This is an excellent, very informative video. Putting the coles on the side makes a great difference and the shwarma is so tender and delicious!!! Thank you Oded!

@embersonlybbq1

2 жыл бұрын

Too kind, too kind.

The coals explanation was very informative.

@embersonlybbq1

2 жыл бұрын

Thanks for watching.

Thanks for the video. I just unboxed my Joetisserie to find that there weren't any instructions packed. Your video was a big help.

@embersonlybbq1

2 жыл бұрын

Great to hear! Really glad you liked it. I had a similar experience with the KJ where I got most of my info off KZread. Main inspiration for starting this channel. Thanks for your support!

Excellent video! Nice touch with history lesson from your Uncle!

@embersonlybbq1

2 жыл бұрын

Thank you very much!

This video was made even better with the history lesson from Uncle! Thanks Uncle!

@embersonlybbq1

2 жыл бұрын

Haha, thanks so much! He’s a personal hero of mine :)

Making me hungry. Very cool piece of equipment. Keep em coming.

@embersonlybbq1

2 жыл бұрын

Thank you so much!

Very helpful, thanks for putting together.

@embersonlybbq1

2 жыл бұрын

Thanks for watching.

Super helpful info about the coal placement!

@embersonlybbq1

2 жыл бұрын

Thanks so much for the support!

This is lovely, thanks for the info!

@embersonlybbq1

2 жыл бұрын

Thanks for watching.

Excellent video, great production!

@embersonlybbq1

Жыл бұрын

Thank you so much!

Very informative. Thanks.

@embersonlybbq1

7 ай бұрын

Thanks so much!

This is great. Thank you!

@embersonlybbq1

10 ай бұрын

Thank you! I really appreciate that.

That shwarma looks amazing!

@embersonlybbq1

2 жыл бұрын

It really was!!!

Delicious! Very informative

@embersonlybbq1

2 жыл бұрын

Thank you so much!

I would only add that make sure that the ring is positioned so that the lid closes evenly. One my BJ III I have to slide it forward some so that the ring is sealed against the lid when closed.

@embersonlybbq1

2 жыл бұрын

Great point, Brian. That’s an important tip, easy to have an air gap if you’re not paying attention and then your fire will get too hot. Thanks for the comment.

verry helpful and informative

@embersonlybbq1

Жыл бұрын

Thanks so much, appreciate you watching.

Coals on the side also mean less flare ups

@embersonlybbq1

Жыл бұрын

This guy gets it

Looks great! Curious which Joe are you using?

@embersonlybbq1

Жыл бұрын

Thanks for watching! Using the KJ Classic II

What brand gloves are you using in this video? Thanks!

@embersonlybbq1

2 жыл бұрын

Rappica bbq 14 inch gloves from Amazon. Like them a lot, handle heat very well.

Hi how long did you cook the chicken for ? Really good channel ... Many Thanks

@embersonlybbq1

Жыл бұрын

Thanks so much! Ran first part for 90 mins before carving, then another 45 mins, then another hour for the last part. But it always depends, I would check with a thermometer as you go. Let me know how it goes for you!

I like this. I wish to have the recipe

@embersonlybbq1

2 жыл бұрын

Thank you very much! We made the recipe as another video. You can go to our main videos page or click here. Enjoy! kzread.info/dash/bejne/hp6V1s2mhdfVepM.html

Well I still can't find the recipe

@embersonlybbq1

Жыл бұрын

Check the video we posted right after this. Recipe in the comments. Let me know what you think and hope you’ll subscribe! Thanks for watching. kzread.info/dash/bejne/hp6V1s2mhdfVepM.html

Did you post the Shawarma recipe anywhere? Looks great

@embersonlybbq1

2 жыл бұрын

Thanks so much! Shawarma video should be up this week, make sure you subscribe!

@chrislevesque670

2 жыл бұрын

@@embersonlybbq1 It's not coming is it?

@embersonlybbq1

2 жыл бұрын

I promise it is. We recorded the audio, finalizing the edits. Life just got in the way. Thanks for your patience.

@chrislevesque670

2 жыл бұрын

@@embersonlybbq1 great! I’ll keep my eye out

@embersonlybbq1

2 жыл бұрын

Sounds good. I’ll reply here again once it’s up. Appreciate the support!

Who knew you could spin on a grill? Killer schwarma

@embersonlybbq1

2 жыл бұрын

It’s unbelievable, highly highly recommend.

I subscribed, where is the recipe please? Looks amazing!

@embersonlybbq1

2 жыл бұрын

Thank you! Finishing editing, should be up in the next couple weeks!

@embersonlybbq1

2 жыл бұрын

Ok, recipe is up in the video just posted tonight! Check it out and let us know what you think.

Good and informative. Only suggestion, kill the music.

@embersonlybbq1

2 жыл бұрын

Appreciate you watching and thanks for the feedback. Hope you’ll subscribe!

Love it

@embersonlybbq1

2 жыл бұрын

Thanks for watching.