When I got to eat at goldee's last year, some of the people in line next to me were from Colorado. We got to talking while we waited, then when we got our food we shared a table and ate together. The experience is totally worth it highly recommend

I made a trip to Texas Last month (February) just for Goldee's BBQ from NC. It was 100% worth the trip!!

Wow, everything looks amazing..

Awesome job guys👍👏👏👏

This place is legit. That is some good BBQ. Good food & good people.

Did a Houston to Dallas/Ft Worth road trip and ate at 6 Texas Monthly top BBQ spots. Goldee's was hands down the best, Cattleack a very close second.

@peteryang3778

Ай бұрын

Totally agree. Did the same. Was a coin flip for me. Cattalacks smoked pastrami ribs 🔥🔥🔥. Both great bbq joints.

I’m a part owner of Rudy’s BBQ and these guys are legit and some of my fav Q on earth. Blacks in Lockhart is my fav and my own q is third to none

@JCII100

Ай бұрын

Which Rudy’s?

@erickflores01

Ай бұрын

I’m one of the other owners

@royal6ace607

Ай бұрын

@@erickflores01 I am also a owner in the san antonio area

@thecandyman0999

Ай бұрын

I own one too 😂

@JCII100

Ай бұрын

@rudys is the most consistent bbq that’s franchised.

I’m the guy whose ordering at the end of the video in the audio. You may think I over ordered but you would be wrong, it’s so dang good.

Great! Best greetings from Germany!!!!

Seem like great, well deserving, hard working guys. Congrats!!! Hats off. Hope to try it one day

5:30 Culture is everything!! Nice Video.

I was there coming from Germany. Was really great BBQ and was the last guy got something from everything. Afterwards brisket was sold out😊

Definitely on my bucket list!

Jirby is gone? Or is he just busy with Ribees? I had the pleasure of trying Goldees in February. Incredible! Hands down the best bbq I've ever had.

@jmf420

Ай бұрын

Seems like he’s always at Ribee’s since it opened

Goldees does look delicious. The best I’ve had so far is Franklin and that was so damn good. So much Brisket. I loved it.

banger video🔥

So where’s it located again

Woldee's ! Great video!

@MeltzFood

Ай бұрын

Thanks! Really appreciate it! Big fan of your channel as well!

Good interview and interesting story.

Roasted sprouts are fire.

Thanks for the video. Hope the gold medal clip was all good on the copyright.

What is in the rib glaze?

I love you guys ❤😂😂🎉

im hungry now

Im in southern California and I want to drive there right now 😅

That’s awesome!!

Miss tootsie will always have the best barbecue. She attracts international customers

@Chalando.9431

Ай бұрын

So does terry blacks

@JG-id5vi

Ай бұрын

So does goldees

@arturocharlesjr1423

Ай бұрын

So does Franklin's.

@BiTchPLesE

Ай бұрын

Definitely NOT Soulman BBQ‼️

@gdc6153

Ай бұрын

All of them does that 😂

Mega Video ! Toll wie viel Spaß ihr dabei habt ! Und Respekt wie ihr mit eurer wahre umgeht so liebevoll 🥰 Abo lass ich gerne da ! Grüße aus Deutschland 🇩🇪

Best barbecue in Texas? Riiiiiight.

@timneedham8267

24 күн бұрын

'best' is relative and subjective. It's daaaaaaaaamn good though. In my top three that I've experienced as a native Texan.

Amen brothers 🙏 Amen

The secret is there's no secret.

The guy doing the video looks like he really wants some friends

@ilynurs

Ай бұрын

How do you know?

Cooking food is a art. That's what men and women do is cook. Good food. It's all about the seasoning..

As a business standpoint A great taco stand will make more for the owner even the time to make carnitas , tacos de cabeza take way half the tine to make ,Barbacoa etc.

@timneedham8267

24 күн бұрын

true, but most pitmasters (myself included) who take the plunge and start a biz do it for the passion and craft. We know bbq; especially brisket, has some of the tightest margins in the food world

That place was a lot better when they had their pitmaster Chuck. She went on her own when the owners wouldn't make her a partner.

@JCII100

Ай бұрын

Where did she go?

@dkgraphikz

Ай бұрын

She started Barbs.B.Q in Lockhart

@jmf420

Ай бұрын

She learned how to cook briskets from Jirby so i doubt their quality has gone down at all

@HolisticPatriots

Ай бұрын

@@jmf420 Isn't Jirby focusing on Ribee's now? His spinoff new Rib place?

