Unsalted Butter vs Salted - which you should use and why! - YSE Cookery School

In this clip about Unsalted Butter vs Salted, Murray Slinn from the YSE Cookery School explains which you should use and why!
The difference between salted and unsalted butter is quite obvious, but the questions remain, especially when baking with butter: salted or unsalted?!
A quick explanation and one surprising revelation on shelf life that you probably haven't thought of!
--Grab your FREE course: 5 DAYS TO 5 STAR KNIFE SKILLS --
► geni.us/FreeKnifeSkillsCourse
-OUR RECOMMENDED EQUIPMENT AND SERVICES-
► geni.us/RecommendedEquipment
-DOWNLOAD A FREE PDF COOKBOOK TO ACCOMPANY OUR KEEP HEADING EAST SERIES-
► geni.us/KeepHeadingEast
-PURCHASE A HARD COPY OF THE COOKBOOK-
►geni.us/KHEBookstore
DISCLOSURE: We often review or link to products & services we regularly use and think you might find helpful. To support this channel, we use referral links wherever possible, which means if you click one of these links we may receive a small commission or other compensation. These commissions come at no cost to you and in some cases may unlock further discounts to the user.
While our videos are designed to educate and build on your skills in the kitchen, we cannot be held liable for any accidents or injury sustained in your own kitchen.

Пікірлер: 3

  • @VikasKumar-ce5dg
    @VikasKumar-ce5dg2 жыл бұрын

    I also want to become chef

  • @PrivateChefAcademy

    @PrivateChefAcademy

    2 жыл бұрын

    There has never been a better time 😉

  • @robertgoh7420
    @robertgoh7420 Жыл бұрын

    I use salted butter in all my cooking