Salaam brother. Greetings from India, I cook the exact same way with little variations, give it a try and you’ll definitely notice a big difference. 1) have more color on the onion before you add the tomatoes, needs a little more light brown color. 2) Soak the Basmati Biryani rice (yes you know there are variants of basmati) typically for 2-8 hours so that the rice grains are long after cooking, less soaking means less length 3) Along with saffron water, add ‘kewra’ water or essence, you can get that at any Indian supermarket, will make the people even from ten blocks away raid your house for Biryani, if they haven’t already that is. 4) In the spice mix, add a black cardamom too and a little bit of cumin powder, (usually garam masala has it but that is in small quantity) Rest, you are doing an amazing job. Respect!

@thegoldenbalance

3 жыл бұрын

Awesome tips! I pinned your comment! Much love

@mohammedraazi4943

3 жыл бұрын

Bismillah hi Rahman ni raheem prophet Muhammad (sallallahu alaihi wasallam )said : Time will pass quickly “The Hour will not begin until time passes quickly, so a year will be like a month, and a month will be like a week, and a week will be like a day, and a day will be like an hour, and an hour will be like the burning of a braid of palm leaves.” Now brother 15 years ago I could not understand this I was thinking how could this be possible . but recently daily mail (and other newspapers) published that earth is spinning faster and also scientist are planning to reduce a minute to 59 seconds . And 2021 will be shorter than 2020 There are many signs read that and you will be surprised how prophet Muhammad could know this .

@shezzy113

3 жыл бұрын

My mum cooks it just like this PS: from Pakistan so you know biryani is the vibes

@greveeen

3 жыл бұрын

@@mohammedraazi4943 for real? SubhanAllah

@mohammedraazi4943

3 жыл бұрын

@@greveeen Check most of the news reported this .

Who's here who dosnt cook anything but still watch him because of his videos are so good 😂,

@husseinkassem8412

3 жыл бұрын

Me

@user-yf5ff1mg3k

3 жыл бұрын

same

@Tywonderfullymade

3 жыл бұрын

Me too 🤣

@zanemk1

3 жыл бұрын

Me xd

@NiaPgn

3 жыл бұрын

🙋🏻‍♀️

I am a Pakistani who cooks biryani every friday, I can confirm that this recipe is spot on

@afaqnba

3 жыл бұрын

U don’t use the biryani masala the pre packs or there bad for u please give me some insight

@drdoofenshmirtz8859

3 жыл бұрын

@@afaqnba yes we use packaged spices very often. Such as Shan or national. These are good brands and are not unhealthy

@on999

3 жыл бұрын

Yeah he is from Syria, I am to and my friends from Pakistan

@heftychonkers

3 жыл бұрын

Noice

@mahaignas1655

3 жыл бұрын

Hey a little question.. one of my friends said that if the colour of rice is same all over that it’s not biryani it’s Pulao.. is it true ?

Was wondering when biryani was going to become mainstream. Was hoping that it wasn’t but I’m glad it’s finally getting recognition. Best rice dish ever

nooooo always show the prep please....also so grateful for you listing all the steps and ingredients in the description....so so grateful!! love when the food makes you smile so big

Ramadan's flying by subhan Allah!

@Sedou_d10

3 жыл бұрын

I know 😢

@hamidomar3618

3 жыл бұрын

Clearly not an Indian you are

@thekhanbrothers4305

3 жыл бұрын

@@hamidomar3618 huh

@koyonafri

3 жыл бұрын

@@hamidomar3618 what

@lightskinned7443

3 жыл бұрын

@@koyonafri Maybe he’s talking about the virus crisis there

At this point..just open a restaurant. This looks really good btw and it's nice to see you actually prepare the preps instead of just adding everything together in my opinion. Ramadan kareem :)

As an Indian, its good to see you make a dish that I eat almost every other day Love from India, Hyderabad.

I love the fact that you don't edit out all your bloopers. So adorable 🥲 hope you and your family are happy and in good health inshallah

1:30 I really like these longer videos brother. We get to see your meticulous yet casual nature more in these videos. Plus your explanations are fantastic and you encourage me and others like me to cook more. Love the short videos too, so a "Golden Balance" of short and longer videos would be fantastic. Ramadan mubarak brother!

"Cuz we bout to have some fun" and does a shimmy! I CAN'T with you. I love it

Never seen your channel before, such a totally different food style than I normally watch, but I instantly loved the way you filmed and made this video. Definitely interested in watching more of your content!

