Watching you cook is like watching an artist at work. You have a real talent for combining ingredients and making them shine 👌👌🤩🤩🤩

Very beautiful explained iwill surely try it.

@PlatinItWithWendy

8 ай бұрын

Thanks a lot 😊

So nyummy

Lovely recipe❤

@PlatinItWithWendy

2 ай бұрын

Thanks a lot Royston.

Yummy and delicious too 👍👍👍👍

@PlatinItWithWendy

9 ай бұрын

Thank you so much Helen.

Love your recepies. I am making this weekend

This looks amazing 😊 such wonderful flavors and aromatics, I wish there was such a thing as smell-o-vision lol... thanks for sharing 😊😊 ❤Annie

Love your recipes .Please I want your version of Nan recipe Chapali kebab looks tempting Will try it soon

@PlatinItWithWendy

Жыл бұрын

Thanks Radha. Will add it to the list.

You are simply amazing Wendy ! Thank you for sharing your awesome recipes with us. Can't wait to try this recipe. Please do share the naan recipe too.❤

@PlatinItWithWendy

Жыл бұрын

You are so welcome! Will do soon.

Very delicious look nd mouth watering . I'll definitely make it . Thank u wendy 😂😊

Will definitely try making these yummy looking Kababs...Please share the recipe for the Naan...Thankyou very much😊

@PlatinItWithWendy

Жыл бұрын

Will do soon

@zenaida4292

Жыл бұрын

Thanks Wendy

Thank Wendy u explain so well

Chapli kabab is our traditional food i am from peshawar pakistan no other food can beat the taste of chapli kabab n Naan❤❤im going to make it in iftaar today insha Allah 🎉

@PlatinItWithWendy

4 ай бұрын

Thanks so much. Enjoy!

Hey Wendy love the chapli kabab Receipe so lovely n well explained looks yummy. Will certainly try it out.👍👌👏❤️🌹

You are the Queen of recipes

Excellent! Tried it and chapli kababs are now a staple 😊

Excellent Wendy. Great job

@PlatinItWithWendy

Жыл бұрын

Thanks so much!

@franciscoelho4090

Жыл бұрын

@@PlatinItWithWendy you are the best Wendy. Can’t wait to see your next video. Do you make mutton biryani.

Oh my goodness! Deliciousness packed into awesome Kababs !! They look so authentic & the sauces & nans take them up a notch . Fantastic, I will try them for Eid !! 💐🌺🌸🌺❤️

@PlatinItWithWendy

Жыл бұрын

Thanks Noella. I am sure you will enjoy this recipe.

Amazing recipe. Wendy you make every recipe look so easy. Fantastic presentation. Love seeing your subscriber count growing

@PlatinItWithWendy

Жыл бұрын

Thanks Zenobia for your kind words & support.

Tried your kebab recipe today. It was delicious. Thanks Wendy for your super yummy recipes. ❤❤❤

@PlatinItWithWendy

8 ай бұрын

Thanks Natasha for your kind words & support.

Wow looking yummy.. we will also give a try 🎉

Am going to try them Wendy. Looks so yummy and easy to make.

@PlatinItWithWendy

Жыл бұрын

They are!

Yummy yummy nice sharing

Wow marvelous dish Thank U so much darling 🙏

@PlatinItWithWendy

Жыл бұрын

Most welcome 😊

Looks delicious I will definitely try it thanks for sharing 🥰❤🙏

@PlatinItWithWendy

Жыл бұрын

Hope you enjoy

Looks so delicious 😋

Such an amazing recipe 😍

Love this recipe.

@PlatinItWithWendy

Жыл бұрын

It's so good!

Wow! These Kababs looks awesome! Sure they are extremely tasty! 😋The sauces and nans are an excellent accompaniment!👌🎉💥

@PlatinItWithWendy

Жыл бұрын

Thanks Fiona, I hope you give these kababs a try. I’m sure you will enjoy them.

I would love to try these recipes. And also the Naan recipe. Thank you. I enjoy watching you cook.

@PlatinItWithWendy

Жыл бұрын

Thanks Salwa. I am sure you will enjoy these recipes

My favourite ❤️

Yes Wendy please share the garlic Naan recipe too. All your recipes are really good

@PlatinItWithWendy

Жыл бұрын

Will do soon

Wendy this looks yummy 😋 you make cooking very simple..thanks. Cyrilla..

