Traditional Cheese Making at a Romanian Sheepfold
Тәжірибелік нұсқаулар және стиль
Traditional cheesemaking at a sheepfold from the region of Bucovina, North Romania, from start to finish. The curdling process is done by adding lamb rennet. After curdling, whey is boiled to obtain 2 traditional Romanian cheese delights, jântiţă, and urdă.
Contact George Coaja at 004 0744 986 921 (Romanian speaker)
Location: Village of Iaslovăț, Bucovina, Romania
Read Blog Post: peasantartcraft.com/rural-rom...
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Пікірлер: 886
Urda from romania is just amazing . i am not a cheese fan in general but that is just the most delicious thing in the world. if anyone goes to romania visit the happy cemetery in Sapanta and right next to the entrance some village ladies make urda pies . omg . life changing
Как же я люблю овечью брынзу свежую. А солёную либо с сладким чаем без хлеба, либо с хлебом и помидорой. Уже лет 12 не пробовала даже. Мы такими большими марлями не пользовались. По одному килограмму много вешали на бельевую верёвку, а капали сыворотку прямо в поилки куринные. В молочных флягах в солёном рассоле брынза хранилась. Немного излишки мама продавала знакомым. А вообще семья у нас большая. У четверых студентов брынза ку малигуца была основной пищей. Всем всех благ.
Blessed are the cheese makers...
Bravoo...Romanii mei harnici...Dumnezeu sa mai salveze cate ceva din tara noastra frumoasa
So much cheese from the whey. Beautiful 😍. I just luv this way of Cheesemaking. Good job.
Cinste lor , asa duc tradiția mai departe , sperăm că vor fi urmasi ca acesti oameni minunați , DOMNUL să vă ajute !!🐑🐑🐑
@faithchristian4330
4 жыл бұрын
Amen, i miss this life so much, what i was thinking to come here
Beautiful people👍💖 Причет из Чечни !
Urda e m-ai cremoasă și dulce dacă se pune si lapte când fierbe (vacă s-au oaie) La caș laptele nu ar trebui sa il separați in vase multe sa nu se răcească😋
Exellent 👌 macking cheese. God bless you all
@Peasantartcraft
Жыл бұрын
Thanks! 🙂🙃God bless you too!
Frumos. Amintiri din copilărie... gustul de caș dulce, făcut de bunelul, de unchi, mai târziu, de verișori... Tot respectul pentru îndeletnicirea acestor persoane.
@ovidiete8548
5 жыл бұрын
Numai cine a mancat Stie cum este!
@vasybylli4870
5 жыл бұрын
@@ovidiete8548 👍🧀
So delicious and fresh
One of my favorite place in Europe is Romania :-)
Blessed are the cheesemakers.
yes i agree that the best cheese were produce in Romania it is done in a very modest traditional way and the process is the best bcoz its from the basic .. how i wish to have the cheese likewise here n my place .. GOD BLESS PEOPLE OF THE COUNTRYSIDE IN ROMANIA -TRANSSYLVANIA .
😍so powerful and fast the rennet works
Wow, am interested in how things are made the traditional way 💕
ماشاء الله وتبارك الله اللهم بارك
I love this pure organic foods. The fire they are using maize cobs no gases no pollution. Keep it up
@beatricezaharian3511
4 жыл бұрын
Gladys Mokomane it costs money for this process... it’s beautiful
I would love helping in this process, visiting Romania & living in such a homestead. Thank you so much for posting this ☺️
@hobbyfarmingro8840
4 жыл бұрын
Iahel Cathartes Aura please come and vizit my farm in România 😀kzread.info/dash/bejne/aICZzLSKlc-uqpc.html
Wow so much milk! I have 2 goats I milk and get only a fraction of that amount. Enough for our family, we live on the coast of British Columbia in canada. Amazing to see these guys work and it is so true they are healthier because of the way these sorts of things are made. Raw, fresh, real, bet it tastes awesome. Just made a fresh batch myself can't wait for it to be done. Thank you for sharing this experience with us.
@ibrahimpaso
5 жыл бұрын
Justin & Megan Noel sheep milk is way fattier then goat milk , that’s why they got more cheese from their milk.
