The first 1,000 people to use the link will get a 1 month free trial of Skillshare: skl.sh/garybutlertheroamingcook07221

Gary the roaming cook know everything about Thai food. I’m impressed..

@theroamingcook

2 жыл бұрын

I still have a lot to learn haha

@haseebdailyvlogs2207

2 жыл бұрын

@@theroamingcook Still watching 👀 Like Dan

@thaninlokeskrawee2930

2 жыл бұрын

Mr.Gary know a lot more than me even I’m Thai so I’m a big fan of your channel very fun & fascinating

@theroamingcook

2 жыл бұрын

@@thaninlokeskrawee2930 thank you na 🙏

@theroamingcook

2 жыл бұрын

@@haseebdailyvlogs2207 Dan?

Hello Gary! I'm enjoying another one of your video blogs..You are fantastic and gild my life without being in Thailand but I will come back a little later. Have the best Gary and greetings from the Thai food nerd Per in Sweden🇸🇪🙏

@theroamingcook

2 жыл бұрын

Thank you Per, your support is always much appreciated!

คุณแกรี่เอาลูกชายมากินด้วยซิคะ ชอบดูเด็กเล็ก ๆ น่ารักดีเอาออกบางคลิปก็ได้ วันก่อนคลิปกินก๋วยเตี๋ยวกับลูกชายยังดูตั้งหลายรอบเลย เห็นหลาย ๆ คลิปเขาเอาลูกเขามาออกด้วยคนดูเข้าไปดูกันเยอะมาก

@theroamingcook

2 жыл бұрын

เดี๋ยวผมจะพยายามทำให้ครั้งหน้านะครับ 🙏🙏🙏

Mr.Gary, the master of Thai dishes. Thanks for promoting unseen delicious area & dishes for foreigners.

@theroamingcook

2 жыл бұрын

My pleasure, thanks for watching as always 😀

@thomasmckenney3518

Жыл бұрын

The two Isaan pork dishes do you know how to spell in Thai or Isaan?

Best Thais food explanation channel, your narration together with great Thai native language (definitely)cute accent made your content even more unique and interesting. Subscribed right away!

@theroamingcook

2 жыл бұрын

Thank you and welcome to the channel. 😀 I'm glad my Thai isn't too bad 😅

ขอบคุณมากๆครับ คุณแกรี่ที่ชอบอาหารไทย🙏🙏🙏♥️

@theroamingcook

2 жыл бұрын

ขอบคุณครับผ มมชอบมากครับ

I'm Thai. Mr. Gary, I'm surprised you are a foreigner who eats Thai food very well. speak Thai very well And you have gone to taste at famous restaurants all over Thailand. Thai people are jealous Awesome. I would like to be another FC of you.

Hey Gary I just want to say I appreciate you showing love to Lao and Isaan people and showcasing the differences in the food and culture. You might be one of the only falang KZreadrs to know or acknowledge it and I thank you tremendously for that

For me, the best grilled pork neck I've had was from Je Dang Somtum at samyan.

@theroamingcook

2 жыл бұрын

I have heard it's amazing and it's next to a fantastic Jok shop so I'll check it out. Try here also (it's not the famous Jae So) goo.gl/maps/dKbi9dxgcsJFmER57

Gary you're a true Thai Cockney, I'm loving the content.....keep it coming buddy✊🙏

@theroamingcook

2 жыл бұрын

55555 thanks mate

Isaan food is the best!!!!! Up in my wife’s village they made me a som dtam with a variety of apples and grapes. It was amazing!!

@theroamingcook

Жыл бұрын

I do like a fruit one!

Love this video, great starting point for everybody thats new to thailand

@theroamingcook

2 жыл бұрын

I hope so!

Waiting for your video.

@theroamingcook

2 жыл бұрын

See you soon!

Thank you, Gary. Looking forward to visiting BBK and hopefully following some of your footsteps re. streetfood and coffee. Great videos!

@theroamingcook

2 жыл бұрын

I hope you enjoy the recommendations Will

I missed your Live Streaming but I enjoy after anyway. You picked all the best to go for trying out for you guest,I love every single one.

@theroamingcook

2 жыл бұрын

Thanks for watching as always Sheila

Cheers Gary great video again thanks,,I bought you a coffee this week for showing me a different side to Bangkok 😊

@theroamingcook

2 жыл бұрын

Thank you so much mate!

