it would be fun if there's a series where marion cooks from the leftover, or the limited ingredients (since in real life i know a lot of people including me struggle with what to do with leftover than just eat it straight away) ToT

@n_afidahmi4503

2 жыл бұрын

Yes I agree with you. I hope Marion will do series of leftover recipes. I struggle with leftover too😅

Hi Marion, my mom and I love watching you cook food. We often bond over the recipes you make and try making them ourselves at home. We’re from the city Kolkata, in India. 😊

I know you’ve done tons of pho recipe episodes already but a Wednesday style updated classic beef pho that’s easy and fast would be great! Or Vietnamese spring rolls now that we’re in warmer weather

@tomsparks6099

2 жыл бұрын

The vietnamese spring rolls are a great idea. If you never have,, and no means to divert from Marion -- check out RecipeTinEats -- she does everything Thai and Japanese, plus worldwide cuisine favorites.

When I’m not sure what to cook, I just watch your videos to get inspired and your recipes never disappoint tbh. I love vegan food so I always need to get innovative, watching you all the way from South Africa,Johannesburg 😘

Watching you from Baton Rouge, Louisiana, USA

Watching from Minnesota in the USA. I absolutely adore you and your recipes. You make delicious food so easy to make at home. Thank you so much for what you do!

Hi Marion watching from England. Learnt something new regarding coking noodles and dumplings separately. Love the quick receipe. xxx

Watching from " Uganda " in east Africa. I love your videos and I have learnt how to cook through watching your videos.

Hii I'm srilankan but now I'm watching from Cyprus...I love your lovely food cooking,

An hour late...can't tell the time difference, love you Marion!!!

I love watching you and your Mom....and totally just live the process❣️

Hi! Watching from Chicago, IL in the US! Love your meals and channel

I'm watching in East Yorkshire UK. It's 1am but I could eat that right now! 🍜💙👍

@ppod1349

2 жыл бұрын

I’m in the U.K. too but it’s 3.51am and I too could eat this right now 😂🤣😂

I made this, it was excellent! I had to sub a few vegetables but it was still very tasty and satisfied my craving for ramen. It was easy and quick, I will make it again. I’m on the Sunshine Coast, BC Canada. Thanks Marion, you’re awesome.

Hi. watching from Bangladesh. i was in Malaysia almost 7 years. love asian foods a lot. you are my most favourite asian chef. ❤❤

Had a warm day today but cooler temperatures and rain tomorrow... I definitely know what is on the menu for dinner. I can't wait! Thank you so much for your authenticity on your channel. It keeps me coming back again and again.

My family is in love with your Japanese tantanman ramen (as well as other recipes). I seem to always over boil the eggs, so I tried out baked eggs, which were good but then I started frying eggs in massive amounts of coconut oil. Oh my, that turned out great. I’m now obsessed with egg in just about any soup. Thanks so much for all your recipes.

Iv been watching raman dishs lot on KZread trying to find one suitable for me to cook here in the UK for ingredients ect......and this is definitely the one that stands out the most! Thanks Marion! ❤️

Good morning I'm from Canada I love watching your videos You make everything look so easy.

Hi Marion I’m Philippine but I’m working her in Hongkong I always watching in your cooking my boss they like noodles not only this noodles all your cooking they really like it have a good day

Hi from Denver,CO. USA. Love ur channel. I've been watching for over a year. Wish I can cook. But also love to see your mom on the channel.

Hey Marion greetings from Berlin / Germany! I’m looking quite often for quick ramen recipes. And not only that I find them on your channel, you put me in such a mood to immediately start and be happy and chilly and moody and I just LOVE it! Pls keep goin dear!

It look amazing! Thank you for sharing 😀

I love the effort you put in making your meal look so healthy 😍

Watching from Toronto Canada always love your videos and recipes

Definitely trying this

I love your make it Wednesday series SO much! This ramen looks so easy and delicious - I am definitely going to try it very soon!

Looks delicious!

Hi Marion, watching your videos from Dublin, Ireland 🇮🇪

Thank you Chef Marion for sharing. I love noodles. From Philippines

Hi Marion, me watching from Bangladesh. My 7 year old is a big fan of Thai cuisine, thus has keen interest of following your videos. Best wishes!

Hello Marion, watching from Vancouver! Love your simple ramen recipe. Thank you!!❤️❤️❤️

Hey Marion I simply love watching ur videos... much love from South Africa 🇿🇦 Ur recipes look so simple. Thank u for making KZread so interesting...

Watching from the US. I love this series!

after beeing in thailande 2 times we were looking for thai food inspiration and we found you, thx. from montreal canada be the way

Hello, Marion! My wife and I are watching from Des Moines, Iowa, USA. Love your channel! I believe our favorite is still the spicy shrimp pasta you did a couple years ago. We make it about every other month! Thank you for your channel and also thank you for the coconut Sriracha sauce. My wife adds it to her eggs daily.

Congratulations I'm watching from Nigeria

I'm Vietnamese and I'm watching you from Australia :)

Hi Marion, love all your cooking. Enjoying the recipes from South Africa

Hi I'm watching from London UK x

Listening from Michigan, USA. Love your videos!

Looks yummy as usual!!

So I’m making this tonight!! 💚🌸 Can’t wait to dinner 😜

Watching from Texas USA, love watching your videos and it helps me plan what I want to cook.

Hello from Northern Ireland

That will be great over the weekend!

Wonderful!!!

Watching from China. Love you and your channel, keep up the good work!!

Hi 😊. Im Loren, watching from South Africa. Just want to say i love your show. It's definitely my favourite. I have tried alot of your dishes and my kids and husband love everyone i tried. I ecen made the dumplings from scratch as well as the dough. I made a tiktok video showing friends how to make your dumplings.

