I love how what you eat instead of chocolate is chocolate.

@kurlykaitlyn

Жыл бұрын

Exactly. It’s like saying instead of drinking regular soda I’m drinking diet.

@theperfectionist4702

Жыл бұрын

@@kurlykaitlyn Thats totally different story Its better to have drinks with sweeteners (no calories, or less than 10cal) than drinking straight calories aka liquid sugar

@theperfectionist4702

Жыл бұрын

@@kurlykaitlyn New studies show that sweeteners are safe. You would need to drink hundreds of liters, to be harmful for your body.

@theperfectionist4702

Жыл бұрын

@@kurlykaitlyn Im a diet drinker, and as long it helps me keep my calorie low, while I dont have any side effects after long term drinking them everyday, Im happy😅

@-yammie-

Жыл бұрын

@@theperfectionist4702 ​ diet is def not better than normal soda. The artificial sweeteners used are pretty bad for you and have some negative effects despite the low calories. Plus the soda still has all the same shitty unhealthy ingredients, just with no sugar. You should really find something else to drink if you’re drinking it everyday. Also, this can’t be compared to chocolate as very dark chocolate is actually pretty good for you

I once did that with 85% dark chocolate.I roasted some walnuts,almonds and pumpkin seeds.Added a little bit of raw mangrove honey. It tasted really good.

@HowToCookSmarter

Жыл бұрын

Wow, that's great, thanks for sharing!

@pamelavance648

Жыл бұрын

Pumpkin seeds great addition yum 😋 and adds some more protein Thanks for the idea

@muniaisworthit

Жыл бұрын

@@pamelavance648 yeah roasted seeds taste really good

@jenniferknowles2023

Жыл бұрын

I add dried fruit to mine, like dried currants, dried cranberries, dried apricot and dried blueberries. I add almonds, pecans, chia seeds, dried coconut flakes, and walnuts. I make this type of chocolate bark with any combination of the above, it just depends what I have on hand at the time. So good! And way healthier and tastier than store bought chocolate. 🍫

@muniaisworthit

Жыл бұрын

@@jenniferknowles2023 that sounds nice I also sometimes add dried fruits I once added raisins and cherries.Though my favourite one is dried strawberries and cranberries.

"This is what I eat instead of chocolate all the time". Chocolate. Chocolate. He eats chocolate instead of chocolate.

@thebigdawgj

Жыл бұрын

Clickbait.

@HowToCookSmarter

Жыл бұрын

It's just better and more nutritious than chocolate only.

@gameboy1984

Жыл бұрын

I thought the same thing LOL

@light_and_sound

Жыл бұрын

And healthier than a Hershey's. You could use carob chips to avoid chocolate.

@yasminout

Жыл бұрын

I don't know what I was expecting lol

I love this idea to stretch out the quality chocolate and make to your own recipe. I will add to the nuts my toasted pumpkin and sunflower seeds, maybe top with a sprinkle of toasted sesame seeds. Thank you Sasha you are definitely my smart cook.

@HowToCookSmarter

Жыл бұрын

Hi, I like all the ideas, definitely can't go wrong with the seeds. Thanks for your feedback!

@thinkgood7412

12 күн бұрын

Does it not taste bitter without any sweetness

"They will keep in the fridge for months." On what planet will that happen? 🤣 What a great way to get your chocolate fix with only pure ingredients. I can't wait to give this a try, but I'm already sure it will disappear pretty quickly from our fridge. Thanks so much, Sasha. Another winner.⭐⭐⭐⭐⭐ (Loved your crunchy nut demonstration, by the way.)

@MelissaCapriotti

Жыл бұрын

Right! when dark chocolate last in my house for months something is wrong!

@GodsObedientChild-Deuteron6262

Жыл бұрын

🤣😂!

@HowToCookSmarter

Жыл бұрын

Hi Lauren! So true, but what about if you break the whole thing in many small pieces and make the decision to eat only one piece each day? I know, it's totally addicting... but it's pretty large batch with 200g each chocolate and nuts. I appreciate all of your kind words you send over. Yeah, sound demonstration, the biggest problem was my sticky fingers, it's so hot here the chocolate was melting like crazy... Enjoy your summer time!

@lingling7366

Жыл бұрын

😂😂😂 exactly

@PCHGWHS

Жыл бұрын

" They will keep in the fridge for ....." MINUTES"....🤣🤣🤣🤣it looks delicious!!!!!!

