Hope you enjoy this full meals vlog. kzread.info/dash/bejne/fH-bwaNyfqm-n5c.html Do subscribe to our second channel kzread.info to stay tuned for more from our food, travel and life adventures. Also, follow us on Instagram for updates on what I am upto @kripalamanna instagram.com/kripalamanna/ Take care and stay safe, Cheers! 😋

@mallikarjunuppin7264

Жыл бұрын

It's shree show

ఆంధ్రుల భోజనం ., కన్నడిగుల మంచితనం అపూర్వం.. ❤❤ As Mrs Kripal said: "పప్పు / పచ్చడి / అప్పడం is Heaven ❤❤

@haripriyam9577

Жыл бұрын

Am karnataka bt settled telagana i love Telugu.sir kannada chala baga talking telugu also

@justuser9245

3 ай бұрын

Kannadiga loves you brother,..

Though I am from Coastal Karnataka but I like Andhra veg meal a lot. Fresh hot rice with Pappu and hot thuppa along with some fries...ah..that's heaven. I can never say no to Andhra meal. 😊😊

@pawang.a463

Жыл бұрын

I'm also...

@adithyahk

Жыл бұрын

Agreed I'm from Malnad Karnataka, first time i had pappu, it was in a small time Andhra mess and I fell flat for it. When I need that zing in the food , the spicy tamarind pickle, and runny rasam definitely a comfort food too

@shashikn1

Жыл бұрын

True

@zayn5548

Жыл бұрын

Veg for lindus😂

@saranyanv4615

Жыл бұрын

Well said :)

No one can beat Nagarjuna when it comes to Andhra meals . Undoubtedly the best in town . It's been more than a decade that I am visiting this place . Always ready for it ... Almost addicted to it..

@hrishikesh106

Жыл бұрын

There is an outlet called Andhra Gunpowder. that's actually better than Nagarjuna and more authentic. while most of bangalore Andhra restaurants has rayalaseema influence, not the 100% andhra. only problem is that its takeaway. try the one in frazer town.

I'm from Tamil Nadu, but i feel Andhra vegetarian meals are the best in India We won't even finish with podi, pachidis, pappu, we will be already full.

@davelawson2564

Жыл бұрын

what the meal cost ? kripal did not mention it

@vasavihyd32

Жыл бұрын

💯 correct andra meals in world 's the best

Sridevi looked extra bubbly today, may be the nostalgic emotional connection with andhra food is the reason

We are feeling as Telugu people our Telugu sister explaining our Andhra vegetarian meal taste to our brother of kannadiga 👏👏👏👏👏 We love our sister.🙏

@lekshaavanii1822

Жыл бұрын

👍👍👍🍀🥦

@arraju06

Жыл бұрын

She is too pretty and knows all Andhra food items thoroughly. I am eating now and then in this old hotel from 1983, but still they maintain the same quality. Great job by the management.

@shashanknarayan5929

Жыл бұрын

You should not say Brother - Sister... If that is they case, they are technically brother and sister.... Use either in-law or simply Anna-Vadina or Bava-Akka 😃

1) Thanks for reminding my good old days of 1985. 2) This Nagarjuna Restaurant was located next to "Galaxy theatre" at that time. 3) Even though I used to stay at Taj Residency in 1985, I used to take my dinner at Nagarjuna only. 4) Subsequently I visited many times ( may be more than 100 times) up to 2017. 5) I am still not able to digest how Mr. Kripal Amanna managed to eat only Vegetarian food on that Saturday with out touching Non-Veg items?. Really great. 6) It is interesting to note statement of Mrs. Kripal that he will never leave Non-Veg food.

I stay in Delhi... whenever I crave a good andhra meal, I visit Andhra bhavan... meals is just awesome! Comfort food

Blessed to born as Andhra ammayi... Complete meals means Andhra bhojanam only... Nothing will replace it..

When sri mam speaks in telugu and the way she's njyng andhra meals my heart is full really. Kripal sir someday plz do visit our home town nellore famous for chepala pulusu fish curry, malaikaja sweet and nellore karam dosa I'm sure you will not regret.

Kripalji, Nice to see you having Andhra meals with Maam. Spinach is Palakoora in Telugu and combination of Palakoora with Pappu will be always a Bahubali. Enjoyed 😉

@dwarakanath1527

Жыл бұрын

@@manikantapallantla9787 Gongura is called Sorrell leaves.

Ur wife...simple,beautiful, innocent and graceful lady just like her name... Great to watch ur videos

I love the way Shree is speaking, so soft voice and sweetness in her every attitude. Really she is Shree.

Andhra meals is always a treat for bachelor.when I was a bachelor. Me and my friends always search for a best andhra meals with less price to fill our tummy. happy eating.

