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Tripe and Gramdhal |

Tripe & Gramdhal is a classic South African Indian dish, best served with roti or basmati rice.
Ingredients:
Preparation of your tripe:
500 to 600g of cut & cleaned Lamb Tripe
Squeeze of lemon juice
Half a tsp of turmeric
Heaped tsp of ginger and garlic
A few sticks of cinnamon
Bay leaves
2 cloves
Gramdhal Preparation:
250 to 300g of gramdhal
Boiling water
Half a tsp of turmeric
3 cloves of garlic
Pinch of asafetida ( optional)
Salt
Braise your curry:
Oil
1 leveled tsp of jeera seeds
3 to 4 green chillies
1 sliced onion
1 handful of curry leaves
Cinnamon sticks
Half a tsp of cumin / jeera powder
1 tsp of roasted coriander / dhania powder
Half a tsp of turmeric
1.5 tsps of Kashmiri chili powder
1.5 tsps of Nagiahs Everyday Masala
1.5 tsps of crushed ginger and garlic
2 to 3 jam tomatoes
2 bay leaves
half a tsp of sugar
Salt
Boiling Water
Fresh Coriander / dhania to garnish
**All ingredients can be purchased from B.Nagiahs
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Perima’s Kitchen “Soul food like Amma use to make, sometimes with a twist”

Пікірлер: 40

  • @maryanngangen4990
    @maryanngangen49909 күн бұрын

    Tripe curry is one of my childhood favorites n just yesterday I ate it at a family gathering only I eat tripe at home now, tks for sharing your recipe, I am always watching your channel on you tube n enjoy it your dancing n Yavee enjoying all the goodies hats off to Shivaya your camera girl too

  • @nevinsandra5406
    @nevinsandra5406 Жыл бұрын

    When I heard the word "couchie" (sp?), then I knew you were my people😃🤣😂 Your videos/ recipes are excellent. Thank you for the awesome content.

  • @PerimasKitchen

    @PerimasKitchen

    Жыл бұрын

    😂🤣🤣 Welcome My family ♥️♥️ thank you so much Nevin 🙌🏽

  • @PashnieJacob-yt5rk
    @PashnieJacob-yt5rk Жыл бұрын

    Hi I tried this recipe out and it came out devine thank you for sharing your recipe my hubby really enjoyed it. 🤗

  • @PerimasKitchen

    @PerimasKitchen

    Жыл бұрын

    Yes 🙌🏽 that’s what I love to hear 🥰 thank you for the amazing feedback 🙏🏽 lots of love ❤️ Solina

  • @vasievasie6947
    @vasievasie6947 Жыл бұрын

    VASIE GOVENDER: HI I LOVE YOUR RECEIPES. SO WELL EXPLAINED . I AM GOING TO PREPARE THE DURBAN MUTTON CURRY FOR MY HUBBY. THANK YOU FOR SHARING THE LOVELY RECEIPES.. GOD BLESS❤🙏🙏🙏

  • @humanity6239
    @humanity62393 жыл бұрын

    😍Love your channel and all the delicious home cooked Durban foods you cook. Your little daughter is doing an awesome job with the videos and all her hard work going into making everything so perfect for the viewers. Big shout out to her 💖😘. Love your recipes. My little babygirl and I are big fans for life.😄 We are having so much fun together watching your videos and cooking up a storm together in our kitchen.🤗 Truly does feel like you are family, (our very own perima) handing down amazing recipes to us. 🙏😍😘.

  • @lazarussimon6618

    @lazarussimon6618

    3 жыл бұрын

    Well done goes back to the old days

  • @vihaansharma845
    @vihaansharma8452 жыл бұрын

    Thank you gona try this on Sunday

  • @PerimasKitchen

    @PerimasKitchen

    2 жыл бұрын

    Oh yes 🙌🏽 🥰🔥

  • @Nouf371
    @Nouf3712 жыл бұрын

    Nice recipe something different

  • @PerimasKitchen

    @PerimasKitchen

    2 жыл бұрын

    🥰💕✨

  • @marcochetty
    @marcochetty3 жыл бұрын

    Thanks for the great channel and all your recipes brings back memories and feels like home. Something we can connect with 😍😍😍