I’ve made this before, but used 99% dark chocolate with nuts and naturally dried fruit pieces for sweetness (which it needed. 99% is rough). Good stuff

@megsarna7429

Жыл бұрын

99% 👍

@HowToCookSmarter

Жыл бұрын

Great! Thanks for sharing!

@jdee4956

Жыл бұрын

99% is like medical grade LOL!

@EsiriE

Жыл бұрын

@@jdee4956 😂🤣

@lisah1095

Жыл бұрын

Me too. Very good with apricots, cranberries, ginger, and hemp seeds. Really extends your chocolate!

My mother made this for Christmas in the 70-ies when I was small. She used hazelnuts and raisins, sometimes a little orange zest too. I love it!

@HowToCookSmarter

Жыл бұрын

Love the idea of adding some orange zest inside! Thanks for sharing!

I found a dark chocolate at wall mart by Lindor and it’s sugar free ! I made this snack and it’s absolutely delicious thanks for sharing it with us! I’m on intermittent fasting to loose weight so I’m doing zero sugar and so I have a hour feeding window and I end it with a piece of this lovely treat 😊

It might be "healhier".. but adding different types of textures and tastes to a dark chocolate will probably make you eat more of it.

@HowToCookSmarter

Жыл бұрын

Could be the case, but that's wasn't my intention to show on this thumbnail:)

Made this today. So simple and healthy, why did I buy chocolate like this and never think of making it myself??? 💡??? Have eaten two bars and they are dangerously delicious!!! Thanks Mr Smart 😊

@HowToCookSmarter

Жыл бұрын

That's right Amy! Homemade is the best, and it doesn't have to be complicated just like this healthy snack. Thanks for trying it out!

Excellent idea, thanks for sharing! Adding ginger pieces would also make for a great flavour too 😋

I took an idea from a woman on Facebook and made healthy fudge with chocolate and peanut butter (50-50). But I used 100% dark chocolate and added honey for sweetness, and then added the peanut butter. Yours seems like another nice idea to try :)

@lenoreorrell2450

Жыл бұрын

Can you give me the recipe?

@HowToCookSmarter

Жыл бұрын

Hi Sharon! That's also great, peanut butter and chocolate are such a great combo... Thanks for sharing!

@sharoncohen3803

Жыл бұрын

@@lenoreorrell2450 that's literally it 😆 chocolate and peanut butter (or 100% chocolate, honey and peanut butter). No measurements, just by taste. The chocolate and peanut butter should be roughly 50-50

Oooh! I just finished a tough workout and this is exactly what I need!! Yum I will definitely make these ...so much better than store bought. Thank you as always , O thoughtful kind Sasha!!

@HowToCookSmarter

Жыл бұрын

That's what I'm talking about, I prefer to have a bite or two before going to workout... and you're right, store bought of this kind is way too expensive. Take care!

Love this idea. Being gluten and dairy free makes it difficult to find yummy options. This is perfect.

@HowToCookSmarter

Жыл бұрын

Yeah, it makes a great healthy bite, glad you like the idea.

you are just amazing! what a blessing your recipes are to people trying to stay healthy. Bought your eBook and can't wait to make the savory breakfast items. Big Hug from the ATL in the USA.

Subscribed!!! You won me over with this one and the crunch portion of your video. First time coming across your channel. Looking forward to making this tomorrow! It won’t last months but hopefully a couple of weeks.😅. 🎉🎉🎉 Thank you!!

Love how simple your ingredients are. Thanks

@HowToCookSmarter

Жыл бұрын

Thanks for your feedback!

I just made this and both versions. I did some things wrong but it was still amazing! Much better then I have bought before! Many thanks 😊

@HowToCookSmarter

Жыл бұрын

Exactly, you can't buy this in the grocery store, glad you gave it a try!

Just got recommend your channel and I'm so glad! So many ideas for snacks that are satisfying, but also nutritious. Trying to change my diet, but not go on "a diet" if that makes sense! So stuff like this is perfect. Can't wait to make your recipes!

Brilliant use of air fryer with maple syrup. Love this. Can’t wait to make it

@HowToCookSmarter

Жыл бұрын

Yeah, I love using air-fryer for roasting nuts.

Haha him recording his chewing was hilarious and adorable. Great channel, keep it up!

