*SUPER EASY* EGGLESS SUJI CAKE RECIPE | HOW TO MAKE EGGLESS RAVA CAKE AT HOME
Sometimes the best kind of baking is done with the simplest of ingredients and this Suji Cake is one such recipe that gives me immense joy always🥰💁🏻♂️ This eggless recipe gets you with softest cake with the most perfect crumbly texture🫶🏻 and satisfies your dessert cravings in the fastest way possible💁🏻♂️
Ingredients:
✨1 cup suji
✨3/4 cup sugar
✨1 cup all purpose flour
✨1/2 tsp baking powder
✨1/2 tsp baking soda
✨1 tsp cardamom powder
✨1 + 1/2 cup milk
✨1/2 cup ghee
✨1 tbsp rose water
Method-
1. Preheat the oven to 180 degrees and grease a loaf pan
2. Blend sooji and sugar for a few seconds in a blender.
3. Transfer this suji sugar mixture into the bowl.
4. Add in the flour, baking powder, baking soda and cardamom powder.
5. Now add ghee, milk and rose water and whisk together untill there are no lumps.
6. Pour the batter in the lined pan and bake it for 40-45 mins or untill a toothpick inserted in the center comes out clean.
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Пікірлер: 161
Finally… some baking happened on ‘bake with shivesh’… please do this more often, we miss the baking videos…
@parulmehta2260
10 ай бұрын
Agreed
As a senior citizen (73 years) and a newbie to baking, I found your recipes simple, easy and Delicious! I have tried the date cake which turned out pretty well! I have a 60 litre OTG, gifted by my daughter which I am using for the baking. However, please do mention the convection mode of cooking in your recipes. This would be very helpful.
Hi, Shivesh ! I have been trying out your eggless cakes and frosting recipes for a few years. I started off baking your basic eggless chocolate cake. It turned out amazing, a few times I made it into a double layer birthday cake for my family. All my family and friends loved it. Your recipes are amazing and I have no fear in trying out. I also tried baking this eggless semolina cake recently after many failures following other recipes but your recipe is the only one turned out perfectly well. Thank you very much for genuinely sharing your wonderful recipes. God bless you! I would also appreciate if you could share an eggless classic butter cake recipe with us.
You are my sweet dishes saviour Shivesh! Whenever my kids want waffles/pancakes/cakes or anything non-Indian & sweet,you are my go to person..:)) super easy & such yum recipies..love it!
I gotta say this, your receipes are amazing and I'm proud to say that you are the reason I got into cooking and stuff
Super delicious!! I tried today and everyone in my family loves it!! Thanks a lot sharing recipe
Looks so yummy
This looks so easy and tempting too…thanks for sharing
Wow, this Eggless Suji Cake recipe is a true culinary masterpiece!❤😋 The soft, spongy texture and rich flavor have me craving a slice right now❤👌 I'm definitely giving this a try and can't wait to enjoy a delightful slice of homemade goodness.😊❤Thanks for sharing this fantastic recipe! 🍰😍
@BakeWithShivesh
10 ай бұрын
That is sooo sweeet Thank youuuu ❤️❤️❤️
@yogeshpatil5327
10 ай бұрын
@@BakeWithShivesh but I tried other suji cake recipes. It's not really tastes good. Not moist. But I think I should try ur recipe. It will came out great. I will definitely try and share the results with you .
@munujaan
8 ай бұрын
Tried your chocolate cake recipe from your book 'eggless baking with shivesh' . Came out so... Well!! I always failed with eggless cakes. Thank you so much for your wonderful book.
Delicious and simple cake 👌🏻 Very nicely presented. I will definitely try this recipe. Thanks for sharing 😊
It's very quick n easy to make.. Will definetly try this...❤😊
@BakeWithShivesh
10 ай бұрын
Yesss…thank youuu ❤️❤️❤️
Loved this, Shivesh.. Tried it today for my parents' anniversary asked they loved it! Thank you!!!
