Bon appetit!
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Recipe:
Semolina 1 cup (160 g)
Flour 1 cup (130 g)
Sugar 1 cup (180 g)
Baking powder 1.5 teaspoons
5 apples
Butter 30 g
Milk 1 cup (200 ml)
Lemon juice 2-3 tbsp
Powdered sugar for decoration
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