Step By Step Instructions: Brine, Inject, And Deep Frying A Turkey

Тәжірибелік нұсқаулар және стиль

Thanks to our friend Jeremy Krieger for using the LoCo 36 QT Propane Turkey Fryer this Thanksgiving! Watch as Jeremy guides you with step by step instructions to create an amazing wet brine for your deep fried turkey. After brining overnight and a little injection with a special flavor mix, Jeremy gets to frying! Thanks for going LoCo with us this year Jeremy!
PRODUCT: lococookers.com/product/36-qt...
RECIPE:
2 quarts of water
1 Cup Kosher Salt
2 Cups Dark Brown Sugar
1 TBSP Whole Black Peppercorn
Boil The Water
Add the diced Veggies & Fruit
2 Lemons
2 Oranges1 Granny Smith Apple
3 Jalapeños
2.5 carrots
2.5 stocks of celery
Add Herbs
1 sprig sage
1 sprig thyme
1.5 sprigs rosemary
1 tbsp minced garlic
3 bay leaves
Whisk together and let steep for 1 hour
Your brine is ready for your bird!
Category
Howto & Style

Пікірлер: 100

  • @therealtweezie3744
    @therealtweezie37443 жыл бұрын

    He burnt the legs off that turkey 😂😂😂😂

  • @hecg83

    @hecg83

    Жыл бұрын

    Shit he burned the whole Turkey 😂

  • @plasticboatboy6589

    @plasticboatboy6589

    8 ай бұрын

    🤣🤣☠️☠️

  • @npynhpy41

    @npynhpy41

    14 күн бұрын

    All that brown sugar made it burn 😂😂😂

  • @johnpost7773
    @johnpost77732 жыл бұрын

    Followed this recipe last year and it was so good I’m back here to do it again.

  • @sergio91321

    @sergio91321

    Жыл бұрын

    Same here! Great video and thank you for the recipe!

  • @baronsamedi1251
    @baronsamedi12513 жыл бұрын

    A real man uses his daughter's play table as a staging area.

  • @drumondjefferson352

    @drumondjefferson352

    2 жыл бұрын

    Yes indeed …. Yes indeed

  • @gabeskee210

    @gabeskee210

    Жыл бұрын

    Gotta make it happen….

  • @73richg
    @73richg3 жыл бұрын

    You burned the shit out of that bird lol

  • @triciagarcia1560
    @triciagarcia15608 ай бұрын

    omg!!! BEST BRINE EVER!!! I GOT SO MANY COMPLIMENTS ON FLAVOR, THANK YOU THANK YOU!

  • @aliveandwell2078
    @aliveandwell2078 Жыл бұрын

    Great old school style video!

  • @firstfamily8514
    @firstfamily85143 жыл бұрын

    That Turkey was Black Friday ready the one thing everyone for gets is to give it some Air in between

  • @fluffsmama
    @fluffsmama3 жыл бұрын

    Where did you buy the bucket?

  • @joeivroc8279
    @joeivroc82793 жыл бұрын

    Good video thanks for posting it.ill try it next week. Keep up the good work . Happy holidays to you and the family.

  • @Guanajuatoeddie
    @Guanajuatoeddie2 жыл бұрын

    I U baby!!!!! Gonna see the oaken bucket game on Saturday!!!

  • @8cardrive
    @8cardrive3 жыл бұрын

    So sweet, great job and video to you and your wife, Peace and Blessings🎈🎈🎈🎉🎊

  • @marcmcdonald853
    @marcmcdonald8538 ай бұрын

    That turkey looked like a crow by the time he was finished...😂😂😂. I was really with it the whole way until I saw the finished product.

  • @jerrymurtland4609
    @jerrymurtland46093 жыл бұрын

    I followed it step by step today and it was the best turkey I have ever had. Thanks! Happy turkey day!

  • @triniharp8745
    @triniharp8745 Жыл бұрын

    Dam dude what did you do

  • @ChrisLincolnHomes
    @ChrisLincolnHomes3 жыл бұрын

    I believe the lid is to stay off during cooking.

  • @sonnytx6975

    @sonnytx6975

    3 жыл бұрын

    No it’s suppose to stay covered

  • @ChrisLincolnHomes

    @ChrisLincolnHomes

    3 жыл бұрын

    @@sonnytx6975 nope.

  • @topdawgentlv7029

    @topdawgentlv7029

    2 жыл бұрын

    I believe keeping it covered helps the oil come back up to temperature

  • @Jewelrymaker
    @Jewelrymaker3 жыл бұрын

    LOL! That bird is crispyfried. :)

  • @daviderickson115

    @daviderickson115

    3 жыл бұрын

    That Cajun rub did it I believe. If there was any paprika in it, that burns easy. I thought it was an unnecessary step. The brining alone was fine.

