thank you 🙏
Jack is the GOAT
@ChefJackOvens
4 ай бұрын
🙌🙌
@heidid5275
4 ай бұрын
Yeah, just like Tom Brady!!
Awesome recipe👌🏻 I wanna try to make this for Easter!
Oooooh, double dose of whispered black pepper. What a treat! 😄 Lovely recipe, as always, Jack. Thank you for sharing it with us.
@joeyk5
4 ай бұрын
The whisper is a good signature of his, plus the Dig in at the end
I have this in the oven baking as I type this. Thank you for sharing so many declicious yet simple to make dishes. They help me keep my dad eating better (he's 88).
you've outdone yourself this looks incredible
@ChefJackOvens
4 ай бұрын
Did this one for you 🙌
@dngr_412
4 ай бұрын
@@ChefJackOvens it's me! I'm guys! 😊
Amazing. Potatoes are the best thing in the world so this is definitely going to be tried.
@ChefJackOvens
4 ай бұрын
They really are! So much versatility
Potatoes are my favorite vegetable ever. Add a cream sauce and I’m in heaven! These look amazing. ❤
Me: jack made the best potato bake recipe. Also jack: i can make it better Me: Dude!
@ChefJackOvens
4 ай бұрын
🙌🙌 there’s always something to improve on
@wiser4
4 ай бұрын
@@ChefJackOvens you never fail to impress man
This looks delicious to accompany Sunday dinner or a holiday! Definitely a keeper in my book, as are all of your recipes that I’ve made so far! 😊
Sounds like a tasty update to try with our next roast lamb
@ChefJackOvens
4 ай бұрын
Perfect side with lamb
Love your recipes! I would suggest you give Peruvian cuisine a try, globally not as famous but absolutely delicious and versatile
Man I still loveeee your bowls and really all your equipment haha
This is the creme del la creme of potato bake😊
Looks delish! Will make for Easter thanks!
@ChefJackOvens
4 ай бұрын
Please enjoy
That looked bloody lovely! TFS Jack 🥰
@ChefJackOvens
4 ай бұрын
You’re welcome 😊
my family loves this ❤
@ChefJackOvens
4 ай бұрын
Great to hear that
Looks great, so I got all the ingredients and have about 5mins left in the oven and will tuck in with a movie. Nice.
tried your original recipe...it was so good the wife...who claims i cant cook, loved it so cant wait to try this out
❤❤ 😋 and add a colorful green salad 👍 perfect meal
I love potato gratin so will definitely try this version. Never added horseradish before ❤️😋
Love the content Jack! If I can make an easy recommendation for a binge worthy colder months meal. The Czech originated dish, Sunkofleky pasta. Easy and tastes awesome especially with Maggi seasoning sauce over the top
Makes my potato bake look so basic 😂. Yummy, looks decadent. Thanks Jack. X
Thank you! Fantastic!
@ChefJackOvens
4 ай бұрын
Thank you 🙏
A Bahn Mi, would love to learn how to make those. This looks so delicious
Hi Jack, sorry for late reply. Looks very nice. Thank you for sharing this beautiful dish.
Sounds yummy, looks delicious 😋😍👍🏻 thank you
I wanna see that knife set!
❤❤❤
Love it❤
Hi Jack, can you give us your take on a chop suey? Thank you for all the videos!
Jack, I'm not overly fond of potato or pasta bakes, but this recipe I might just have a crack at in a smaller amount. Actually your recipe probably would be great for pasta too and would pair wonderfully with YT channel 'Adam Garrett's' recently uploaded Sausage Casserole. Cheers jack 👍🤤😀🇦🇺.
yummy!
I have spent almost 15 years studying a "healthy" lifestyle, exercising, cooking, and supplements. I love your videos, but I would love even more to see videos on how to make the 40% of vegetables on your plate (yes, that is what doctors recommend) taste better. I mean kale, broccoli, carrots, cauliflower, sweet potatoes, mustard, collard greens, beets, etc. No seed oils or margarine, only animal fat or butter for cooking, EVOO for dressing.
Okay I have a bit of a challenge for you! I would really like to see if you could work your magic to make a dish with TVP, also called textured vegetable protein. Its one of the highest plant based protein foods and there are virtually no recipes for it despite it being very versatile and tasty if made right!
Gluten Free Panko is available in the supermarket.
great video
Looks so good. Can you make some fish recipe vids?
Oh yum 😋
Can i use Horseradish sauce instead of horseradish cream?
What I would like to see: Hungarian Goulash PLEASE
@ChefJackOvens
4 ай бұрын
Sure thing!
@tilltronje1623
4 ай бұрын
@@ChefJackOvens yayyy :D
let's goooooooo!!!
well done bro
@ChefJackOvens
4 ай бұрын
Cheers 🙌
Hand me your cheesy potato bake :D
@ChefJackOvens
4 ай бұрын
It’s so good
@greenbroccolistudios1275
4 ай бұрын
@@ChefJackOvens Yeah :D
how do you cook this without an oven?
👍👍👍
@ChefJackOvens
4 ай бұрын
❤️
Jack, is this technically a gratin?
@ChefJackOvens
4 ай бұрын
Pretty much, yes. This one is more of scalloped potatoes and gratin combined
69 missed calls from carbs