I do not care which country Joloff came from. I love your easy-to-do method. I also thought I always had to use only palm oil. I could not find that. I will be making your version next weekend. Thanks a million. From the Caribbean.

I must say I enjoy the Nigerian method of jollof quite a bit. Thanks for sharing I am a big fan of yours. Happy new year’s and long healthy life🖤🌹

@PreciousKitchen

2 жыл бұрын

Happy new year to you! ❤❤

Long life, happy you are back. Season greetings from USA 🇺🇸 🙏🌹🌹🌹

@PreciousKitchen

2 жыл бұрын

Thank you dear. Happy new year!

yay

@PreciousKitchen

2 жыл бұрын

🙌🏾

Wow some deliciousness right here

@PreciousKitchen

2 жыл бұрын

Thank you Emelda!

Woow

Glad you’re back

@PreciousKitchen

2 жыл бұрын

Thank you 🙌🏾

Wow!!! Welcome back ma'am i have missed you so much.

@PreciousKitchen

2 жыл бұрын

Thank you so much.

See who's back?!...omg I'm so excited💃💃💃💃💃💃💃💃

@PreciousKitchen

2 жыл бұрын

Awww thank you! Happy new year!

You are the best in this thing you are my personal favourite

@PreciousKitchen

Жыл бұрын

Thank you so much ❤️ 💓

Many people cooking jollof and dont no the meaning of it 😂 Jollof is tribe from senegales an they have them in the Gambia too because we are the Same people. We have best jollof ris in d whole world which is well known senegambians🇸🇳🇬🇲😂😂

Very nice

@PreciousKitchen

2 жыл бұрын

Thank you!

Happy New Year! I'm not familiar with African cooking, although I eat the curries. Thanks, this opens my mind :) Supporting from Bucks, UK. Like74

@PreciousKitchen

2 жыл бұрын

Thank you for supporting!

Coconot coconot

We missed you so much

@PreciousKitchen

Жыл бұрын

Awww thank you. I've been here hun. For some reason the algorithm isn't showing my videos that much.

Ma’am, but your carrots and beans are raw, you didn’t even cook them?????

I’m sorry when it comes to food , I’m not holding back on criticism,that beef that you just cooked Has to be so tough and chewy. I guarantee it, you hardly cooked it for 10 minutes in boiling water and then you Fried about five minutes. what’s worse is you said to the audience just use any old beef you want, so it looks like you bought the cheap stuff. Only thing out of the seven rice dishes that looked right was your rues. You need education on cook times, proteins, and vegetables. I don’t care what culture it is. Who wants to chew on rubbery beef? Lady, you need to learn how to cook!