Sri mam is from Madanapalli,chittoor and am also from chittoor AP, so happy to see this episode with the Food expert Mr.kripal sir

@raghavendraim2490

Жыл бұрын

I think she is from Kuppam bro.., not from Mpl. I'm from Mpl aswell..

@shashanknarayan5929

Жыл бұрын

Is she Telugus or Kannadigas ?

@raghavendraim2490

Жыл бұрын

@@shashanknarayan5929 she is a Telugyte.

@ramcharantejavlogs

Жыл бұрын

@@shashanknarayan5929 Telugu

Pappu , Avakaya , Charu , Pulusu, Pacchadi, Majjiga 👌👌👌 Delightful Andhra Food.

Dear kirpal n madam Sri the Boss namaskara from QUETTA BALOCHISTAN I m your frequent viewer I am a foodie and like the way you describe the food in detail and taste and always a treat to watch such a sober lady Madam Sri giving your vlog the Grace she was a little shy earlier but now she speaks with confidence. Regards Gur bakhsh LAL Khurana QUETTA BALOCHISTAN

@anilkashyap5321

Жыл бұрын

Hello Gurubaksh Lalji Khurana, Hope Kripal ji visits Balochistan someday. The visit should foster a healthy friendship and reinforce the age old bonds.

@MeenPo786

Жыл бұрын

How are you managing in Balochistan? And also why?!

@vv6533

Жыл бұрын

Would love to visit Quetta especially for food. I've just watched Zia bhai's series on Quetta and it was absolutely great. Greetings from India

Nagarjuna has best quality of what is being served amongst all “Andhra” restaurant esp meals

@edrishmanjara9360

Жыл бұрын

R u coming to u s a

When any telugu person eat Andhra bojnam you see happiness comes out from eyes same that happiness found on madams face. missing Andhra food from last 7 months

The sister explaining in Telugu is so decent.god bless

I'm from Tirupathi I love both Andhra bhojanam and Karnataka vutaa.

Kripal you asked her why she enjoys having home style meal outside.. its the joy being served, that too so many items and without taking any efforts ☺

@RanjiniGanesh

Жыл бұрын

Do share us the camera which u use. Lovely vlog

I just watch your videos to see and enjoy how you enjoy your food, relishing each morsel and talk about the tanginess or the peppers. I think I may not get the same enjoyment even if I taste the same food as watching you guys enjoy it immensely. Your videos have satiated me a 100 times even when I had no food. Pranams

Such a humble person, waiting in the queue like a normal person when he is the most respected food critic around.

@jyothireddya.n5501

Жыл бұрын

He ain't a big celebrity like actor or Sportsperson, just a mere vlogger

Kripal Amanna sir has more fan following than actors and actresses in the South industry ❤️ I am happy that you have chosen vegetarian meal because most food vloggers forget to show vegetarian food. 👍

Nagarjuna is legendary in its own right!! Love the food there...

Ultimate Thali Andhra Sapadu Bhojanam Lovely to see both of you.. 100 percent TRADITIONAL- SRI Akka Rocks...

I like the chemistry between you people..It gives good vibes...

In Telugu 'sasive' is called as 'Aavalu'(mustard seeds)...U both literally enjoyed 👏

@Hypocritial

Жыл бұрын

But in Rayalaseema it is called Saasavalu

@bhaskara2452

Жыл бұрын

Ya it's correct word

@shashanknarayan5929

Жыл бұрын

@@Hypocritial No.. it's Aavalu in Kadapa

No food can beat Andra meals..... the world famous Meals

वाह! Happy to see Andhra bhojanam.

I been trying this place since 1985 when I was so new to Bangalore. I try their Andhra vegetarian meals only each time I land in Bangalore The vegetarian meal taste , the ambiance remains the same since my very first visit there. I conratulate the owners for maintaining hygiene, taste and prompt service even on busy days. Their Non-veg meals aren't of my liking though 😕 Thanks to Kripal for bringing up this episode.🥂⚘👍

@swastik8718

Жыл бұрын

If you recall there used to be an RR restaurant at the entrance of Church street (it doesn't exist now though).... they served amazing Andhra cuisine then

@oneworld797

Жыл бұрын

@@swastik8718 I remember very well there was a RR restaurant next to this Nagarjuna, but I never felt comfortable there, hence I never visited thereafter. Having just one vegetarian meal at Nagarjuna is like embracing the whole of India especially whenever I return from abroad 😎 Due to overcrowd, unplanned growth, pollution etc , Bangalore lost its old world charm completely.

@rangolisadventures714

Жыл бұрын

Unlimited Meal cost pls?

