I will do none of this. Not even a little. But I feel accomplished just by watching YOU make it. Good job us

@griinchxx6550

Жыл бұрын

This video is honestly just a bologna sandwich with extra steps.

@randomrecipes5007

Жыл бұрын

lmfaooo.. come on Anthony you might do a little of this one day.

@jacky4744

Жыл бұрын

real

@nursebridgie

Жыл бұрын

😂😂😂 thank you for this.

@diegobordones2106

Жыл бұрын

@@griinchxx6550 it’s mortadella

As a Swede, this felt somewhat close to home. Here in Sweden we have a "dish" called "Smörgåstårta", or "Sandwich cake" in English. It's exactly as it sounds, it's a cake, but also a sandwich. It's pure scandinavian cuisine at it's heart. Loads of weird meats and fish, and also some exotic influenses like some fruits which came to Sweden and was populized during the 80's. I, and most likely every Swedish sub, would LOVE to see you make one!

@andrina118

Жыл бұрын

That sounds fabulous

@ReibahDarling

Жыл бұрын

Lutefisk sandwich!😳

@brink3045

Жыл бұрын

@@ReibahDarling mmmmm

@TechBearSeattle

Жыл бұрын

There is an American version of this from the 50s and 60s. It's impressive, albeit not in a good way.

@mtl9985

Жыл бұрын

I (not a Swede) would also love to see him make one.

An absolutes beast of a guy for making his own mortadella and on top of that the DETAIL and the choice of extra ingredients literally made it sm more mouth watering. damn you know how to cook!

If you're hosting a SB party and serve this everyone is gonna go crazy for 20 minutes and then be sad you don't have all the little mini interesting bites to snack on after. The sad truth albeit epic sandwich.

@AnnapolisGirly

6 ай бұрын

Naw, they will only have the sandwich and remember the sandwich. I just did this with Samin Nostrat’s “Big Lasagna”. Oh, the texts from my friends!

The lovechild of a muffaletta and a sub sandwich! Beautiful work as always chef!

You could also not double stack it and have two large but actually manageable sandwiches that might also serve more people.

You always go hard. I love the work you put into this.

Didn't realize Josh was doing a collab with epic meal time for this video :o All we need now are some BACON STRIPS

Aint gonna lie ,this Sandwich ,reminds me from the days when i watch Scooby-Doo ,that Sandwich prep time was always great 😂😂

i love josh and his content and i don't usually agree when people say his recipes are not realistic to make at home but for this sandwich i would have to spend 5.000$ to make it xD , maybe ill just buy it mortadele from wholefoods :P

@Cvs1058

Жыл бұрын

How will it cost you $5000?

@phila5251

Жыл бұрын

Well I would need a meat grinder , a robot coupe, a souis vide machine and a meat slicer. 😂

@phila5251

Жыл бұрын

@@Cvs1058 🙌

@Cubeforc3

Жыл бұрын

Yeah this has got to be the most ridiculous recipe ever. Impressive, yes. Completely useless, yes.

@Extremexboxplayer

Жыл бұрын

@@phila5251 just go to a deli like he suggested or slice with a knife

Now this is a legendary sandwich.

Day 37 of asking Josh to start and document a culinary garden.

@CheriTheTree

Жыл бұрын

😅 I would love that

@SevenHunnid

Жыл бұрын

I do food review videos while high af on my KZread channel broskie

@christaylor9095

Жыл бұрын

Josh says he has one or two hours of free time a day...seems unlikely he's going to throw down on a garden.

@rivgadeextras

Жыл бұрын

What is a culinary garden

@Ozhull

Жыл бұрын

@@SevenHunnid That's completely irrelevant to the comment.

That is The Ultimate Super Bowl Sandwich! Yumm

Epic Meal Time: "We'll need at least six guys to make a gigantic sandwich." Josh: "Hold my beer..."

Wow I like how you made this simple.. I like your way of describing things in simple way

Josh: uses "Super Bowl" in video title NFL: meet our attorneys

Tired of spending several hours making many different snacks for the big game? Well here's one recipe for one item that takes DAYS!!!

@martinezeveronica

Жыл бұрын

Joshua Weissman please Make a torta it’s hard to make the meat I like to challenge you

It's sort of like the "sandwich cake" (smörgåsötårta) we do in Sweden, which is a big sandwich decorated with savoury toppings but looks like a cake.