MashAllah man you’re working so hard during ramadan, may Allah SWT bless you with all that is good

When you talk about food your whole face and eyes light up with love and joy. As always I love your video, your personality, how easy ya make it look and the final product..

Love watching your instruction don’t leave out the prep work or the tips thanks

Masha’Allah that looks so good & easy! Enjoyed watching this vid.

LOVE all the prep and the process. That's so essential to really understanding it for beginning chefs (like me). Please don't truncate that!

@momsdailyroutine6232

2 жыл бұрын

Ono

@momsdailyroutine6232

2 жыл бұрын

O O

@momsdailyroutine6232

2 жыл бұрын

ko

@momsdailyroutine6232

2 жыл бұрын

O

You cook the most delicious diverse meals I’ve ever seen and I’m Mexican so it’s a bit hard to find new so glad I ran into this channel !

Definitely, show the prep. Love the channel.

I like seeing the prep. I enjoyed this video very much.

I saw the thumbnail and I was like no!! U didnt!😂 I'm glad ur cooking other cuisines as well. Keep up the great work!❤🔥

I've actually been looking for a biryani recipe so this came at the perfect moment. Also, definitely show the prep, wanna get an idea of the whole process.

I like to see both prep and the complete recipe. Love your recipes and how you explain things. Im trying some of the food iv been afraid to try before because you explain how to change things for my palate, thanks for what you do.

defo love seeing the prep, it's really hepful and helps me keep up plus I end up learning a little more at how better to prep

I personally enjoy the explanation of the prep, so that you get a really nice insight of what kind of flavours, textures and aromas they bring into the recipe!

You're doing a great job with the long-form videos !

I love that you show ur prep!

Keep doing you brotha! Much love and thank you for these recipes! 👍🏼

I like both the long versions for stuff like this that is complicated to me but the short easy stuff is nice too. Love the content man!

As a Bengali, this recipe was spot on baby! Also who misses the video ending in a loop?

@tanmoybal9637

3 жыл бұрын

Lol this recipe is spot on? Biryani doesn't have tomatoes. No biryani be it Kolkata, Hyderabadi, awdhi, Malabar or whatever. You are not a Bengali. An imposter. Lol

@kelpy9902

3 жыл бұрын

don't miss em

@mubashiramoin8971

3 жыл бұрын

@@tanmoybal9637 biryani has a lot of variations and many of them here in Pakistan have tomatoes!

@tanmoybal9637

3 жыл бұрын

@Liyana Rahman yes Kolkata style biryani has potatoes. Even few awdhi kitchen add potatoes as well. Even Karachi style has potatoes

@tanmoybal9637

3 жыл бұрын

@@mubashiramoin8971 yeah but this dude is making a biryani taught by an Indian. Hence the recipe shouldn't have tomatoes. And hold on a minute which region in Pakistan add tomatoes in their biryani? Cab you please elaborate?

I follow on tiktok, had no idea you had full recipes on YT! Full recipes are great, will be cooking a LOT of these. Thanks bro 💯

I like the prep homie domie, plus you be droppin some bars fr

I'm a Chef from India and I gotta say u are the one amongst so many who made briyani very traditional and authentic way Very Well Man... Keep it up Love from India

@mahaignas1655

3 жыл бұрын

Hey a little question.. one of my friends said that if the colour of rice is same all over that it’s not biryani it’s Pulao.. is it true ?

@jfiyibclfjvqdcx6426

3 жыл бұрын

@@mahaignas1655 ya..Just add some color in biryani after its done..but do not add too much

@ADMKalghamANTkatchiABJparty

2 жыл бұрын

@@mahaignas1655 there are different types of biriyani in South india rice will be same in color in North it's like this video

Damn that was just amazing haha Also, as long as you keep it short I think the prep phase would be appreciated by quite a lot of people

I really like how you go through the whole process. I learn new things watching the whole process. Maybe you can have "shorts" for certain ones people ask for. However I need the long videos. Thank you!

Hello! Love your content! I don’t mind the prep as I enjoy the longer videos

I remember the first video I watched of yours was that chicken and waffles video you have come a long way mashallah

@thegoldenbalance

3 жыл бұрын

Hahah time flies doesn’t It😭 bless you for the support

I guess to answer the question you asked mid video. I freaking love watching the prep work. I learn from watching, and I feel watching you prep will help my prep skills become faster and better.

I love seeing the prep!

