Traditional Pathare Prabhu cuisine | Mumbai’s best kept secret | Kunal Vijayakar

If you know about the Pathare Prabhu community, you know that they have some really amazing food! But if you don’t then this episode is just for you! ✨
In this episode, we have 4 beautiful Pathare Prabhu ladies making traditional dishes! Bombil & Karandiche wade, Kheema Vangi, Cauliflower Kolambiche Bhanole and Shevandiche Khakhadla. 🍤
Watch the full episode to know what these dishes are, the history of the Pathare Prabhu community and how it’s intertwined with Mumbai! 👀
#PatharePrabhu #KunalVijayakar #historyofcusines
00:00 - 1:07 Intro
1:07 - 1:23 Unique Pathare Prabhu Food
1:23 - 2:35 The Jayakars
2:35 - 3:40 History of Pathare Prabhu | History of Prabhadevi | History of Naigaon
3:40 - 5:38 Bombil & Karandiche wade (Bombay Duck & Small Shrimp Vade)
5:38 - 7:48 Kheema Vangi (Kheema Brinjal)
7:48 - 8:51 Pathare Prabhu cuisine’s influences
8:51 - 9:33 The Dhairyawan
9:33 - 10:52 Cauliflower Kolambiche Bhanole
10:51 - 11:35 Kunal on putting shrimps into everything in Pathare Prabhu Cuisine
11:35 - 12:40 Tasting the Cauliflower Kolambiche Bhanole
12:40 - 14:01 Pathare Prabhu Cuisine through 12th century till independence
14:01 - 14:54 The Prabhakar
14:54 - 17:36 Kolambiche Gode Aatle
17:36 - 19:01 Laxmibai Dhurandhar’s cook book
19:01 - 19:41 The Kothare!
19:41 - 22:41 Shevandiche Khadakhadla (Lobster)
22:41 - 23:30 Behind the scenes and end
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TEAM
Creative Director: Mohit Khushalani
Series Producer: Pratik Patel
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DOP: Nilesh Shastri, Raaj Maalusaree

Пікірлер: 555

  • @sunitanair6659
    @sunitanair66597 ай бұрын

    The Jayakars are a wonderful couple and their endeavour to keep the tradition alive is unparalleled..

  • @sudhannshu14
    @sudhannshu146 ай бұрын

    Thanks for bringing up this episode...अगदीच मनावर घेतलंत तर महाराष्ट्रातल्या महाराष्ट्रात खाद्यसंस्कृतीची एक मालिका तुम्हाला करता येऊ शकते. उदाहरणादाखलच सांगायचं तर कोकणस्थ, देशस्थ, दैवज्ञ, आगरी-कोळी, विरार-वसई भागातले ईस्ट इंडियन, प्रत्येक लोकसमुहाची वेगळी अशी खाद्यसंस्कृती आहे. मराठी जेवण म्हटलं की सामान्यत: वडापावपाशी सुरू होऊन मिसळीपाशी संपतं, पण कित्येक जणांना त्यातला पाव मराठी घरात वर्ज्य होता याचा मागमूसही नाहीय. अशी महाराष्ट्र विशेष मालिका सुरू केलीत तर त्या निमित्ताने तरी वडापावपाशी सुरू होऊन मिसळीपाशी संपायचा प्रकार कमी होईल.

  • @shefalidavanakar6288
    @shefalidavanakar62887 ай бұрын

    One of the best episode so far. The history of the community is incredible. Would love to see Koli community food and culture in coming episodes.

  • @Sayali_C
    @Sayali_C7 ай бұрын

    I am a Kshatriya Paachkalshi (vadval). Thank you, Kunal for making this episode to introduce the OG communities of Mumbai and areas beyond. Many people in the rest of Maharashtra get confused with PP, Chaukalshi, Paachkalshi cuisine with South konkan and Malvan cuisine. So glad you made this episode by explaining the history and origins of these communities.

  • @actualangel5133

    @actualangel5133

    7 ай бұрын

    Me too… 😋😋😋😋

  • @warriorforjesus9553

    @warriorforjesus9553

    7 ай бұрын

    I never knew Vadval's were Kshatriya's. Now, it explains the fiery temper. 😂😂 Btwn! I am also one.

  • @AjitJoshi686

    @AjitJoshi686

    7 ай бұрын

    @@warriorforjesus9553 well other thing which may surprise you the Vadvals got rid of Portuguese control on Catholic Church around Mumbai. The Kupari were Brahmin origin.