@joshuamangnall

Жыл бұрын

Can you find this at restaurants in Sweden or not really?

That Pistachio Pesto is straight up making me feel things I never thought I could feel.

The process behind making this sandwich is as long as the actual Super Bowl lol I’m drooling over here, but man that’s a lot of work

You could turn the top into another sandwich or into some croutons as well! Have a great week bub!

Hey, he used real measurements, nice! Also, I think I'd make this with just turkish bread, toasted lightly under a broiler if you want a single large piece, or in a toaster for individual servings, and done as a single layer sandwich rather than the double for easier consumption. But that does look magnificent!

@t4squared

Жыл бұрын

It doesn’t matter what measurements he used. None of you will ever actually make this

Well, Joshua your recipe is as precise as possible, but I've got one last question: Could you please show us how to make crushed ice from scratch? I mean the real deal?

@Cvs1058

Жыл бұрын

I know there are ice cube trays that make very small ice cubes? Maybe try those as a substitute?

@konjkonj123

Жыл бұрын

@@Cvs1058 No, must be water from the mountain source and sculpted to perfection

@MrSharkbay

Жыл бұрын

Grab a nut milk bag or something similar, put in ice cubes, and hammer away. Good luck not waking the neighbours

Your book has arrived Joshua!! Outstanding!! Thank you!

Had the all time best focaccia sandwich in Florence. Hands down, one of the greatest things I've ever tasted

OMG, I'm mortified that Josh didn't make his own salami for this recipe.

Ah yes, the exact proportions most people build their sandwiches to - 90% bread to 10% filling...

@PVTParts472

Жыл бұрын

you can never have enough bread

@br3wski

Жыл бұрын

@@PVTParts472 we are in america not russia

@PVTParts472

Жыл бұрын

@@br3wski and? bread is amazing

@Strangerdanger2004

Жыл бұрын

@@br3wski Where do u live?

@terrywickham781

Жыл бұрын

So was this "sandwich".

Now that's some serious sandwich. Love it

Gotta love a good sandwich

Only thing if I would change is use the guanciale fat for the mayo but looks great my man, good job!

Great video. Love the homemade bread.

ultimate for sure, amazing :)

Josh, you should have done a Philly cheesesteak and ribs to represent the teams in The Big Game! 😂 😂

Hey Josh, how about a But Cheaper episode of this sandwich?

just bought the cookbook!

EpicMealTime would be proud of this beauty! Gonna have to try and make it now!

I was trying to figure out where I've seen that sandwich before and then it hit me I made a mini version of it when I worked at a pizza place. Pizza dough in a small bread pan, baked, then cut in half. Top with salami and others pizza meats on top and cheese with special sauce and lettuce. You done chefed the Fuq out of it sir XD

No less than perfect as expected ❤️ I did get a little sidetracked at the end because of face tattoo guy. I don't think I've seen him in your videos before, but I like the tattoos..

This sandwich is worthy of some Epic Meal Time attention

Seeing Morty chilling in that ice bath is adorable

Probably could have gone with just 1.5 focaccias to make it less messy, make some dipping sauce and cut the last .5 into strips, but looks amazing

@KainYusanagi

Жыл бұрын

Or better yet, just make three focaccia loaves and turn them all into sandwiches.

Where the fuck is that big ass bowl stored LMAOOO

You are a genius I love all your vids

Hi josh I just bought your cookbook it’s on the way 😊

How different would the textures and flavors be for the peppercorns and pistachios if they were included in the hot bath (babish's recipe) comparing to adding as is it like joshua's??

Bro you gotta know no one ever is going to make this😂 but looks damn nice 😮

Insane in a good way!

Remember when josh used to pop out of kitchen cabinets. ? Manz has come a long way

Killing it Mr Weissman!

@njpofficial

Жыл бұрын

He’s papa

I love you Papa!

Epic meal time vibes

Sounds like someone was inspired by All'Antico Vinaio. Great sandwiches in Florence, Italy. They use Soccacio bread instead and have a delicious truffle spread. El Beatrice is my favorite.

