Typical Food Service Establishment Inspection-Part 1

This is part 1 of the Food Service Establishment Inspection.
Sincere thanks to Paul DeSario, Tri-C Kitchen and Lewis Burrell for making this video possible.

Пікірлер: 124

  • @infiltrationwayne6772
    @infiltrationwayne67726 жыл бұрын

    I cant take this dude serious he's not wearing a hair net

  • @milanthapa7254

    @milanthapa7254

    Жыл бұрын

    Yes it's non Profiasnalisim because of simple things open hair 😀

  • @MandieLeeAnn
    @MandieLeeAnn5 жыл бұрын

    This is the most awkward thing I've ever watched.

  • @Goalsoverexcuses

    @Goalsoverexcuses

    2 жыл бұрын

    Being realistic, it has a lot to do with the camera being there. Without it, there Is side chat and other things you can do to help slice it

  • @TTURNERYTH

    @TTURNERYTH

    Жыл бұрын

    Unreal

  • @grahamsiegel1169
    @grahamsiegel11693 жыл бұрын

    The chef looking for test strips, not finding them, and going "Uh-oh" has got to be one of the funniest things I've seen.

  • @markhumph1964
    @markhumph196411 ай бұрын

    I'm in the food industry and we are accredited at manufacturing to FSSC 22000 v5.1 standard. This inspector does not have any hair net or head protection on or wearing suitable clothing for inspections of a food premises and handling products and equipment with a potential for cross contamination. he did not highlight that some of the stored products in the chiller were still in their original external packaging no de-boxing and sanitization has taken place prior to storage.

  • @Avogadrosnumber415
    @Avogadrosnumber4159 жыл бұрын

    9:38 he immersed the thermometer in sanitation bucket. I use that technique myself but I would have checked the solution with test strips to make sure the concentration was at optimal levels first. .......Great video!

  • @jasminesjourney9318
    @jasminesjourney93183 жыл бұрын

    I feel the secondhand awkwardness. The employees are all in their best behavior scared to give the wrong answer 😂

  • @jessicadehaven2473

    @jessicadehaven2473

    Жыл бұрын

    Me too lol I feel like he is making this more awkward than it needs to be.

  • @TurnerShaneice-pl3bn

    @TurnerShaneice-pl3bn

    4 ай бұрын

    I would be nervous too

  • @bobomonkey702
    @bobomonkey7028 жыл бұрын

    The inspector looks like a young Norm Peterson from cheers TV show. Also, I must say the inspector was classy, courteous, and did a thorough inspection. I could imagine some people in this position would be arrogant and cocky. Nice to see this inspecter be very professional.

  • @AndyMc1952

    @AndyMc1952

    7 жыл бұрын

    Just one opinion.......This is propaganda bull shit. The State get calls ALL the time from people saying what cocky arrogant people these inspectors are. They are Bias also and cant seem to keep from harming their friends competitors restaurants. Its Become a NANNY STATE of liberal idiots. The over regulation is INSANE!

  • @dollbabyforever8586

    @dollbabyforever8586

    Жыл бұрын

    What a dweeb

  • @Avogadrosnumber415
    @Avogadrosnumber4159 жыл бұрын

    I like that you ask open ended questions in regards to there processes. You can always tell when someone has a limited scope of knowledge in food safety protocols when you get them to speak.

  • @rapman5363
    @rapman53634 жыл бұрын

    After leaving Howard Stern show, Artie Lange is now a health inspector. Snorting rails and banging waitresses in the closet. 🤣🤣🤣

  • @GERALDBROWN-dk2pj
    @GERALDBROWN-dk2pj9 ай бұрын

    He pulled the thermometer from his pocket did not was or sanitize properly.....

  • @Gnosticization
    @Gnosticization6 жыл бұрын

    Mr. Paul DeSari is Amazing ! I always watch this video when I want to revise my knowledge of food service establishment inspection , no need to read a whole chapter about food inspection , this video is enough . Just to put note I think asking about the date of storing or labeling the vegetables , fruits and left over food in refrigerator or cool room storage is missed , or maybe the labels are too small that cant be shown .

