Student Entrepreneur’s Food Start-Up Is Heating Up
In a Cornell teaching kitchen, Jonah Gershon ’24 demonstrates how to make brown butter-and explains why his product, Spekld, will offer a convenient alternative for home cooks
In a Cornell teaching kitchen, Jonah Gershon ’24 demonstrates how to make brown butter-and explains why his product, Spekld, will offer a convenient alternative for home cooks
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Repping ENT so well!! 🔥
Go Big Red!❤
good food, then run =) Go Big Red
Genius! Being able to buy premade brown butter would be such a time saver. Great video!
What about a vegan version?
@properholmes5444
Ай бұрын
Probably be easier making powdered water. lol Regular brown butter is a great start tho! :]