This is how the prawns are delicious enough to lick your fingers. The steps are simple and easy to
Тәжірибелік нұсқаулар және стиль
This is how the prawns are delicious enough to lick your fingers. The steps are simple and easy to learn, and the crispy and delicious taste is super delicious
Hello everyone, I am Ah Chao, and I will share with you a home-cooked recipe every day!
I am a food lover and love to sing! As long as I have free time, I stop to sing and cook food! This is how life can be enjoyed! I especially like to make friends! I hope to pass on positive energy to everyone through my food!
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【🥞Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🐐Lamb Lamb】 • 🐐羊肉类美食 Lamb
【🐂Beef Delicacy Beef】 • 🐂牛肉类美食 Beef
【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐟Seafood Seafood】 • 🐟海鲜类美食 Seafood
【🐓Poultry Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🌝Other food Other】 • 🌝其他美食 Other
Пікірлер: 69
น่าอร่อยมากค่ะ
很好吃
Thank you for this delicious recept🤪
Hau ce.. Thank for sharing. So delicious and yummi
阿朝这个是基味虾啊,买贵了
Looks really good!
Waow mantap rasanya chef cantik udang nya jooos. Trmks resepnya.
Luar biasa 👌 sangat mudah untuk dilakukan, trimakasih❤
Cảm ơn ad ạ 👍🏵️
ซอสที่คุณปรุง เป็นอะไรที่ซ้ำ ๆ กันทุกเมนู
午
Trimakasih dah berbagi resep nya 😊
活蝦怎麼可以用澱粉
Waow mantap enak rasanya cantik jooos. Mks chef resep nya.
Hello thank you for the most amazing wonderful super delicious yummy incredible Recipe and thank you for your beautiful video enjoy ♥️❤️❤️❤️💞💗💚🟠💜🔴🟥❣️🟣💌💌🟣💙💙❣️🟧♥️♥️♥️🩷❤️❤️💚💚🩷🩷❣️💟💛🧡🔴🟥🩶💙💙💓💙💌🟣🟣💌🟠💞💞❤️❤️
讚
Việt Nam....love..
Sy bikin enak makasih resepnya
Awesome thanks
Cảm ơn bạn đã chia sẻ hay
Muy rico, gracias por compartir 🌹😋
Resep yg simple tapi orang blm tentu bisa memasaknya,akan saya coba memasak , terimakasih shef resep nya 👍
@Jasmine-yp3cw
6 ай бұрын
Resepygsimpletapiorangblmtentubsamasakya,akansayacoba memasak,terimakasikshefrespnya👍
丿三杯鸭怎样做
สุดยอด👍🏻น่ากิน😋🇹🇭👨👩👦
这虾不是基围虾，是南美对虾，基围虾头小
😋😋👍👍
👍👍👍👍👍👍👍👍
醬汁要幹嘛的？
用了紅辣椒還要用青椒嗎
cooked alive!!
👍👍❣️
Can it be translated please🙏
我來教你好不好 蔥薑蒜乾鍋爆香 清洗好的蝦伴油下鍋 稍微變色米酒鍋蓋 醬油糖起鍋 前後三分鐘
😊
👍👏🏼🥳❤️
After eating shrimp or crab, drinking ice water, stomach twists Why ❓
Please speake slowly so we can catch up with your recipe. Thank you.
@Chaofoodie
10 ай бұрын
Thanks for watching!!!!
Я приготовила очень вкусно👍
Not yet die the shrimp ...u give salt...oh my God
❤❤❤❤🎉🎉🎉🎉
Ở Mỹ chỉ có tôm đông lạnh ,không có tôm tươi .Rất tiếc
Poor shrimp 💔💔
Taja how wosh k thaou k
Top Chef.. Bahan yg kamu miss out.. Serbuk lada putih, Sos tiram, kicap air, gula sedikut, chicken stock, Cabai kidar 1.sudu ,kicap manis 1.spoon.ok..gd job. !
不是每個家庭的廚房都是大廚房，香料太多
我們這邊300元一斤哦！
He likes to use green and red peppers 🌶
tên của món ăn này được gọi là gì vậy bạn
Ça chon ,sao qua
我喜歡先用白酒洗 不剪蝦頭 去了蝦頭就沒有蝦的味道
Delicious. 😋😋😋😋😋
Saya akan mrncoba
小九流？
活蝦做太 残酷，不想看
😮😢😅😮😮😮
活虾做太残酷！不适应在国外看！💔
@chengzhou8465
7 ай бұрын
现在以色列连活人都整批的杀，这煮个菜有什么残酷的。
@weelehleh
6 ай бұрын
残忍我不想看下去了
@busterbuttergaming3884
6 ай бұрын
吃素呗，啥问题都没有
@ugpee
6 ай бұрын
@@busterbuttergaming3884植物的命就不是命了？！建议楼主辟谷！
殘忍，活生生的蝦，生命沒有了
@user-pt4jz1fo7g
10 ай бұрын
你可以不吃活虾。
太啰嗦
最討厭放雞精，這個蝦不能吃
費話太多，晒時間看。簡單的講
主播你这是养殖白虾，不是基围虾。现在做美食的门槛也太低了，不懂装懂，胡说八道。
太慢了吧