Hey young man that was awesome looking foods in Bangkok and thanks for explaining what exactly It is in the food good job .

Good to see your getting quality sponsors like Skill Share Gary, and not cheap mowing your beaver rubbish! Well done! Keep the quality up my man! PaulPaws!

@theroamingcook

2 жыл бұрын

Mowing the beaver 😅 😅 😅 😅

thank you❤️ ขอบคุณครับ

@theroamingcook

2 жыл бұрын

ขอบคุณมากครับ ❤ 🇹🇭

Love Isaan food! Even Som Tum Poo Para😋 maybe after a few Leo’s you’ll like it better. 🤣The chicken looks really juicy And the pork salad is now on my list. Thanks Gary 🙏🏽

@theroamingcook

2 жыл бұрын

Singha and tum Thai for me Mike 😅

We really enjoy your food reviews all very good! Like that, you took along a Thai food novice to help understand what non-Thai foodies will enjoy right off. For me some of the fermented fish/seafood papaya salad sauces are too unfamiliar/overwhelming and sometimes crazy spicy other times spot on.

@theroamingcook

2 жыл бұрын

Thanks Steve, glad you enjoyed this one! I feel the same way

Top scran! Good luck to Joe, just subscribed to his channel.

@theroamingcook

2 жыл бұрын

Nice one Mark, he's a good lad

Being a lover of seafood, particularly shellfish, that first rice flour pancake would have been the first thing I would try, and then the Isaan curries would definitely be my second stop. The pounded fish curry and the home made fish balls would make my day. The salads in the third stop looked good too, but I'm not sure about the river crab. Back in my day, I never really asked about the ingredients, I just looked and smelled and got what appealed to me, and I was never disappointed. Since my time was spent in Bangkok, Phrapadaeng down the river across from Thonburi, and up in the Northeast in Surin, I don't think there's anything there I wouldn't try at least once. Keep up the great videos, they're my go to views, and I share them with everyone I know.

@theroamingcook

2 жыл бұрын

You would LOVE the pancake I'm sure Willie

i just love the Thai /Asian way of just doing one dish on the menu and doing it so well v the UK menu of all world food on a menu

@theroamingcook

2 жыл бұрын

Yeah you can't beat it

Good content, love it.

@theroamingcook

2 жыл бұрын

Thanks so much!

that kanom jeen looks good, I like that very much too, I like to eat it with every sauce and topping.ja those handmade fish balls are much tastier than those from a company.that is the one and only somtam for me,,somtam plara, pho ... I also like the pieces of plara in my somtam, not only the sauce, the fish itself tastes much better.

@theroamingcook

2 жыл бұрын

Yeah has to be handmade for me!

Gary!! I love Thai salads and this episode made me salivate so much!!

@theroamingcook

Жыл бұрын

So good mate!

Thank you for all good work for Bangkok people xxx

@theroamingcook

2 жыл бұрын

Thank you for your support 🙏

My Somtam (papaya salad) put Karen chili 3 seeds per/Plate or 2 seeds per plate. I don't eat chilli in papaya salad because it so hot. I rake chili away. Unnecessary to eat chili in Papaya salad if You can't eat spicy. Although I rake chili away but my somtam still hot. I must eat it with sticky rice, fried chicken or grilled chicken.

@theroamingcook

2 жыл бұрын

Yes it's not necessary to eat chilli

LOVE your video❤ I would recommend you try Hoy Tod at Deang Racha Hoy Tod. They served the dish for more than 80 years (3 generations) and their seafood quality is superb😁

@theroamingcook

2 жыл бұрын

Yes that is an amazing recommendation thank you 🙏❤️

😍 I love variety of Thai street foods. Every time I visit Thailand ... my weight has increased !!! 😝😋 ♥ thank you for sharing ++ ENJOYED YOUR AWESOME ViDEO

@theroamingcook

2 жыл бұрын

Tell me about it, I’m the size of a house 🏠

Welcome back to Thailand, Thai food must take a lot of time to try. Thailand has 4 regions also the food in 4 regions is different.

@theroamingcook

2 жыл бұрын

Yes I will never eat it all but I will try!