Amazing recipe❤I made it today it was so amazing it had the texture like brought from bakery Thank you so much for this recipe💞💞
Thanks for sharing this recepie...i was searching for perfect sooji cake recipe from last 5 days...😅
I love suji cake, thank you shivesh for sharing the recipe❤️always my favourite baker❤️
@BakeWithShivesh
10 ай бұрын
Thank youu soo much ❤️❤️
I have just tried it. With a small change as the kids love chocolate so saved a little batter, added cocoa powder to it and gave the marble effect
Hey! Keen on seeing some savoury baked dishes! :)
The rose water tip was soooo good. It made the taste soooo refreshing....tasting like a yummmm❤
Omgggg youuu are my all time favourite baker...i try almost all your recipes and it turns to be awesome ❤️❤️❤️
@BakeWithShivesh
10 ай бұрын
Thank youuuu ❤️❤️
Thankkk for sharing such yummiest recipes
@BakeWithShivesh
10 ай бұрын
Yayyy, thank youuu ❤️❤️❤️
Looks so delicious 😋 always look forward for your new videos
It would be really useful to also have the recipe in grams/ml. 😊
I just made this today and it turned out perfect love it so much, my cake was little hard from top so I spread little bit of milk on top when it was hot and that made the cake moist perfect 😊
Please suggest,what can be used instead of sugar and jaggery for cheese cakes and other recepies. Please also teach us how to use sugar free drops and powder portions for diabetic people
Thanks for sharing very easy n good recipe
Hey Shivesh Have tried your vanila sponge and wheat chocolate cake recipes,they came out very well Confused for this to try as you haven't use curd in it ?
Sorry I just saw this now Cant wait to make this soon for me can i use vegan butter and almond milk i never had eggless suji cake before BTW cant wait to make your recipes from your cookbooks / videos and website soon for me perfect for my after office snacks
That looks delicious ❤
@BakeWithShivesh
10 ай бұрын
Thank youuu ❤️❤️❤️
I tried couple of eggless cake from your recipe honestly they were super hit Today I baked this suji cake with lot of hope However completely disappointed Can you upload another detail video ?
Hello just watched you making the suji bread recipe not in the description box looks an easy recipe could you put up the ingredients and directions for this recipe thanks for sharing greetings from dublin ireland Patricia 🇮🇪
Chef batter ko half n hr rakhenge nhi kya jisse soooji fool jaye direct chadha denge?
Bhaiya I love ur. Recipes ❤❤
@BakeWithShivesh
10 ай бұрын
Thank youu soo much ❤️❤️❤️
Hi shivesh your recipes are damn good.. awesome.. instead of ghee can we add vegetable oil or melted butter?
Superb i will try definitely
It looks very easy to make.. I m going to make it right now and I will share how it comes out
@martinadmello2689
4 ай бұрын
Hello..did u make it how did it come out
@hanikhan1979
4 ай бұрын
@@martinadmello2689 it came out like a baked halwa😊..but taste was good
3/4 cup sugar is grain sugar or powdered, as it's going in the blender. Please confirm @bakewithshivesh
Finally......I can use your idea to make a cake
Great episode Shivesh. Looks delicious. 😀 😋
Hi shivesh please come up with an eggless suji cake recipe without maida, without sugar !! Thanks in advance !! Please opine if we can add jowar atta instead !!
Looks delicious!! Could you please advise if it’s 1kg ingredients or half kg ingredient recipe?
Wow. So sweet and tasty
Your recipes are always superb
Can you make using wheat flour. When i was a kid i use yo visit my friends place for birthday n they make atta eggless cake (they were jain) n its one of the most yummy cake i had. Do ifu can make please share it eith us please
Can we add atta instead of maida??..the cake looks yummy ❤❤
What was acidic ingredient here that will activate baking soda, you didn't add yogurt or vinegar?
If u add fresh coconut the cake is coconut rava cake eggless version. Thanks a lot Shivesh.
Wow, yum! Can you show an eggless Maamoul cookie recipe?
Just a request, plz mention the baking vessel inches in all recipes
Love you Shivesh I really love all your content and the way you speak and explain that's really so cute. God bless you Amen🥰🥰🥰🥰🤗🤗🤗🤗👑👑👑👑💝💝💝💝🎁🎁🎁🎁💐💐💐💐
Hi shivesh..can we replace sugar with jaggery or dates ?
Super easy...Can we add tutti frutti or nuts to this?