  • @cassiecroy5330
    @cassiecroy53303 жыл бұрын

    Hahaha this has to he the first time you fried a turkey hahahaha

  • @coltonsssss
    @coltonsssss Жыл бұрын

    The GOAT - Carson Randall

  • @MightyNaz94
    @MightyNaz94 Жыл бұрын

    You guys need to understand it’s a turkey not a steak. It’s been fried to perfection 😋. Thank you so much for this lovely video 🌹

  • @Nickcoasttocoast

    @Nickcoasttocoast

    8 ай бұрын

    its was burnt to hell wtf are you talking about LOL

  • @scottyreed2454

    @scottyreed2454

    8 ай бұрын

    Apparently you never deep fried a turkey that’s the way they come out and there Delicious!!

  • @michaelmichael3574
    @michaelmichael35742 жыл бұрын

    Boy that Turkey blacker than Wesley snipes

  • @evanwainwright1289
    @evanwainwright12898 ай бұрын

    What makes the red man red?

  • @derektaylor3078
    @derektaylor3078 Жыл бұрын

    Great video man , but you burnt the hell out that bird . Lol I couldn’t wait to get to the comments lol

  • @Mtvrdik10
    @Mtvrdik108 ай бұрын

    Is there a setting on this deep fryer to keep the temp at 350?

  • @gzus1482

    @gzus1482

    8 ай бұрын

    Yes the Loco deep fryer shuts it off automatically if it starts going over.

  • @s1234pro
    @s1234pro3 жыл бұрын

    Please stop the background music. Makes it harder to hear you.

  • @nickpizzoferrato
    @nickpizzoferrato2 жыл бұрын

    So do we just put the bird in the hot brine I mean after steeping for an hour it's not going to be cool down enough to not cook the bird while it's soaking overnight or am I wrong?

  • @Conflictedhots

    @Conflictedhots

    8 ай бұрын

    I know it's a year later but you are right, brine needs to cool enough to not cook the turkey

  • @infiltretor287

    @infiltretor287

    8 ай бұрын

    He mixed cold water into that bowl

  • @ton8098

    @ton8098

    8 ай бұрын

    He said he mixed cold water with it before he put the turkey in

  • @icyscenic6783
    @icyscenic67832 жыл бұрын

    Great tutorial, but if your going off the ingredients list in the description, don’t forget to get onion. It’s not listed

  • @sonnytx6975
    @sonnytx69753 жыл бұрын

    Good job I bet it tasted great but I’d skip the dry rub, it just burns and turns your turkey black lol

  • @Thehardyagent

    @Thehardyagent

    Жыл бұрын

    Turkey burned because he used too many “herbal” seasoning that Turkey was doomed from the time he put all that in the brine. It’ll burn the grease every time.

  • @marianmcoy7816
    @marianmcoy78168 ай бұрын

    Is it very spicy?

  • @saleen235
    @saleen2352 жыл бұрын

    Is red your favorite color?

  • @terricotta9
    @terricotta93 жыл бұрын

    Yes safety first... with four beers in the background. Lol

  • @slowjamcdub

    @slowjamcdub

    3 жыл бұрын

    🤣🤣🤣🤣. That was the blackest turkey I’ve ever seen deep fried LOL

  • @goffgeo
    @goffgeo3 жыл бұрын

    Nice job

  • @aimeehalquist5220
    @aimeehalquist5220 Жыл бұрын

    How much water? It looks like you are adding salt and brown sugar to water?

  • @ton8098

    @ton8098

    8 ай бұрын

    He said 2 quarts in the beginning of the video

  • @artraviousgreen9473
    @artraviousgreen9473 Жыл бұрын

    What kind of propane to use

  • @kicknit3935

    @kicknit3935

    Жыл бұрын

    Yes

  • @Kevin-jw1oj
    @Kevin-jw1oj2 жыл бұрын

    My family hates spice you think it would be good without the jalapenos??

  • @triciagarcia1560

    @triciagarcia1560

    Жыл бұрын

    I used this brine twice last year and I don’t remember any heat from the jalapeños just good flavor

  • @stanleycesar
    @stanleycesar3 жыл бұрын

    Hey @LoCo send me a 60 quart fryer and I'll show you how we do creole fried turkey for Christmas!

  • @publicenemy201
    @publicenemy201 Жыл бұрын

    😂😂😂😂😂 that Turkey burned my guy 💀💀💀

  • @duanezamora3781
    @duanezamora37813 жыл бұрын

    Black friday...? Black turkey friday!!!!

  • @anthonyowens1555
    @anthonyowens15553 жыл бұрын

    😂😂😂😂😂 you started off good, but you know you messed that bird up right😂😂😂😂

  • @varh6169

    @varh6169

    3 жыл бұрын

    I thought it was just me 😭😭😭😂😂

  • @JakeRohde52

    @JakeRohde52

    3 жыл бұрын

    I don't think he did. When you deep fry a turkey, they come out darker than any bird you've done any other way. Also you can see he is using old oil.