@jmf420

Ай бұрын

@@HolisticPatriots I think so but he’s Still definitely one of the owners of Goldee’s too

Any reason you didn't mention Ribees or Barbs? Jirby and Chuck were factors in Goldee's success, but you didn't mention them at all. 🤔

It’s definitely delicious those barbecue meat, but not for everyone who have health issues, must eat them moderately

Bbq takes a lot of patience imagine 10 hrs plus

Staff job is the hardest

cool

I've watched like 5 "#1 BBQ in Texas" videos

Wheres Jirby gone?

Is Johnny not with them anymore?

I was there that day! Cool to see you guys filming and getting content.

Where is the place located,I want to try everything looks great 👍

@nin9hun33

Ай бұрын

4645 Dick Price Rd Fort Worth, TX 76140

@BryantHubbard-co4gu

Ай бұрын

@@nin9hun33 appreciate you

@keryobryan1450

Ай бұрын

Ever hear of Google?

@ginamartinez6038

Ай бұрын

No but I’ve heard of louggle 😂

Well done

Are you shaneplays?

Do you want to know something about indoor smokeless smart barbecue machine for home use ?

From roblox to cooking

Lockhart texas is capital of BBQ

Until next week show about the best bbq in Texas amarillo

Where is Jirby?

@BenFeldman-kz7gt

Ай бұрын

Maybe Jirby is so busy with Ribbee’s opening that he has no time for Goldee’s. Didn’t think of this.

@billbryant1288

Ай бұрын

What is Ribee’s?

@BenFeldman-kz7gt

Ай бұрын

Ribbee’s is the new spin off restaurant from Goldee’s. It just sells ribs and sides. The other Goldee’s owner Jirby seems to have taken the lead on on the new restaurant, but not sure.

@MrColeman631

Ай бұрын

At home sleeping lol

@JOSESBBQ

Ай бұрын

fantasizing kirby ai

I'd gain 20 lbs just eating brisket

Ants bbq video on this bbq house was way better and shot beautifully. Have a look at it too.

Soon Pretty soon No one will have a Texan accent And I LOVE IT!!!!!

he sounds like ksi

Dayne’s is gonna win next.

@russellridge8623

Ай бұрын

Not with what they served me. Was a terrible letdown. Was glad to see Que back in Aledo where Jerry’s BBQ was years ago. Brisket was good. Ribs were good. But nothing I can’t do at home. Pork belly was great. Sides were pretty but taste was underwhelming. They were super nice folks but the food was not worth the price. 589 Hickory BBQ few miles away in Weatherford is far superior to what Dayne & Co served us. $163 for 5 people better be memorable.

I was noticing the thickness of the cuts. The brisket appeared thicker than normal and the turkey was thinner. The typical cut is width of a yellow pencil. Sometimes thicker means it’s overcooked and too tender to stay together so they cut it thicker. Thinner can mean it’s undercooked and is a little tougher so they cut it thinner to seem not tender. Not sure if that’s what’s going on here. I’ve never been there personally.

I was 1 of the 5 original owners. I left after they stopped using mustard on the meat!!!!

@thecandyman0999

Ай бұрын

😂 yeaahh "Ooookay bud" keep dreaming

I’m a little disappointed that you did not go back in more detail on its history. No mention of some of the other key “players” at the outset. I.e. Jonny(Jirby). 👎

Honestly I was a bit disappointed. The ribs were good but there’s definitely better brisket out there. Hutchins is way better imo.

@russellridge8623

Ай бұрын

Hutchins sucks. Used to be my favorite before covid. And then they hired that wino John Mueller and last trip was our last. Rude. Even the Twinkie’s were dry and overcooked. Damn shame. John’s dead but he took Hutchins good reputation with him.

@martynsharp5936

Ай бұрын

@@russellridge8623 Really? Is that the Hutchins in Frisco or McKinney? I’ve only been to the Frisco one but it has been about 6 months.

It ain’t LESBBQ

@bigmoneyheavyweight5642

Ай бұрын

What he got to wit him stop hating they both getting to it

the most awkward person

Goldees bbq is overrated by far....by hey everyone should try and has their favorite bbq joint

@russellridge8623

Ай бұрын

Agree. But don’t blame them for jacking up prices and cashing in. Got to strike while the irons hot. There are lots of fools out there willing to be hipsters and say they paid $75 for a bbq lunch that is worth maybe $30-35.

@byrongrimsley500

Ай бұрын

@@russellridge8623 i paid like $200 - 250. Smh

Some of the corniest commentary I've ever heard lmfao

You lost me when you used the word "Stoked". FRICKEN HATE THAT FRAT BOY WORD!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Over rated😊