  • @PerimasKitchen

    @PerimasKitchen

    3 жыл бұрын

    Absolutely ❤️Thank you so much 💕💫🙌🏽 love Solina

  • @rodgerssunker4005
    @rodgerssunker40053 жыл бұрын

    Thank you excellent receipe

  • @PerimasKitchen

    @PerimasKitchen

    3 жыл бұрын

    Only a pleasure 💕 Happy cooking. Love ❤️ Solina

  • @constantin1959
    @constantin19593 жыл бұрын

    Many thanks for this appetising recipe!! I bought some tripe and will try to accomodate it in the manner you do.

  • @PerimasKitchen

    @PerimasKitchen

    3 жыл бұрын

    Great stuff. This definitely ensures it’s super tender, I hope you enjoy it. Happy cooking ❤️🥰

  • @michellejolly7325
    @michellejolly73253 жыл бұрын

    Thats certainly brings back some childhood memories.. Thank you for sharing! 🙏❤️😋

  • @PerimasKitchen

    @PerimasKitchen

    3 жыл бұрын

    Awe...& those are always the best memories 💞 It’s only a pleasure Michelle. ❤️😘

  • @saulsincere4581

    @saulsincere4581

    3 жыл бұрын

    you all prolly dont care at all but does any of you know of a method to log back into an Instagram account?? I stupidly forgot the account password. I would appreciate any tips you can offer me!

  • @brycesergio1757

    @brycesergio1757

    3 жыл бұрын

    @Saul Sincere Instablaster :)

  • @saulsincere4581

    @saulsincere4581

    3 жыл бұрын

    @Bryce Sergio Thanks so much for your reply. I got to the site through google and I'm in the hacking process now. Seems to take a while so I will reply here later with my results.

  • @saulsincere4581

    @saulsincere4581

    3 жыл бұрын

    @Bryce Sergio it did the trick and I finally got access to my account again. I am so happy! Thank you so much, you saved my ass :D

  • @veronicasubban5205
    @veronicasubban52052 жыл бұрын

    Hi love all ur recipes it never fails. Have u a Brenjal Pickle recipe plse do we have to steam the Brenjal first? Tku

  • @PerimasKitchen

    @PerimasKitchen

    2 жыл бұрын

    Thank you so much 😊 I have not made brinjal pickle yet but I doubt you have to steam it. Like the garlic pickle or mango it usually softens slightly on its own. 🥰

  • @user-wn2bl8tg3x
    @user-wn2bl8tg3x Жыл бұрын

    Good

  • @NomD05MZ
    @NomD05MZ2 жыл бұрын

    I'm addicted to this channel and I just love recipe that is here, but I'm so surprised why all your recipes don't have fresh peppers 🤔

  • @PerimasKitchen

    @PerimasKitchen

    2 жыл бұрын

    Not sure if pepper is needed 😅🥰

  • @ashkisten3111
    @ashkisten3111 Жыл бұрын

    Looks lovely.... so well explained and nicely demonstrated. I'm making this today.... my husband loves it. ❤ Thank you so much. ❤

  • @PerimasKitchen

    @PerimasKitchen

    Жыл бұрын

    Thank you so much Ash ❤️

  • @thobashneenaidoo428
    @thobashneenaidoo4284 ай бұрын

    Please can you advise if I use the canned gramma dhall how should I proceed

  • @saloshnichetty3925
    @saloshnichetty39256 ай бұрын

    When boiling tripe what is the best way to tenderize it

  • @samsamlall4118
    @samsamlall4118 Жыл бұрын

    Hi can I add big beans instead of grahamdhal or kidney beans

  • @Carfan411
    @Carfan4112 жыл бұрын

    Wow u guys eat tripe im suprised

  • @PerimasKitchen

    @PerimasKitchen

    2 жыл бұрын

    Yes it’s a an old time favorite 💕🙌🏽💫

  • @briankeggie4879
    @briankeggie48792 жыл бұрын

    Can I use ox tripe?

  • @PerimasKitchen

    @PerimasKitchen

    Жыл бұрын

    I’m sure you can 😅🥰