  • @warriorforjesus9553

    @warriorforjesus9553

    7 ай бұрын

    @@AjitJoshi686 Wow! What a beautiful piece of information. What about the Marathas? When did they leave?

  • @AjitJoshi686

    @AjitJoshi686

    7 ай бұрын

    @@warriorforjesus9553 very few people came with Chimaji Appa from Pune. Chimaji himself was not a very senior member of the family. The local catholic population rose against the Portuguese rulers due to persecution more or less same time. Even in Mumbai suburbs the local Catholic population rose against the Portuguese. In current binary religious Twitter style debate it appears unbelievable. But in 1700s and even today the Vadvals, Kunabis had more common with the Chitpavani speaking Konkanastha Brahmins compared with Portuguese. Please search chitpavani language on KZread sounds very different than modern Pune Marathi.

  • @The_Truthseeker917
    @The_Truthseeker9177 ай бұрын

    Kunal is at his best home pitch. Great episode. We are very fortunate with communities preserving their identities and their culinary traditions alive!! Hope it continues in future generations and they take it seriously. Jai Maharashtra!!

  • @shrikantchaudhari4056

    @shrikantchaudhari4056

    7 ай бұрын

    Wonderful remark...

  • @harsh-simplelife
    @harsh-simplelife7 ай бұрын

    कोणी काहीही म्हणो, मला प्रचंड अभिमान आहे मराठी महाराष्ट्रीय असल्याचा कारण जी संस्कृती भाषा सण उत्सव खाद्य पदार्थ कष्टकरी शांत महाराष्ट्रीयन माणसं आहेत ते जगात कुठेही नाही. छत्रपती शिवाजी महाराजांनी फुले आंबेडकर टिळक शाहु महाराज यांनी जी शिकवण मूल्य आपल्या मराठी लोकांना दिली आहेत तीचा खुप खुप हृदयापासून अभिमान आहे.... खुप सुंदर व्हिडिओ सर.... जय महाराष्ट्र

  • @moinakbhattacharya878
    @moinakbhattacharya8787 ай бұрын

    One of the best episodes, and thanks heaven that these communities exist and hold the tradition of maharastra high.

  • @KhaaneMeinKyaHai

    @KhaaneMeinKyaHai

    7 ай бұрын

    Thank you so much

  • @sangeetapandit2011
    @sangeetapandit20116 ай бұрын

    So far this is the best episodes Kunal. Being a CKP married into a GSB family,I can relate to Jayakar’s expression on ‘VANGI’ We (CKP) add dried shrimp (SODE) to everything too. This show made me nostalgic as I am based in NY . Thank you and keep bringing shows which educate us on our roots and rich history!Thank you to the families who highlighted tradition and opened their hearts and homes to us🙏

  • @shivajishinde9345
    @shivajishinde93457 ай бұрын

    What a lovely episode!❤ मुंबईच्या जडणघडणीत पठारे प्रभू समाजाचं खूप योगदान आहे. अत्यंत आनंदात जगणारी माणसं!❤

  • @rekhavishe6261

    @rekhavishe6261

    7 ай бұрын

    Kharey

  • @C02754
    @C027547 ай бұрын

    I hope pathare Prabhu community is going to pass on their food culture to future generations

  • @gdhairyawan

    @gdhairyawan

    6 ай бұрын

    We most certainly do .

  • @samirkel1
    @samirkel17 ай бұрын

    Very siminal to CKP's who are also a Prabhu community. Being a CKP, I love the thikat sheera, it's my favourite.

  • @nitinpg
    @nitinpg7 ай бұрын

    This is really great because every household have their own recipes and it shows depth of Indian culinary delights which is currently represented by very few dishes all over the world we need to unleash this treasure. Love this please keep it up

  • @rohanvartak3136
    @rohanvartak31367 ай бұрын

    Really great episode with Mumbai history 👍🙏 In vasai virar and palghar region there is vadlal, bhandari, baman, koli communities explore that

  • @user-of7ep2jc6f
    @user-of7ep2jc6f7 ай бұрын

    Being a PP I can’t tell you how much history of different cuisines we have, people get amazed by the combination. My aaji use to make pumpkin cake that’s like the most unique thing.

