Thanks for the great video!

Bringing one home tomorrow, that steak looked like art

Thank you for the knowledge helped

Great video

Awesome, thanks

Good Job !!!!!!

Bought our Pro 22 in April 2024, came with one probe. Third use it threw the low temperature error. Had to take the 20 or 30lb meat back off, remove the grill, the grate below it, and the cover and vacuum out the pellet pot. Was almost full of pellet dust. Appears this smoker is going to need alot of regular maintenance. Wife was in a hurry. Prepped the meat and threw it on and got the error. She was already late for work so she left it with the error code. Hoping cleaning it out fixed the issue. Crossing fingers. Thanks for the video.

@Michaeljb

2 ай бұрын

Update?

@_Wake_Up_If_U_Can

2 ай бұрын

@@Michaeljb Cleaning it out fixed the issue. After vacuuming the pot and the end of auger area that feeds the pot, it worked as intended. Set it to smoke for 10 minutes, then put it to 225 and it worked great. About five hours later the meat was done. It had to be acting up because it was excessively dirty and the sensor could not read the temperature correctly. Unrelated: This event re-affirms our correct decision in buying a less electronic gadget oriented used 2020 Nissan Titan Pro-4X with 42k miles that was marked down from $39,999 to $31,449! -No cylinder de-activation -No start/stop nonsense -No digital steering, it has hydraulic steering (not digital steering like some kind of video game...what could possible go wrong with that setup I wonder) -full V8 power with no super charger, no turbo, just 400hp of normally aspirated beast mode We won't be talking about our 14 to 15mpg average though :) Nor will we talk about the dealer hitting us $10k back of book and what we owed on our 2024 Camry Hybrid XLE we traded in.

I have the same but no probes on mine. It’s become a tradition on the holidays for me to smoke a Turkey on the Traeger. I’ll never cook a Turkey any other way.

Looks delicious! What temp for medium steaks?

Pro series is a great grill! We made an upgrade for the grease pail- check it out!

Had a Target for years lasted about 20 years Went out I could Not afford another after stroke Donn another cheaper one when disrability comes in I will go back to traeger

For a guy who could be Wolfman Jack's offspring, I would have expected Medium Rare for that nice NY Strip. I'd go w/ a much colder Smoke, around 160-170 degrees F and brought the internal temp to around 110 before doing the Reverse Sear. That and go w/ a Much hotter sear temp. You'd get a juicier, more tender Strip Steak.

can you cook a brisket in there?

@guins99

3 ай бұрын

He said it can cook a couple of chickens so I’m pretty sure you could cook a briscuit

@CatherineMcClellan-jf2yl

Ай бұрын

@@guins99 I cooked many briskets on it, whole 15 pound turkey, even cooked banana bread on it. Excellent size for me.

Dudes a freak