The Best Japanese-style"Temari"Cream Puff Handmade Making by a Young Patissier in Kyoto Japan![ASMR]

Тәжірибелік нұсқаулар және стиль

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Today's video is the Japanese "Temari" cream puff shop "amagami kyoto" which opened in July 2020.
Atsuki Komai, a young pastry chef and store manager of "Amagami", is now 23 years old.
He joined "Lena restaurante" in the famous restaurant "Oliver & bonacini" in Toronto, Canada as a pastry chef, where he learned a lot about menu development, overseas lifestyle, culture and confectionery techniques.
More than 30 cities, including Canada, Europe, the United States, and Asia, he have visited to explore confectionery making.
After returning to Japan, he was appointed as a patisserie chef of "amagami kyoto".
He is particular about handmade choux pastry, custard cream, and other creams one by one, and I would like everyone to try Temari cream puffs that give a Japanese feel.
I saw real vanilla beans for the first time. (Is that so for everyone? Lol)
Thank you for the delicious meal!
Your friend "DELI BALI"
Video shooting cooperation: "amagami kyoto"
okaffe.kyoto/amagami-kyoto/
Map: goo.gl/maps/YVoveZdT96A5jvMt7
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#creampuff
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Пікірлер: 63

  • @_tnpp_v
    @_tnpp_v3 жыл бұрын

    シャインマスカットめっちゃ美味しそう…♡♡

  • @fanfreluche
    @fanfreluche3 жыл бұрын

    these are "choux à la crème" that we make in France; "félicitations" they look very good

  • @echan3230
    @echan32303 жыл бұрын

    The professional way to make real choux à la crème with a personnal touch. Yummi.

  • @user-mf2vg2kq9h
    @user-mf2vg2kq9h3 жыл бұрын

    美味しそう

  • @Kuliner-StreetFood
    @Kuliner-StreetFood3 жыл бұрын

    Wow! Delicious Krim Puff Gaya Jepang. Happy New Year 2021 DELI BALI and friends

  • @ResepFavorite
    @ResepFavorite3 жыл бұрын

    Very good to eat. Very tasty. I wish you a Merry Christmas and Happy New Year👍👍

  • @Anusquia
    @Anusquia3 жыл бұрын

    Perfect and my favorite!♡🇧🇷🇯🇵👏

  • @user-fr8ts7tx9w
    @user-fr8ts7tx9w3 жыл бұрын

    Wow look so yammy

  • @harithaiman5023
    @harithaiman50233 жыл бұрын

    Shikamaru need to buy this

  • @liriodosvales2009
    @liriodosvales20093 жыл бұрын

    So much work, but is worth It!!

  • @marvinm8446
    @marvinm84469 ай бұрын

    I love it 🥰😋🫶🏽

  • @gladysropero6497
    @gladysropero64973 жыл бұрын

    Good eclers

  • @Ngan.marianguyen
    @Ngan.marianguyen3 жыл бұрын

    I want it! Pleasee 😩😩🙌🏽🔥

  • @thew205
    @thew2053 жыл бұрын

    I don’t understand these “new” transitions. All previous Deli-Bali videos are top-notch in every factor, but this new video with these black transitions I just don’t understand, it’s too long!

  • @C21YL
    @C21YL3 жыл бұрын

    做泡芙過程的確花更多時間用心去做,成品出來後,令人就想吃泡芙了!

  • @najwa_life2050
    @najwa_life20503 жыл бұрын

    Yang korea street food dan japan street food ada gk kak 🤓🙏

  • @user-bv1me8gy4t
    @user-bv1me8gy4t3 жыл бұрын

    バニラビーンズになりたい(真顔)

  • @user-sm6yl4qu8v

    @user-sm6yl4qu8v

    3 жыл бұрын

    最初に見つけた日本語コメこれでなんかやだわww

  • @isanctz
    @isanctz3 жыл бұрын

    I just watched horror video and here I thought something happened when the video suddenly went black screen 🤣🤣

  • @tommypregnolato3591
    @tommypregnolato35913 жыл бұрын

    Belli ma più buoni i nostri italiani 😌

  • @user-qs9xb9fn5y
    @user-qs9xb9fn5y2 жыл бұрын

    バニラビーンズのさやはどのタイミンで取るんですか?😳

  • @phillipsmith1195
    @phillipsmith11953 жыл бұрын

    What kind of rubber spatula was that? The yellow one. ☝️

  • @k-dramagoodmorningseoul
    @k-dramagoodmorningseoul3 жыл бұрын

    Hi! How are you? The year 2020 is coming to an end when everyone had a hard time. Good job. I hope the infectious disease will be resolved in the new year and everyone will be healthy and happy. Thank you. Happy New Year. ^O^

  • @user-qd5gn8rr2m
    @user-qd5gn8rr2m3 жыл бұрын

    専門学校の前期試験の科目だったせいで、悪夢のシュークリームとしか見れなくなってしまった🥺 ごめんよ、シュークリーム、君に罪はないんだ……(´;ω;`) 食べるのは大好きよ

  • @f29747326
    @f297473263 жыл бұрын

    9:10 花費很多時間

  • @user-ng3bq9gh2s
    @user-ng3bq9gh2s3 жыл бұрын

    2021 Happy new year 🎉 ✨ 💖 明けましておめでとうございます😃❗多くの幸せが訪れますように🤗🤗🤗家族の健康とご多幸をお祈りします🙏🙏🙏 コロナ気をつけてね 😷

  • @Ngan.marianguyen
    @Ngan.marianguyen3 жыл бұрын

    Me pleasee!! 😩💛💛🙌🏽🎄

  • @C21YL
    @C21YL3 жыл бұрын

    💓😆🍰

  • @lukewu7239
    @lukewu72393 жыл бұрын

    想請問你的拍攝跟收音器具是用什麼?