Will definitely be trying this and a like the prep style videos🤗

DO THE WHOLE VIDEOS PREP AND INGREDIENTS WE WANT TO WATCH IT ALL gotta try this for myself tbh

@lucifer4914

3 жыл бұрын

Hi ryuk

@shantehawkins4449

2 жыл бұрын

The whole preppppp we wanna see it alllllll 😁😁😄

Yes I looove the full prep and cooking, the longer videos are really nice!! The short ones are too, do whatever you prefer and we'll watch your content either way 😂

Ramadan Kareem brother, appreciate the good content. Liked seeing you cut the prep along the way instead of the compilation this was good!

Watch you prep.. you are awesome, fun to watch..

@The Golden Balance - I actually like when you show how u prep the ingredients because sometimes idk the ingredients itself.

My mouth is now a waterfall 🤤🤤 looks delicous bro

@annaheya2109

3 жыл бұрын

🤣

@greveeen

3 жыл бұрын

Shelale

Seeing the prep is fantastic bro most people miss out on all that it's greatly appreciated!

I vote to show the prep, sometimes I watch these videos for the foodporn aspect, and watching stuff getting prepped is a part of that. Also I am legit envious of how sharp your knife is.

I like the videos were you show us the prep it gives me more of an understanding keep up the good work!

Man ur biryani looks like a restaurant gourmet biryani the colour perfect looks authentic/perfect and 100% u put love to it 🤤

I moved away from my family coz of my studies ... just wanted to say .. u saved my jummah meal.. love u man😍

Your videos are dope! Love the prep work. Live it up man!

Great video, I love the way it was formatted was very nice!

First of all- Thank you! This looks like a great dish to try at home I like it! As far as your inquiry, I feel like it’s okay to go a little longer with prep work being this is KZread whereas when I want the short video I usually see those following you on Instagram. So I vote for prep additions versus just already in a bowl and adding together only. That’s me :)

showing the prep is very helpful, especially for people who don't know how to prep it themselves. looks amazing!

I like the prep part of the videos because it aint long and really informative and fun

Definitely prep first, then do all the cooking (condensed) for us. I think a solid 5-10 mins will be just enough. It’s so beautiful seeing it all come to life. Just chat with us with facts and humor in between cooking. Great work!

I dig watching the prep and love the longer videos! You’re amazing and hearing about your life and past cooking experience is super cool! All the best and I can’t wait to see more! xx

The longer the video the better for me. I love watching you cook!

I enjoy watching all the prep and then watching you compile the entire dish.

This looks good, I'm definitely giving this a try in a couple of weeks. As for the question of prep on or off camera I say do the prep on camera, especially if the dish has a cultural history you like or relates to a story from your past.

As a Pakistani person, this is so great and on the spot!!!! It looks sooo delicious MashAllah!!! I would also recommend what I think others have mentioned about adding some kewra water (my mom makes it that way too) and also try adding some dried plum sometime. It tastes so freaking good, it's like finding a piece of gold in a minefield- against all the spices that sweetness is just really yummy. It's honestly one of my favourite parts of chicken biryani!

@impeter245

2 жыл бұрын

You're beautiful

@sschumer23

2 жыл бұрын

That's plum?? I always thought that was raisins. Good to know 😊

@KILLER-yt7bx

2 жыл бұрын

😊

@KILLER-yt7bx

2 жыл бұрын

Yes I agree... But homemade is much better u gotta agree to that

@malikemad4

2 жыл бұрын

What is kewra water?

I really appreciate getting to watch you do the prep tbh!

Why this man hasn't reach 1 million suscribers yet, it's unconcivable! Good work man, do what you do best, and more importantly do you! Congrats

That's the Malabar biriyani 😍 your friend must be from south India.... Love this type of content ❤️

@jasimjaleel2295

3 жыл бұрын

Enthella

@Bebeembop

3 жыл бұрын

I was wondering which region it was from. I know that we don’t cook it like that in the awadh region.

@HaveSomeCommonSense.