  • @aum8136
    @aum81367 ай бұрын

    Regrettably, the women featured in the video represent the final generation to inherit the tradition of food preparation from their predecessors. They are versatile individuals, excelling both in their professional pursuits and as exceptional cooks, a rare blend of talents that is increasingly uncommon in contemporary times. A request to the team of Khane mai kya hai, please start making videos of recipes shared by this generation of gems, KZread has become a great source of knowledge and it would be nice to preserve this knowledge and pass it on to future generations to learn from it.

  • @anniemody
    @anniemody7 ай бұрын

    A fabulous episode of a very well kept secret cuisine. I've lived in Bombay all my life & except for the bomblache vade, I had never heard of these other dishes. The historical background was extremely interesting to hear too. What really got me is that the Pathare Prabhu community is even a smaller minority than the Parsi community & both absolutely have to survive, if for nothing else then for their foodscapes to survive. This was a delicious episode. 🤤🦐🦞🦀🐟😋

  • @purva61
    @purva617 ай бұрын

    This is one of the best episodes so far, looking forward to more communities & their history + culture. Truly amazing! ❤

  • @sameersathe1656
    @sameersathe16567 ай бұрын

    One of the best episode so far. Wonderful concept of going to homes of a specific community is incredible

  • @gyanbhandar5948
    @gyanbhandar59485 ай бұрын

    Make more episodes on community's food and their history of Maharashtra's different regions. loved it ❤❤❤

  • @vinayakr9057
    @vinayakr90577 ай бұрын

    I was soo looking forward for this episode. Finally you guys have featured this cuisine.

  • @KhaaneMeinKyaHai

    @KhaaneMeinKyaHai

    7 ай бұрын

    Yess!!

  • @radhikaaskitchen3620
    @radhikaaskitchen36207 ай бұрын

    Proud to be Pathare Prabhu. Jayakar kaka should write a book on cusine of Pathare Prabhu. Most of the recipe are not know by our new generation.

  • @shubhrashandilya
    @shubhrashandilya7 ай бұрын

    Kunal and team, this is such a beautifully compiled episode. Thankyou!

  • @luckynoob6720
    @luckynoob67203 ай бұрын

    I am Bengali, but these are the kind of cultural enrichments we need more; enrich the local culture and spread them across India, not the invading ones in the name of diversity, we are already diverse

  • @gaurav007jadhav
    @gaurav007jadhav7 ай бұрын

    Love and admire the range of content your show displays. M glad you are picking up such intimate food topics in the Marathi community.

  • @nrityavividhabyrasikajoshi
    @nrityavividhabyrasikajoshi7 ай бұрын

    I'm a vegetarian person. But I have enjoyed this episode thoroughly only because of beautiful narration in the context of origin, history , those beautiful ladies cooking with love and yes एक मराठी मुलगी म्हणून पण ❤

  • @sanjaybarve8278

    @sanjaybarve8278

    6 ай бұрын

    Fully agree..

  • @sanjaybarve8278

    @sanjaybarve8278

    6 ай бұрын

    Yes the love and care with which these ladies are preparing these classic dishes... ❤

  • @nachiketjoshi6594

    @nachiketjoshi6594

    5 ай бұрын

    You live a sad life. Eat fish smile

  • @chetanpai1
    @chetanpai17 ай бұрын

    Kunal - One of the best episodes … hands down. Some of the most unique and best cuisines I have ever seen. Loved it

  • @sagarkeny2920
    @sagarkeny29207 ай бұрын

    This is d best episode ... Shows aan insight into Mumbai History and d mouthwatering PP masale dishes...Superb

  • @mahendrasahatiya4093
    @mahendrasahatiya40937 ай бұрын

    Awesome episode Sir, will definitely try to make it..... Thanks A Lot Sir.

  • @ameydharwadkar
    @ameydharwadkar7 ай бұрын

    Thanks for covering these rare Pathare Prabhu Recipees and their tradition to the larger audience. Super episode !! Loved the enthusiasm & passion for cooking shown by all the lovely ladies 🙏

  • @py7316
    @py73166 ай бұрын

    The best episode in this series. Interesting and informative on Pathare Prabhu community's background and cuisine.

  • @deepalibelhekar2572
    @deepalibelhekar25727 ай бұрын

    Beautiful episode. Thank you for sharing history

  • @Priya-hl6xb
    @Priya-hl6xb5 ай бұрын

    Such a lovely episode! Would love to see more of these types of episodes which explore different communities and their cuisines..❤️👌🏽

  • @ravip1849
    @ravip18497 ай бұрын

    Mumbai is Mumbai . Unbeatable .

