Ingredients:
- 4 large ripe Haas avocados
- 1/2 cup finely chopped red onion
- 2 Tablespoons lemon juice
- 1 Tablespoons lime juice
- 1 Jalapeno diced (add to taste)
- 1 Clove Garlic minced
- 1 teaspoon kosher salt (add to taste)
- 1 large Roma tomato diced (optional)
- 2 Tablespoons fresh chopped Cilantro (optional)