Isn't it fantastic that good-quality chocolate is good for you. And the nuts are ... yep ... good for you. And when you make and share with family ... that also is good for you. Wouldn't it be an incredible thing if everything that we crave was good for you? Thanks for such a quick, no-nonsense recipe for a healthy snack.

@fabzfeast9008

Жыл бұрын

Only in moderation though. Both are Nuts and Dark Chocolate are calorie dense and very high in fats, they are only good if you don’t eat too much.

@utubefreak7167

Жыл бұрын

@@fabzfeast9008I don’t think you can overeat on dark chocolate since only a little amount of it will give the feeling of fullness

@spindleblood

Жыл бұрын

​@@fabzfeast9008 exactly. I still enjoy these once a day but I weigh everything.

Omg YUM. I’ve been looking for a healthy sweet treat! Thank you for sharing ❤

I started melting different brands of dark chocolate from 60% to 100% cocoa together (I like variety LOL) then adding nuts and making my own bark or put them in those mini muffin cups for nut clusters to give as gifts, but I never thought about roasting the nuts first! Especially in the air fryer! I’ll try that next time! Also, the idea of putting oats and raisins in it sounds good too! 😋 Thanks for sharing!

@HowToCookSmarter

Жыл бұрын

Hi Dianna! Glad you like this simple idea too! I'm just crazy about air-fryer nuts, so quick to make and the taste is just so much better, of any nuts if you ask me, so yes, give it a try. Thanks for your lovely feedback!

@allyson--

Жыл бұрын

Such a smart gift idea!

@mjgee2713

Жыл бұрын

Dianna - if you decide to add rolled oats, be sure to toast them in the oven for a few minutes first.

@niscary

Жыл бұрын

I stop eating dark chocolate because of the high content of cadmium. You can do research.. Better not eat all

Wow! It looks really posh, and could go very well together with some afternoon coffee ☕️ would love to try this out, thanks for sharing! Much love from Singapore 💕

@HowToCookSmarter

Жыл бұрын

You're so right, it's a perfect quick nutritious bite for any time of the day... glad you like it. Sending back love to Singapore!

This already sounded fantastic, but when I saw you roasting sweetened nuts in the air fryer my brain lit up with all the possibilities! Thank you, Christmas is going to be lovely with these treats to hand!

Ooooo love this. I do this already but adding rolled oats I had no idea! Thank you.

Thank you for sharing this! I love chocolate and I been searching a good recipe or something that will fix this crave

I made this the other day, and it's a great idea! I like that I can make dark chocolate even healthier and keep me fuller longer. I think I will also do this from now on. Thank you!

@varshakhopkar8024

Жыл бұрын

Very testy & yammi

Awesome Sasha 😀! This I'm gonna do and take it with me when I'm out on long walks in the forrest! Great snacks👍🏻👍🏻👍🏻👍🏻👍🏻

@HowToCookSmarter

Жыл бұрын

Definitely a great thing to have in a backpack during long walks. So glad you like the idea!

@gittank-sson3074

Жыл бұрын

@@HowToCookSmarter you have lots of good ideas to put in a backpack 😀. Have a lovely weekend 💞

Just made some this morning, thanks for the recipe 🍫

I love this so much!! Thanks for sharing!!! I appreciate you 💕

I feel like this would be the perfect snack for when it’s my time of the month 😂. I’m going to try to make this, it looks super easy.

@susanlisson7066

Жыл бұрын

Yes, it really is good for cramps, inflammation and headaches due to it being high in magnesium.

@Mahi-nw5vh

Жыл бұрын

Im on my period so I made this today, it's sooo good!

love all the real ingredients! I cant wait to make this one!

@HowToCookSmarter

Жыл бұрын

Glad you like it! Thanks for checking in!

Thanks so much! Looks amazing can’t wait to try!!👍

Nothing better than some good ole chocolate, DARK. Thanks for sharing!!

This was my first time watching a vid of yours. It seems you're taking a lot of hits on this and I'm not sure why, healthy doesn't equate to low cal. I made this bark within 24 hours using date syrup and it's such a treat if you like dark chocolate. A suggestion regarding nutrition info is to calculate by ounce, not by "piece," which is really not measurable unless they are all cut the same, and then we need to know how many pieces it makes. It would be more accurate using a more measurable unit like ounce or half oz (my batch was about 12 oz). Great recipe, thanks much!