หอยทอด​ ไม่ใส่พริกน้ำส้มนะคะ​ แต่จะกินกับซอสศรีราชาค่ะ​ ป.ลศรีราชาเป็นอำเภอหนึ่ง​ ในจังหวัดชลบุรีค่ะ

@theroamingcook

2 жыл бұрын

ชอบศรีราชา kzread.info/dash/bejne/enWal8SlYK-yZ5c.html

My google maps is so full of flags now! I'm price watching for flights for December and I can't wait!

@theroamingcook

Жыл бұрын

I hope you enjoy them!

@theroamingcook

Жыл бұрын

I hope you enjoy them!

Great!!! Thank you !! 🇹🇭🍜

@theroamingcook

2 жыл бұрын

My pleasure

That Orathai Joint looks Epic.

@theroamingcook

2 жыл бұрын

Serious business mate

Thank you for sharing. We are coming to Bangkok in January. I am learning where to eat. Do you do private tour?

@theroamingcook

Жыл бұрын

My pleasure! Yes we do. You can message me on Instagram or email on theroamingcook@gmail.com for more details

Great

@theroamingcook

2 жыл бұрын

Thanks!

Yet more great spots again, duchess. Could probably eat at Wanglang every day for a year without getting bored

@theroamingcook

2 жыл бұрын

Easy mate!

จัดไปครับพี่ กินอิ่มนอนหลับ มีควมมสุขครับผม🇹🇭

@theroamingcook

Жыл бұрын

ขอบคุณมากครับ 🇹🇭❤️

Is possible to Visit Thonburi Market Place? Thank you Gary

@theroamingcook

2 жыл бұрын

Yeah no problem! It's not too far from me.

Great job as usual...Hungry again after big dinner 😂

@theroamingcook

2 жыл бұрын

Thank you 😋

Hi Gary! At 03:58... TALAY means SEA and TOD is a general term for frying. The literal translation is SEA FRY. AHAN TALAY is seafood. My favorite is HOI TOD or OYSTER FRY with the sweet chili sauce! I will be in Thailand in late August. This is my 3rd attempt to go there since Covid began in 2020.

@theroamingcook

2 жыл бұрын

The point I was making (badly) Kevin is that when I hear tod, I think deep fried. This would be what we would call shallow frying so I was wondering why they don't call it Talay Jeow like Kai Jeow or Gratiam Jeaow if that makes sense? I shouldn't care really and just eat haha. I'm so happy for you that you're making it back!

A Hoi Tohd worth mentioning, I think, is Nai Mong Hoi Thod in Chinatown. What do you think of that place? Keep your videos comming! I greatly enjoy them! thanks mate!

@theroamingcook

Жыл бұрын

Yeah it’s legendary! Expect a video soon!

That ia my favourite food 🎉😊❤

@theroamingcook

Жыл бұрын

Me too!

The Bala fermented fish with augerbine dish/crab recommended by your favorite supporter was pretty bad mate. God bless you for trying that one in the beginning.

@theroamingcook

2 жыл бұрын

Joe loved it 555

@brucewayne2773

2 жыл бұрын

@@theroamingcook Thats' good to know since we did not see him eat much at all. He was there to learn how to eat and film that day.👍

Thank you for good vdo(clip) exploring more street foods around the the trip in Bangkok I would like to say,, การทอด มีหลากหลายรูปแบบ อาจเป็นการทอดโดยใช้น้ำมันเยอะ หรือทอดแบบน้ำมันน้อย แบบที่คุณสงสัย.. ทำไม เรียกหอยทอด หรือ ทอดทะเล.. อาหารที่ทำให้สุกด้วยน้ำมัน หรือใช้น้ำมันเป็นหลัก จะใช้คำว่าทอด ครับ เช่น ไก่ทอด กล้วยทอด แต่ถ้าเป็นผัดคือ การทำให้สุกด้วยมีน้ำมันเป็นส่วนผสม เอามน้ำมันคลุกเคล้าผสมในการทำหรือประกอบอาหารแบบที่เรียกว่า stir fried เช่นผัดกระเพรา ผัดซีอิ้ว So now you must compare how of the difference between fried(deep fried) and stir fried ภาษาไทย ลึกซึ้งครับ ต้องทำความเข้าใจให้มาก เพื่อการถ่ายทอด ในอีกภาษาให้เข้าใจแบบคนไทยครับ. ขอขอบคุณกับสิ่งๆ ทีดีๆ อีกครั้งครับ...

