Tasty Chinese Salted Egg Yolk Prawn Recipe!
Тәжірибелік нұсқаулар және стиль
In today's episode of Wok Wednesday, Jeremy shows us how to make delicious salted egg yolk prawns! This moreish dish is sure to satisfy your hungry dinner guests every time!
To find the recipe for this dish, click the link below!
- bit.ly/2PF1U83 -
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- How to Make Tasty #chinese Salted Egg Yolk Prawns! -
Пікірлер: 62
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Prep time: 30 days and 5 mins Cooking time: 5-10 min
@SchoolofWok
5 жыл бұрын
It's a lot quicker to buy the eggs haha - Lee
Me encantan tus recetas, claro que quiero más....eres súper bueno....
Jeremy, EVERYTHING is one of your favorites. Not that that's a bad thing, but still. :)
@SchoolofWok
5 жыл бұрын
I honestly can't fault him for having every dish we cook as his favourite, it's all so delicious! - Lee
So cute, I think I'm in love! ❤😘
Thanks Heston Blumenthal
I have never heard of this dish before. Sounds very odd but I would very much like to try!
@SchoolofWok
5 жыл бұрын
I'd never heard of it prior to filming either, it is so good! - Lee
A big thank you for your videos from Alaska 👍
@SchoolofWok
5 жыл бұрын
Thank you! Always love reading where you guys are from! - Lee
I dont have any duck eggs around where i live but im gong to try with normal eggs it looks delish
@SchoolofWok
5 жыл бұрын
Are they salted eggs? - Lee
Yes I like to the dish and yes I want More. More more more! The revealing of this world of Chinese cooking is fascinating and I'm so grateful that you're DE mystifying The secrets of this cuisine and all it has to offer
@SchoolofWok
5 жыл бұрын
Thank you! - Lee
Enjoy your panache as always; to balance the saltiness of the salted egg yolk, one tablespoon of honey or blue aguave would work. Best ishes
I love this channel! Will you please show us how to cook crispy chicken in Peking sauce?
@SchoolofWok
5 жыл бұрын
Thanks! I'll make a note of your suggestion! - Lee
Just discovered this channel and it is quite informative and entertaining to watch.
@SchoolofWok
5 жыл бұрын
Thank you! - Lee
i like the chef and im in love with him. i dont cook anyway hahaha
@SchoolofWok
4 жыл бұрын
Well thanks for watching anyway! - Lee
Looks fantastic brother! 😋
@SchoolofWok
5 жыл бұрын
Thank you! - Lee
Can we get more salted-egg recipes? Especially with the whites.
@SchoolofWok
5 жыл бұрын
I'll look into it for you! - Lee
awesome.. ill cook this!! thanks
@SchoolofWok
5 жыл бұрын
Hope it turns out as good as ours did! - Lee
Started doing this dish a few years back. Exactly the way I do it but I have never double fried before. Is it just for texture?
@SchoolofWok
5 жыл бұрын
It's so delicious isn't it! Yes, the double fry is just to make the prawns that little bit crunchier! - Lee
That was some very nice technique.
@SchoolofWok
5 жыл бұрын
Thanks! - Lee
Hong Kong egg fried noodles please!!!
@SchoolofWok
5 жыл бұрын
Thanks for the suggestion! - Lee
Instead of the salted egg yolk, I would use celery, salted mustard vegetable and quail eggs !!!!
That dose look good,bit strange but good.
@SchoolofWok
5 жыл бұрын
Sounds odd, but it is soooo good! - Lee
Coconut cream an OK substitute for the milk?
@SchoolofWok
5 жыл бұрын
You can give it a go, might be a bit thicker! - Lee
Is it not possible to use yolk from a normal boiled egg?
@SchoolofWok
5 жыл бұрын
The yolk wouldn't have the same dry texture, and will also have considerably less flavour! - Lee
Unusual recipe. And u dropped one prawn.
@SchoolofWok
5 жыл бұрын
Very strange recipe, but super tasty! That was the prawn that Jeremy ate at the end haha - Lee
Do you reuse the oil after deep frying?
@SchoolofWok
5 жыл бұрын
It depends on how dirty the oil is and if we are going to fry anymore stuff that day! - Lee
Excellent job!
@SchoolofWok
5 жыл бұрын
Thanks! - Lee
A chinese guy in British accent 😂😂 cute😂😂
😋😋😋😋😋😍😍😍😍
@SchoolofWok
4 жыл бұрын
These were absolutely phenomenal - Lee
Hi! I noticed that sometimes you used the whole egg for the cornflour to stick but with this recipe only the egg whites. Is it cause of any reason other than flavor?
Where to get curry leave here in hongkong can't find in Wanchai market
@SchoolofWok
5 жыл бұрын
I'm not too sure, I'm certain you'll be able to find some! - Lee
Can i use ap flour?
Videos are much better without the unnecessary background music. Thanks.
@SchoolofWok
5 жыл бұрын
Thank you! - Lee
Can i skip the curry leaves?
Did you read my mind wtf
@SchoolofWok
5 жыл бұрын
I knew you was going to say that - Lee
Jengililoda ..........em vanta ra babu
Commercial for Nestle? Really????? Big DISLIKE!