@HowToCookSmarter

Жыл бұрын

Hi there! You're right eating healthy is not only about eating less calories, so I always start with good wholesome ingredients and then try to lower the calories, improve the macros, mainly protein content, like I did it with almonds in this recipe. Thanks for your suggestion, I'll try to be more accurate in other recipes like this one. Take care!

And here I am, simply eating the roasted almonds with a little bit of salt. No chocolate, no maple syrup, nothing else lol. Easy, healthy, and crunchy. My little sister would definitely love this snack, though. She loves sweets.

@HowToCookSmarter

Жыл бұрын

Roasted almond are the best, but I need just a bit of maple syrup, sweet-and-salty is my thing:)

Yum. Making my batch today. Thanks for the great video and recommendation.

@HowToCookSmarter

Жыл бұрын

That would be great, glad you like the idea of making a healthy snack this way.

Made this today and it is awesome! Thx so much for sharing!

Dark chocolate brittle I call this. It's really good. I use pumpkin and sunflower seeds, sometimes I put peanut butter in it.

@HowToCookSmarter

Жыл бұрын

Definitely would love to swirl in some peanut butter in.

We do this too!! Minus the syrup tho, I'll try to remember that next time. Really good with dried fruit added too, ie; raisins, cranberries, blueberries.. etc. Like a "Chunky" candy bar, for those who remember. And yes, always good to know what you're putting into your body

@HowToCookSmarter

Жыл бұрын

Isn't that great, so much flavor and so much healthier than grabbing a chocolate bar from the store.

@thatsawesomethankyou9582

Жыл бұрын

@@HowToCookSmarter this is really nice, careful with the ingredients of the so called maple syrup. i could not make out what you had but looking at the labels i have show high fructose corn syrup and other crap.

@metroprepper9017

Жыл бұрын

Good thinking

@dianavaldez3371

Жыл бұрын

Mmmm, sounds great with cranberries!

@Majik53

Жыл бұрын

@@thatsawesomethankyou9582 I guess that is when you invest in some pure organic maple syrup?

Looks lovely and can't wait to try! Thanks for sharing!!

LOVE THIS. Thanks for sharing from Columbia Missouri

When I say this was delicious Wow ...I squeezed some lemon on it while it was warm popped it in the freezer 😋 Keep up the great work

@HowToCookSmarter

Жыл бұрын

What a great idea! Thanks for supporting!

Loved your idea of flavouring the nuts with maple syrup and pinch of salt and then roasting them. That will take the preparation to a whole new level

What a great idea. Thank you so much. Will be doing this.

Great video as always. I would appreciate if u make a video on a healhy berry jam.

@HowToCookSmarter

Жыл бұрын

It's on the list for this summer.

Hi Sasha - nuts are also delicious if you froth up a couple of egg whites, add some sea salt, cinnamon and sugar to taste, then roast in the oven for about half an hour, turning every 10 minutes. Although they are sugared, they are very tasty and satisfy easily. Or you could add chilli or curry powder instead of the cinnamon/sugar for a savoury fix.

@HowToCookSmarter

Жыл бұрын

Hi there! Love roasted oats so much, and you're right you can make it in many different flavors. I prefer to add egg white into the mixture when making homemade granola.

What a simple but great idea, thank you.

That's good for you.Great Christmas gift !!!!! thank you

This is such a great and easy idea to create. I will be trying it with some ‘special’ butter 🌿 😋

@pandasplayhouse9143

Жыл бұрын

Lmao!😂

@allyson--

Жыл бұрын

:~)

In Greece we call these βραχάκια meaning little rocks cause we "stack" the nuts in a small pile and that way we make bite size pieces. Those are great for holidays. Your version is a pretty good one as well but has a bit too much chocolate compared to the βραχάκια. Those are more like.... Chocolate covered nuts if you wish

@HowToCookSmarter

Жыл бұрын

Yeah, love the idea, thanks for sharing!

@gelflingfay

Жыл бұрын

In the US we call the little piles covered in chocolate nut clusters. 😋

@magick333

Жыл бұрын

in french they're called rochers which is where the candy gets it's name From. it means rocks covered in mud..

I love your accent, and love how healthy this recipe is. I love chocolate and nuts…. Great combination…. With your accent, I’m in heaven. Thank you for sharing. ☺️

First time I've seen you and I loved it! I subscribed! Looking forward for more SMART EATING RECIPES!!!! THANK YOU FOR SHARING ☺️

As a chocolate addict hitting the gym 3 times a week you have made my life much easier! great video

@HowToCookSmarter

Жыл бұрын

Graet to hear that, I also love to grab a bite of this before hitting the gym.