  • @user-wk3in8nn5h
    @user-wk3in8nn5h Жыл бұрын

    Basic Rule, he is not wearing a hairnet in a food preparation enviroment.

  • @nickp6337
    @nickp63378 жыл бұрын

    the water bottle on her prep table is a major violation

  • @DL-rz6tw

    @DL-rz6tw

    2 жыл бұрын

    And she touched to top and never changed cloves or anything. Spreading her saliva all over the kitchen.

  • @Goalsoverexcuses

    @Goalsoverexcuses

    2 жыл бұрын

    It’s actUally a non critical one. So not major

  • @cbliquidformulas2366
    @cbliquidformulas23667 жыл бұрын

    Thank you for sharing! So important!

  • @RDinaHat
    @RDinaHat10 жыл бұрын

    Agree, wish the inspector had put on a hat or hair net.

  • @kaypreston8908

    @kaypreston8908

    7 жыл бұрын

    i agree to

  • @Essays4College

    @Essays4College

    5 жыл бұрын

    He shook the chef's hand yet the chef didn't wash his hands after that ??

  • @afdisneyfreak7

    @afdisneyfreak7

    5 жыл бұрын

    Jenny Titus: I agree with the hat/hairnets and the hand washing thing. btw drinks, buckets with soap and sanitizer should be under the prep table. Glad h told the salad prep to put the drink there.

  • @missprincessemily

    @missprincessemily

    5 жыл бұрын

    Arlene Grant-Holcomb he didn't wash his hands properly either. I counted 10 seconds of friction with soap when it's supposed to be 20

  • @TickleMyPickleOkay

    @TickleMyPickleOkay

    4 жыл бұрын

    @@missprincessemily he puts a thermometer into the meat with sanitizing it.

  • @bnotebaangz9119
    @bnotebaangz91192 жыл бұрын

    Almost feels like they are inspecting the inspector lol

  • @Sr19769p

    @Sr19769p

    11 ай бұрын

    Correct. They are.

  • @kimpyrant1204
    @kimpyrant12044 жыл бұрын

    Thank You for the information

  • @kaimanakahookano14
    @kaimanakahookano14 Жыл бұрын

    i don’t think the soap and sanitizer buckets are supposed to be on the prep table. food code could be different there compared to hawaii but i’d mark that for violations of it was one of my inspections lol

  • @gdavid2483

    @gdavid2483

    4 ай бұрын

    your right it belongs under the surface Aloha!!

  • @packisbetter90
    @packisbetter906 жыл бұрын

    lol soapy water right next to the cutting boards. Wish the inspectors who came into my work were like that though. Sick of everyone just being scared of them cause they are mean

  • @nana-hy2xc
    @nana-hy2xc5 жыл бұрын

    Good video! I'm liked and share 302 times :D

  • @cesarbrito1885
    @cesarbrito188511 жыл бұрын

    thanks for the video!

  • @samhonor3639
    @samhonor36393 жыл бұрын

    is that ok to serve lettuce that has been damped dry with a single-use paper towel? What about the particles?

  • @jeromymaughn3880
    @jeromymaughn38802 жыл бұрын

    While the staff may be wearing their hair nets I cringe at the fact that beard nets for the men with beards are not considered also.

  • @MrLyosea
    @MrLyosea2 ай бұрын

    7:35 The inspector sounded spiteful when he said "Nice technique on the egg separation".

  • @GERALDBROWN-dk2pj
    @GERALDBROWN-dk2pj9 ай бұрын

    Is he conducting an inspection or looking for something to eat...😂😂😂😂😂😂😂😂

  • @ravipersad369
    @ravipersad369 Жыл бұрын

    He totally surprised me by not wearing a hair net. he should have set the example. The hair nets should be placed at a point accessible before entering the food area. This is based on the info from the video

  • @OrthodoxofUSA
    @OrthodoxofUSA5 жыл бұрын

    Isn't it a violation to have wash and sanitizer buckets on the prep tables while preparing food?