@theroamingcook

2 жыл бұрын

Thanks so much. I was trying to explain that when I hear ทอด I think of deep fried like gai tod but in the UK, this would be shallow frying, more like จียว. Can you explain that to me please? 🙏 🙏

Opposite the Chao Phraya River of Wang Lang is Tha Prachan, there are many restaurants and many delicious but now many of them are closed. due to covid 😔

@theroamingcook

2 жыл бұрын

Yes so delicious and cheap too

I really miss Thai street food.

@theroamingcook

Жыл бұрын

Any plans to come back?

First dish looks very similar to the Taiwanese oyster pancake.

@theroamingcook

2 жыл бұрын

Similar for sure!

Hiya Gary, smashing those subscribers now. Well done. Great video as always. Watching this now as I am ordering a Chinese. You always make me feel hungry. Nice to meet Joe. Nice, you have a sponsor. Whatever food you choose always looks so good. Have a great weekend.

@theroamingcook

2 жыл бұрын

Thanks so much Nicky, were getting there! Always appreciate the support🙏

Woowww nice video 🇹🇭🇹🇭❤️🥰🥰🥰

@theroamingcook

2 жыл бұрын

Thanks buddy

คุณ​แนะนำ​อาหารไทยได้ดีมากๆ​ ฉันปลื้มคุณ​นะแกรี่

It’s one thing being able to handle spicy food on the way in. But it can be way more spicier on the way out…. 🌶

@theroamingcook

2 жыл бұрын

Ask me again in an hour when I’m off the 🚽😅☄️

#NEW THAI WORD TODAY# GARY = หิววว (Hungryyy) Lol You always made me hungry Gary, many times I have to go out at 2 or 3 in the morning to find something to eat. Lol

@theroamingcook

2 жыл бұрын

55555 thank you! หิววว

@onalonan

2 жыл бұрын

@@theroamingcook 😏

Cám ơn vì sự cố gắng chia sẻ hình ảnh việt nam

@theroamingcook

Жыл бұрын

Hy vọng rằng tôi có thể tiếp tục tìm hiểu thêm về ẩm thực Việt Nam

Good gob man

@theroamingcook

2 жыл бұрын

Thanks you mate!

เคยกินหมูกะทะไม๊ อยากเห็นไปกินหมูกะทะ

@theroamingcook

2 жыл бұрын

เดี๋ยวผมจะพยายามทำให้ครั้งหน้านะครับ

@user-vc5jn2pb2m

2 жыл бұрын

@@theroamingcook 🙏🙏🙏

คิดถึงเมื่องไทยเลยครับ

@theroamingcook

2 жыл бұрын

I hope you can return soon

Actually the orange sauce is Hoy Tod sauce, not Sriracha chili sauce. It contains Chili Sauce + Fried Chicken Sauce or Sweet Chili Sauce that Thai people like to eat with fried chicken. Some shops will mix it already. But the restaurant where you eat, you have to mix it yourself. If you don't like sweet, you can reduce the sweet chili sauce by yourself. You actually have to mix those two bottles together. yes it can be sweet But it's a special sauce for Hoy Tod, you can't go wrong with fish sauce or vinegar, but this Hoy Tod sauce, Thai people have been eating with Hoy Tod since ancient times.😁😁

@theroamingcook

2 жыл бұрын

The shop makes their own sweet chilli sauce so I don't mind it so much because it's a little less sweet but I still cannot eat a lot of it 555

Will you be posting the Links or at least the Google directions to the places like you usually do?

@theroamingcook

2 жыл бұрын

They are in the description Alan

I can't believe I forgot to try Hoi Tod in my recent trip :( have to come back

@theroamingcook

Жыл бұрын

It's a good excuse to come back

You can eat very spicy! And I think it is hardcore to introduce somtum pu plara for the first time experience Thai food lol

@hungrytoexplore

2 жыл бұрын

but it was so good haha

@theroamingcook

2 жыл бұрын

You love it

@theroamingcook

2 жыл бұрын

5555 yeah for me but Joe loved it

The way to eat Hoy Thod is putting some chili sauce(Hoy Thod Sauce) on this menu also.