I do this with sugar - free, stevia-sweetened chocolate.😃 I love the idea of using 2 different nuts and roasting them first, and adding raisins and oats. I am going to do that next time!

@HowToCookSmarter

Жыл бұрын

That's great, thanks for sharing!

This is the sort of thing my husband like with his coffee. Thanks for sharing.

I just made this! It's resting in the fridge... Can't wait! 😋😋

Sasha, it looks delicious & making it yourself is the best way to ensure that they don't have added preservatives & stuff that's bad for our health

@HowToCookSmarter

Жыл бұрын

Exactly Liz, it just feels great, to be in control what you eat, and this one takes so little work.

For a minute I got worried that there wouldn't be any oats in the video 😆 so iconic

@HowToCookSmarter

Жыл бұрын

My love for oats never ends:)

@abaddonmorningstar8871

7 ай бұрын

And oats is extremely unhealthy. Especially added to this.

I have often bought dark chocolate and put it in the fridege and mibble pieces at a time. One bar can last me 1 month. Im looking forward to trying this recipe and enjoying that 1 bar for a longer time. Thanks!!

Thank you for the demonstration of the crunch factor of the nuts after the air fryer. 😀

@HowToCookSmarter

Жыл бұрын

Hi Pam! Roasted nuts are so much better tasting than plain nuts.

For optimal result, you have to template the chocolate, that means to heat dark chocolate 45-50ºC cool down to 28-29ºC and then heat it up to 32-33ºC. Easy way to do it is heating 1/3 of your chocolate, then when it is hot you add the solid chocolate, satírico inútil you have all chocolate melting and then heat it up just a litle bit in the microwave. The result it is a glowing bar with a perfect snap. Store this in a cupboard, chocolate gets moisture and odors in the fridge...

@cyrilsalibi9288

Жыл бұрын

This is interesting. Can you help me understand how to proceed if I don't have the tool to measure the temperatures up and down? Thks

@taylorbritt499

Жыл бұрын

@@cyrilsalibi9288 there really isn't any way to do it without a thermometer. You want a candy thermometer, as typical kitchen thermometers dont display low enough temperatures.

@HowToCookSmarter

Жыл бұрын

Thanks for sharing these tips! And yes, that's exactly what's missing in this recipe, so I'll have to learn this tempering technique thenext time I'd make it.

@CustardCream33

Жыл бұрын

@@cyrilsalibi9288 as has already been said, unfortunately it's impossible to temper chocolate without measuring the precise temperature 😕

@sawong8685

Жыл бұрын

I reverse the ratio and do not use a thermometer. You can tell if the chocolate is tempered if the bar is shiny and snaps when broken. The added chocolate should be finely chopped so it easily blends into the melted portion.

Gotta love how he clickbait us to watch just to find out that he eats chocolate instead of chocolate all the time.

This is such a smart idea. I don't know how I never thought of it. I love dark chocolate so this is perfect.

I love your accent the way that you explain how to make yummy chocolate! You are fun to listen to concerning how to make healthy chocolate!

@HowToCookSmarter

Жыл бұрын

Thanks Tiffany, I appreciate your feedback!

Add some of your unmelted chocolate (chop it up into smaller pieces) into your hot melted chocolate. Stir well until the unmelted chocolate melts (do not microwave again because you'll have to repeat this process). This will create a chocolate that does not have to be refrigerated once it has set up solid. It will not melt in your fingers, plus it will be shinier.

@M_K_M_K_M_K

Жыл бұрын

So if I melt chocolate au bain marie, I just add some more chocolate pieces later, when I took the liquid chocolate off the pan? And then I just wait till it slowly melts as well? Thanks!

@sn232

Жыл бұрын

@@M_K_M_K_M_K Pretty much yes. I'd remove it from the stove and stir while adding in some unmelted chocolate pieces. Once teh chocolate is becoming less runny, you have to guess when to stop adding in unmelted chocolate in order for the pieces you tossed in to completely melt. Reheating it again means you have to do the process again. I know I tried melting chocolate chips in the microwave, removed them from the microwave and stirred them well (they easily turned into liquid), and I would toss in a handful of solid chocolate chips, stir (doesn't take long before they melt), and toss in a few more (in a lesser quantity than the first time), and stir, stir, stir... the main bowl of chocolate does cool down as you add in the room temp chocolate chips, but the heat of the melted chocolate will melt 1-2 handfuls of unmelted chocolate. I don't know why it works, but it does. At that point you need to add in the ingredients you want to add in to make your candy, whether it be nuts, pretzels, etc...move quickly. Then place it to dry completely on wax paper, and once it has dried it does not melt in your fingers, should be shiny, and can be kept at room temp.