@PlatinItWithWendy

Жыл бұрын

You are so welcome

Excellently Super! Your presentation is very eye catchy ,your kitchen equipment, you so fabulous, your diction too,I too will attempt.You could place a cling film on the plate and then press down the kebab,the first type of shaping, it will leave the plate easily, or in between your two palms ,better still with gloves while shaping

@PlatinItWithWendy

23 күн бұрын

Thank you so much 🙂

Wendy love all your recipes could u show us how to mk goan pork sausages what masala has to be put please TIA😊

@PlatinItWithWendy

Жыл бұрын

Will add to the list of recipes.

Hi windy ,your recipes are great I always try them and as always it works excellent and delicious and all my family loves them ,could you please give us the recipes of your garlic nans , God bless and take care looking forward for your new recipes stay safe

@PlatinItWithWendy

Жыл бұрын

Thanks Angela for your kind words & support. Will upload the garlic nan recipe soon.

Good ❤

Hey Wendy they look so yummy ..I am surely going to make them this week itself

@PlatinItWithWendy

Жыл бұрын

Thanks Fatima. I am sure you will enjoy this recipe.

This recipes video made me realize having friends like this is trouble, and having a boss like this is like subscribing to the premium version of trouble.

Wendy, this is an amazing recipe. I tried it and it turned out so good

@PlatinItWithWendy

Жыл бұрын

Thanks Janet.

@sushielanaidoo1425

Жыл бұрын

Hi Wendy please post your garlic naan 😊

Super easy and tasty looking kebabs 😊❤.can we freeze these kebabs before frying.

@PlatinItWithWendy

Жыл бұрын

Yes you can

I recently found your channel, and I have subscribed and shared already. Love your recipes and your ever-so-friendly videos. This recipe sounds just wonderful. The big bonus to me is that you cook as I do! Both the prep and the cooking process. . . . YES!!! Share the naan with garlic. Thanks.

@PlatinItWithWendy

Жыл бұрын

Thanks Hollis for your kind words & support.

@pereiraamy622

Жыл бұрын

Give recipe in yhe comments as i gorget

@pereiraamy622

Жыл бұрын

Share the recipe

@PlatinItWithWendy

Жыл бұрын

@@pereiraamy622 Amy the full written recipe is available on my website. I have provided the link in the description box below the video.

@PlatinItWithWendy

Жыл бұрын

Hollis, I hope you enjoyed the Garlic Butter Naans recipe that I shared as well😊😋

For a change it's sumptuous. But unexpected. Eloquently explained indeed! ❤️ To Wendy & 👨‍👩‍👧‍👧

@PlatinItWithWendy

Жыл бұрын

Thanks Inderneil. I am sure you will enjoy this recipe.

@inderneilboseroychowdhury

Жыл бұрын

@@PlatinItWithWendy Thanks for the awesome formula. Loved those sauces & the garlic naan. 😋

Yes please share the naan recipe Wendy ^_^

@PlatinItWithWendy

Жыл бұрын

Coming soon!

Thanks 👍

@PlatinItWithWendy

Жыл бұрын

Welcome 👍

Yummy

Hi yes would like it if you can show us how to make garlic nanas.

@PlatinItWithWendy

Жыл бұрын

I will definitely do a separate video on the naans. They are super delicious and easy to make 😊

Please show us how to make the naan, they are my favorite thing in the world, like all your recipes! ❤🥰

@PlatinItWithWendy

Жыл бұрын

Thanks Manny. Will upload the recipe soon.

An interesting name for a Kebab, A must try for the Kitchen Memsaheb. Roasting in the pan are Corriander and Cumin seeds, A few more additives is all it needs. All tossed in together, Hand in gloves mixed well for flavor. A sauce gets prepared alongside, For the Chapli Kebab to dip inside. Omg, just look at this, Wendy's taste test says yummylicious!👌👌😋😋😋😋

@PlatinItWithWendy

Жыл бұрын

Thanks Janice for transforming my recipe into poetry. Really appreciate your support.

Hi Wendy🙂 such a delicious mix for Kababs. Just want to know if this mixture can be put on skewers like a Sausage shape and straight in pan.? Let me know. Much appreciated. Thanks for sharing yr recipe.