@ka6148
5 жыл бұрын
Certain sheep breeds make more milk than others.. Same goes for goat & cow
Good job
It warms my heart to see these men working side by side, helping the women with cooking chores. This looks like back breaking work too. God bless them. The sheep and farming all look very healthy and well managed. I try to cook from scratch as much as possible using local foods and my own garden produce. It's very satisfying work
@nancyarchibald9095
6 жыл бұрын
I'm not implying that the women are lazy, oh heck no! Ive raised 7 kids , raised gardens, canned foods etc. A women's work is naturally hard and "is never finished" as the saying goes. The men here are obviously awesome team/family workers. Many other cultures have traditions that work the women to death and the men laze around and treat the women harshly. THIS here looks vastly different. Please don't take offense when none was intended. ;-)
@nancyarchibald9095
6 жыл бұрын
eualadindeal - no problem. I appreciate your explanation. It is so good to watch good family values, hard work, teamwork, growing and producing your own food, all the things you have shared here. God bless you all. May you sleep well, love hard and live long. ;-)
@IMa-qe3xj
6 жыл бұрын
eualadindeal Why do young men die ?
@MrQ454
5 жыл бұрын
You know so little! They go in spring with sheep and will stay until autumn (fall) on top of the mountains at green pastures. Most of them are men That is not cooking it is a modality to make the cheese, that they will sale
@descoiatorul
5 жыл бұрын
They're shepherds on a remote mountain sheep pen, there's no women there :))
amazing loved it i tried it couple times i use vinager r instead of rennet
سبحان الله وبحمده عدد خلقه ورضى نفسه وزنة عرشه ومداد
Thank you for a glimpse of your traditional life. It is beautiful in your country. your craftsmanship and knowledge is valuable and necessary .Thanks for the wonderful video
This is amazing. I'm in Washington state, USA. I milk goats and make cheese very similar to this. Thank you for sharing.
@rachaelkumbuti211
4 жыл бұрын
Thats great...have ever wished to visit USA ..am in kenya..hope one day my dreams will come true
@deafvegetables4874
4 жыл бұрын
rachael kumbuti i hope your dreams come true!
I ate this cheese. You can't compare it to industrial processed one. It's amazing in taste !!!
@user-rd7gf7zt7y
4 жыл бұрын
لنثمغم أن س ن4جانيتثماخ84
@user-yv2jf4rf3q
4 жыл бұрын
@@user-rd7gf7zt7y ыыыыыыыыыыыВХп
I used to always watch my grandmother doing this as a child
👌👍 молодцы Румыны , Привет из Казахстана!
Hi from kurdistan 🇳🇪 I would love to visit in Romania 🇷🇴 for long holiday this year look beautiful country and nice people everywhere mountain same my country ⛰️🗻🌹💐
@lia4363
4 жыл бұрын
♥️🌹
@parwatinisrad1188
3 жыл бұрын
@@lia4363 Ddjdddddjdddjddjdddkddj up Jill Jill is k jl JJ dlkd Jhajjar JJ gdg just fill here HHS g et je jldks GK high kdjkd HD dkjjdjjd glad ld jl hedjljld hi gadh GL ddddlkddkd JJ JJ dk have djgkjlgjg know loss will he a go lld hks JJ dkd JJ JJ's JJ all jddl JJ JJ JJ how dkdd JJ
@Atp2008
2 жыл бұрын
Thats the niger flag
En Perú sacamos la leche sola a las vacas ahora ya aprendí hacer queso de las ovejas, regresaré a mi Perú me compare 10 ovejas y haré un rancho hermoso gracias por el video saludos de angie del Perú desde New York
Wonderful hard working to preparation cheese, God bless all of them 👏👏👏
Que bonito seu trabalho, eu gosto muito da vida campestre.🐏🐑🐓🐔🐼🐪🐭 Brazil.
@vincentlee4295
2 жыл бұрын
wow, ești atât de frumoasă, ce mai faci? Vreau să fiu prietenul tău, mă voi bucura dacă mă adaugi pe WhatsApp 🌹🌹
@vincentlee4295
2 жыл бұрын
📽➕447868710058♻️♻️🚻🎦🎦你好,你现在好吗...
Amazingly Awsome hard work. My deepest appreciation to these dedicated men on their skills of working off the farm with limited resources. Thanks for sharing and God bless you all.
@vasybylli4870
5 жыл бұрын
👍Amin
My grandfather was a Sheppard I used to visit him at “stana” - so many memories
Fascinating. I bet that cheese is absolutely delicious.
Thank you so much for your upload. It`s very important to know.
Lot of love from pakistan real nature
Bravo romini harnici.
A vida no campo tem uma figura tão diferente da vida da cidade porém os seus valores e as suas tradições são preciosas. O sabor de um café da manhã seja ele simples ou bem elaborado é sem dúvida incrível pois o entorno tem um papel fundamental que da sabor a tudo isso.