I’m watching from Colorado US and I’m having dinner right now, also ramen and rotisserie chicken. This ramen looks so good, will give it a try 👍

Brilliant Marion! I love your book but still miss cooking along with you. And your candour helped save me from the criminal lockdowns we have endured here in Canada!

watching from Ottawa, Canada!! Love all your recipes, love ya Marion!!!

Hello Marion! I’m watching from Berkeley, California :). I love your recipes!

I really enjoy watching your show. I love ramen. Thank you for the suggestions. I am watching from Port Richey, Florida.

Thanks for this, Marion. The soup looks deeeelicious! Your videos are lovely just like you. Watching this from southwestern Ontario, Canada.

Yummy love this

Hi Marion, I love watching your show here in Vancouver, Canada

Watching from Philippines, love your show.

Love these quick and easy meals! I'm from North Carolina USA; really enjoy your videos. 😊

love love your happy wednesday.. Ruth from south africa!

hi marion, ive been a fan of you for over 2 years and i really like what you said abt your relationship with food! i also am too into food to restrict myself and i opt to eat more nutritiously instead. i think culinary is one of humankind's most beautiful invention and i always want to have a good relationship with food. thats why i love your recipes bc youre really good w flavor! thank you for doing what youre doing ❤

Hi im from south Australia, love watching your videos

Looks so good and will definitely on my recipe list! Love your dress! Watching from Costa Rica.

So very creative, bravo

Hi Marion I’m from Sydney, I’m watching at 10:30pm cold and windy and this soup would be so awesome right now. I always plan my cooking days in advance coz I have to rely on shopping delivery…. But I think I have all these ingredients in my home nearly every week. I make soup about 3-4 times a week. Thank youuuuuuu for all your recipes and tips and shortcuts!!!!!

Thant looks so delicious, love ramen!

That looks great. Hello to you, Dax and anybody else hiding behind the camera, from the Isle of Man 🇮🇲

Watching this from India. Definitely gonna try this, looks soo delicious!!

Just made this for dinner and it was 🔥. The broth was better than when I spend all day making it from scratch. Totally checked my craving off. Thank you so much for this recipe!!!

Watching from Belfast. I was actually thinking of ramen for dinner tonight and wanted a new ramen recipe, perfect timing 🍜😋

I will most surely try to replicate this at home!

Watching from South Africa! 🌍Love to watch your videos while on my PhD study breaks and making all things Marion's kitchen after work. 🍜

Hi Marion! I am watching from San Antonio, Texas and I love your channel! Your garlic udon recipe is a weeknight staple in my menu rotation. If you have another udon idea for Make It Wednesday, I'd love to see it! 🎉

Hello Marion, I'm watching from France, it's always a pleasure to see your recipes ...

I'm an university student from Spain and I absolutely LOVE your recipes, I've already done so many and tomorrow I will be cooking your bibimbap version for my family💕 Thank you so much for making "cheat" versions of these delicious foods, if it wasn't for you I wouldn't have the courage to make a lot of them! 💫💫

Just want to pop in and say a BIG thank you for this recipe! The easiest ramen broth I’ve seen so far, already made this twice this week! Yum yum yum!!!!

Watching from the Midwest US. The ramen looks amazing!

Hi from South Africa and I love and use a lot of yr recipes

Hi Marion, made in Monday in Sydney. So good. Thanks xx

I’m from Florida, USA. I love watching you cook! I’m currently making miso salmon with rice and broccoli. I loveee ramen so much. A restaurant down the street makes a honey roasted pork ramen and it is amazing!

I'm from Brooklyn New York! Really enjoying your recipes+

I’m watching from Ontario, Canada 🇨🇦 Love your channel

Hola! Watching from a pacific beach in MEXICO 🇲🇽… can’t wait to prepare this with a Mexican twist

Watching from Shreveport Louisiana USA!!

I will try this, watching from USA

Totally gotta try this- already got bookmarked!

Hi Marion! I watching you from Ukraine along with my mother (she is relaxing watching you cook x) . I adore asian cuisine and most of all noodle recipes!

I can't wait to try this, I was watching you make it, as you finished up, and put the egg on top I thought, wow I would have thought to put butter on it. And then, yay!! I'm in Livermore California. Thank you for all your great inspirational videos.

Watching from Alberta, Canada... love your videos

Philippines here , we love you

Watching from Ontario Canada. I was just typing about those noodles cause I see them at my Asian grocer but haven't bought it yet.

Hello from Canberra!!!!!! It's freezing here and this looks soooooooooo deliciously warm.....

Howdy I'm from Montgomery Alabama and absolutely love your wonderful and amazing cooking

I am not a diet person. Rather of taking things away, I am thinking of adding things in. *adds butter in the end* I appreciate this!

Hello dear Marion, I am from Germany and I am your greatest fan and admirer of your inspirational cooking. I have seen all your videos and made some recipes, especially your pepper steak and butter chicken are some of our favorite dishes. Can’t wait to see more of your delicious food and so beautiful videos. You are the best, thank you and greetings Anne

I’m watching from Western Canada but quite far North. (Our trees are finally starting to leaf.) I can’t make this for Wednesday but Thursday is the plan. We have everything but the pork in our pantry and fridge. Thanks, Marion!

Hello from Switzerland GREAT WEDNESDAY. thank you

I’m watching from Hawai’i Island. It’s a chilly night and your ramen soup would be perfect tonight. Love your channel. Aloha!

Hi Marion Thank you for All your recepies. I tried a feel of them. Greetings from 🇨🇭

Watching from Manitoba Canada!!! Luv u!!