  • @Goalsoverexcuses

    @Goalsoverexcuses

    2 жыл бұрын

    No.

  • @crystalmills840

    @crystalmills840

    10 ай бұрын

    Yes chemicals & food are supposed to be separate.

  • @DaggetSWG

    @DaggetSWG

    9 ай бұрын

    Nah, those are used to clean the cutting board and are food safe. There are different cleaners for different things. They don't have harsh chemicals near food, and only food safe stuff, otherwise this dude would have lost his mind.

  • @BsOnK1969
    @BsOnK19697 жыл бұрын

    Inspector without hair net??, the lady working with lettuce have on prep table sanitize water?? Really

  • @vincentmchenry9642

    @vincentmchenry9642

    4 жыл бұрын

    As a inspector some times on a inspection I will go into a restaurant and see if they ask me to put on a hair net or not. Its nothing I would mark down, it would lead to a discussion about it if no one corrected me.

  • @foodsafetypragmatist
    @foodsafetypragmatistАй бұрын

    “Hi. I’m Paul from the county board of health. Just here to do a quick inspection. Nothing important.” 😂😳😵‍💫😂 That’s shameful. So is: the inspector’s lack of hair restraint; miss of green & red buckets on prep tables with exposed RTE foods; removal of probe thermometer FROM HIS POCKET and failure to sanitize it before probing the packaged raw meat before THEN WASHING THE SANITIZER PROBE IN A HAND SINK! 🤯🤯🤯 I simply stopped watching after that. Good God even using 2012 Food Code standards , all those behaviors by the inspector were obvious violations. This does NOTHING to engender confidence in health inspector knowledge and inspection competence! I may have to review this on my KZread channel. 🙄

  • @yamirgonzalez7501
    @yamirgonzalez75015 жыл бұрын

    Peter Griffin found a new job!

  • @fammum1
    @fammum16 ай бұрын

    One thing is .. why isn't the inspector wearing appropriate ppe , hair nett , overall, ? Is it not required?

  • @adriens08
    @adriens086 жыл бұрын

    Kick him the hell out of the kitchen if he doesn't have a cover on! - chef

  • @Tomwheat1289-uj8gc
    @Tomwheat1289-uj8gc11 ай бұрын

    Handwashing is supposed to be 20 seconds😮

  • @gnarf821
    @gnarf8214 жыл бұрын

    truck on down the tootsie roll highway with that camel toe Peter Griffin found a new job! Thank you for sharing! So important!

  • @AYGOMEZ379
    @AYGOMEZ37910 жыл бұрын

    Garbage should have lids,

  • @MrLyosea

    @MrLyosea

    4 жыл бұрын

    Commercial use garbage cans in any public or private setting doesn't require a lid, just a can liner.

  • @Avogadrosnumber415
    @Avogadrosnumber4159 жыл бұрын

    He tests the buckets in 12:56. Disregard the previous comment.

  • @michaelvillaruel3610
    @michaelvillaruel36105 ай бұрын

    The inspector doesnt wear hairnet..did not use wipe probe thermometer...

  • @CS-hy6es
    @CS-hy6es7 жыл бұрын

    no labels on anything with dates...

  • @ravipersad369
    @ravipersad369 Жыл бұрын

    In addition he should have worn a coat or apron supplied to him by the establishment since he is entering with street clothing

  • @Sr19769p

    @Sr19769p

    11 ай бұрын

    Correct.

  • @grahamtrave1709
    @grahamtrave17096 ай бұрын

    If he came into my kitchen he should be have wear an overall , hat and be gloved up.

  • @tomstoughton
    @tomstoughton9 жыл бұрын

    shouldn't the inspector have a hair net on?

  • @MrCoolibe

    @MrCoolibe

    7 жыл бұрын

    no?

  • @McHodgebin

    @McHodgebin

    4 жыл бұрын

    no. He's not doing any food prep. Plus his hair is at a suitable length.