  • @fidiusjwhoopie
    @fidiusjwhoopie3 жыл бұрын

    What about the liquid at beginning???

  • @slowjamcdub
    @slowjamcdub3 жыл бұрын

    That was the blackest turkey I’ve ever seen deep fried LOL what did you do use used oil 🤣🤣🤣💪🏻

  • @JustMy2Pennies

    @JustMy2Pennies

    3 жыл бұрын

    His oil did look old

  • @JustMy2Pennies

    @JustMy2Pennies

    3 жыл бұрын

    No way, it was fresh peanut oil

  • @slowjamcdub

    @slowjamcdub

    3 жыл бұрын

    @@JustMy2Pennies lol yeah he should’ve known better than that😂

  • @scotthuffman4909

    @scotthuffman4909

    3 жыл бұрын

    Thanks for the video. The only things I would do differently is cook at a lower temperature, around 325 350 and never use a lid during cooking. Happy Thanksgiving 😊

  • @kingpickle3712

    @kingpickle3712

    3 жыл бұрын

    It was the seasoning that made it that color.

  • @chrisrobertssr8133
    @chrisrobertssr81332 жыл бұрын

    Season them Green Beans!!!!!!

  • @Cola64
    @Cola643 жыл бұрын

    Good video but those dam bbq lighters I have a draw full of them and they all do the same thing

  • @jamesjonesbama12
    @jamesjonesbama122 жыл бұрын

    HBP high blood pressure is what ya have sir.

  • @stcrfan
    @stcrfan3 жыл бұрын

    That Turkey got over cooked it looked like.

  • @ahmeshmughal1406
    @ahmeshmughal14063 жыл бұрын

    😂😂😂😂😂

  • @nytrukr63
    @nytrukr633 жыл бұрын

    Why would you have music playing in the background if you are trying to tell people what to do.

  • @johnpost7773

    @johnpost7773

    3 жыл бұрын

    Pretty sure it’s just to help pass time and keep it from being boring. Maybe you can try one this year and see how it is to make a video 😃.

  • @semisikinikini6977
    @semisikinikini69773 жыл бұрын

    Wrong fire extinguisher

  • @JakeRohde52

    @JakeRohde52

    3 жыл бұрын

    Why you say that? It's just on the small side otherwise it's perfectly suited for a grease fire.

  • @fordrac1ng81

    @fordrac1ng81

    3 жыл бұрын

    @@JakeRohde52 grease/oil requires purple K fire extinguisher

  • @JakeRohde52

    @JakeRohde52

    3 жыл бұрын

    @fzr600rr so do you keep a purple one in the kitchen? Cause most kitchen fires are grease fires. A regular ABC extinguisher is suited for flammable liquids.

  • @scottb_02
    @scottb_023 жыл бұрын

    He’s saying something I just know it

  • @Kevinr14
    @Kevinr143 жыл бұрын

    Tutorial was decent...but don't cover the turkey while it cooks. The steam needs to be able to release. Otherwise it builds up water on the lid which drips back into the oil. As you know, water and oil doesn't mix...

  • @dauntae24
    @dauntae243 жыл бұрын

    Is this an official Loco video? Who the hell was responsible for releasing this dog shit?

  • @chefdad609
    @chefdad6092 жыл бұрын

    Yeah that Turkey is over cooked, the whole bird is Dark meat lol

  • @Willthethrill478
    @Willthethrill478 Жыл бұрын

    Umm, that bird looks burnt on outside. Meat on legs are cooked to nothing

  • @dham5829
    @dham58293 жыл бұрын

    I can’t believe they posted this nonsense this is a horrible tutorial never cover the deep fryer while cooking temperature spikes to high that’s why his turkey is burnt up

  • @bmak76

    @bmak76

    Жыл бұрын

    I blame that six pack of beer he drank while frying.

  • @animuscumminham972
    @animuscumminham9723 жыл бұрын

    Turn that music off

  • @DemonicDuc
    @DemonicDuc3 жыл бұрын

    Jesus. How red is that guys face. Hopefully he's sunburnt becuase thats some high blood pressure. Maybe lay off the fried turkey

  • @dominicmassimo901
    @dominicmassimo901 Жыл бұрын

    I don’t know what a burnt turkey looks like but I am pretty it looks like what you pulled out….. your pull out game is horrible!

  • @rickyoung3994
    @rickyoung39942 жыл бұрын

    Thanks for sharing the video but safety should come first. No mentions of safety in this tutorial really. Also, always wear safety goggles.

  • @stcrfan
    @stcrfan3 жыл бұрын

    That Turkey got over cooked it looked like.

  • @HEETSEEKAH

    @HEETSEEKAH

    Жыл бұрын

    This will be my 3rd year using this recipe. It does appear burnt, but it's because of the brown sugar during the brine process. It was perfect inside, and the outer color was dark but not burnt.

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