Omg you're the Goddess who keeps giving. Thank you for these simple recipes for quick dishes! Yum!

@HomeCookingwithSomjit

5 жыл бұрын

Hi Bonham Carter, Thank you!

@bonhamcarter4488

5 жыл бұрын

@@HomeCookingwithSomjit welcome!!

Very nice and crunchy 🤭

@HomeCookingwithSomjit

3 жыл бұрын

Hi Pekerja Biasa, thank you for the comment 😀 Yes, they are! Happy to hear that you like it 😀

I have tried, my family loves it very much. Very delicious and French bean is crunchy. Thanks for the recipe

@HomeCookingwithSomjit

3 жыл бұрын

Hi Amanda Chen, thank you for trying this recipe 😀 I'm very happy that your family enjoyed this dish - my family enjoys crunchy & cooked french beans too 😀

@amandachen1129

3 жыл бұрын

@@HomeCookingwithSomjit looking forward to your other recipes 😉

@HomeCookingwithSomjit

3 жыл бұрын

Thank you 😀 Please stay tuned, more recipes are coming 😀

I love the "Sorry"

@HomeCookingwithSomjit

2 жыл бұрын

Hi Airata Erawan. Thank you for the comment 😀😀

Thank you sister . so nice to eat

@HomeCookingwithSomjit

4 жыл бұрын

Hi Sun Shinee, Yes, it's nice crunchy and yummy! Thank you.

Thank you!

@HomeCookingwithSomjit

5 жыл бұрын

Hi Penny g, I hope you are able to view the full version of the video this time. Thank you for the support :)

@prettycatmint4514

5 жыл бұрын

@@HomeCookingwithSomjit Yes, I can thank and cooking it tonight!

Cn ad mince pork oso?pls reply!super yumy bean,bravo!

@HomeCookingwithSomjit

Жыл бұрын

Hi Evelyn Tay Meo Lian, thank you for the comment 😀 Yes, minced pork would be a great addition! Suggest to cook the minced pork after cooking the dried prawns 😋 Happy cooking!

Bes french bean,2 tasty!cn ad prawn oso?pls reply

@HomeCookingwithSomjit

Жыл бұрын

Hi Evelyn Tay Meo Lian, yes, prawns would make it even more delicious 😀 If cooking with minced pork, dried prawns, and prawns, I would suggest to cook dried prawns, remove them, then prawns, remove them, and then cook the minced pork. Happy cooking!

Delicious ... btw where did you buy your frying pan?

@HomeCookingwithSomjit

4 жыл бұрын

Hi Mary Heng, I bought it at Aeon Supermarket, I thought of getting another one as too but now I don't see it anymore. Unfortunately they don't sell it anymore I guess.

@maryheng4583

4 жыл бұрын

Ok, tks

0:21 turn subtitles and it reads baby french memes. Lol 😂

@HomeCookingwithSomjit

3 жыл бұрын

Hahahaha, This is one of my recipe that created long time ago with no subtitle. Now all new release videos will have subtitle. Thank you for the comment. :)

@limfengyenchannel9558

3 жыл бұрын

@@HomeCookingwithSomjit no problem! Thank you!

@limfengyenchannel9558

3 жыл бұрын

I also subbed to your channel!😃

@HomeCookingwithSomjit

3 жыл бұрын

Thank you for the sub 😄 I'm very happy to have your support 😄

My friend just gave me an idea. Is the tapioca flour meant to thicken the sauce? If that's the case, can cornstarch be the substitute?

@HomeCookingwithSomjit

2 жыл бұрын

Hi L.S. Yew, thank you for sharing 😃 Yes, you are right. Tapioca flour is used to thicken the sauce. Cornstarch can be used as a substitute instead. It is a stronger thickener, so if substituting, I would suggest using 2 tsp of cornstarch. Hope it helps 😃

iy

@HomeCookingwithSomjit

3 жыл бұрын

Hi Aurora Chong, thanks for the comment 😄

Hello are you from thailand

@HomeCookingwithSomjit

5 жыл бұрын

Hi Sushada Dass, Yes I am from Thailand but residing in Malaysia 😀

I have used Chinese sausage as substitute of dried shrimps. I don't have tapioca flour as it's an ingredient I seldom use - not sure what else I can use it for. So no point buying it unless Somjit has more recipes that use it...haha. I have no idea what is the substitute for tapioca flour....so, I added nothing as substitute.

@HomeCookingwithSomjit

2 жыл бұрын

Hi L.S. Yew, thank you for sharing 😃 Yes, Chinese sausage will do very well as a substitute for dried shrimps. As for the tapioca flour, I use it as a thickener for the gravy in many of my recipes as I'm allergic to cornstarch. In the case that tapioca flour is not available, cornstarch can be used too 😃 Otherwise, it can be omitted. Hope it helps 😃

Hi. Can I know cooking rice wine are u referring to "Shaoxin Wine"?

@HomeCookingwithSomjit

4 жыл бұрын

Hi Wang Meisen, Yes it's Shaoxin wine. Thank you.

@wangmeisen8993

4 жыл бұрын

@@HomeCookingwithSomjit Hi is the chopped garlic suppose to be crispy or just brown?

@HomeCookingwithSomjit

4 жыл бұрын

@@wangmeisen8993 Hi Wang Meisen, crispy is better. Thanks

Why is mine so soggy 😭

@HomeCookingwithSomjit

21 күн бұрын

@beetlejuice964. Cooking vegetable with high heat and fast resulting in a very crunchy and delicious vegetable dish. It's also to avoid the vegetable to release a lot of water which causing it to become soggy. Alternatively, some of the gravy can be removed if there is a lot so that it doesn't look like vegetable soup. Happy cooking and enjoy the dish. 😀