  • @TacomanDezzy

    @TacomanDezzy

    2 ай бұрын

    Depends on your regulatory authority. Our food code requires inspectors and staff (who prepare food) to wear hats or hairnets

  • @pauljames77777
    @pauljames777772 жыл бұрын

    No hair net no white jacket and he is suppose to check the kitchen what a joke

  • @broccolihart1
    @broccolihart16 жыл бұрын

    This looks like a culinary school of some sorts ....am i right ?

  • @user-vh6tz1ez3b
    @user-vh6tz1ez3b11 ай бұрын

    Why is the inspector not wearing a hair net. One strand on hair can cause a spoil on the entire process

  • @DL-rz6tw
    @DL-rz6tw2 жыл бұрын

    9:03 * it’s motion activated. You don’t need to touch it. RE-WASH

  • @tonebanderas
    @tonebanderas Жыл бұрын

    i think he looks like a heavier version of joaquin phoenix in Gladiator

  • @salmakarim2828
    @salmakarim28288 жыл бұрын

    plz sir what is the red small device you are using??is it a thermometer...that you for this video ...great job

  • @mrbrandoncole1

    @mrbrandoncole1

    4 ай бұрын

    Thermometer

  • @mukhtarullah844
    @mukhtarullah8442 жыл бұрын

    I have degree in agriculture food science and technology know I am looking for the job . What I can do to get job in Abu Dhabi . Now I am in Abu Dhabi

  • @MaxParadiz

    @MaxParadiz

    Жыл бұрын

    Did you find job?

  • @kisna678
    @kisna67811 ай бұрын

    Is it ok to enter a kitchen without a hairnet ?

  • @TacomanDezzy

    @TacomanDezzy

    2 ай бұрын

    If you’re preparing food you need to either have a hairnet or hat on.

  • @mytube1885
    @mytube188510 жыл бұрын

    one chef has no hair in head but wearing cap but too much beard but no cover

  • @Tomwheat1289-uj8gc
    @Tomwheat1289-uj8gc11 ай бұрын

    NO Hairnet wtf

  • @abdallahalzawahreh9551
    @abdallahalzawahreh955115 күн бұрын

    This shows bad entry to the kitchen No hair net 😂 no face mask

  • @TeddGCM
    @TeddGCM3 жыл бұрын

    LOL...why is he holding the litmus paper in the water that long? Dip it and take it out....all that's needed.

  • @vongotien6175
    @vongotien61755 жыл бұрын

    shouldn't the inspector have a hair net on? thanks for the video!

  • @CS-hy6es
    @CS-hy6es7 жыл бұрын

    guess they dont WAWWASH!

  • @franciscopalmerin-ramirez401
    @franciscopalmerin-ramirez401 Жыл бұрын

    So everyone but the inspector has to have a hairnet or hat?

  • @imthiyazm5819
    @imthiyazm5819 Жыл бұрын

    Why not waver hair net In said the counter inspector 😂😂😂

  • @craigcostley4310
    @craigcostley43102 жыл бұрын

    that probe should of been cleaned before he jammed it into that meat he pulled it out of his pocket, than cleans it only to place it on top of the hand towel dispenser.

  • @mrbrandoncole1
    @mrbrandoncole14 ай бұрын

    I've been in the restaurant and bar industry for well over a decade and I have never ever seen a health inspector this awkward and unnerving and seemingly uncomfortable in his own skin. its a very very good thing this gentleman is not in a position that requires him to interact with customers. Seriously this gentleman stinks of social awkwardness. You cant be giving off INCREDIBLY UNCOMFORTABLE vibes like this. This is not the way to interact with people. And I say that in the most genuine way possible.

  • @davide.0LG1471

    @davide.0LG1471

    4 ай бұрын

    Naa he was lil bit awkward but he was putting effort into being nice instead of a douche inspector. Points to him

  • @mrbrandoncole1

    @mrbrandoncole1

    4 ай бұрын

    @@davide.0LG1471 well I didn't say that he wasn't being nice or polite lol.

