The Basics of Smoking Pulled Pork on the Weber Kettle!
In this video guide, we will walk you through the basics of smoking pulled pork on the Weber Kettle. Learn how to set up your grill, select the right wood, season your pork butt, and achieve tender and flavorful pulled pork that will impress your friends and family. Follow along as we share tips and tricks to help you master the art of smoking meat on your Weber Kettle. Whether you're a first-time smoker or looking to improve your skills, this video is for you!
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Have you see my Beef Dino Ribs video? See it here……kzread.info/dash/bejne/h21su6ppl6bSnag.html
The view of your backyard is simply unbelievable!!!
@grumpysgreatoutdoors
6 ай бұрын
Thank you!
Another great video. Thanks for all the effort you took to give this very informative video.
@grumpysgreatoutdoors
6 ай бұрын
Thanks Rowan!
THANKS!
@grumpysgreatoutdoors
6 ай бұрын
You’re welcome! Thanks for watching!
Great video Matt! Happy New Year!🔥
@grumpysgreatoutdoors
6 ай бұрын
Thank you! Happy New Year to you as well!
May be a dumb question but what does spritzing do?
@grumpysgreatoutdoors
6 ай бұрын
Not a dumb question at all....spritzing helps minimize drying out and burning. But, more importantly, it keeps whatever you're smoking wet and wetness really helps to absorb smoke. Bad analogy here..but it works...what smells worse...a dry dog or a wet dog? Now imagine a wet dog going thru a bath of pecan wood smoke...lol. Another alternative is to put a water pan in the smoker and have the heat evaporate the water to create a humid environment and attract smoke that way. I just usually like to spritz.
@user-xb9ee7oq7i
6 ай бұрын
@@grumpysgreatoutdoors thanks for the quick response and your informative videos. You can tell you enjoy doing this!
Any recommendations for someone who doesn’t have a lot of outdoor space, I’ve moved to the city and miss it.
@grumpysgreatoutdoors
6 ай бұрын
Happy New Year Gabe! Get a Smokey Joe grill! Takes up very little space and cooks great! Enjoy!
@patrickhenry236
6 ай бұрын
Depends on the space you have available. If you only have room outside for a small table(think 28 inches by 72 inches) you can get a full size 22 inch kettle and build a table with a cutout to fit the grill. Make it a two birds with one stone deal. If you are in an apartment with restrictive rules about grills, Grumpy has it right, a table top jumbo joe/smokey joe/SnS table top grill... you can clean them out and store them in a closet, carry them up and down stairs. Weber also makes a 14 inch Smokey Mountain smoker that is compact and portable, just big enough for a whole large chicken or pork shoulder. Instead of thinking of space outside, think of space for storage, since you can always take a portable grill or smoker to a park to barbecue, put the meat in a cooler and take it home after. Just a few ideas for options.