Your husband is one of the luckiest guys on the planet! How does he do it, stay thin that is,all that great food. As always you two are my high light of my week, thank you for sharing your wonderful recipes.

@VillaCocina

8 ай бұрын

You are too kind. Well… we do like to have a balanced diet and exercise. That helps 😊

@BigboiiTone

8 ай бұрын

Oh I imagine he finds a way. But indeed, having someone so great at cooking in the family is a blessing!

My wife and I made this and I have to say, they are AMAZING! Thank you.

I truly love and appreciate how authentic you are yet not over the top like other channels! You are dressed like somebody that's working in the kitchen, and NOT going to a wedding. I guess what I'm trying to say is thank you for being real and I enjoyed watching this!

@VillaCocina

7 ай бұрын

Thank you so much 🤗 glad you enjoy our videos!

I love that you don't waste any opportunity to add another layer of flavour! Roasting the peppers, having seasoning in the masa, etc. Awesome!!

I can't wait to make this and add a soul food twist. Maybe collard greens 😊 thanks for sharing your family secrets. It is appreciated ❤😊

@pizzaROX

8 ай бұрын

Yumm that's gonna Be awesome

Best tamale video I've seen! TY

The napkin made by your aunt reminded me of pillowcases my grandmother had--a friend made the crochet edges that are very much like the edges on your napkin. I still have some! Thank you for the story about this beautiful item.

@VillaCocina

8 ай бұрын

My pleasure....yes! Ive seen those pillowcases swell!

I love your videos and all the food you make. Everything looks so delicious! Keep up the great work!

Looks amazing as always Rosa!! 💛💙👍🏾🙂💯

Great for this camping days, congratulation and god bless you and your family thanks 🙏

@VillaCocina

8 ай бұрын

Thanks 👍

Muchas gracias por compartir este video. Es tan facil de entender tus videos se ven riquisimo 😋 gracias ☺️

Looks delicious ❤

Wow they look so delicious and moist. Gracias Rosanna for this great recipe. Definitely going to try this recipe I know they'll come out as good as yours. Thank you 🌹🙏

Amazing video.😍

Fantastic video!

You just made me so hungry.

@VillaCocina

8 ай бұрын

😂 sorry 😂

@paulpowell9579

8 ай бұрын

@@VillaCocina LOL, no your not. Great vid

Thank you for sharing your knowledge 🙏 😊 I can't wait to try your tamale recipe 😋

@VillaCocina

8 ай бұрын

My pleasure 😊 like nelson says "tamales are a great present to unwrap) 🙂

Excited to make them ty❤

Thank you so much for your Beautiful recipe

Nelson,, I’m jealous.. tamales, tamales 👨‍🌾

3 of my favorites: pork, green chile, tamales. Gracias! 🙂

@VillaCocina

8 ай бұрын

So good! Enjoy!

Awesome vid, going to start making these

These look so perfect 🤩

@VillaCocina

8 ай бұрын

They sure do! Hope you can try them.

Looks real yummy!!❤

@VillaCocina

8 ай бұрын

They are 😋

Thank you for this, I will make this recipe for Las Navidades!

@VillaCocina

8 ай бұрын

Please do!

Thank you guys love your show great job. God Bless

This looks great

@VillaCocina

8 ай бұрын

Agree! Hope you are doing great!

Wow I'm so glad to have found your pg

@VillaCocina

7 ай бұрын

Welcome aboard! Super happy you found us! ☺️ enjoy the recipes.

Geez I wanna sit at the table with y’all n enjoy them Tamales con cafecito Love all ur videos ,watchin in Corpus Christi Texas 🤗

I envy you Nelson. All that food...damn man!

❤❤bien hecho rico 😋

@VillaCocina

8 ай бұрын

Delicioso!😋

Holy cow, these look amazing

@VillaCocina

8 ай бұрын

They are! ❤️

Loved this video. Thank You. Wishing I could fit this in our Tamalada but we would still have to make an equal amount of our traditional red ones and we are running out of steam ( 80 years old ). Already planning on making chicken and chili, cheese and chili, beef, red pork and a small batch of sweet ones . I would appreciate seeing this process done with a Kitchenaid mixer and possibly using fresh masa. You create great videos, ! I can taste it and am inspired by it. Our mercado bought fresh masa ( not masa preparado ) only allows for the addition of a small quantity of additional liquid getting to the float stage. Any ideas on whether or not it can be seasoned with chili. ?

My fiance loves Tamales, I will make this so goodluck to me hahaha...

@VillaCocina

6 ай бұрын

You can do this!

I've got a huge crush on you Rossana. I'm making this tomorrow night, enjoying them Sunday morning 😋

@VillaCocina

8 ай бұрын

Enjoy! 😊

Yummy 🤤 thank you from Barbara 😊

@VillaCocina

8 ай бұрын

You are so welcome! Thanks for keeping in touch 😊

🤤

Can you tell us about keeping these in the fridge for leftovers? Do they keep or do you really want to eat them as soon as they're cooked? Love your vids, thank you!

@VillaCocina

8 ай бұрын

Let them cool down completely. Then store in an airtight container or zip lock bag. Store in the fridge for up to a week, or freeze them.

Thankfully I'm type 2 but I understand the carb counting. Thank you 😊

@VillaCocina

8 ай бұрын

Hi there! Its all good 😊

Hi! I don’t have an instapot/pressure cooker…can I slow cook pork in a crock pot? What would be your suggestion for an alternate method? Excited to try this!

So cute to see your husband's smile 🤩

@VillaCocina

7 ай бұрын

I know!! 😊 he sure does enjoy the food!

They look amazing Rosanna , these Tamales 🫔 look great. Correction the Ojas are called husks , not leaf’s lol so funny when u said that tho but need to be corrected ok 😆

Being kosher, I will make this with chicken and substitute the lard🙂❣️

@cherylcalac8485

7 ай бұрын

By the way, I love your hair❣️

@VillaCocina

7 ай бұрын

There you go. 😊 you can also check my green chile chicken tamales if you like. It may work for you as well.

How long in a crock pot? Anything I need to do different?

What type of flour do you use?

How can I purchase napkins from your Tia?

@VillaCocina

8 ай бұрын

that's a good question 🤔 don't have an answer to that at the moment.

How many dozens come out

@bbgirl6741

8 ай бұрын

Now I heard how many u made thanks Rosanna

🤤🤤🤤🫔🫔🫔❤❤❤😋😋😋👍👍👍

No way I will eat tamales with hot chocolate..... no..... with salsa or guacamole, yes.

ANAIZINNNNNNN.