ఆంధ్రుల భోజనం షడ్రుచుల సమ్మేళనం చాలా చాలా బావుంటుంది విత్ పొడులు, పచ్చళ్ళు,అప్పడాలు

I have been out of Bangalore for 2 years because of covid situation. Miss the meal at Nagarjuna. One of the best!

'Sasuve' ( Mustard)....in telugu is 'Aavaalu', not sasuvulu. Mustard oil in Telugu is Aava nunay. 🙂. In Aavakaaya pickle in Andhra region, main ingredient is āvapindi( Mustard powder), which is why it's called āvakāya.

@Hari-bz1mh

Жыл бұрын

Nice to see a Bengali so fluent in Telugu 🙂

@swatichatterjee1513

Жыл бұрын

@@Hari-bz1mh I am not a Bengali. My Mom's from Andhra, Dad's from Bangalore. I am born and brought up in Bangalore. My husband's bengali. So technically, I am bengali by Law... I 🙂, not by birth...!

@zayn5548

Жыл бұрын

@@swatichatterjee1513 what language do you speak in home?

@ranga3194

Жыл бұрын

@@swatichatterjee1513 very diverse

@mallikashetty4578

Жыл бұрын

Was sure there would be someone who would point out to the aavalu...I am loving the fact how we get soaked in the language of the place we live in...very sweet of you Madam Sri... ❤️

loved the way Kripal calls his wife "Boss", nice pair

Amazing video !! One of the best veg meals video

I agree sister, going out now and then, eating Andhra THALI, that's a different feel altoghether!

My old adda ..... thanks for visiting Nagarjuna... it's an amazing place to burst the taste buds with tasty Andhra Food. Hope you guys enjoyed the delicious food. 😋

4:14 is a Epic scene.. 😆.. Great work Kripal, love your work..!!

Great review sir. u and ur boss, superb. Appreciating for full veg meals.

Hi Kripal, you have to make a Coastal Andhra trip, starting with Vijayawada and then covering the coastal belt. You will cherish every stop of your trip, with the Andhra culinary delights.

Always love the episodes when Mrs. Kripal joins you. More discussions on the food

Kripal sir madam Telugu baaga matladuthunnaru super ❤️❤️❤️

The output of the Go Pro 10 is good. Love to see you and boss together having meals together and spending time together out of your busy schedule. Loved the way how Boss differed with you on the Ghee 😂. Also loved the way how Boss explained her comfort food. She is very health conscious so it was bound to happen. Me and my Boss had a Andhra Meal in RRR in Nama Bengaluru way back in January 1999, remembered that when I saw this episode. it is always my pleasure to watch your episode the way you describe the dishes makes my mouth water also your English is so polished and you use such apt words it improves my vocabulary. Keep it up Kripal 👍Love you ❤

Traditional Andhra food looks Delicious. Andhra food is my all time favorite

Kripal Sir... Very sweet vlog 👍💛🧡💚

Sir, I am from Kerala and we wish to have you here in God's own country to taste our cuisines and shoot. You can enjoy different tastes of 14 districts in Kerala. Especially, you are a great lover cocounut mixed curries...I wish you will come and join to fulfill this. 👍

Wonderful Vlog Kripal! Always enjoy your videos! 👌👌👌

Sir It's great that you both explain how to eat various items n enjoy the eating

Wow. Saw your video after long time. Nice to see you enjoying Andhra veg meals.

It's always nice to see Sri ma'am.. Her dressing sense is really good

To eat powders and pickles; that induced me to eat " khara" food. Gunpowder became a huge attraction for me. An unlimited supply of this powder, that also with ample ghee, makes me nostalgic. Invariably we use with Upma and Poha.

Very nice. A fulsome banana leaf meal. Always joyous to see you Mrs. Kripal Amanna

Nice to see your video sir.I can see Sri madam is dining happily as if she came to her mother's house. 🙂

hi sir, nice to see you at nagarjuna again,,ur presentation is awesome...

Returned back to my country from bangalore mid month. Visited nagarjuna twice just for the veg thali in my 2 weeks visit.❤

I live several thousands of miles away and have a massive hankering for Andhra meals! 🤤

Thanks for showing me a pure veg meal video, as i am a pure pure vegetarian, i really enjoyed it,

There is so new varieties of veg and non veg Andhra meals but have never had them in Andhra hotels but rather North Indian sides and dishes mixed with Andhra main meals

we often visited this restaurant since 2001 and it's famous for simple Andhra meals either veg or non veg...their USP podi, ghee and rice then pappu... 😀

very nice kripal sir, happy veg meals with madam.

Wow, it's look very delicious I am from North few month back shifted to TN. I enjoy all veg South Indian food, even after coming here enjoy watching ur channel

The number of times you mentioned missing non-veg items, was hilarious..... well we still had fun watching this side of Kripal sir...

