Sukiyaki Potatoes & Pork Recipe - with Kikkoman
Тәжірибелік нұсқаулар және стиль
Here's a tasty and comforting recipe that you can easily whip up while grappling with going back to work and getting the kids to school on time!
As we all try to eat healthier in the new year, I've found a simple and economical way to replace minced pork in the dish. To simplify the recipe, I used only one sauce - the Kikkoman Sukiyaki sauce that has all the necessary umami ingredients to flavour the dish. Do give the recipe a try and let me know how you go.
Read the full recipe here - bit.ly/ieatpotatoesandporkrecipe
Other Kikkoman Recipes:
- BBQ Soy Sauce Prawns - • Soy Sauce BBQ Prawns R...
Happy Cooking!
This post is made possible by Kikkoman
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Never Waste Your Calories on Yucky Food!
Пікірлер: 34
I ate something like this growing up and loved it but kinda forgot about it. Brings back great memories. Thanks for reprising this humble but much loved dish. Will definitely put this on the family menu.
@LeslieTay
3 жыл бұрын
Yes, its a popular homecooked dish!
My family just made this for dinner, using a blend of the pork and the “mock”! Was fabulously simple yet tasty. Thank you for the wonderful recipe!
@ieatishootipost
3 жыл бұрын
Glad you like it!
Great vid. Learned so much in a few mins. Off to go buy one of those wooden cover weights and some Kikkoman Suki Yaki sauce now lol.
@LeslieTay
3 жыл бұрын
Thanks for your positive feedback!
Looks yummy. Thanks for sharing 😋
@ieatishootipost
3 жыл бұрын
Welcome!
Yummy!
@LeslieTay
3 жыл бұрын
Glad you like it!
Interesting way of using the tofu! Shall try it someday. Need to add in some fried garlic with the meat for us. I guess using this in place of oyster sauce sounds like cooking with Teriyaki sauce!
@ieatishootipost
Жыл бұрын
Please do!
the frozen toufu is quite interesting, is like science lesson, looks yummy!....pse do more cookery lessons
@ieatishootipost
Жыл бұрын
More to come!
my fav dish!
@ieatishootipost
3 жыл бұрын
Yes it is one of those comfort foods
@budgetbox
3 жыл бұрын
@@ieatishootipost how do we freeze the taufoo? put in a bag without water and put into the freezer? how long does it take to thaw before cooking it?
Wowow! Fantastic idea on the frozen tau-kwa. Thank you for sharing this wonderful tip, as there r lots of people going on vegan diet now.🙏😋👏
@LeslieTay
3 жыл бұрын
You are most welcome!
Looks yummy, hungry already. Can I add chillie strips for colour and spiciness.?
@ieatishootipost
3 жыл бұрын
Of course you can!
Looks good, will try one day. May I know what is the brand of the wok.... Hard to find good wok.. Is either too heavy or heavily coated.
@ieatishootipost
Жыл бұрын
Tefal
😍🤩😋😋😋
what brand wok is that??
@ieatishootipost
Жыл бұрын
Tefal
You can add marsala powder to give it that curry spice taste!
@ieatishootipost
Жыл бұрын
Great idea!
@marthadelozier1142
Жыл бұрын
but why would you? This is Japanese influenced, not Indian.... then you loose the subtle flavors
@ieatishootipost
Жыл бұрын
Sure, why not.
If it’s supposed to be meat free, the sauce has dashi so it isn’t really vegetarian
@ieatishootipost
2 жыл бұрын
Ah yes, it is meant for people who want to cut down on meat for health reasons not for strict vegetarians. But good point.
Soy is the worst source of protein.