  • @manishazaoba2490
    @manishazaoba24907 ай бұрын

    फारच छान. Proud to be a Patare Prabhu ❤

  • @sayandutta904
    @sayandutta9045 ай бұрын

    Kunal it is so refreshing to see you using ai vidoes to take the story further! This is one of the firsts in this country! Please a standing applause is due

  • @mayukhbagchi5629
    @mayukhbagchi56297 ай бұрын

    Beautiful and pristine episode ...! We Bengalees seem to share our love for fish (and especially shrimps [e.g., chingrir malaicurry]) with our dear Pathare Prabhu community! ✅

  • @KhaaneMeinKyaHai

    @KhaaneMeinKyaHai

    7 ай бұрын

    Truly!

  • @Revati5070
    @Revati50707 ай бұрын

    Excellent episode!!! Original people of Mumbai have such a great culture 👍

  • @medhapathare1083
    @medhapathare10837 ай бұрын

    Fabulous episode . Will love to watch part 2 and so on ......

  • @rekhajoshi203
    @rekhajoshi2037 ай бұрын

    Wonderful video ! Great to see thr cuisine of the PP shown in such an exciting way.Thank you Kunal.

  • @meghanathakkar
    @meghanathakkar6 ай бұрын

    I originally belong to Pathare Prabhu community and thoroughly enjoyed watching this video. Eagerly looking forward to see some more!

  • @kapilughade164
    @kapilughade1644 ай бұрын

    Being a part of Schedule Caste 💜 you have made me fond of Pathare Prabhu Family.. Love from Dombivli ❤️

  • @kavannaik7820
    @kavannaik78205 ай бұрын

    One of the best episode so far. Fusion of food and history was such a treat to watch. Rich in culture and traditions, food has it all❤

  • @bharatmurgod884
    @bharatmurgod8846 ай бұрын

    One of the best episodes of this fantastic show. Beautiful energy ❤❤🎉🎉🎉🎉

  • @Devicca
    @Devicca7 ай бұрын

    Lovely episode, Pathare Prabhu people are great, food looks amazing, lot of great ingredients techniques and all the ladies made their dishes with so much care.

  • @apg3214
    @apg32146 ай бұрын

    One of the best culinary episodes in a very very long time ! Wow 😊

  • @sonalidongre7034
    @sonalidongre70347 ай бұрын

    Lovely...Being a Vasaikar , I can firmly say the essence of Mumbai lies in the local/og communities that still thrive with great pride for their culture,food,attire....Wonderful episode...

  • @asramirza2180
    @asramirza21807 ай бұрын

    Wow....loved the authentic recipes.

  • @latikakelkar3924
    @latikakelkar39247 ай бұрын

    Hey Kunal, great episode. Simply enjoyed beautiful ladies mouths watering dishes. And their history too.

  • @abdulkarimshaikh28
    @abdulkarimshaikh287 ай бұрын

    Interesting look at a particular Marathi community. Did you guys notice, all the Cooks including our host wore glasses. 😇

  • @shraddhapanchal2953
    @shraddhapanchal29537 ай бұрын

    Today's episode is justttt woooow, 😍😍😋😋 receipes,history, khupachhhh chaan.keep it up

  • @sharmilamurdeshwar9562
    @sharmilamurdeshwar95627 ай бұрын

    Enjoyed this episode very much. All the yummy food. Brought back some memories 💕

  • @meghanair1062
    @meghanair10626 ай бұрын

    Lovely episode, it was a visual treat. Please do more of this Kunal, would love to explore India’s rich culinary heritage ❤

  • @shilpajagnade2431
    @shilpajagnade24317 ай бұрын

    Music, food, culture, ladies... Salute to everything!🫡

  • @netrakulkarni5253
    @netrakulkarni52536 ай бұрын

    I think the best ever Episode we got to see of your culture and people!

