Love it when a delicious meal comes together with minimal effort. Happy Easter! He is risen! ✝️💕

@readytogo3186

4 ай бұрын

Amen! Happy Resurrection Day to you!

@belindadunne4312

4 ай бұрын

❤

@nancyoffenhiser4916

4 ай бұрын

AMEN! Have a Blessed Easter! ❤

@kennethwu115

4 ай бұрын

Hallelujah! ❤

I love when the cat makes its off-camera cameos. LOL This looks delicious! Feel better, Dude!

Thanks again for the finger meat explanation, I asked my butcher and he did look at me like I had 2 heads. I am going to bring this video with me and if he now understands I will let you know what it is here in the midwest.❤

I went to a local meat packing plant. (California). I was told that this “finger” meat is not typically trimmed from the adjacent cut here in the US. I can’t speak to other areas of the US, but I cannot seem to get it. Short ribs are kinda outrageous in price, so cutting up chuck will have to do. This looks pretty yummy.

@FloLum

4 ай бұрын

Oh… well that makes sense then. Do they sell it attached to the bones then? 🤔

@sherryw-ponyluv-er2394

4 ай бұрын

@@FloLum it sounded like it was considered wasteful to trim the steak of the finger meat. I mean they thought it strange. I didn’t have a visual to follow.

@lillypatience

4 ай бұрын

Did you also look for Boneless Beef Ribs or Boneless Rib Meat? Some places label it like that.

@sherryw-ponyluv-er2394

4 ай бұрын

@@lillypatience I assume the guys I was talking to knew cow anatomy better than I do, and they said this might ??? be something that’s done in another part of the country. I just skipped the part about Canada, because it might be available elsewhere.

@lillypatience

4 ай бұрын

@@sherryw-ponyluv-er2394 I was googling around and found a Canadian blogger, site is Scale and Tailor. If you search her blog for “finger” she gives a great explanation of where it comes from and when a butcher might have them. I’m still not certain if there’s a term in the US for it but for sure we can get it 🤗. When a butcher cuts Tomahawk steaks, the butcher will end up with finger meat strips. I read that sometimes finger meat is called Tomahawk trimmings. As soon as I’m off bed rest I’m going to hunt for them.

Wishing dude a speedy recovery 🙏

happy easter to you, dude, kids and kitty.

Thank you, Flo. God bless you two in your efforts. Get well on the double quick.

You should sample your food more often! Looks delicious, can't wait to try it!

Happy Easter! Yes, HE is risen!! I’m so excited to try this recipe. I am going to have to ask my butcher about finger meat because I have not seen it and I may have to go to the Asian grocery store and see if I can get some there. Thank you for so many wonderful recipes. I keep trying them as often as I can and my family and friends love them.

Sounds like your kitty had something to say 😊

Never heard of finger meat. Looks delicious. Thanks Flo.

I love your videos and recipes. I hope you and your family have a happy Easter. This goes to all of the followers also. Be safe everyone... Dude, hope you start feeling better soon...

I cannot wait to try this!!! Flo has actually taught me how to use my Instapot by watching her videos as well. Dude, hope you're feeling better.

Here in South Texas that is called "Hotel Ribs" or "Beef Short Ribs".

i love your guys show, i live in williams lake bc now but grew up in surrey.. thanks for sharing

looks very delicious that made me to enjoy your video 。

Happy Easter to you and your family.

Always great food! I am now curious to what finger meat comes from on the cow. My next mission! Love the food, looks great as always. Thanks and Happy Easter!🥰

This looks positively yummy!! Love your haircut! Hope Dude feels better soon. Wishing you all a blessed Easter. TFS, Sharon🤗♥️🍜

He is risen ❤❤❤

Happy Easter Flo, Dude and family!! 🐇🐰🐣🍫

Get better soon Dude. Love your hair Flo. The meal looks delicious. Looked up the alternative names for finger meat. It has several. Brisket is close by but lower on the beef carcass. Beef finger meat is also called Boneless Rib Fingers, Beef Rib Fingers, Boneless Beef Ribs, Boneless Rib Meat, Tomahawk Steak Trimmings or 8:55 Chinese brisket (for ngow laum or ngow nam). I think there may be other names but these are just a few. Going to have to check the Chinese grocery store to see if I can get some. Have a Happy Easter weekend.

Excellent, I’ll try it with a couple tablespoons of rice vinegar in place of the wine. The sugar should balance it out.

I always enjoy your videos Flo. Happy Easter.

I miss you say "Dude is behind the camera." I know it's silly,lol ❤from 🇨🇱 Texas

Happy Easter to all.

Hi Flo! I tried finger meat once - picked it up in the meat section at the Asian market. I was thrilled to try it since I learned of it awhile back on your channel. And, yes, the cost was very affordable. However, I wasn’t crazy about the meat because it was overly membrane-y….not sure of a better word to describe the part that is closest to the rib bones - it is chewy and not appealing to me. If it weren’t for this part, I’d very much enjoy the cut.

@FloLum

4 ай бұрын

Yes… sometimes it is a bit like that.

That looks so tender and delicious! I hope your kids know how lucky they are

poor dude !!!! he missed out on a superurb meal!!!! hope you get some rest and get better dude!!!! that looks absolutely devine !!!!! thank you for another outstanding reciepe flo;];];] HAPPY EASTER !!

