I’ve got you on loop right now so this popped up immediately. I did see the the health update and do not worry because we are here no matter what

No apologies needed. Great to see your smiling face.

So good to see your smiling face and yes we will be here whenever you are ready. Thank you for another amazing recipe tutorial. Continue to pray for you your family and happy holiday wishes.

Oh my gosh looks so good 😊

No apologies are necessary. ❤ love your videos. Please take of yourself. I was my last husband’s caregiver, so I do understand. 🙏🙏🙏

Mmmmm...I made some pepper jelly and that sounds really yummy to have on a turkey sandwich... now I'm hungry! Lol

Amen!!!!

That would be good to make one of the red and one of the green to serve at a Christmas party.

I've made many many jars of Hot pepper jelly but have never done just a pepper jelly with bell peppers only. Very interesting.

I didnt know there were other low or no sugar pectins than Pomona. I would make this with some hot pepper in it to cook on meat. I've been missing your videos for months! Only the past 2 ove seen notifications for ad this is April already! Much love and blessings to you & Roger! 🧡🧡🙏🏻🙏🏻

@millermeadows6359

3 ай бұрын

A little spicy "kick" is really good in this! Ive been missing being here! Im having difficulty getting back to a regular schedule. But I'm sure things will continue to return to normal little by little with time here.... God bless you.....HUGS and much LOVE back to you!!

Hoping all is well with you and your family 🙏

Hello , ms.lori, my prayers for you and you're family, i wanted to ask i wish you can write a recipe book? On pressure canning , water bath, steam canning, i absolutely lov e you're way of instructions, i have learned so much, i have a question i have a 2lb bag of dried sweet cherries, can i make that into a jam? And do you have recipe for the pineapples??? Thank you! And GOD BLESS. AMEN.❤😊

@millermeadows6359

Ай бұрын

Sorry for my long absence. Life has just not returned to normal for me yet. Yes you can use your dried cherries for jam. Simmer them in water (just cover them slightly....add additional water as they simmer if needed....until soft. Then proceed with your recipe. I do have a canning tutorial on pineapple. I will get the link for you...

@millermeadows6359

Ай бұрын

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