Definitely add raisins to sweeten and sprinkle a little sea salt over top for more taste. 👍

@HowToCookSmarter

Жыл бұрын

Can't go wrong with raisins, salt is not really necessary if you salted the nuts before.

Love this channel. Lots of delicious recipes, thanks!

@HowToCookSmarter

Жыл бұрын

Thanks for sending over your kinds words!

You have a soothing voice, Sasha!

I can eat the whole batch in one sitting 😍😍

I'd bet adding freeze dried raspberries to that would be amazing.

@HowToCookSmarter

Жыл бұрын

Love berries in my chocolate too!

I've been making my own keto vegan chocolate for a long time using cocoa butter and baking cocoa sweetened with sucralose and erythritol and flavored with vanilla. Roasted, chopped hazelnuts go very well with it. I melt it in a small saucepan and pour the melted chocolate over the toasted hazelnuts in silicone moulds. After 15 minutes in the freezer it's ready and we love it. 🙂💕

Thank you for this recipe!

Adding nuts gives it way more cals so keep that in mind. When I crave chocolate , I eat chocolate, typically the dark kind which is less sweet but higher in cacao butter. I get it with protein - yogurt- , pure cacao , I had healthy fats (nuts -almonds around 10gr for me) Throw in some fibers for your microbiome too (I add Frozen berries) . I get quickly satisfied & full for longer but without the same amount of calories. Don't be shy , add a drizzle of honey .

Doesnt the microwave kill nutrients in food

@sthepaniec.7864

Жыл бұрын

No

Thanks ! That would be my next project 🤞

I eat dark chocolate every night for dessert. I love your idea of adding nuts to melted dark chocolate. 😋 Thank you!!!!

I don't eat chocolate. I eat chocolate

@kumada84

Жыл бұрын

Maybe you should consider eating chocolate instead. I always eat chocolate instead of eating chocolate, personally. 👍👍

“What I eat instead of chocolate”: Chocolate with nuts

I never liked dark chocolate, but this mix is delicious. Thank you for the idea!

This is a great recipe!!! Thanks for sharing!

The title. This literally is chocolate wtf

Instead of eating chocolate he eats chocolate with nuts..... 🥴

Such a delicious and easy idea! Thanks for sharing this!

@HowToCookSmarter

Жыл бұрын

Thanks Kristie, I appreciate it!

Great call. Super easy too!

So how is it not chocolate?? You just add stuff to the same chocolate

But...it's still chocolate

@HowToCookSmarter

Жыл бұрын

Yeah, I know...

Checked this bucket list item off my list. Yum!

Love your videos! Thanks for all of the great recipes.. healthy..fun.. interesting!

@HowToCookSmarter

Жыл бұрын

Thanks for your lovely feedback Sarah!

Calling something with this much sugar in it "healthy" is kinda disingenuous. Yes, dark chocolate has some health benefits, but you can get those benefits from other foods without all the sugar. It's okay to just enjoy chocolate every now and then without having to make excuses and try to claim it's "healthy" because it has nuts (roasted in maple syrup, mind you) added to it.

yeeeesss I was about to do this! I love dark chocolate but actually prefer having it mixed with almonds instead of just plain old dark chocolate.

Wow, you are such a good cook sir, very good culinary ideas. Thank you for your recipes. Your a champ.

😋 looks incredible! Gonna try..watching from Oklahoma, USA ..😊 liked & Subscribed

Thank you for uploading this video. This chocolate with nuts is amazing! It turns bitter 85% chocolate into luxury chocolate, the sort you pay big bucks for.

Wow, I love the idea of maple syrup!

Just what i am looking for. Healthy and delish. Will definitely make it. Thanks for sharing.

@HowToCookSmarter

Жыл бұрын

You're very welcome, glad you like the idea!

Great video, I've never thought of making roasted nuts before, thanks for the idea!

: Way simple recipe. Thanks for posting, sir.