The Ancient Story of Chocolate: Dr. Rosemary Joyce | Tiny Lectures
First it was a by-product of beer-making. Then it was an elixir for kings. Finally, it swept the world as a sumptuous coveted sweet we know today. Discover more about the ancient story of chocolate.
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Пікірлер: 19
It so wonderful to add your information to our understanding people of the Southern Americas Thank You so much
⭐️⭐️⭐️⭐️⭐️Grand !
@ArchaeologyNow
3 жыл бұрын
Thank you for the positive response!
love this!
Very interesting and engaging, thank you for sharing.
@ArchaeologyNow
3 жыл бұрын
Glad you liked the piece!
That is my professor !!
@ArchaeologyNow
3 жыл бұрын
REALLY??!!!! How cool. We are huge fans and think it must be an amazing, opportunity to take a class from her.
Happy Valentine's Day!
Excellent presentation for use in my courses. Thank you!
@ArchaeologyNow
3 жыл бұрын
Glad you liked the piece! We're HUGE fans of Rosemary Joyce. Hope you will explore the rest of the channel and subscribe!
@ArchaeologyNow
3 жыл бұрын
Forgot to say that you can find a scholarly paper from Dr. Joyce and her colleagues on out website under her Tiny Lecture talk.
Thank you. Chocolate has a very long history. I'd like to know more about chocolate BEER. Wondering if anyone has made some.
@ArchaeologyNow
3 жыл бұрын
It's a beer made from cacao but that's all we know. If you go to our website, and search for Tiny Lectures, you will find information on Dr. Joyce and a scholarly paper she wrote about her work. We will send a question to her about beer from cacao and try to find out if anyone still makes it.
@mesquitequeensatx7406
3 жыл бұрын
Yes, please Also interested. Please and thank you
@ArchaeologyNow
3 жыл бұрын
@@mesquitequeensatx7406 we will ask Dr. Joyce as well as our resident beer experts: Dr Batiuk and Lucas Livingston who are presenting an ongoing series right now about alcoholic beverages through the centuries. Titled "Uncorked," you can find episodes on our site.
Thank you!! I love chocolate! That’s all.
@ArchaeologyNow
3 жыл бұрын
So do we. And we LOVE Rosemary Joyce.
Interesting, but loosen up in the delivery.