Tank Cooks Fish and Chips in the Air Fryer

Спорт

Fish and Chips as the Mets prepare to play the Phillies in London
Ingredients
russet potatoes
salt + pepper
spices of choice
all-purpose flour
cornstarch
garlic powder
onion powder
baking soda
beer
white fish (I used flounder)
Directions
1: Soak the potatoes in a bowl of cold water for at least 30 minutes and up to 3 hours. If soaking for longer than 30 minutes, change the water at least once during the soak time.
2. drain the water from the potatoes and dry them very well with a towel to make the homemade fries. Generous amounts of cooking oil should be sprayed on the inside of the air fryer basket. Place the fries in the basket and spray the tops with more oil.
3. Air fry the potatoes at 400 degrees Fahrenheit for 7 minutes. Toss, then fry again for 7 more minutes or until the fries are golden brown and crispy. Sprinkle with salt and pepper. Remove to a serving dish and cover with aluminum foil to keep warm.
4. To make the fish, whisk ½ cup of the flour and cornstarch together in a shallow bowl. In a separate large bowl, stir together the remaining 1 cup of flour, garlic powder, onion powder, salt, pepper, and baking soda. Pour in the beer and stir to combine.
5. Dredge each piece of fish in the flour mixture, then submerge each in the batter, dripping off any excess batter. Place the fish pieces back in the flour mixture and sprinkle with more flour to fully coat, shaking off excess.
6. Place a sheet of parchment paper in the basket of your air fryer and generously spray it with cooking oil spray. Carefully place the coated fish into the basket. The fish pieces can touch but not overlap.
7. Spray the tops of the fish VERY WELL with cooking oil spray (you want them to be thoroughly coated), then air fry at 390 degrees Fahrenheit for 12 minutes. Open the air fryer basket halfway through the cooking time, spray the fish again very well, and finish air frying.
8. Serve the fish and chips right away with freshly minced parsley and lemon slices for garnish, along with tartar sauce and ketchup for dipping, if desired.

Пікірлер: 40

  • @yanks16boxcasebreaks15
    @yanks16boxcasebreaks15Ай бұрын

    The flour hitting Frank face. The videos never disappoint. Frank keep it up. Legend.

  • @JamesM18
    @JamesM18Ай бұрын

    Hardest working man at barstool

  • @silkeden1
    @silkeden1Ай бұрын

    You floundered with that fish much like the Mets in game 1 of London series. Enjoyable view, as always!

  • @Seeeeeds
    @SeeeeedsАй бұрын

    "Argo fuck yourself" lmao, never change Tank

  • @TJV83
    @TJV83Ай бұрын

    It’s time for…Tanks Cooks

  • @jimmy_800rife8
    @jimmy_800rife8Ай бұрын

    I like how he salt's his fries before tasting them... strike out

  • @buttface9434

    @buttface9434

    Ай бұрын

    eeeeeeeeeeeerike 3 hes outttta there!

  • @mnews2270

    @mnews2270

    Ай бұрын

    C'mon man fries are just a vessle for salt.

  • @lauriep9067
    @lauriep9067Ай бұрын

    Great effort, Frank .They go well with curry and mashed peas ..

  • @CHIILTS
    @CHIILTSАй бұрын

    Good effort tank, fish and chips is one of those that is best deep fried in proper beef dripping for the authentic experience. Great money shot with the Flour 😂

  • @filo013
    @filo013Ай бұрын

    500 more people need to subscribe for Frank to do a barbecue!!!

  • @deenzmartin6695
    @deenzmartin6695Ай бұрын

    IT'S TIMES FOR TANKS COOKS

  • @FatBichon
    @FatBichonАй бұрын

    He used Labatt, he’s gotta join BILLS MAFIA now!!!!

  • @odhere
    @odhereАй бұрын

    How's the soda king not know ounces on a bottle?

  • @danksidoodles
    @danksidoodlesАй бұрын

    No tartar sauce, no malt vin, no ketchup....I'd rather play fetch on a freeway.

  • @TJoesOnBudget
    @TJoesOnBudgetАй бұрын

    I wash all then starch off the potatoes before the ice bathe- even more crisp!

  • @jonp5090
    @jonp5090Ай бұрын

    Flour bukakke, Tank: OOF.

  • @jasonbourne8300
    @jasonbourne8300Ай бұрын

    Mets take a quick hit in this one

  • @tommy61nj78
    @tommy61nj78Ай бұрын

    Best use of a apron in short format.

  • @TJoesOnBudget
    @TJoesOnBudgetАй бұрын

    You got to do da mashed peas too that’s a fish n chips requirement

  • @SoldCentralFlorida2023
    @SoldCentralFlorida2023Ай бұрын

    Hot Oil & Frank go together like a Horse & Carriage!!!

  • @CravinMorehead420
    @CravinMorehead420Ай бұрын

    "I've had worse".. 😂

  • @chazdeutsch2072
    @chazdeutsch2072Ай бұрын

    Guys ashes need to go to the Smithsonian

  • @manning55
    @manning55Ай бұрын

    Mets are sweeping the phillies

  • @elburto5387
    @elburto5387Ай бұрын

    What are those air sucks?

  • @KingKong-gx3qg
    @KingKong-gx3qgАй бұрын

    Between the olive oil, spray and air fryer I’m surprised it didn’t fucking catch fire and blow the whole building up. If you added some more accent it would have kept things under control

  • @mikehardesty98
    @mikehardesty98Ай бұрын

    Beer batter fish should go directly into hot oil

  • @vdb14
    @vdb14Ай бұрын

    Lol onion “powder”

  • @jelema23
    @jelema2326 күн бұрын

    COOKCHE RAOULS RECIPE

  • @TheDanieel
    @TheDanieel16 күн бұрын

    13:01 you salted that with reckless abandon

  • @vram1328
    @vram1328Ай бұрын

    Onion chips lol

  • @Cornerdweler
    @CornerdwelerАй бұрын

    You kind of forgot to show us a proper shot of the food.

  • @SuperCatfire
    @SuperCatfire22 сағат бұрын

    that was so much msg why.

  • @MattBorgerson-um8zq
    @MattBorgerson-um8zqАй бұрын

    That looks disgusting.

  • @deenzmartin6695

    @deenzmartin6695

    Ай бұрын

    LIKE YOUR MUDDER

  • @lauriep9067

    @lauriep9067

    Ай бұрын

    It's a high quality dish .

  • @elburto5387

    @elburto5387

    Ай бұрын

    Michelin star dish.

  • @frankrinaldi3520
    @frankrinaldi3520Ай бұрын

    Looks gross and all that salt

Келесі