Tomatoes with panfried golden threadfin bream🍅蕃茄煎紅衫🐟

⬇️⬇️English recipe follows ⬇️⬇️
鮮茄煎紅衫:
材料:
蕃茄2個
紅衫魚2條
處理:
1. 紅衫魚,刮鱗,內外洗乾淨,擎乾水。
2. 蕃茄,搣去椗,洗乾淨,切細舊。
烹調:
1. 中火在鑊中燒熱油2湯匙。
2. 放魚落鑊,轉中慢火。
3. 煎了3分鐘,反轉繼續煎3分鐘。
4. 魚已煎好,隔去油,放上碟。
5. 放蕃茄落鑊,加入水100毫升,加入糖1湯匙。
6. 加入少許茄汁。
7. 煮滾後,加入生粉芡收汁。
8. 蕃茄汁,淋上紅衫魚上面,完成,可享用。
Tomatoes with panfried golden threadfin bream:
Ingredients:
Tomatoes 2 Nos.
Golden threading bream 2 Nos.
Preparation:
1. Golden threadfin bream, get it scaled. Rinse thoroughly and hang dry.
2. Tomatoes, remove the anchors. Rinse and dice into small cubes.
Steps:
1. Heat up oil 2 tbsp at medium flame in wok.
2. Put fish in wok. Turn to medium~low flame.
3. Have already fried the fish for 3 minutes, flip it over and continue to fry for another 3 minutes.
4. Fish has been fried well. Filter the oil and put on plate.
5. Put tomatoes in wok. Add water 100ml with sugar 1 tbsp.
6. Add little tomato ketchup.
7. Put tapioca sauce after boils up, to help making the sauce thick.
8. Tomato sauce, put on top of the fish. Complete. Serve.
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Пікірлер: 16

  • @shirleyyimhktdc
    @shirleyyimhktdc15 күн бұрын

    阿好,多謝你呀!我今晚跟著你教嘅步驟去煮,大成功呀,完全唔腥呀!之前我煮咗好多次,條魚都係腥,原來竅門係要用牙刷刷乾淨啲瘀血,同埋要落多些少油,將條魚煎透啲,我而家識喇,我都越煮越好,好多謝你呀!

  • @VeryGood_VeryGood

    @VeryGood_VeryGood

    15 күн бұрын

    shirely🙋🏻‍♂️千祈唔好咁客氣呀😃都係經驗之談😄好開心好多謝你話我知呀💖🙏🏻基本上魚都用呢個方法清理內臟🐟🐠處理好👍除非條魚唔新鮮😊否則的話可以處理到唔會有腥味😃煲魚湯都好正👍😋你睇返我啲片就知㗎啦🥰包你話冇得頂👍💪🙏🏻