@theroamingcook

Жыл бұрын

I’m not a fan of the sweet sauce 🙏

I don't really like sea food... but the way you eat it and explain everything... I f*&ing want to taste it :))

Great video Gary!!😀 I also have some good news, my sister is opening a new little restaurant which I will let you know the details shortly. 😊

@theroamingcook

2 жыл бұрын

Amazing mate! Same place?

@dalem6597

2 жыл бұрын

@@theroamingcook no different part of Bangkok.

@dalem6597

2 жыл бұрын

I will find out and let you know. I will sponsor the show by paying for your meals.🙂

@dalem6597

2 жыл бұрын

@@theroamingcook 169/4 ม.3 ต.คลองสวนพลู อ.พระนครศรีอยุธยา จ.พระนครศรีอยุธยา 13000 Here it is.

@dalem6597

2 жыл бұрын

@@theroamingcook file:///var/mobile/Library/SMS/Attachments/2e/14/930CF841-CDAE-49E1-B1FE-B7049DF4DD64/IMG_2877.jpg This is the name of it

The reason why it's called 'Gaeng Keow Waan : แกงเขียวหวาน' because the name 'Keow Waan' (in this case) means 'Pastel green' (Waan : หวาน can be also translated as something milder than usual.). Because of the mild green colour of the curry, and also in the past, we didn't have a proper word to call the pastel green. So that's the reason why we call it 'Gaeng Keow Waan'.

@theroamingcook

Жыл бұрын

Thanks so much. That is the best explanation anyone had given me 🙏🙏

My missus makes a fantastic kanom jin. Plenty of chilli. Steams the fish,very carefully takes every bone out then pounds it in the big clay pestle and mortar. Then into the big pot with all the spices and coconut milk....can't beat it mate.

@theroamingcook

2 жыл бұрын

I’m definitely coming to see you in Udon now mate!

@geezer1888

2 жыл бұрын

@@theroamingcook as I said previously,no problem Gaz.

@geezer1888

2 жыл бұрын

@@theroamingcook just hope you're not a Tottenham fan! Gooner household 😉

@theroamingcook

2 жыл бұрын

My boy is sitting on the sofa in the new kit as we speak 🔫

@geezer1888

2 жыл бұрын

@@theroamingcook new Arsenal one I take it???🙏

💣 💣 🔥 🔥 got me dribbling Gary lad

@theroamingcook

2 жыл бұрын

Then my job is done mate

I do not live in BKK and plan to visit Thailand next month. Not enough location information provided to find most of recommended restaurants/street food vendors in your KZread. For example, for the first seafood pancake shop, which ferry terminal people have to get off? Only expat living in BKK can locate the restaurant location.

@theroamingcook

Жыл бұрын

There’s only only ferry terminal at Wanglang. Just click the Google map links and follow the directions Richard.

First dish looks like a Egg Foo Young

@theroamingcook

2 жыл бұрын

Yeah a bit!

first time to see farang eat khanom-jeen

@theroamingcook

2 жыл бұрын

It's so good

Your face when eating pla ra 🤣

@theroamingcook

2 жыл бұрын

I'll get there 555

Enjoy your channel. Tod (ทอด) in Thai means to fry or deep fry. There's no distinction between the two.

@theroamingcook

Жыл бұрын

Thanks so much. How about จียว?

@tom4wlt

Жыл бұрын

​@@theroamingcook ไข่จียว or จียว is the egg omelet.

You make me hungry 555🤣🤣🤣😊

@theroamingcook

Жыл бұрын

Then I did my job. 😀😀

@user-gt1ww2sg1p

Жыл бұрын

@@theroamingcook 😊😊😊🙏

Gary, you should release t shirts with your face on it and underneath it "Cil-AN-tro" with an American flag next to it. 😂

@theroamingcook

2 жыл бұрын

hahahaha YES!!!!!

