The boss lookin over my shoulder. Killed me hahahaha. Glad i watched this

@retrotechandelectronics

5 ай бұрын

Glad you enjoyed it.

I got mine about 9 years ago as a present. Using it just once in a while, but it still work's. My experience is just with white bread, but i noticed it helps a lot when the liquid and the fat are in a warmer state. And I think it's relevant in which elevation we cook and bake...a quick note about this was in my booklet as well.

Cool video! Love how you did the unboxing and then showing your grocery shopping was a great touch too!

@retrotechandelectronics

3 жыл бұрын

Thanks so much! 😊

Well done on a brilliant video. I love that you were honest with your processes as well as the machine flaws. I’ve just ordered (yes iso shopping!) under the Sunbeam brand in Australia and your video has been the best I’ve found so far. Thank you

@retrotechandelectronics

2 жыл бұрын

I have another video coming out as a comparison to the one ive replaced it with.

@bdianes6339

2 жыл бұрын

@@retrotechandelectronics ❓❓❓ WHERE IS THE NEW VIDEO OF THE “NEW” BREAD MACHINE THAT YOU REPLACED WITH THE BREADMAN ❓❓❓ I AM (((( VERY INTERESTED )))) BECAUSE I AM READY TO PURCHASE A BREAD MACHINE AND WAS THINKING I WANTED THE BREADMAN BREAD MACHINE “UNTIL” I VIEWED YOUR VIDEO AND SO I REALLY WOULD “”APPRECIATE”” VIEWING YOUR NEXT BREAD MACHINE VIDEO, BUT I CANNOT FIND IT ❗️ PLEASE HELP ME & THANK YOU 🙏

@Noah-lj2sg

Жыл бұрын

@@bdianes6339 turn off all caps

Nice video. Practice makes perfect

@retrotechandelectronics

Жыл бұрын

Yes it does!

To the point and Informative THX

@retrotechandelectronics

2 жыл бұрын

You're welcome.

Oh wow - I’m so glad I found this video! I recently picked up a Breadman Bread Maker from a garage sale for $10 (score! 😁), because the machine was in great shape, lookin’ like new, and the owners said they had barely used it. It’s a different model (BK1060S), and the recipe book cover looks different, but guess what?! Its book has the _SAME EXACT_ typos for water amounts in the recipes that you pointed out in this video! Hahaha. Wow! That is some serious messing up that the company did! I can’t even imagine how many machine returns they must have processed for that very problem alone! People will obviously think that the machine is defective if they are following the recipe precisely, yet the bread doesn’t rise and it looks like what you showed here! I wish you had shared the recipe corrections you had worked out for water amounts etc, because I’m terrible at math lol. Some Breadman employees definitely should have been fired over that, no joke. Goodness gracious. Those *massive* mistakes must have cost the company soooo much money in customers returning the machines! Yikes!

Thank you for sharing

@retrotechandelectronics

2 жыл бұрын

My pleasure

Thanks for sharing, I am scared but I am going to give it a try!

@retrotechandelectronics

Жыл бұрын

The worst that can happen is bad bread. Nothing more.

@anti-ethniccleansing465

7 ай бұрын

@@retrotechandelectronics And eating teflon chips! 😭😂

Just dug out my mother's old original Breadman Ultimate, I don't think she ever used it, and hopefully it will work after collecting dust for 20 years. Going to check he recipe book though, thanks for pointing out the discrepancies in volume. Great video, I totally enjoyed watching it.

@retrotechandelectronics

Жыл бұрын

Glad you enjoyed it.

