Hello, my friends! Today we will make a very tasty and hearty oat bread without white flour and without yeast. The recipe is very simple, the preparation will take only 5 minutes of your time, the bread without kneading, you can immediately send it to the oven. Oatmeal baked goods are very useful for the gastrointestinal tract, has a beneficial effect on the nervous system, helps to control cholesterol levels in the blood due to the high content of B vitamins. Eat healthy bread and lose weight for health! Enjoy your meal!
Ingredients:
250 g ground rolled oats
50 g rolled oats
15 g linseed
1 tsp baking powder
½ tsp salt
1 tsp sugar
1 egg
150 ml milk
2 tbsp vegetable oil
Bake in the oven at 200 °С for 45 minutes
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