3 жыл бұрын

@@Bebeembop this is similar to Chennai style biryani

@dhyxn8274

2 жыл бұрын

Heyyy natil evideyaaa. Njan Thalassery 😂

@alfiyaaaa8187

2 жыл бұрын

@@dhyxn8274 njan Palakkad

Make longer videos with the preps , I guess everyone would love to watch it that way !!! 😎😌

@annaheya2109

3 жыл бұрын

I prefer a Short summary video

@elektron1x

3 жыл бұрын

@@annaheya2109 me too, I like YT shorts

@annaheya2109

3 жыл бұрын

@@elektron1x I can't stand long cooking vids

The prep is always good while you're cooking, you should keep it them and that that gorgeous smile should always stay in any video you make

I appreciate you saying bismillah each time before starting to eat ☺

As an hydrebadi Indian, I’m shocked to say I learned even more about making biryani

@Itzmu7ammad

3 жыл бұрын

If u hyd, then u shud know that this is more of a pulao rather than the original dum ki biryani....

@MultiGats

3 жыл бұрын

@@Itzmu7ammad true because he did not put the barista

@mummyfurqan

3 жыл бұрын

@@Itzmu7ammad of course I do, I learned abt things I could add to the biryani not how to make it

@Itzmu7ammad

3 жыл бұрын

But adding stuff which alters the flavours of the authentic biryani is no way accepted by a true blood hyderabadi Basic spices is all tht is needed. Cloves Cinnamon/ Dalchini Cardamom Shahzeera Bay leaf/ tej patta Lemon juice Curd/ yoghurt Fried onion/ brista ; the most imp thing Green chillies Cilantro/ Dhania/ Kotmir Mint/ Pudina Salt Tumeric Red.chilli powder Ghee/ clarified butter

@mummyfurqan

3 жыл бұрын

@@Itzmu7ammad bro I know how to make it but adding a twist is a cool way to change things up. It may not be authentic but that doesn’t mean it isn’t nice

I have to say... you look like a delicious place of rice yourself

@Littleathquakes

3 жыл бұрын

take a number & get in line

@meme-yk6jn

3 жыл бұрын

@@Littleathquakes huh?

@amrismail1503

3 жыл бұрын

@@meme-yk6jn he means that the plate of rice is reserved for him and u have to get in line to get some

@AstraHowl

3 жыл бұрын

@@Littleathquakes 😏

@mal8447

2 жыл бұрын

@@Littleathquakes 😄

I cannot wait to make this recipe Thanks for a great video format

I like watching you prep.

Love seeing the prep thanks

I’m down for more prep videos, that way we can replicate your recipes more accurately. But I still love your short videos!

Yum! Keep up the good work. Thank you.

Looking wonderful mashallah

I love this recipe! I just made it today, followed everything except the green chili (forgot to buy it). Will definitely make it again!

Man I'm making your one recipe atleast every day in Ramadan. Thank you for the wonderful recipes. May Allah bless you and your family and keep you safe and healthy 🖤

i love your recipes keep going the way you do it

I hate cooking and yet here I am to support this channel because this man is a golden man!!! Love all your content

I like seeing the prep

I like it when u add amounts of ingredients in the description pls do it more often

I do enjoy the prep and it’s helpful when following asking. Thank you for this video❤

I love how you walk through the prep! You should definitely continue doing it 🙂

@malakahbanathyasharahla2302

2 жыл бұрын

Yes walk through the prep.☺️

We love both full and compilation videos❤️❤️

I absolutely love watching you enjoy your creations! God Bless.

No I like seeing the prep too, I like your version of long form content because it's never an hour like others do.

Tik tok ain’t ready for this akhi 😂😂

I want every step. It looks delicious 🤤

You are the best.. You are so real its untrue and your food passion is second to none.. Please continue with full vids as well as the fast pace vids (for me I prefer the longer version but love them both) You really are a blessed inspiration, food is critical for a healthy mind and a discipline of life path.... Thank you. X

Cool biryani, I love to cook and biryani is definitely on the list!

I like the prep! I live for the prep! 😂

I made this dish for the first time today...for dinner after breaking our fast.. it came out excellent..🤗.. thanks chief

I like watching the prep.

U r simply awesome, I like ur videos because it is music free,

Pretty authentic, I'd say. Looked amazing btw! Love from India ❤️

oh lord I can't even with his gorgeousness🥰😍😍😍

Yes prep and show the video! Love the prep so I know I'm respecting the dishes and the ingredients and doing it correctly. 👍

Keep doing what you’re doing it’s great

Biriyani with western twist, my mouth is watering 🤤. My favourite chicken biryani varient is HYDERABADI chicken biryani. Sir you killing me with this GOLDEN twist. I'm loving it. Those who want this in shorts. Not possible cuz it's chicken biryani, there are lots steps and therefore short video will become around 2 Minutes. Love from Hyderabad, India 🇮🇳❤️