@anti-ethniccleansing465

7 ай бұрын

@@retrotechandelectronics I’m so glad I found this video! I recently picked up a Breadman Bread Maker from a garage sale for $10 (score! 😁), because the machine was in great shape, lookin’ like new, and the owners said they had barely used it. It’s a different model (BK1060S), and the recipe book cover looks different, but guess what?! Its book has the _SAME EXACT_ typos for water amounts in the recipes that you pointed out in this video! Hahaha. Wow! That is some serious messing up that the company did! I can’t even imagine how many machine returns they must have processed for that very problem alone! People will obviously think that the machine is defective if they are following the recipe precisely, yet the bread doesn’t rise and it looks like what you showed here! I wish you had shared the recipe corrections you had worked out for water amounts etc, because I’m terrible at math lol. Some Breadman employees definitely should have been fired over that, no joke. Goodness gracious. Those *massive* mistakes must have cost the company soooo much money in customers returning the machines! Yikes!

@anti-ethniccleansing465

7 ай бұрын

@@retrotechandelectronics P.S. I’m just curious... What language is your wife speaking to you in this video (if you don’t mind sharing)? She was speaking rather quietly and didn’t say much in that language, so it was hard for me to pick up and take a proper guess at it. ;) Hmmm, I’ll try anyways. Being that you guys sound like your from the East Coast, and possibly even from New York or New Jersey, I’m going to guess Hebrew? My second guess would be more vague, but I’d guess an Eastern European language. Also, I wrote my previous comment before I got to the end of your video. So I wanted to add that I’ll definitely be keeping an eye on the teflon coating in my bread maker as I use it, because of your scary experience! So glad that you shared that. Currently (and fortunately), the coating in my machine looks perfectly in tact still. I hope it remains as such! Because teflon chipping is obviously sooo bad to ingest in your food, and that must have infuriated you and your wife to notice that only _AFTER_ you ate bread made in that! 🤦‍♀️ I’m going to be super paranoid now and check the coating after every batch I make, but before I eat it! That’s scary/terrible that that happened to you guys - especially when you had only made a whopping _THREE_ loafs at that point, and you said that you had only ever hand washed the container. 😢 I don’t blame y’all in the least bit for returning your machine and getting a different brand instead by that point. I’d be pissed too - that’s a sign of shit production quality/standards (and we both know where this product was manufactured, so it’s not surprising in the least, right?). Looks like you guys went with Cuisinart as your replacement (I’ve yet to watch the video yet; I just see it atm in your breadmaker playlist). I hope their products are made in the USA or Western Europe or something, so that the new machine didn’t suffer a similar fate with quality control problems. Lastly, it looks like we both had the same exact reaction to the typos in the Breadman bread maker recipe book - haha (the assumption that the typos must have caused a ton of product returns). I would have _LOVED_ to be a fly on the wall when the head of the company learned about such a royal eff-up! 😂 Anywho - sorry for writing so much! Thanks again for the video - it was very informative!

@anti-ethniccleansing465

7 ай бұрын

@@retrotechandelectronics Ahh! Don’t kill me, but I forgot to ask you something before I finally shut up haha! I know this video is 2+ years old, but by any chance do you remember what the key differences were between the model you bought and were reviewing here in the video (the link in this video’s description box says you bought the BK1050S model) versus the model I have, which is BK1060S (yeah, just swap a 6 for the 5)? Because the cover of my recipe book says that it is specifically for _BOTH_ our models BK1050S and BK1060S. I ask you because I’m having a hard time figuring out what the functional differences are, as from what I can tell, the company seems to have discontinued making these models. So I’m having a hard time finding descriptions for them that compare the two. The two models look so similar too. The only real difference is yours had that thick black colored band/stripe at the bottom of the metal door, whereas mine just stays the same stainless steel color as the rest of the machine (hopefully that makes sense). Obviously I don’t care about superficial looks - I’m just curious to learn what the functional differences were between the two. Cheers! Apologies again for making your eyes bleed, if you were even able to get through all of that! 😱 lol

Muito obrigado!

Wish you showed making keto bread. I just ordered the machine for that purpose. Thanks!

@retrotechandelectronics

2 жыл бұрын

Hopefully coming soon.

Oh I just purchased this machine- 2nd hand from an elder woman for 35 bucks-

@retrotechandelectronics

Жыл бұрын

Check the container for wear.... like I did.