Mouth watering ! Particularly thanks to madam for her telugu explanation !

Kripal sir, pls introduce your co-anchor sir...she is very knowledgeable on Andhra food

Feel hungry after seeing this vedio.

Very nice Vlog sir, As a Telugu vegetarian I liked this Vegetarian Andhra bhojanam I think Sree Madam is from AndhraPradesh., I’m your subscriber , living in South Africa

Happy to see you both eating Andhra meals....

Kripal As days go our love for you and for your vlogd has increased.Keep going

Hi Kripal, I have been watching your videos for long time , when you go with Shri mam for veg food she feels so happy mam may be vegitarian😀

It's always happy to see kripal sir videos

Superb presentation by Mr and Mrs Kripal 👌👌👍👍

From her Telugu accent in pronouncing pappu, beerakai, perugu, she must be a native telugu person😊

@harishkd1

Жыл бұрын

She is pakka telugu from nellore ...there is video of her home in nellore ..kripal went for some function in her home.

@moviebuff5915

Жыл бұрын

@@harishkd1 not nellore...she's from kuppam

Your one and only boss made me feel it special vlog. Only veg food is exiting. Oth er wise we ever saw you with loads of nonveg items. Shree madams p re sence is always pleasure.

Kripal this is the oldest place and amazing food @ Nagarjuna have enjoyed food over here. Great to see and Ma'am interesting Telugu conversation/dialects over the food. Superb Nice to see a simple conversation over food enjoyed the VEG lunch great VEG Bhojanam Presentation 🙂 thank you

@davelawson2564

Жыл бұрын

what is the cost of the meal ?

Andra foods veg or non veg is a course dishes. Very rich from hyderabad house in Delhi to Tada in the borders with Tamilnadu. During Krishnadeva Raya the bhramin cooks from Andra brought to udupi, shivalli to cook for Vadiraja swami. Then it's been a history of Shivally bhramin hotels all over southern India. Serving dosa, vada & meals. With mysore coffee.

She is prnouncung the names in perfect telugu accent.

We enjoyed the meal as much as u did .Thanks a lot for the veg meal video . Regards from Australia.

Very nice. A fulsome banana leaf meal. Always joyous to see you Mrs. Kripal Ammanna

Glad to know that, krupal is Telugu Alludu 😜😛😀

I guessed Nagarjuna in your Instagram post which is correct. Kudos to me and appreciate your work ☺️

Beautiful capturing of the items on the banana leaf, This is one of my favourite restaurants for family meal. Just a suggestion, you can capture with a higher resolution, I believe Go Pro 10 supports upto 1080 p and viewers who are watching on TV will have better clarity.

Very humble and grounded , great couple :)

Love love ❤️ this vegetarian episode Beautiful company The Boss. Thank you 🙏

Bengaluru Mysore everywhere Andhra food available now... I wondered and happy as a telugu person

Kripal sir is pure kannadiga, he is always use Kannada words in between conversation

@harishkd1

Жыл бұрын

He is a Tulu ...not exactly a kannadiga

@thyagarajant.r.3256

Жыл бұрын

@@harishkd1 does Tulu have a script or only kannada script??

Awesome Lunch . I visited along with my wife. Recently. Excellent. Andhra Meal. 🙏. Richness 👏👏👏👏.

My fav place thank you sir ji remember my college days

Nise to see both of u. She made it very clear pachadi cannot be clubbed with pappu. Telugu meals should be eaten in a specific order. Start with Pappula podi, then pachadi then curry the pappu then sambar or rasam and last is curd.

@harishkd1

Жыл бұрын

No in that order to maintain body acidity levels for the spice in food

@harishkd1

Жыл бұрын

There is a technical reason for the order of eati

Hi Kripal...although your presence in the video is very reassuring but whenever you bring your wife along, the whole experience becomes very pleasing and warm. God bless you both and have a merry life together

Can you tell me the names of the two pickles that are always served at Nagarjuna and where I can get them separately. I especially like the tangy sour one and have been looking for it desperately. Thanks.

It was nice to watch vegetarian Andhra meals. So far, I don't think we have missed any of your videos on food. Your presentation on food is superb. All my best wishes to you. God bless you. With lots of love from Mumbai.

Watching 1yr old vdo today ;) Very pleasant Shree garu explained telugu names of dishes served. Kripal ji almost complaining he missed meat for one meal ..lol

Your explaining is also awesome

10:58 - Saasve are called as aavalu in telugu..... ;-)

U came to Bangalore and tasting andra food wow super 😐

actually that paramannam or paayasam any thing to eat before rasam annam

I am from Kerala but love Andhra meals thanks for sharing the video 😊