  • @sineluva
    @sineluva7 ай бұрын

    Wow.. I loved the food from Pathare community!!! Enjoyed this episode

  • @gauravsin
    @gauravsin6 ай бұрын

    Super yaar. What a vibe this episode had. Kiti goad hote sagle

  • @aditisalvi9935
    @aditisalvi99355 ай бұрын

    Wow... Amezing all dishes... Yummy yummy😋

  • @sumiaro
    @sumiaro7 ай бұрын

    Thoroughly enjoyed listening to the story of Pathare Prabhu and Bombay. And offcourse the superb dishes laid for you, Kunal Sir. Thank you for this fab episode, Team Khaane Mein Kya Hai ❤️❤️

  • @nishantbalakrishnan
    @nishantbalakrishnan7 ай бұрын

    Loved the episode ❤❤❤❤

  • @saif_lock7229
    @saif_lock72297 ай бұрын

    What a beautiful traditional tribute Kunal🥰 just love these indian traditions that has so much of love and respect and of course “FOOD” 🇮🇳🇮🇳🥰🥰🫡🫡

  • @KhaaneMeinKyaHai

    @KhaaneMeinKyaHai

    7 ай бұрын

    Thanks for the love

  • @anuradhagondhalekar7379

    @anuradhagondhalekar7379

    7 ай бұрын

    मीही pure vegetarian आहे, पण खूप मजा आली बघायला !

  • @NikhilBelhekar2179
    @NikhilBelhekar21797 ай бұрын

    Pathare prabhu, a unique community with unique food. I wish I could get to taste it some day. Kunal, yet another excellent episode and you performed very well in your home ground. Keep it up.

  • @vaishalipatwardhan923
    @vaishalipatwardhan9237 ай бұрын

    Though I am vegetarian, I enjoyed the episode. Please make such episodes on different communities living in Maharashtra.

  • @coolcheetah123
    @coolcheetah1237 ай бұрын

    Kunal sir very nice video!!!! got in depth information about Pathare Pratbhu community in such a beautiful manner... Just loved each and every thing of it... Wow!!!

  • @aniketr
    @aniketr7 ай бұрын

    Such an unique episode to show the cuisine and history of pathare prabhus.

  • @user-jb2se1rm2t
    @user-jb2se1rm2t5 ай бұрын

    it was a pleasure to watch this video great i loved it

  • @ss.27
    @ss.276 ай бұрын

    Wonderful cuisine....with lots of flavours and truly unique

  • @vidya684
    @vidya6846 ай бұрын

    Fabulous episode Kunal!

  • @umakulkarni4524
    @umakulkarni45247 ай бұрын

    Loved the episode. So much warmth in both, the host and Kunal. Can we buy the book anywhere. All the very best

  • @naseemshaikh6236
    @naseemshaikh62367 ай бұрын

    They are the best food maker in our maharashtra

  • @omkarmavlankar6611
    @omkarmavlankar66116 ай бұрын

    True treat...history tadkaa

  • @smitatawde2109
    @smitatawde21097 ай бұрын

    Amazing episode.. Thoroughly enjoyed knowing the amazing dishes with prawns.😊

  • @KhaaneMeinKyaHai

    @KhaaneMeinKyaHai

    7 ай бұрын

    Thank you!

  • @shriganeshshree6665
    @shriganeshshree66657 ай бұрын

    This is such a great vlog….getting to know all the aspects of the Maharashtrian cuisine.Also would have enjoyed learning more about these recipes in detail.

  • @gauravmakkar7812
    @gauravmakkar78125 ай бұрын

    ❤❤❤this is now my favourite epiee

  • @charmainevaz
    @charmainevaz7 ай бұрын

    Kuna Vijayakar relived so many memories of my dear PP friend the Mankar’s. Their cuisine was out of this world. Their culture, education their cooking outstanding.

  • @prachisamn.3878
    @prachisamn.38785 ай бұрын

    Blessed n feeling proud to be an Indian n such a versatile cousin around + beautiful history. Jay maharshtra ❤

  • @prernabellani3596
    @prernabellani35967 ай бұрын

    Never heard of this cuisine, sur I hope you continue to give such unique episodes

  • @suparnaverma9
    @suparnaverma96 ай бұрын

    Beautiful episode

  • @OINKARL
    @OINKARL7 ай бұрын

    Kunal would you please give us an episode on the exact recipes and cooking instructions for all the dishes in this video. Superb episode !

  • @tanjirodslayer
    @tanjirodslayer7 ай бұрын

    1 नंबर कुणाल सर.खूप छान recipes होत्या. अशीच वेगवेगळ्या समाजातील लोकांशी आणि त्यांच्या खाद्य संस्कृतीची ओळख करून देत राहा.Best wishes.

