Just new to your channel. I’ve been looking for the best ube halaya recipe and yours was unique as I haven’t seen anyone used the latik mixing into the ube. We have a 2kg ube stuck in our pantry and I will surely copy your recipe. Thank you for sharing!

Sarap! Sandamakmak na latik! Kpg fresh tlga ang gata na unang piga marami kang magagawang latik. Kahit anong kakanin halayang ube o gabi, sapin2, maja blanca, at suman basta overload ang latik cgurado super yummy 😋

Maraming salamat. Gusto ko yung mga videos nyo kasi step by step at hindi mahirap sundin ang mga instructions, detalyado.

Yummy Ube Halaya love it....thanks for sharing

Sarap nman natural ang kulay no additives

One of my favorite . Thank you

Now that’s the ultimate dessert!!! Thank you!!!

This is the best real native Ube halaya recipe ever!!!👍👍👍😇

Yan ang gusto ko kompleto ...sarap naman makagawa nga

i love all your recipes!! thanks for sharing!

ang galing love it love it

Wow....😍😍😍lutuin ko yan..Salamat po..

Wow! Ito tlga yong npakasarap ng halayang ube. Love it!

@FoodNatics

5 жыл бұрын

Thank you for the compliment MJean..:) Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

Wow, really loaded with latik!

Nakakarelax manood dito napaka simple lang bawat procedure wlang salita salita. Pero bawat recipe napakasarap. Thumbs up FoodNatics kaya napa subscribe na ako agad☺

this is the best recipe so far.

Wow my favorite❤️

fresh ube yan perfect sarap

Wow yummy thanks your video

Bili nalang ako nakakapagod gawin haha pero ang galing thumbs up!

Sarap naman.

Hi, Foodnatics! Best Ube recipe tried and what's more all natural at walang halong food coloring. Marirap maka chamba nang Ube dito sa lugar where I'm at pero minsan2. Got the chance to make it for friends! Masarap! All the while violet din naman ang color! Nice day!!!🤩

love it yummy

naglalaway na ako sarap

ganyan din ang gingawa ko ! learned it from my late Inang ! so the first thing in my mind if i heard someone mentioned about Ube , was my dearest Inang!, from Cavite, Silang

looks yummy😋😋😋😋😋

Good job! Tnks for sharing...

I love it.thank you

Wow yummy magaya nga itong recipe . Marami akong natututunan po sa inyo. God bless and merry christmas

yummy...

Ang sarap😍😍

I will buy this in a heart beat. It looks so delicious.

@FoodNatics

5 жыл бұрын

Thank you.. ☺️ Please feel free to like, share and subscribe for more videos and get updated by ticking the bell icon. Kindly follow us on IG and like our FB page..Thank you for watching ☺️

wow sarap💜💜💜

Sarap. May fave😮.

Winner ito!!!

Gawa ako nito pag uwi ko pinas.. Thnks sharing this. Sarappp

Sipag mgluto, galing po ninyo 😊 dami ko natutuhan 👍👍

Wow yummy😍

sarap! 😋

oh my..my favorite pinoy dessert ever..hirap lang walang mabiling ube where i am now....btw, your channel is my favorite pinoy cooking channel kasi unang una you just do the cooking and wala nang sali-salita (sometimes annoying yung ibang too much talking e) and secondly, nakakarelate ako sa mga luto mo kasi parang ganito din ang mga luto sa amin....keep it up~!

@FoodNatics

4 жыл бұрын

Thank u so much and for the support🙂

@desy-anneeusantos6454

4 жыл бұрын

Ilan cup po ung 2nd ng gata tnx

Excellent cooking with fantastic videography and presentation. Awesome job.

@FoodNatics

5 жыл бұрын

Thank you so much for the lovely comment..You just made my day.. :)

@joylevy6835

5 жыл бұрын

FoodNatics sapin-sapin

@joylevy6835

5 жыл бұрын

Kakanin sapin Sapin

True! I grew up watching my parents and relatives cooking mixing ube halaya for more than an hour and super worth it and with latik and star hahaha. It's a staple on Christmas and New Year's. So yummy how you do it exactly like we do in Bataan! I miss home!

@FoodNatics

3 жыл бұрын

Lovely 😍

yummy 😄😄😄

Thank you for sharing ❤️🙏

@FoodNatics

5 жыл бұрын

welcome :)

First comment thanx for this video... God bless

First time to see na yong latik ay ihahalo mismo sa ube . Mukhang ang sarap.