I love to see villagers cooking with firewood. even their boiled water has slightly smoke taste in it. really delicious. compare to that, cooking with stove result in food with bland taste. also waiting on side of the pot, watching at the dancing fire strangely warm my heart. sorry for my bad english.
@ka6148
5 жыл бұрын
There is a bold flavour with wood cooked foods
I ate some this evening , real cheese made in the Apuseni mountains in Transilvania.The French most likely wouldn't appreciate it that much ,as they love more maturated cheese and have many variations ,but this is good and healthy ,home made is the best money can buy !
@rollothewalker5535
5 жыл бұрын
We do have some matured cheeses..... It's just.... A bit rarer.
@basharal-mousa1395
5 жыл бұрын
لا
@basharal-mousa1395
5 жыл бұрын
اي
@vasybylli4870
5 жыл бұрын
@@user-pp6zo5gz3d 👍Bravo koukla mou
@iahelcathartesaura3887
4 жыл бұрын
Somnivers Yes the French like their cheese far too aged (and even moldy) for me. Mold can easily cause cancer. How I wish I could taste this Romanian cheese!
أعجبني الفيديو
I LOVE making my own cheese for just this very reason!
@umarkhattak437
6 жыл бұрын
Barbara Rickman B
@ka6148
5 жыл бұрын
True that! Nothing better
@horeageorgian7766
4 жыл бұрын
That is why your husband not bath for weeks?
@rdtsppdoffcerkingro7503
4 жыл бұрын
@@horeageorgian7766 ce taran coclit. cea mai proasta gluma posibila.. so lamee. so cringe
@horeageorgian7766
4 жыл бұрын
@@rdtsppdoffcerkingro7503 N-am timp de puţoi teribilişti.
I will pay hundred bucks for a pound of that cheese, no kidding, this is the real nature and the real life, real air to breath and real food to eat, thanks for sharing this good video, I enjoyed by watching the life the way it suppose to be.
@Peasantartcraft
6 жыл бұрын
Thanks for your appreciation, I am so glad you liked it. Cheers! Bianca.
@willdough8591
6 жыл бұрын
i can get some of this kind of cheese and others natural making cheese from Romania.
@LorraineHatrix
6 жыл бұрын
Oh you for got to say REAL organic :)
@rogerwilson9361
6 жыл бұрын
it has the bacteria for digest food in your digestive system.
@helenesvlogs8893
6 жыл бұрын
A O vizita România and you'll get cheese like that
thank you for sharing how you make cheese beautiful
To je tešká tvrdá práce ale v krásné přírodě na čistém vzduchu lidi jsou zdravý mají co jist a to je natom to hezké ne jako my ve městech jíme potraviny vypěstované na chemii díky Bohu že se daji koupit i farmařské zdravé produkty díky zato takovým obětavým farmářům 💚💚💚🌞🌞🌞🐑👍
No asta da ca este Brinza Curata de Romania. Si Eu as da o suta de Dollars pe aceasta Brinzica.sa le dea Bunul Dumnezeu numai bine si Sanatate la acestia Oameni ca greu lucreaza.
Foarte frumos Bucovina colt de rai .... exemplu pentru alții care se cred că sânt ciobani care inca nu știu cum se prepara branza și urda atenție multi se cred gospodari dar nu sânt nu schimba strecuratoriile .... Felicitări Bucovina !
@abrarali-go6lu
5 жыл бұрын
Uderstood nothing
@faithchristian4330
4 жыл бұрын
For translation you have google and copy paste. However the point indeed is .....awsome job, and great to see roumanian working together and on top of it, they do delicious food
I watch this while eating super market bought cheese. This stuff tastes good
Simple, practical and organized. I enjoy it a lot. Thank you.
@vasybylli4870
5 жыл бұрын
👍🇷🇴Right
That's some good looking cheese , good and rich . 👍🇬🇧
though i live in the city, i love farmer life.good video thks.
ماشاء الله
I love it really good luck 😻 -from Morocco ❤
Wow I love cheese
We also doing our cheese at home same way From Mansoura Egypt I salutes you
@almamano3896
4 жыл бұрын
Can you give us resip
@medobarakat1712
4 жыл бұрын
@@almamano3896 hi alma
@hennabyamaar9416
4 жыл бұрын
But do we get rennet In Africa i search everywhere even online shopping can I kmw in other name I don't knw plzss
@medobarakat1712
4 жыл бұрын
@@hennabyamaar9416 It named Manfaa
@user-rd7gf7zt7y
4 жыл бұрын
للمفمصمقمععطروينل
Amazing...great work gentlemen.
Beautiful video, that place is calming.
Excellent
I would love to have that cheese.
