Stir Fry Chinese Vegetables Recipe | Easy Chinese Veggies Recipe
Ingredients 👉
Onion 1med size
Red bell pepper ½
Green Bell Pepper ½
Canned button mashroom 200g
Cauliflower
Carrot 1
Bok choy
Extra virgin olive oil 3tsp
Sauce ingredients 👉
Light Soy Sauce 2tbsp
Dark Soy Sauce 1tbsp
Oyester Sauce 1tbsp
Sesame Oil 2tsp
Cornstarch 1tbsp
Water 50ml
Do you have vegetables at home, make this easy version of stir fry vegetables, healthy vegetables recipes, easy and healthy dinner for your family, Chinese style stir fry vegetables, asian stir fried vegetables at home, make this vegan dish for your family, easy recipes at home, bok choy recipes, mashroom recipes, cauliflower recipes,
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Пікірлер: 48
आमीन❤
Sharpen that knife It’s giving me cold shivers
Gentleman, I am from Pakistan. Today I am glad to watch this video. I used to cook this recipe when I was a student in 1995. I love my teacher. I always pray for him. May his soul rest in peace.ameen.
@nramulu875
9 ай бұрын
Hallo how ru Abbas
Tried this recipe today. It was 👍👍👍 Thank you Replaced onions with minced garlic and added toasted cashews as well.
There is nothing like a good vege stir-fry!
Thanks for uploading a very useful video. I will try this tomorrow.
Yummy 😋
i like the way you make this receipe............. everything clear ... yummy and delicious and tasty too
I have tried similar and taste good 👍
Love it watching from Philippines 🇵🇭
Look beautiful and delicious
Very good recipe
LOOK'S REALLY GOOD
This dish is delicious 😋 Thank you ! For sharing ❤
@SFCookingStudio
2 ай бұрын
Thanks for watching 😍
🌺
My hubby likes this kind of food 👍❤
@SFCookingStudio
2 жыл бұрын
Thanks a lot.... my dear friend 😊 😘 ❤
I like your recipe it same as our Chopseuy
very good😍
I love veggies, yummy.
@SFCookingStudio
2 жыл бұрын
Thanks, my dear friend 😊
🙋♂️🙋♂️🙋♂️
Thankyou... Very easy tutorial
For an Indian taste, need to add ginger, garlic, green chilli & tomato paste/sauce. May also add raw Beans & boiled green Peas to the initial veggies (those that will be boiled). Plus a little MSG. Tastes better, then.
@SFCookingStudio
4 ай бұрын
Thanks for the tips!
Awesome recipe me thinks the knife could use a sharpening. Thanks very much
what r the ingredients
first time i saw someone cook with gloves on, lol
what did you put in the water before the vegetables?
@SFCookingStudio
5 ай бұрын
Salt,
Are wo frying this on low flame or high flame?
@SFCookingStudio
Жыл бұрын
High flame
@garyp1432
Жыл бұрын
It tells you
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
You need to sharpen you knife. 😊
No garlic
No salt no pepper?🤔
Get real muchrooms please there is no comparison!❤
Olive oil in chinese food 😅
Scuse me, instead of boiling vegetables, it's possibile to cook it with bambù steamer?,, and then finish on wok?
@violetviolet888
7 ай бұрын
@easytrigger660: yes
Thank you for wearing gloves.
@shakiam2854
5 ай бұрын
You realize someone could use a gloved hand to scratch their butt… gloves do not mean hygienic
@themonalisa5614
5 ай бұрын
Freak@@shakiam2854