  • @davide.0LG1471

    @davide.0LG1471

    4 ай бұрын

    @@mrbrandoncole1 i mean, you were basically attacking his whole behaviour and attitude as a person. I felt it would have been fair to give props to him for trying. Maybe i don't see the point you were trying to make

  • @mrbrandoncole1

    @mrbrandoncole1

    3 ай бұрын

    @@davide.0LG1471 props for trying? Lol. Props should be given not for trying but for succeeding! 👍

  • @wilfreddsouza1275
    @wilfreddsouza12752 жыл бұрын

    he is the only one without hair net

  • @jesconacevedo7400
    @jesconacevedo740010 жыл бұрын

    his not wearing hair net, his inside the preparation area, but the totality of the video was great

  • @haly1413
    @haly14135 жыл бұрын

    To Inspector or whom may concerned : 4 st san jose salvationarmy's senior section,the manager after she touch the dog and get into the kichen and handling the food without any cleaning her hands,I am serious require you could post a notice on in front of the dining room : no dog allow get in side for prevent the dog sick pass to the people, .

  • @evebrown5988
    @evebrown5988 Жыл бұрын

    she is washing/drying lettuce inches from a wash and sinitizer bin...... chemicals too close too food ... "try to keep these chemicals away from your prep away i appreciate it" what a lazy inspector. tell her what she is doing wrong matter of factly "you can not prep food this close to chemicals. i suggest you label all this vegetable as contaminated and I am noting this on the report" would have been professional... "mind if i go through the package" why is this guy so relaxed... yikes

  • @FASTProMedia
    @FASTProMedia5 жыл бұрын

    he should not down his temperature apparatus on top of the tissue box... lol contact surface...

  • @theconceptsinscribed8859
    @theconceptsinscribed88593 жыл бұрын

    They're not wearing masks!

  • @MrLyosea

    @MrLyosea

    3 жыл бұрын

    This is from 2012 LOL

  • @suestreets8891
    @suestreets88915 жыл бұрын

    The inspection should be wear uniform as well and gloves touch things

  • @juancarlosolivera4341
    @juancarlosolivera43415 жыл бұрын

    The inspection should be wear uniform as well and gloves touch things Kick him the hell out of the kitchen if he doesn't have a cover on! - chef

  • @MokenaBob
    @MokenaBob6 жыл бұрын

    Why are checking the temperature of sanitizer? Temp is not important

  • @acrazyone1

    @acrazyone1

    6 жыл бұрын

    Bob Stahnke I think depending on the sanitizer tool, temp can affect the pH reading. Ive had this issue at work with the pH paper.

  • @lexluther_spelledright

    @lexluther_spelledright

    5 жыл бұрын

    Because the water has to be around 70 degrees or under for the sanitizer to work. If its over that, it kills the solution and your water is useless. Soooo many places get in trouble for hot sanitizer water.

  • @ChongLorVidz

    @ChongLorVidz

    2 жыл бұрын

    He's sanitizing it......he stuck it in the meat earlier

  • @luisdominguez1093
    @luisdominguez10932 ай бұрын

    The most awkward video on KZread ware a damm hair net yooo or a hat at least smh

  • @AndyMc1952
    @AndyMc19527 жыл бұрын

    @8:36 - What did you just put on top of that dirty hand towel dispenser boy. Thats a violation and you need to take the food safety coarse over again, then come back and do the video over again and i will come and inspect it when i feel like it and maybe let you keep doing FAKE inspection videos.

  • @roytaylor6634
    @roytaylor6634 Жыл бұрын

    P p

  • @Itsnotavailable
    @Itsnotavailable5 жыл бұрын

    the health inspector talking about cross contamination when he over there poking everything with them thermometers & not wearing a hair net. Also every one should wear mouth masks so theres no spit on the food from when people talk over food.😰

  • @udaypathania574
    @udaypathania5742 ай бұрын

    Why he did not sterilise the thermometer prior to injecting in the meat??