Don't know what to cook for lunch or dinner? Let me introduce you to a real culinary masterpiece - a quesadilla in lavash. This classic Mexican recipe will give you an explosion of flavors and aromas that will forever remain in your heart. Ideal for a quick and tasty snack.
📝 Ingredients:
• 4 sheets of round pita bread
• 200 g grated cheese
• 100 g chicken fillet (optional) or sausage
• 2 cucumbers
• 2 tbsp. tablespoons olive or sunflower oil
• Spices to taste (salt, pepper, paprika)
• Fried champignons (optional)
• Ketchup and mayonnaise
🔪 Preparation:
1. Preparation of ingredients: Cut the chicken fillet (or sausage), cucumber into small cubes or strips.
2. Assembling the quesadilla: Spread a sheet of pita bread with ketchup and mayonnaise (you can mix them in advance). Evenly distribute grated cheese onto one half of the pita bread, then add chicken or sausage, cucumber, and champignons. Cover with the other half of the pita bread.
3. Frying the quesadilla: Place the quesadilla in a preheated frying pan and fry for 2-3 minutes on each side until golden brown and the cheese has melted.
🌮 Submission:
Serve the quesadilla hot, cut into triangles. It goes great with salsa, sour cream or guacamole. This quick and easy pita quesadilla recipe will please the whole family and become a favorite.
If you liked this recipe, like 👍, subscribe to the channel and click on the bell 🔔 so you don’t miss new cooking videos. Write in the comments what you want to cook next time!
Bon appetit! 🌮