  • @reemoosr3907
    @reemoosr39073 жыл бұрын

    اللهم صل وسلم على نبينا محمد 🍃🍃

  • @reemafahad7648
    @reemafahad76483 жыл бұрын

    هلا والله 🌞♥️

  • @luna_4102

    @luna_4102

    3 жыл бұрын

    مرحبا

  • @user-ij8bk4tz2q

    @user-ij8bk4tz2q

    3 жыл бұрын

    Tu vieja wacho

  • @gladysropero6497
    @gladysropero64973 жыл бұрын

    Exitos

  • @patriciah2287
    @patriciah22873 жыл бұрын

    What did they put on top of the choux batter @3:20 ?

  • @stephaniex_x7275

    @stephaniex_x7275

    3 жыл бұрын

    cracker cookie

  • @christabellaagnelydia4581
    @christabellaagnelydia45813 жыл бұрын

    Kok jd kayak mentega ya adonan nya? 🙂

  • @leekuy0827
    @leekuy08273 жыл бұрын

    편안해진다

  • @moev6822
    @moev68223 жыл бұрын

    J aimerai bien gouter

  • @mingguo36
    @mingguo363 жыл бұрын

    Why does the vanilla stick has to come in the batter

  • @bluvi9319
    @bluvi93193 жыл бұрын

    Watching how it’s done is too tiresome for me, I’d rather go for ready to eat and smother it with whipped cream available in a membership store. Thanks for showing how it’s done. Very good! 👏👏👏🇱🇷🇵🇭

  • @0TheSailor0
    @0TheSailor02 жыл бұрын

    3:57 Vanilla ??

  • @user-bf8of8ds2c
    @user-bf8of8ds2c3 жыл бұрын

    ??「モッモッモッモッ」

  • @elluisitto5589
    @elluisitto55893 жыл бұрын

    tavia

  • @oriuza1224
    @oriuza12243 жыл бұрын

    バニラビーンズ入れてから濾さないんだ………

  • @shuu818

    @shuu818

    3 жыл бұрын

    見た感じ裏漉ししてんじゃない

  • @ooena2
    @ooena23 жыл бұрын

    タイトルが手越シュークリームに見えた人は俺以外にもいるはず

  • @user-ss2sw8tl6s

    @user-ss2sw8tl6s

    3 жыл бұрын

    食べたらパリピになりそう

  • @user-cs7ug4ij3f
    @user-cs7ug4ij3f3 жыл бұрын

    비싸당...

  • @nam02207
    @nam022073 жыл бұрын

    Hey can you turkmen language on youtube

  • @odedariel3101
    @odedariel31013 жыл бұрын

    1

  • @sandywu5791
    @sandywu57913 жыл бұрын

    那一片白白圓圓的是啥?

  • @elluisitto5589
    @elluisitto55893 жыл бұрын

    ezzzzzzzzzzz

  • @user-qf1uw2fu9c
    @user-qf1uw2fu9c2 жыл бұрын

    すっげぇめんどくさそうww

  • @Mona_liza997
    @Mona_liza9973 жыл бұрын

    Choux à lá crème is not Japanese !!!!🤦🏻‍♀️

  • @nekodesu57

    @nekodesu57

    3 жыл бұрын

    No body said it is japanese😑

  • @piggygold8167
    @piggygold81673 жыл бұрын

    硬生生把不值钱的东西做成了吃不起的样子…这就是现代的饮食业模式…

  • @yoojin5195
    @yoojin51953 жыл бұрын

    앜 레시피를 달라구! 계량이 생명인거 몰라? 따라하게 오늘까지 레시피 만들어서 공지에 올려!

  • @oppyoko
    @oppyoko3 жыл бұрын

    ヒロタのシュークリームが入り口なので、ホイップクリーム付きシュークリームはちょっと駄目ですね。 カスタードクリーム一筋です。

  • @user-sy7iy3tu4i

    @user-sy7iy3tu4i

    3 жыл бұрын

    その気持ち少し分かります ホイップクリームがダメという訳ではないですが なんかせっかくの濃厚なクリーム感が薄まる感じもったいない気がしちゃいます😱w

  • @user-ij8bk4tz2q

    @user-ij8bk4tz2q

    3 жыл бұрын

    Joder, que ganas de saber japonés lpm, ayudenmeeeeeeeeee, soy de latinoamericaaaaaaa, me quiero ir de aquííííííiíi

  • @oppyoko

    @oppyoko

    3 жыл бұрын

    @@user-sy7iy3tu4i さん 勿論そうです。ホイップクリーム付きも美味しいですからね。 ただ、シュークリームとすれば、シューとカスタードクリームで勝負して頂きたい所ですね。

Келесі