Protip: Spin the pizza dough BEFORE putting the toppings on it...

@prodbynt.1

4 жыл бұрын

Animaxtor okay thanks!

@IkeMann100

3 жыл бұрын

Lol. 8 years later, you killed me.

@kentarouification

3 жыл бұрын

@@IkeMann100 same. lol

@FarmerDingus

2 жыл бұрын

Noob mistake

@matoxetu

11 ай бұрын

u saved my meal, ty

The only thing missing to be truly authentic is yelling at someone while spinning the dough, that's not only authentic but talent. When I was a kid, I used to go to a truly authentic Italian Pizzeria and he could spin and yell at the same time, best pizza ever, the anger is what made it great!

@jayplay8869

2 жыл бұрын

Anger is passion over whelmed. He channeled it thru the rage

@WorldsOkayestBassPlayer

Жыл бұрын

I briefly worked at Domino's as a delivery driver, and my manager yelled all the time, but he would toss everything EXCEPT the pizza dough!

@flushu603

Жыл бұрын

@@WorldsOkayestBassPlayer im currently still working at a dominos as a delivery driver 😂😂

thanks Tony.. BUT... How do i get the pizza dough off my ceiling ?

@ikrEli

7 жыл бұрын

Funken_A lol

@mountaingirl3437

6 жыл бұрын

Funken_A LOL!!!

@TheMissyloveable

4 жыл бұрын

@DueDiamond q

@lukeskywalkerjediknight2125

4 жыл бұрын

Funken_A xD

@adrianmotley8855

4 жыл бұрын

Funken_A HAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHA EPIC FAIL!!! Don’t throw the dough too high!

This is literally how I imagined all pizza tossing instructional guides to be... If it was in high definition with some Asian guy doing it, I'd be like _"Nope, he doesn't know what he's talking about."_ A guy named Tony Gemignani in 240p tossing dough... Yes. He's legit and exactly the way I imagined it.

@marcushendriksen8415

Жыл бұрын

Definitely has that pizza-style Bob Ross energy

This is by far the best dough-tossing instruction I've seen on the tubes. Nice and clear and concise and no bullpoop. Just a pizza-makin' guy talkin' about how ta make-a da pizza in an understandable way. Thank you, pizza man!

@FarmerDingus

2 жыл бұрын

Bullpoop? Who would put bullshit on their pizza?

Why are all Pizza guys named "Tony" ?? Thanks for the toss instructions!

@MusicforMe123

10 жыл бұрын

Because they are all going To NY.

@sofiaoriana9070

4 жыл бұрын

Cuz they're Italian!

@akkermansia1488

4 жыл бұрын

@@sofiaoriana9070 That's right. All Italians are named Tony.

@sofiaoriana9070

4 жыл бұрын

@@akkermansia1488 Don't take it personally. My boyfriend is named Tony and he's Italian. We joke about it. My last name is Lopez and he jokes about that a lot too.

@akkermansia1488

4 жыл бұрын

@@sofiaoriana9070 It was just a joke. 🙂

Best pizza dough tossing tutorial I have ever seen even in 2022!! Hope everything going well, Tony!

First time i've watched a video of a guy tossing and really enjoyed it. Maybe this is the start of a new era in my life ;).

2020 and still relevant! Thanks Tony! I’m starting a pizza gig this week and you just gave me a head start! Great lesson!Thank you! Thank you! Thank you!

Great technique! Centrifugal force enlarges the dough evenly. I learned o throw pies in NY in the '70s and we'd use a rolling pin when starting large pies, so as not to thin the center out.

Thanks so much for your instructions! I have been practicing dough tossing, and with the help of your video, I am now able to toss pizza dough without making huge holes in it; it's so much fun!

Finally someone cool enough to show how it's done instead of just playing games and hiding the real tricks!

This was super helpful because I would always see people tossing it but I never understood what hand motions to use but now its a lot more clear 10/10 tutorial

THANK YOU!!! I have been searching videos all morning and afternoon and this is EXACTLY what I was looking for. Those that came close made for a crust that got thin in the middle. EXCELLENT!!! The best video I've seen all day! Thank you! I promise you, I swear, I give you my word ... I'm buying your book simply based on this video!!! Thank you!!!

Exactly what I needed and well presented. Thank you!!!!!!!

thank goodness for the Italians and their delicious meals of thrown bread

Thanks to you and this video, I have all the information I need for my interview tomorrow.

Just what I was looking for! Thank you! I think I'll give it a try today!

So incredibly cool! Thank you for sharing this

Awesome! Quick and to the point and has good information. Great video.

Thanks for the demo, I am starting a new pizza job this week & I need to learn how to toss dough. This should be helpful!

Literally watched this, went in the kitchen and tossed the store bought dough (always bring it to room temperature for an hour, I have mine in a bowl with a wet towel over it so it won't dry and get a crust). This was my first ROUND pizza!!! Thanks Tony!!!!

Excellent video, thanks!

Just started a pizza chef job, this helped me IMMENSELY. Can't believe how night and day it is just from a few correct hand movements.

I'm so grateful for all these instructions online. I really want to become good and fast in making pizza

@bridgettewalker6032

7 жыл бұрын

DestroyerOfWorlds UN u

Dude, thank you. I've always wanted to know how to do this, and this method is super clear.

I love it!!! What a skillful pizza tosser!

This is also VERY awesome. It ends up being a perfect friggin circle!

A rolling pin? Some purists will have tuned out when it came out. I am in awe of this. Typically I press and stretch on the peel. It is one of my life's goals to toss a pizza. I look at this with envy. He makes the dough look like fabric. No tearing . I'm going to try again. Thanks!

