Step into the heart of Kerala's culinary tradition with our ultimate guide to mastering the art of multi-layer porotta! Join us as we unveil the secrets passed down through generations, from the precise measurements of each ingredient to the delicate technique of folding and layering the dough. Immerse yourself in the sights and sounds of the kitchen as we guide you through the process, sharing personal anecdotes and insider tips along the way. Whether you're craving a taste of home or eager to explore new flavors, this tutorial promises to ignite your passion for cooking and transport your taste buds to a world of savory delight. Get ready to elevate your cooking skills and delight your senses with the irresistible aroma and taste of freshly made multi-layer porotta!
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