@marilyndavid547

5 жыл бұрын

Ube

@vinceruz1900

5 жыл бұрын

Mlg Mesina j

Thank you for the recipe, I made it today and it was a success!

@FoodNatics

5 жыл бұрын

You're most welcome :) Glad to hear that it was successful! Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching ☺️

Ang sarap sarap! Omg fresh na fresh pa ung ube gusto kong gumawa pero walang fresh ube. Salamat sa pag sshare ng authetic filipino recipe po, my natutunan nanaman ako 😊

@estrellaasikainen4679

5 жыл бұрын

Hej po 👍gosto ko ito masasarap po.💖, na missed ko na ito!

Sarap

Omg delicious! I love this. Ma follow nga sayo. Love your videos. 😍

Amazing how we cook halaya exactly the same way in bataan! This is the best ube recipe ever so yummy! I tried your fried paksiw na tilapia with the mango salsa po grabe taob ang kaldero lol! Thank you.

@FoodNatics

5 жыл бұрын

Khit kami ng asawa ko tinaob namin ang kaldero pati kaldero ng kapitbahay lol., tnx for watching..

*Sarap nmn nyan.*

yummy super like

Paborito ko to magaya nga

@FoodNatics

5 жыл бұрын

Hi aurora thank you for watching..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you ☺️

Sarap ! From Japan

Pls guide me on proper cooking of traditional Bulanglang or dinengdeng.

I think your ube halaya are very special thank watching from Toronto Canada

@FoodNatics

3 жыл бұрын

So nice of you

Sa lahat ng pagkaing pinoy FOODNATICS ang pinakamasap na luto.sinubukan ko lahat ng mga ibat ibang recipes pero FiOODNATICS ang the best. Kaya subscribe na po kayo!hindi po kayo mabibigo sa lahat ng kanyang lutuin.👍😉😋

@FoodNatics

5 жыл бұрын

maraming salamat po sa napakagandang feedback..:) happy to hear na nagustuhan nyo po ang mga recipe ko :) Maraming maraming salamat po ulit :)

@friendships1000

4 жыл бұрын

I did the same... Tried other recipes but this one stands out!

Great effort!

@FoodNatics

5 жыл бұрын

Thank you for appreciating my effort,.it really means a lot to me..Thank you for watching :)

Kung may food processor na may grater, seconds or few minutes lang mahadhad yuong ube.

It's too tasty and delicious... What's up for more!

Here, the ube is called ñampi morado or ñame morado. This dessert looks insane! Have to give it a lash. Nicely done video. Greetings from Panama!

@FoodNatics

5 жыл бұрын

Thank you and thank you for watching ☺️

i love ube halaya

😋

😋😋

I love that you didn't use the artificial "Ube Flavored" coloring like everyone else

Oh kanyaman na

I love ❤️

@FoodNatics

5 жыл бұрын

Thank you for the comment Erica..:) Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

Yan ang the best UBE HALAYA San kaya ma bibili dto sa abroad purple ube meron dito ube jam or patatas na purple

❤️❤️❤️

First palagi kapag good food ang usapan! ☺ #LiPHintheUK

💕

Hello po! Subscriber po here! Gaano po karamk ung 2nd extract ng coconut milk? Thank you po! Happy holidays! 🎄🎄🎄

Ilang araw po ito pwedde iimbak na hindi naka refrigerator? Thank u po.

Mam ung 2nd piga po ... ilang cups dapat un.. wala kasi nlakalagay na mearument... salamat po sna msgor nyo...

Kso ilang cups nmn po ang gata?

mga ilang cups ng coconut milk po to? wala po kasing niyog dito

❤️❤️❤️😘

Always loved your videos,clean & well presented they’re easy to follow.Just one thing tho maybe you can still tone down your background music a little bit,quite distracting while watching.I actually enjoy your video like so calming while learning.Thank you👍

@marylim6500

4 жыл бұрын

Love 💕 the latik btw🥴

@marylim6500

4 жыл бұрын

When you scooped out 1 big spoon ugghhh droolllll

@FoodNatics

4 жыл бұрын

Thanks for suggestion 😊👍

congrats sis may ads kna.. 😍 Sarap nyan grabe lalo na magpapasko..

@FoodNatics

5 жыл бұрын

Thank you sis..:) yup nagbunga narin ang pinagpaguran namin, lalo na si hubby..:) Thank you sa support sis and for watching..:)

@MiainCanada

5 жыл бұрын

@@FoodNatics deserve nyo naman sis talaga and very helpful talaga. galing dami na din bigla subs.😍

Ilan coconut milk po ginamit nyo?