Thanks for the lesson I am pretty excited to try this later you made it look pretty easy we shall see 👍

Great, inspiring video. Can't wait to try it to elevate my pizza to the next level.

This is gold - thank you my dude

Beautiful!!! Thank you

There’s something irresistable about being taught pizza tossing by a guy named Tony.

This was awesome. I have never understood how to do this. Now I do!

Very useful! Thank you 😊

Dude this is the best we'll explained tutorial I've been seen. Good job dude.👍

Thanks for the detailed demo. Making some za tonight!

In the 60's in Owatonna, MN..... King Tut's Pizza. I would watch the chef toss every dough for all of his pizzas. Back then all were thin crust. The only pizza available then there. Also the only pizza in town. He adopted the sauce for a shrimp pizza. No shrimp pizza has ever approached his recipe.... So long ago but my taste buds still remember...

Great instruction and explanation thank you sir! Jojo

Thanks so much! I'm going to try this right away.

Thanks for the great instructions.

Thanks going to try that tomorrow!

I do this at home to entertain the kids. They love it.

This was a great video!! good instructions

Thanks bro. Best instruction I've seen

probably the best video on KZread

Wow, that was actually beautiful! I love how it rotates gracefully and lands again. Just wondering how you get the dough not to tear upon landing?

@FarmerDingus

2 жыл бұрын

By crafting your touch with the ladies

Thanks for the great lesson

Legend has it, he's still tossing that dough.

I thank you so dearly much, I was looking forward to see a video like this of how to toss a pizza dough. It is my passion to learn how too and finally saw what I needed to see. I will be practicing this and enjoy it to the fullest. I appreciate this very useful video that you had uploaded, thank you again and God bless dude 😃👍🏻

@Heopful

7 жыл бұрын

Well try find more you like darlin

That was really awesome

Dough tossing instructions by an Italian. Can’t do better than that i don’t think! I had to watch. 😁

Excellent presentation 👍🙏

thanks demoneye its such a big help for me to choose the great flour the bread flour

Thank you!

Ladies and gentlemen. A perfect KZread video.

this rly helped a lot thx for the post

FAntastic!! Man I wish I could do that... Guess I'm gonna have to get in the kitchen

Thank you im going to try this at work today

thank you so much for teaching me :) Great!!!

Perfectisimo!

I envy you! I wish I learned how to do that much younger! I have always thought it was cool!

Thanks Tony

Good job on a great video.

Thanks!

WOW! The book on Amazon is only $6.80! Can't wait!

It helped me a lot

Hi I was really inspired by your video. I have been having a lot of difficulty though. I keep getting a triangle shape instead of a circle and it seems like it shrinks really fast and I frequently get holes. I can't control that my hands hit the thick part of the dough. Then when I cook it the crust is too soft and you have to use a knife and fork. I like those crusts that have a little starch. I've been using all-purpose flour. Thanks.

That was cool!

Awesome 😎👏

THANK YOU SO MUCH!!!!! Now I can impress my wife ^_^.

Looks fun

Thx dude!

Good video very informative

great

ty

Lovely

Wow... Mine would be a mess after the first toss..If I get to that stage..Amazing!

cool

thanks man

bellissimo!

Great demonstration. I just know, as I learn, it’s going to land on my head/face, at least once.

Thx dude

Wow. That is a lot simpler than I thought. I'll be making pizza this Saturday, so I'll give this a spin. Er, no pun intended.

@WyattWinters

Жыл бұрын

How did it go?

@ryanahr2267

Жыл бұрын

@@WyattWinters Jeez, forgot about this comment. It went great, honestly. I needed to work with it longer because my crust is always a bit too dense but the process was pretty easy and definitely improved my crust from what it was at the time

@WyattWinters

Жыл бұрын

@@ryanahr2267 loll glad to hear it!

looks like a pringle when it was up in the air at the end. lol

@thelthirdeyeopenl4451

7 жыл бұрын

iknowwhatimtalkingabout wow! good job!

@oz9680

4 жыл бұрын

i thought it was a towel

Do you have a mirrored version for this?

Far out brotha, thanks. One hawaiian coming up up!

made some pizza tonight and tried tossing the dough....not bad, but my pizza was oblong and really thin in the middle. went to google, found this video....thanks!! i had some bad form lol. next time i will produce a better pizza!! it did taste good though

Your dough is stupendous. The way my job makes their pizza dough turns it too runny to do any of that lol

whats a good amount of time to work the dough before tossing?

@mswateverr Thanks for the compliment. Some of my best writing ends up unrecognized, unrewarded... like being on the film crew for big TV commercials, when I suggest a funny line or stunt for the commercial, then they actually film it and it wins a Clio Award, but it's the ad agency and director that get the praise. Yes, it sucks.

this dudes a beast

Hi Tony, Thanks for the video. I was wondering how much did your dough ball weight and what is the hydration percentage. Do you use oil in your recipe?

@cowboy9348

3 жыл бұрын

How was the pizza?

@janiej1966

2 жыл бұрын

I'll guess at the weight 12oz and yes oil is added to most dough.

Thanks, great demo!! How can I get my pizza dough off of my ceiling fan?

Thanks, when do we eat?🍕

Please send me a video i try so much but I did not find which finger is used to roll pizza in the air

Doctor dough teachin all ya rooks the flow

Slow repetition helps the lesson, thank you.

Around like 212 where he is really emphasizing palm fist. It's back of hand knuckles pull an stretch fist