  • @pritishpadhy2603
    @pritishpadhy26037 ай бұрын

    Superb episode👌👌

  • @sushmalimaye6674
    @sushmalimaye66747 ай бұрын

    मी हा विडियो बघितला. फारच रुचकर, चविष्ट आणि अनोख्या पाककृती आहेत. विडियोत अशा अनेक पाककृतीचे एक चार पाचशे वर्ष जुने पुस्तक असल्याचा उल्लेख

  • @fransxisca8970
    @fransxisca89706 ай бұрын

    Blessed and proud to be a agri kholi. No one makes food like our Mumbai communities ❤

  • @sonalmohare2238
    @sonalmohare22387 ай бұрын

    Fantastic episode...Maharashtrian cuisine is diverse... include other communities too

  • @Nmh84632
    @Nmh846327 ай бұрын

    Wow.. what a unique food culture.. n what unique dishes.. thank you for sharing this.. keep this secrets in your community... you deserve this.. i m dying to taste this dishes but not sure which is the best place or restaurant i should visit. Also the way Kunal talking in marathi with them.. really nice.. thanks for making this video

  • @TURBBYGATS
    @TURBBYGATS7 ай бұрын

    @23:02 Like a true Aunt - "Chalo". Thank you so much for a wonderful video.

  • @heemadesai9542
    @heemadesai95427 ай бұрын

    I was waiting to see this.. Great to see you speak on Pathare Prabhu community.. “Desai” are also part of the community like many others!!

  • @amitadesai7202

    @amitadesai7202

    7 ай бұрын

    Yes .....we are originally "Zaoba"...who later adopted the surname "Desai".

  • @tanmaykulkarni42
    @tanmaykulkarni427 ай бұрын

    Best episode so far 🤩🤩

  • @shivangdesai5391
    @shivangdesai53917 ай бұрын

    It's great episode.littrelly I couldn't eat.mouthwatering.

  • @PN-ox8vu
    @PN-ox8vu7 ай бұрын

    Wonderful episode , u can do a detail episode as follow up ,loved watching the simplicity of our loving mothers , lovingly feeding kunal sir

  • @ManishSingh-py2tz
    @ManishSingh-py2tz7 ай бұрын

    Really your best episode so far

  • @deepikarao9829
    @deepikarao98295 ай бұрын

    Love to see Pathare Prabhu cuisine getting fame.. As I am from same community found it proud that sumptuous cuisine can recognise worldwide..

  • @dante666jt
    @dante666jt7 ай бұрын

    All of the ladies are so amazing. Reminds me of the indian moms who just care to cook and pamper their family with good food. Thanks Team KMKH!

  • @KhaaneMeinKyaHai

    @KhaaneMeinKyaHai

    7 ай бұрын

    Thank you!

  • @umeshkhalikar6611
    @umeshkhalikar66117 ай бұрын

    Lovely to watch. Really the community has maintained food culture and tradition very well. Would love to enjoy such delicious cuisine. The name of the dishes is also very funny and authentic of PP

  • @nehakatare2708
    @nehakatare27086 ай бұрын

    Something new great episode

  • @mk9519
    @mk95197 ай бұрын

    The most adorable episode 😊 chhan mazi marathi tichi kiti aikavi kirti. Mast kiti mast community ahet marathi madhe wah great❤

  • @yashodhandere5431
    @yashodhandere54317 ай бұрын

    Hi Kunal, hands down this is the best video so far on KMKH. Would love to see more communities like CKPs, Sonars, etc being covered on your show. Cheers 🍻

  • @preetikanandran705
    @preetikanandran7057 ай бұрын

    Nice, neat, authentic n traditional

  • @supriyatonapi4908
    @supriyatonapi49087 ай бұрын

    Ketaki Maushi is the cutest! 🥰 . . Thank you for introducing us to the PP community! So much diversity in food, such great history! Would love to meet your family too someday Kunal sir!

  • @Akkesunamun
    @Akkesunamun25 күн бұрын

    Such an interesting episode!!! More so because of the similarities with bengali cuisine, putting shrimps with vegetables, filling parwal with fish or mutton and so on. Very very interesting. Thank you.

  • @ShauryaZinjad
    @ShauryaZinjad7 ай бұрын

    Best episode of all time❤❤❤

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