SA LAHAT NG NAG UPLOAD NG PAANO PAG GAWA NG HALAYA ETO YUNG PINAKAGUSTO KO WALANG MARAMING CHECHEBURECHE ANG PAGLUTO SIMPLE PANG PARA LANG NAGGAWA NG BIKO KASI MAY LATIK .MADALI PANG MASUNDAN ,SALAMAT PO SA MAGANDANG PAGDEMO ...GAGAWIN KO ETO HALAYA ....

@FoodNatics

5 жыл бұрын

Walang anuman po, maraming salamat sa magandang comment at sa panonood..You just made my day :) Hope you subscribe for more videos..Thank you :)

Ang sarap naman nyan!

@FoodNatics

5 жыл бұрын

puro po yan sakto sa tamis yan hindi nakakasawa at walang halong pampakulay..

Wow!!!!

salamat po sa pag share. matanong ko lang, pag ganitong technique, ilang araw ba o linggo tatagal ang ube haleya?

@FoodNatics

3 жыл бұрын

2 to 3 days, kung gusto nyo tumAgal ilagay nyo po freezer good for 1 week or more

ITO ANG THE BEST gusto KO PERO PARA SA AKIN NO sugar

Ilang gata need sa isang kilo

grabe yan ang gusto ko ung totoong ube!!! pwede bang no sugar :)

@FoodNatics

4 жыл бұрын

nasa sa inyo po un :)

@rainereigns

4 жыл бұрын

no longer ube halaya, yon

may ube ako dito .. pero d ko maluto kasi ako marunong .. thank you for this video

@FoodNatics

5 жыл бұрын

walang anuman po..Thank you for watching and happy cooking..:)

Binebenta niyo ba to? Bilhin ko na lang katamad gumawa e 😂

Is it okay to use canned coconut milk? Thanks

@FoodNatics

5 жыл бұрын

Yes you can use canned coconut milk., if you will make latik the texture will be different,.Thank you for watching..Hope u already subscribed ☺️

Brad..pede ba paghaluin ung ube at kamote? Salamat

@FoodNatics

5 жыл бұрын

Pwde naman po, kaso yung lasa nya di na masyadong ube at yung kulay nya di na gaanong violet..Thank you for watching :)

Have you tried boiling the yam with the skin off? Is there a particular reason why you don't peel it first before boiling?

@FoodNatics

4 жыл бұрын

boil it with skin on much better your not gonna loss the purple yam color..

@elenaadvincula3261

4 жыл бұрын

Easy to peel off n not slimy👍

Hello po. ilang days po sya ma preserve?

@FoodNatics

5 жыл бұрын

Hi Cheryl, mga 4 days lang po kasi may gata po sya..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..:)

request po Biko recipe 🙏

@FoodNatics

5 жыл бұрын

noted po..Thank you for watching :)

ano po title ng background music nio?.

Pwede ba coconut milk in can para sa latik?

@FoodNatics

5 жыл бұрын

Hi pwd naman po, kaso yung texture nya ay iba compare kung natural na gata po ang ginamit..Please feel free to like,share and subscribe for more videos and get updated by ticking the bell icon..Thank you for watching..Happy cooking ☺️

Sir, can we use butter instead of margarine as an alternative?

@FoodNatics

5 жыл бұрын

Yes you can use salted butter instead of margarine..Thank you for watching, hope you subscribed already for more videos :)

@Dazzle97

5 жыл бұрын

@@FoodNatics Yup, I'm already a subscriber already haha.. I subscribed maybe 3 weeks ago. Anyways, nice vid.

@FoodNatics

5 жыл бұрын

Thank you for subscribing :)

Hello my friend salamat sa sharing, may tanong lang ako, bakit yung latik ninyo ay malalaki at buo buo samantalang pág mag latik ako ay halos durog na durog,

@FoodNatics

5 жыл бұрын

hi tnx for watching.. simple lang poh make sure puro ang gata ang gagamitin tapos every 2 to 3 minutes ko kinakayod pailalim para hindi malusaw.. salamat poh

@loseweightgoalis130lbs.5

5 жыл бұрын

Thanks friend, but i made Leche flan today from your recipe. God bless

Video Lang pero naLaLanghap q ang maLasang amoy ng "Lunok" Latik...😊

@FoodNatics

4 жыл бұрын

😊👍