As an Italian you honored every single product of our cusine as always, great job that made me hungry

The amount of extra this video was. Love it 💋

@njpofficial

Жыл бұрын

He always goes extra for us

Yay epic meal time

He’s back at it again

How is this any easier or more convenient than just making multiple recipes?

@anothertarnishedone5960

Жыл бұрын

If you skip the part of making your own mortadella is not that hard.

@mcgoblin2062

Жыл бұрын

@@anothertarnishedone5960 true but making the bread is still an insane process for Super Bowl finger food.

@mcgoblin2062

Жыл бұрын

Your guests are gonna be too drunk to care about stuff like that.

If you want maximum bubblyness in the foccia you should let it rise in a proofer @64 for a total of 80 minutes taking it out every 20 minutes to pull the corners into the middle ( do not poke your fingers in this will pop natural air bubbles) and then baking it with a water bath in the oven to get that crispy top from the steam :)

We’re past cooking, this is chemistry

in all my years working in kitchens i have NEVER seen such a pristine robocoupe and i.... am uncomfortable 🤣

If someone ACTUALLY do this sandwich at home, u have all my respect 😮‍💨

@njpofficial

Жыл бұрын

Well you make a single instead of double stack 9:30

This looks so delicious I wish I was eating it. I could pound that back in three days 😃

Idk I love this man's recipes but I feel like it's over the top home made lmao like it's okay to buy store bought ingredients once in a while

Honestly, man I miss you using sourdough starter, is he even alive anymore? 🤣 So i am going to do it with your starter you taught me how to make! Thanks brother!

Heh, a recipe all in grams... Eat your heart out, imperial stans :b Gorgeous sandwich, Joshua!

Me watching this if I would ever make this in my life 🗿

Incredible

Don't apologise for using grams and joining the civilised World

@sarchlalaith8836

Жыл бұрын

@@imdaprophet 100% agree

Aside from looking horrendous, that's not one bit realistic for normal people to make. If the point is to make something that's bragging that you have more time and resources to make something elaborate, you've made your point.

@EmilM-pb2hn

Ай бұрын

Why the hell are you jealous stfu

Josh thank you for this gift.

I was wondering if you have ever made potato chips? Not just plain ones but bbq mild and hot, sour cream and onion, cheddar, and salt vinegar. I have been also wanting to try the spices on French fries. I bake my fries in olive oil. It's just a suggestion.

This is a show off video, nobody is going to make it and Josh knows it .

When he said "epic proportions" I was immediately brought back to my childhood

When Josh meets Epic Meal Time haha 😅

When josh's channel turned to epic meal time

That is BUSSIN

Now THAT is some epicMealtime epicness!

A great “big game” sandwich!

Goddam, had heart palpitations form just watching you make that beauty. Thank you Papa.

Definitely going to buy it.

Merkin rhymes with Gerkin... Love the sandwich!!

This whole video is just Papa flexin on all of us for 10 minutes

Putting pork directly in the remoulade that's going on a sandwich with even more pork? I think that's how you get an honorary Danish citizenship.

Oooooh, that was one fine looking sandwich! I love the guanciale remoulade idea ... mmmmmmm!

Glad I lived to see that EpicMealTime makes a comeback

If I don't do another thing, I'm making that focaccia!

Watching this just brought me back to watching Epic Meal Time

the monstrosity of the sandwich reminded me of what Epic Meal Time would make!

Josh needs a slicer safety course

Pappa: how to make a sandwhich. Me: YUUUSSS! Pappa: 48 hours later, you’re now done!

JW videos should start with: get yourself a new kitchen with every equipment that no regular person has at home.

Josh slowly turning into Epic Meal Time😂

This reminds me of that absolutely legendary Reddit post where this dude ate half of a giant sub and got mad when his friends called him out on it.

Something you'll never regret, unlike the guy with a scorpion on his face

Josh what deli slicer do you use? I’ve been looking into buying one and I figure if it’s good enough for you it’ll serve me well

I support this dish and support the great chef.

You are, after all Your own true Don Juan Of how best to reference The legend Chef John

Your buddy with the scorpion face tattoo is a whole ass vibe I swear! Sick ass tats!

Why didn’t you include olives in your Mortadella, Joshua?

My man is so good at cooking, not only did I buy the cookbook, but I'm willing to consider Jeshua a millennial and not Gen z