I love your recipes and have tried some

Your cat really wants to help!! LOL!!! ❤

Hi Flo, love your recipes and thanks for sharing this particular cut of beef. I searched for it and here in Australia it’s called Intercostals - This cut comes from between the ribs. It has a unique coarse texture and very high marbling, making it extremely high in flavour.

That looks yummy. I wonder if finger meat is a regional name because I have never seen it here in Florida.

@valeriab9735

4 ай бұрын

I'm in Texas I've never heard of it either I have lived all over I've never heard of it

@FloLum

4 ай бұрын

Maybe Google it and see if it’s called something else. 🤔

@valeriab9735

4 ай бұрын

@@FloLum it just says it's called shoulder clod or chuck ha whichive never heard of either shoulder clod is odd for sure I will just ask if they can cut it for me

Oh wow that makes sense why I rarely see Brisket at the Asian supermarkets but yet it's in almost every Chinese restaurant.

Love you Flo, I'm eating well thanks to your great recipes . 🧄🧄🧄🌶🌶🌶🥦🥦🥦🥕🥕🥕🌰🌰🌰🥬🥬🥬

I did try the recipe today, it was really easy to make and delicious!❤

Looks so Yummy and Yes I did notice you got a cute hair cut! You and Dude are my favorite chefs!

Thanks for this recipe. Looks delicious. Happy Easter to you and your family.

I found it at Hmart in Naperville, IL. I said, "I found what Flo was talking about!" 😊

Five-Spice powder is just as easy to add for more complexity.

@BigIsleGal

4 ай бұрын

I was thinking the same thing, and maybe some daikons. Yum.

Great dish..hope Dude feel better soon

Happy Easter right back at ya' Flo and Dude Christ is risen!

Flo!! I was just thinking how long and lovely your hair was getting... and WHAT? I thought I was losing my mind!! lol Still looks good - and so does this wonderful beef dish! =]

Did you get the finger meat at regular super market or Asian super market Flo?

@FloLum

4 ай бұрын

Asian supermarket, but I have also seen it in a few regular supermarkets.

Happy Easter. Yummy.

The finger meat is also known as 'intercostals' in certain countries. Try asking for that.

I like your hair cut it looks nice

Get well, Dude! Finger meat seems to be M.I.A. in Cleveland. I've searched high and low. Looks great though.

@FloLum

4 ай бұрын

Boo! It must go somewhere… they wouldn’t just throw it out, right?? 🤔

I bought finger meat after watching your videos. I love it. ❤

Hope Dude feels better!

I need two bowls of rice please 😅 I remembered you mentioned the finger meat but still can’t find it. Thank you for sharing Flo ! Happy Easter 🐣 Speedy recovery Dude and your haircut looks great 👍

Flo, I was just going to compliment your beautiful hair when all of a sudden you got a haircut! Sorry, but I liked it better before the haircut. You're beautiful no matter how your hair is!! Hope Dude get better soon. Can't find finger beef here in SoCal, plus beef in general is really expensive here right now!!

@FloLum

4 ай бұрын

I was way overdue!!! Hadn’t had it cut since October!

awesome 👌

I missed Dude. Hope he feels better soon.

Someone suggested adding five spice, how much would you recommend Flo? A teaspoon? A tablespoon. I have never cooked with five spice before and I’m not sure how strong the flavor is, but I do have some in my pantry.

@FloLum

3 ай бұрын

If you’re not familiar with the flavour, I’d start with 1/2 a teaspoon and perhaps 1 teaspoon max.

Ive seen it called boneless beef ribs kinda like boneless pork ribs (southern usa)

Hello Flo. I have the traditional pressure cooker 12 pint. Can I soften the meat in that for the same amount of time? I may need to add more liquid, as my cooker is large please? Get well soon Dude!!!

@FloLum

4 ай бұрын

Mine is the same size, 6qts. But I don’t know about traditional pressure cookers, they scare me. If you feel that it needs more water, please feel free to add. It might take longer to reduce afterwards.

@fillistine

4 ай бұрын

@@FloLum oh Thank you!!! ❤️

Can u translate youtube subtitles?

How much finger beef did you use?

Would beef shank work? Finger meat is quite expensive here.

@FloLum

4 ай бұрын

Sure!

Give dude some broth - it will help him feel better.

😊😊 ❤

BEEF BRISKET, the other way that beef finger meat's called😊

Not available where I live, so I use beef cheeks.

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm...me like

You look better with shorter hair

WTH is 'finger meat'?

Did you get a haircut in between takes? Your hair igot shorter towards the end????

@FloLum

4 ай бұрын

Yes… I talked about it.

@aymlee43

4 ай бұрын

I noticed too 😂

@myrnaaranda4938

4 ай бұрын

I tried making this recipe as I normally do with your other recipe after I watched, it’s delicious, yummy! Thank you for sharing.

Why is your cat crying?

@FloLum

4 ай бұрын

We have two of them. They are very vocal. All. The. Time. Likely just looking for attention.

@lillypatience

4 ай бұрын

⁠@@FloLummy cat did too, inexplicably just wander the halls crying just like that. Then she’d stop and clean herself and fall asleep 😂

Hey Flo! Absolutely love your videos!! Have you doubled this recipe ? And would the cook time be the same? @flolum