Hi

I do like fried fish balls

@theroamingcook

2 жыл бұрын

These were so good

you and mark wein have alot in comment :)

@theroamingcook

Жыл бұрын

We both like chilli 😅

cute

@theroamingcook

2 жыл бұрын

Thanks

ปลาร้าจะกินยากหน่อยครับ

@theroamingcook

2 жыл бұрын

😅 😅 😅

W😮W💫💕💫💫💫

@theroamingcook

2 жыл бұрын

🙏 🙏 🙏

I guess that Gary is teaching English out there

@theroamingcook

2 жыл бұрын

Definitely not

ยังไม่มีโอกาสมาเลยค่ะอิจฉาจัง

@theroamingcook

2 жыл бұрын

🙏 🙏 🙏 🙏

❤️🔥🇰🇭🇹🇭😇👏🤗🙏

@theroamingcook

2 жыл бұрын

🇹🇭❤️❤️🇹🇭❤️🇹🇭❤️

ก่อนคุณบอกชะอม ผมก็คิดว่าชะอมไปก่อน แต่แม่ค้าบอกกระถิน ทำให้ผมรู้สึกหน้าแตกไปด้วย

@theroamingcook

2 жыл бұрын

55555

ผมว่าคุณคือคนไทยแล้ว แต่มันมีอาหารแบบพื้นบ้านจริงๆ ลองชิมดูคับ แล้วคุณจะหลงรักอาหารแท้ๆที่คนพื้นเมืองกินจริงๆ ไม่ใช้อาหารคนในเมืองกิน

@theroamingcook

2 жыл бұрын

ขอบคุณครับผ มมชอบมากครับ 🙏🇹🇭♥️

Damm first time I noticed you where semi revolting over a dish

@theroamingcook

2 жыл бұрын

It's a mental thing with me. I'll get over it

Don't watch if you're starving. I never learn.

@theroamingcook

2 жыл бұрын

55555

Can't believe they let you pick up their cooking food and put it to your face to smell

@theroamingcook

2 жыл бұрын

I go there a lot

@curious1264

2 жыл бұрын

Granted, it's more about the other people ordering what was just up close to your face that was my concern.

Seems to be a paucity of prices in your videos...why is that so? A 300 baht dish is most likely to taste nicer than a 60 baht dish.

no need to put dried chilli on the " kanomjean" //it is for thai who really really really eat super hot// not suit foreigner 's taste

@theroamingcook

2 жыл бұрын

I can’t eat without dried chilli

I’ve been following your show for a couple of months now - until you said you can’t handle pla ra - I have no more respect for you, sorry but I can’t trust your palate - pla ra Som Tum, or the Issan aka Laos version is on another level - you’re an amateur mate.

@ViewTalay

2 жыл бұрын

I guess it's an acquired taste and Gary's knowledge and palate is growing all the time so don't be so hard IMO

@theroamingcook

2 жыл бұрын

The word you’re looking for is Padaek. Amateur? You don’t even know the name 5555. Plara is the Issan version. All th e best though mate

@theroamingcook

2 жыл бұрын

It’s alright Mark, it’s all just light hearted banter

@angphanthana6543

2 жыл бұрын

@@theroamingcook all good mate, it’s a gee up, I was born in Laos mate, I’m pretty certain I know what padaek is - mum is about to make tum mak hoong for lunch using the nectar of the gods! Get on it boyz!

@theroamingcook

2 жыл бұрын

Haha, I know mate all good. I was 99.9 percent sure you were Lao by your name. I was just getting you at it. I reckon your mum’s is much better than what I was eating here!

No don't add nampla and vinegar to hoi tod. It's very wrong . คุณมั่วมากเครื่องปรุงสำหรับก๋วยเตี๋ยวเท่านั้น ติดตามคุณมานานแล้วแต่แปลกใจมากที่คุณปรุงหอยทอดด้วย

@theroamingcook

2 жыл бұрын

I think ซอสพริก is wrong on everything. I say in the video that Thai people don't put nam pla but I like it. Even my Thai friends do it now they have tried it. You should try na

@bermberm2255

2 жыл бұрын

Yes i put pineapple in pizza.it's delicious.

@theroamingcook

2 жыл бұрын

@@bermberm2255 555555555

@joshbkk8598

2 жыл бұрын

@@theroamingcook LoL and 55555 like you scripted

@hiddenbangkok8378

2 жыл бұрын

Wondering where was p’hoi (hoi Tod’s restaurant son) may be at wat nakklang na 😅