The hotel chef teaches you the correct way to make shrimp-slippery eggs. The steps are simple
Тәжірибелік нұсқаулар және стиль
The hotel chef teaches you the correct way to make shrimp-slippery eggs. The steps are simple, tender and delicious. Children love to eat [Achaoge Food] # shrimps-smooth eggs # shrimps-smooth eggs cuisine # shrimps-smooth eggs recipe # shrimps-smooth eggs recipe # shrimp egg
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Пікірлер: 32
果然, 大廚出手, 很多細節都補全. 👍
Look so yummy 😍 Salam kenal from Indonesian 🇲🇨
Thank you sir, with the recipes from my boss, I am happy❤
It looks very yummy 😋 great video ❤
@Jasmine-yp3cw
6 ай бұрын
Itlooksveryummyg
@Jasmine-yp3cw
6 ай бұрын
😯
น่าอร่อยจังคะ
I like it, good 👍👍👍
Yummy.Terima kasih bp 🙏
Rất ngon👍❤💖💝cảm ơn bạn!
Por favor traducir al Español gracias 😊
@Jasmine-yp3cw
6 ай бұрын
Porf
Very nice
这样炒虾就老了,不是滑蛋,最后又加姜蒜头又大错了
PorfavortraduciralEspanolgracias😊
fromThailand
為什麼要用啤酒炒?有什麼好處或原因但又沒有解釋
I'm HUNGRY
When u add in the seasoning?
@lyzasusi8267
6 ай бұрын
7:36
It's difficult for me to understand because there was no translation in English
เปิดเสียงบรรยายไทย
English caption please
เปิดเสียงภาษาไทย
Can translate in English?
廣東廚師不會將蝦仁切成小粒狀,再用啤酒煮熟才炒,真不懂你是甚麼派系?還有不要硬說他人第一步就做錯,係你標奇立異啫。
好可怕都是油
若做法有對錯之分,不好意思,第一個鏡頭你就做錯了,蛋炒得毫無層次。
@CKAu-bh7fv
6 ай бұрын
只有他說人第一步就做錯,佢啱哂
雞蛋就雞蛋,廢話“母雞蛋”,難道有“公雞蛋”?已經被人糾正過,還是不改。