@vincentlee4295
2 жыл бұрын
wow, you are so beautiful, how are you? I want to be your friend, I will be happy if you add me on WhatsApp 🌹🌹
@vincentlee4295
2 жыл бұрын
📽➕447868710058♻️♻️🚻🎦🎦你好,你现在好吗...
this works good in rain, production increases 100%
Foarta frumos 😍😍
СУПЕР ВИДЕО 🙏🏻🙏🏻🙏🏻
It is not because i am romanian but i had eaten cheese from many countries: Italy, Austria, France, Switzerland, Germany. The best cheese in Europe is in my country Romania.
@vaibhav3946
5 жыл бұрын
have u tried indian cheese ??
@ricardopontes7177
5 жыл бұрын
French have the best cheese.
@squidneythesquid2487
5 жыл бұрын
When you live in the US and know very well that both our cheese and chocolate suck ass
@0210laur
4 жыл бұрын
@@ricardopontes7177 until you eat real cheese you should not speak(write). Yes I eat French cheese and from all western country as a fake cheese is the best, but when you have to compare with real cheese they fade
@priyankaprabhu1339
4 жыл бұрын
Shqonell whateva u name is please don't say anything about India which country u from wherever you from must be corona possitive please check your mind fst ok have a corona test because it's a gift from out of India only ok
*طريقة رائعة🇸🇾🇸🇾🌹🌹🇸🇾🇸🇾 يعملون من الحليب الجبن والزبدة*
oameni buni muncitori
I gone go this summer to provide some chees for the next winter !
Thank you for your hard work!
Wow..l love Cheese masarap naman
Ju lumshin duart ! Prodhime bío !
Foarte frumos ... un clip ce l-am vizionat cap coada .
@Peasantartcraft
6 жыл бұрын
Multumim pentru vizionare!
Good to see the way i was raised
A very satisfying video, thank you.
@Peasantartcraft
6 жыл бұрын
Thanks for watching!
@oannedi841
5 жыл бұрын
Primavara din laptele muls de la oi stiu ca se face urda..apoi casul toata vara este preparat..dupa care branza de oaie propriu zisa care se pastreaza ceva mai mult decat primele doua produse Dar apropo nu am mai vazut card de oi..in pasune
.ALLAH BƏRƏKƏT VERSİN AZƏRBAYCANDAN SALAMLAR🇦🇿
5:08 “It’s cold outside” *put jackets over milk* what a gentleman
@hobbyfarmingro8840
4 жыл бұрын
Phan Anh Nguyen 😹😹🇷🇴kzread.info/dash/bejne/dZmVqsueY63boZs.html
@womang3821
4 жыл бұрын
I need a man to treat me how he treats his milk
BRAVO SUPER 👏👏
شغل جميل جدا
superba!
Amazing I want to work with you people
Witam tu Polska tak się robimy naturalny ser z mleka kozy ! popieram takie działanie a nie chemia marketach ! pozdrawiam serdecznie ;-)
Beautiful
Buna,,vad ca faceti branza. Bravi aia este biologica pura. Felicitari
شكرا عمل جميل
👏👏👏
Amazing lessons to be learned from these experts !!
@Peasantartcraft
5 жыл бұрын
Indeed! Thank you for watching!
@horeageorgian7766
4 жыл бұрын
O pula. Mentalitatea romaneasca de "merge si asa" se vede si la oierii astia.
Very nice
Lovely video
excellent wish all the best keep it going
@vasybylli4870
5 жыл бұрын
👍🇷🇴👏👏Bravo patriot
Wow fantastic. .
А КАКАЯ ВКУСНАЯ БРЫНЗА ..Я ОБОЖАЮ ОВЕЧЬЮ БРЫНЗУ.....
I hate to see a dog on a chain. So you make cheese and that's nice. I hope the sheep are loved also.😇🙏🐾🧡
@nazeemkhtoot4122
Жыл бұрын
Ibiìb3ii
wonderful, like a school
Aahhhh that draiiining sound! 😄😃
Nice work Guys
Have made my own cheese for decades. The urda, seems to be similar to ricotta . If so, this must be delicious as sheeps milk hold far more fat than most other milks. I'd love to use sheep milk for most of my cheeses , however here in Colorado it's about 16.00 a gallon.
@hobbyfarmingro8840
4 жыл бұрын
Music Feign hello amigo 👋🇷🇴👉🏼kzread.info/dash/bejne/dZmVqsueY63boZs.html
I like 👍🐑its natural proces and manual 🧀 👍❤️
Very good!
😍😋👍
So beautiful