Nice recipe please share yeast free street buns recipe
Eggless Focaccia recipe plzzzzz Shivesh... I have seen so much recipe videos of it but i will try only after u will upload.. plzz.. 🥺💓
@BakeWithShivesh
10 ай бұрын
Heyy Yes yes, planning one super sooon ❤️❤️
Dear Shivesh could you give us the recipe for suji biscuits please.
Hey shivesh can u plz tell me how can i get the perfect colour on my cakes like the colour of the perfect pound cakes . I have tried every receipe but i really failed to get that perfect colour on my pound cake plz do suggest me the best tips
Can i bake it in airfryer? If yes then kindly tell me how much degree and time would be suitable?
Hi, Sir Your recipes are foolproof and mind-blowing. For this one, I have a small doubt regarding the suji which is usually soaked in the liquid before baking which is missing in this one? Please clarify
@peacefullifeexperiences2736
10 ай бұрын
Please this yummy mug cake recipe ❤ like and subscribe! kzread.info/dash/bejne/lmdo2Kh-eMrRaNo.htmlsi=54JaZf68r4GUvubK
I'm not sure what went wrong. I've tried rava cake recipes in kadhai and it worked but trying it in microwave, it burnt a little and became hard. I baked it for 180° and when i checked it after 15mins, it was already starting to burn.
Good morning sir. If I bake this cake in cooker, then for how much time I need to bake it?
I added 1/2 tsp xanthum gum to dry ingredients and used 2 Tbsp vinegar with wet ingredients. Needed to bake for 50 min. Overall 5 star recipe
Please make easy eggless whole wheat cake
Can u pls share ingredients in grams
That looks yumm..😋❤
Can we use whole wheat flour instead of maida
For how long can the suji cake remain good to be consumed after baking, if kept in refrigerator
We can make this cake in vessel or bada bhagona
That looks yumm.. 😋
@BakeWithShivesh
10 ай бұрын
Thank youuu ❤️❤️
@kiranpanicker9913
10 ай бұрын
Your most welcome bhaiya ❤
Can we add oil instead of butter?
Hi Its 180 degree Fahrenheit or Celsius?? Here we use degree Fahrenheit so asking
Delicious recipe Can you please make video why castor sugar is used in cakes .
@BakeWithShivesh
10 ай бұрын
Heyyy Sureee ❤️❤️
@creativeReedant
10 ай бұрын
@@BakeWithShivesh Thank you
Hey pls tell does the hot air comes out of microwave while the cake is baking or when mode is in convection?? Because in convection mode at 200 degrees, the hot air started passing out of the holes in the microwave, i was scared.
Can i add ripe bananas to it and less sugar?
How big round pan is suitable for this measurements? Please reply Sir.
Pls tell me which Maida brand is good for baking
Make a video of trying out new recipes for yoda for a day.
Can we use cooker instead please?
Which suji we shd use ,thin or thick suji can u pls tell in detail
Can I use oil instead of ghee? How much oil then?
Hi Can u please provide the ingredients in gms. Coz whenever I try with cup measurement it's disaster
Can we put butter instead of oil.
If we don't have baking powder and baking soda so what is the another option to replace it
Dear please tell me which gel colour should i buy please tell
❤❤❤❤❤
Hii shivi ..chini kam ni rhegi ? As compare to other cakes we r adding lesser amount
@simmi_167
9 ай бұрын
yes it is, i made this as per recipe and it turned out to be very very less sweet, so if u do make it, do add more qty of sugar.
Can we add butter instead of ghee
I love your video, but they all require oven. Can you start sharing videos which will not require oven
Hi can i use oil ya butter instead of ghee
Can we replace ghee with oil
How many days we can store this cake brother?
Can we use wheat flour??????
Hi, sir can I bake on stove
Can we use oil instead of ghee
Hi when we put batter in oven which temp
Do you keep both the rods on or only the bottom one while baking cakes?
@simmi_167
9 ай бұрын
both
Can I bake in microwave? Time?
😍😍
@BakeWithShivesh
10 ай бұрын
❤️❤️
Missing his on screen cooking 😮
I just tried this cake the top crust is golden brown but not soft it’s crunchy although I like it like that but I don’t know where I went weong
U didn't kept the rava aside for sometime after adding milk. I hve watched so many videos everyone keep rava aside for 20 to 30 mins
@RohiniUmasankar
3 ай бұрын
Because he ground it to powder
is it possible to get the recipe ingredients in grammes?