Here is a student from our 6 months diploma course in baking and pastry, sharing her experience and feedback on her journey with SEP.
We wish you all the best for your future journey and thank you so much for your kind words. We really appreciate you taking the time to share your experience with us. It was great connecting with you, we look forward to welcoming you to SEP and our door is always open for you.
ABOUT SEP (School For European Pastry)
Designated one of the top 10 pastry schools in the world, the School for European Pastry prides itself on the perfect blend of the highest levels of skill and craftsmanship, state-of-the-art equipment, and the best ingredients from around the world. Our founders Chef Vikas Bagul and Chef Anil Rohira bring to you a decade's worth of experience and world-renowned expertise in their fields, enabling you to explore your passion for baking and pastry in an unprecedented way!
COURSES THAT WE HAVE:-
1. 6 Months Diploma In Baking And Pastry
2. 6 Weeks Certificate Course In Egg-free Baking And Pastry
3. 10 Days Chocolate Masterclass (Once a year)
4. 3 Days Wedding Cake Masterclass (Twice a year)
FOLLOW US ON:-
Instagram:- / schoolforeurope. .
Facebook:- / schoolforeur. .
Website:- sep.in.net/
CONTACT US ON:-
Number:- +91- 8652255912
Email:- info@sep.in.net
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