@PlatinItWithWendy

Жыл бұрын

Yes it can be done that way.

@carmelinemarcus2102

Жыл бұрын

@@PlatinItWithWendy Hi Wendy, thanks. Abit different shape from round kababs. Have a nice day.🙂

Please send the recipe of garlic naans

@PlatinItWithWendy

Жыл бұрын

Will upload soon

Wah Wendy u are the best so yummy

@PlatinItWithWendy

Жыл бұрын

Thank you 😋

Loved the receipe , but do we need to fry them in low or medium flame. Please reply

@PlatinItWithWendy

Жыл бұрын

Thanks. Fry it in a medium flame.

Wendy.. Can you please prepare semolina cake without oven. Will appreciate. .Thank you so much.

@PlatinItWithWendy

Жыл бұрын

Will add to the list.

@Amelia-zb8iw

Жыл бұрын

@@PlatinItWithWendy Thank you Wendy.

Amazing. Could we substitute gram flour instead of corn flour. Thanks 🙏

@PlatinItWithWendy

Жыл бұрын

Yes Shad, you could substitute gram flour or all purpose flour instead of corn flour. I have mentioned it in my written recipe 😊

@shad6519

Жыл бұрын

@@PlatinItWithWendy thank you very much.

Is Pomegranate seeds powder available in Canada? Cant wait to try this one out here before trying it all over again in Goa...... any alternative to this?

@PlatinItWithWendy

24 күн бұрын

Yes it’s available in any Indian grocery store.

They look lovely, your nans also look really nice. I would like to know the recipe please.

@PlatinItWithWendy

Жыл бұрын

Thanks David, I will definitely do a separate video on the naans. They are super delicious and easy to make.

I'll incorporate some mint leaf too. Just a very small amount.😊But in peshawar they don't. 😅

Wendy, beef takes a long time to cook. The meat on the inside of the kebab is well done, l'm sure. How long did you fry it?

@PlatinItWithWendy

Жыл бұрын

See the recipe on my blog platinitwithwendy.com/blog/the-best-chapli-kabab-recipe/

Yummy 😋

@PlatinItWithWendy

Жыл бұрын

It was!

All I say to you, my lovely girl, is that you are simply an amazing artist. Stay Blessed.

@PlatinItWithWendy

Жыл бұрын

Thank you so much 😀

What are 3rd seeds you added after the cumin

@PlatinItWithWendy

Жыл бұрын

I have the full written recipe on my website. I have attached the link here for you: platinitwithwendy.com/blog/the-best-chapli-kabab-recipe/

Mam please share nan recipes

@PlatinItWithWendy

Жыл бұрын

Will upload soon

Please share the recipe of garlic naans

@PlatinItWithWendy

Жыл бұрын

Will make a video soon for the garlic naans.

Please share the Naan recipe

@PlatinItWithWendy

Жыл бұрын

Will upload soon

Looks delicious friend.😊😊🌈🌈👍

@PlatinItWithWendy

Жыл бұрын

Thank you 😋

Please send me those recipes

As i love cooking but as you grow old I find it confusing what the seeds that after cummings seeds you added another seed apart from coriander seeds > it's called growing old that tends to play up with your hearing

@PlatinItWithWendy

Жыл бұрын

See the link to the recipe on my blog platinitwithwendy.com/blog/the-best-chapli-kabab-recipe/

Why are my kebabs coming out raw from inside? It’s cooked from outside but raw inside. I tried shallow fry and even deep fry. I tried low-medium gas and even med-high. I used chicken thigh mince. Either way, they’re coming out raw from inside. Please can someone help me conquer this problem?

@PlatinItWithWendy

4 ай бұрын

You have to cook it a bit longer so that it cooks through 😊

@Blueocean0123

4 ай бұрын

@@PlatinItWithWendy I tried this but then it got burnt from outside but still raw inside. I’m really confused as to where I’m going wrong

Write down your recipes..

@PlatinItWithWendy

Жыл бұрын

Thanks Janny for your comment. As I mention in my videos, my recipes are on my website. I have provided the link in the description box below the video. If you press the link, it will take you directly to the written recipe 😊

Pls recipe I'm aid hear no listen

@PlatinItWithWendy

5 ай бұрын

See the recipe on my website platinitwithwendy.com/blog/the-best-chapli-kabab-recipe/