@sylmau6531

4 ай бұрын

How did it go?

Thank you! New subbie here. Take care

@retrotechandelectronics

Жыл бұрын

Thanks for subbing!

I’m staring at my machine right now waiting for it to do something after pressing start, so thank you for telling me that it doing nothing at the beginning is normal 😂

@anti-ethniccleansing465

7 ай бұрын

I learned elsewhere that the rods inside the machine were actually slowly heating up, along with the soak. That’s why he even mentioned later on that the temperature was elevated in there when he opened the lid. It’s only necessary for certain types of bread, like wheat. The person who shared the knowledge wasn’t a novice, like this guy is, and he predicted that there would be a lot of novices who think their machines are broken and call the company asking for a replacement lol.

@anti-ethniccleansing465

7 ай бұрын

P.S. Are you still using your machine? If so, are you enjoying it?

I'm sure the wear on the nonstick surface is due to the seeds and nuts.

@retrotechandelectronics

2 жыл бұрын

Perhaps, but the feature by design shouldnt remove teflon, seeds shouldnt remove teflon under normal use unless sprayed from a sand blaster

@sylmau6531

4 ай бұрын

Not knowing how those surfaces been applied in the past (when invented), but I noticed even in toaster ovens or rotisserie ovens the coating is very thin applied ( like a thin spray coat)...makes it almost impossible to clean when something burned! ​@retrotechandelectronics

@user-wj1po9xb3l

4 ай бұрын

@@retrotechandelectronics lol. So dramatic .

Quick question! I just bought my Breadman Bread Maker, except same model as yours. Do you happen to know 'when' I would remove the paddle so there's no hole in the loaf once it's done baking? I'm losing my eyesight and it's very hard to read/search for this info in the book. Thanks ahead of time! Thanks so much for the video. Very informative! =)

@retrotechandelectronics

2 жыл бұрын

So here goes, Whatever programme you are using, whenever the LAST kneeding cycle ends, thats when you remove the dough, and the paddle, then reinsert the dough, as so i understand it.

Hilarious video.... I'm keto.... thanks for the video

@retrotechandelectronics

2 жыл бұрын

I have a keto one in the works.

I've made that exact bread, it turned out perfectly. I'm not sure if those are typo mistakes.

@retrotechandelectronics

2 жыл бұрын

I'm pretty sure the doubling of dry content with out the addition of liquid content would not produce a desired result.

most of the time I use it for pizza dough however i noticed brownish stain at the bottom. Do you notice that too?

@retrotechandelectronics

2 жыл бұрын

I checked and did not notice any.

Comment: bring video well-organized with the stop gap D-boxing and ingredients preparation. (New subscriber) I'm personally not interested in making bread, but I would purchase one for someone else if they supply me bread from time to time.

@retrotechandelectronics

3 жыл бұрын

Once you get the process down, half the fun is making it.

What do use to edit your videos? Very Entertaining

@retrotechandelectronics

2 жыл бұрын

Final Cut Pro. Glad you like it.

Becareful with spoon the number will come off

@retrotechandelectronics

Жыл бұрын

Thanks.

@anti-ethniccleansing465

7 ай бұрын

@@retrotechandelectronics Shoot. Mine didn’t come with the measuring spoon or measuring cup because it’s second hand. 😢 I hope I can still make the bread book’s recipes without them!

Well that will be one bread machine I don't buy. Seems like they're all junk nowadays. Looking forward to next bread machine review.

@retrotechandelectronics

2 жыл бұрын

I do have another one on the way...

@petelippert55

2 жыл бұрын

Thanks for the video. I appreciate the fact that you mentioned that the loaf takes 3 plus hours. I did not realize what the beeps actually meant nor did I realize I needed to set the loaf size & the crust color. The booklet lacks some instruction. I thought there was a problem with the machine.

I just tired to make a loaf today and had to throw it out. It was gross.

@retrotechandelectronics

Жыл бұрын

They arent always a success...