  • @didicheung5355
    @didicheung535515 күн бұрын

    蕃茄紅衫魚開胃有絕配正🤤👍🙏🕺🏆❤️❤️❤️❤️❤️🥳🥳🥳🥳🥳

  • @user-rn7un5le7d
    @user-rn7un5le7d15 күн бұрын

    好師傅:自從跟你學煮餸後,家人稱讚我厨藝了得,更天天新欵,多謝師傅🙏💪

  • @VeryGood_VeryGood

    @VeryGood_VeryGood

    15 күн бұрын

    Winnie🙋🏻‍♂️我好開心呀🥳🥳家人稱讚就係我哋嘅動力👍😋辛苦煮餐飯♨️見到屋企人食得咁開心😁自然有心機天天辛苦😁🤝☺️😁🙏🏻

  • @johntam3584
    @johntam358415 күн бұрын

    豆腐紅衫番茄汤, 羗才是重點。

  • @TracyWong936
    @TracyWong93615 күн бұрын

    師傅晚上你好,蕃茄煎紅衫魚,配茄汁酸酸哋夠醒胃,香噴噴好味道,普通家常菜,試吓煮呢食好送飯!!🍅🐟🍚😋😋😋😋😋👍

  • @VeryGood_VeryGood

    @VeryGood_VeryGood

    15 күн бұрын

    Tracy 晚上你好🙋🏻‍♂️開胃醒胃又好味😄做餸一流😋👍🐠♨️😄🥳🙏🏻

  • @KinWaLi-ml9ni
    @KinWaLi-ml9ni15 күн бұрын

    早晨,師父🙂 阿媽经常煮,由細食到大😋😋😋

  • @irenechang831
    @irenechang83115 күн бұрын

    好哥哥🌈你好🙋‍♀️🍅蕃茄煎紅衫🐟美味家常餸,好餸飯呀💯👍謝謝你分享🌺😋😋😋👍👍👍

  • @VeryGood_VeryGood
    @VeryGood_VeryGood13 күн бұрын

    ⬇️⬇️English recipe follows ⬇️⬇️ 鮮茄煎紅衫: 材料: 蕃茄2個 紅衫魚2條 處理: 1. 紅衫魚,刮鱗,內外洗乾淨,擎乾水。 2. 蕃茄,搣去椗,洗乾淨,切細舊。 烹調: 1. 中火在鑊中燒熱油2湯匙。 2. 放魚落鑊,轉中慢火。 3. 煎了3分鐘,反轉繼續煎3分鐘。 4. 魚已煎好,隔去油,放上碟。 5. 放蕃茄落鑊,加入水100毫升,加入糖1湯匙。 6. 加入少許茄汁。 7. 煮滾後,加入生粉芡收汁。 8. 蕃茄汁,淋上紅衫魚上面,完成,可享用。 Tomatoes with panfried golden threadfin bream: Ingredients: Tomatoes 2 Nos. Golden threading bream 2 Nos. Preparation: 1. Golden threadfin bream, get it scaled. Rinse thoroughly and hang dry. 2. Tomatoes, remove the anchors. Rinse and dice into small cubes. Steps: 1. Heat up oil 2 tbsp at medium flame in wok. 2. Put fish in wok. Turn to medium~low flame. 3. Have already fried the fish for 3 minutes, flip it over and continue to fry for another 3 minutes. 4. Fish has been fried well. Filter the oil and put on plate. 5. Put tomatoes in wok. Add water 100ml with sugar 1 tbsp. 6. Add little tomato ketchup. 7. Put tapioca sauce after boils up, to help making the sauce thick. 8. Tomato sauce, put on top of the fish. Complete. Serve. 🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴🔴

  • @user-mq8cs5pv2v
    @user-mq8cs5pv2v14 күн бұрын

    紅衫鱼好吃。加埋莠蕃茄就天下冇敵了。照煎

  • @VeryGood_VeryGood

    @VeryGood_VeryGood

    14 күн бұрын

    志賢🙋🏻‍♂️傳統好餸菜👍蕃茄紅衫👍😋健康又好🐠🐟正🙋🏻‍♂️😍🙏🏻

  • @ellenwong8183
    @ellenwong818315 күн бұрын

    ❤❤❤❤❤正

  • @VeryGood_VeryGood
    @VeryGood_VeryGood16 күн бұрын

    煎炒炸炆 魚系列🔥🐟 kzread.info/head/PLkU_SdeTtB_TMsM75tBx8QZqjprIwhcPq 🌈這系列全部影片都有中英文翻譯 🔴片尾影片(七彩小炒快啲🔴買樽頭)kzread.info/dash/bejne/hHmckpOdYduToNI.htmlsi=nGqCy5klR2x1BGKU 三文魚/比目魚🥓🐟(系列)播放清單 kzread.info/head/PLkU_SdeTtB_T4sou6hsBjLIiaZpzEyUoS 🌈這系列全部影片都有中英文翻譯 🔥🔥🔥我有3400多條片🎬大家入呢個網址 😁全部可以睇曬🙏 goo.gl/cuyAZa hip🔥🔥🔥 🔥🔥I have more than 3400 movies🎬Everyone enters this URL 😁All can be viewed 🙏 goo.gl/cuyAZa hip🔥🔥

  • @VeryGood_VeryGood
    @VeryGood_VeryGood16 күн бұрын

    ⬇️⬇️English recipe follows ⬇️⬇️ 鮮茄煎紅衫: 材料: 蕃茄2個 紅衫魚2條 處理: 1. 紅衫魚,刮鱗,內外洗乾淨,擎乾水。 2. 蕃茄,搣去椗,洗乾淨,切細舊。 烹調: 1. 中火在鑊中燒熱油2湯匙。 2. 放魚落鑊,轉中慢火。 3. 煎了3分鐘,反轉繼續煎3分鐘。 4. 魚已煎好,隔去油,放上碟。 5. 放蕃茄落鑊,加入水100毫升,加入糖1湯匙。 6. 加入少許茄汁。 7. 煮滾後,加入生粉芡收汁。 8. 蕃茄汁,淋上紅衫魚上面,完成,可享用。 Tomatoes with panfried golden threadfin bream: Ingredients: Tomatoes 2 Nos. Golden threading bream 2 Nos. Preparation: 1. Golden threadfin bream, get it scaled. Rinse thoroughly and hang dry. 2. Tomatoes, remove the anchors. Rinse and dice into small cubes. Steps: 1. Heat up oil 2 tbsp at medium flame in wok. 2. Put fish in wok. Turn to medium~low flame. 3. Have already fried the fish for 3 minutes, flip it over and continue to fry for another 3 minutes. 4. Fish has been fried well. Filter the oil and put on plate. 5. Put tomatoes in wok. Add water 100ml with sugar 1 tbsp. 6. Add little tomato ketchup. 7. Put tapioca sauce after boils up, to help making the sauce thick. 8. Tomato sauce, put on top of the fish. Complete. Serve. 鮮茄煎紅衫魚🐟$28蚊做到

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