Beautiful cake! I would have loved to see how you did the rope boarder. Maybe in another video… hint hint. 😊

Oh mannnnn I thought you were going to use the bird to separate the 3 layers. BUT I did see your short video on a separated double barrel. 🌸 Still informative and satisfying to watch 😂

I wish I lived next door to you because I would probably order a cake every week.

Beautiful!

@TheStationBakery

2 жыл бұрын

Thank you!

I can never get my icing level on top but now I will definitely try your method!! Good video!!

Fabulous....I'm gonna try this. ❤

I have been loving these instructional videos.

@TheStationBakery

3 жыл бұрын

I’m so glad!

I learn something new every single time I watch your videos-thank you!

@TheStationBakery

3 жыл бұрын

I’m glad!! 🥰

Learning so much from you! Looks delicious and it's beautiful 😍 will have to try your strawberry filling 😋

@TheStationBakery

3 жыл бұрын

Aww I’m so glad! Thank you and I would love to know your thoughts when you try it!

Wow!! This is beautiful. I cant wait to get to this level 😍

@TheStationBakery

3 жыл бұрын

Thank you so much! Time and practice. You’ll be there in no time!

I can't wait until you do the buttercream video..so excited ❣

@TheStationBakery

3 жыл бұрын

❤️

love it so beautiful

@TheStationBakery

3 жыл бұрын

Thank you Cynthia!

You have inspired me to start baking. Thanks for sharing.

@TheStationBakery

3 жыл бұрын

Wow! I’m so glad! ❤️

You are very talented

You are so talented!

@TheStationBakery

3 жыл бұрын

Aww thank you so much!

IM NEW IN YOUR CHANNEL, THANK YOU SWEETIE FOR ALL YOUR TUTORIALS! THEY ARE GREAT!! 💕💕💕

@TheStationBakery

2 жыл бұрын

Thank you and WELCOME ❤️

Buttercream looks beautiful xx

@TheStationBakery

3 жыл бұрын

Thank you so much! I’ll be sharing my buttercream recipe very very soon!!

Hiii , I love your videos, And yes I would love to see more cake recipes videos ❣ I'm trying to find a good recipe. That can be my to go to recipe. I will try this recipe 😋

@TheStationBakery

3 жыл бұрын

Hi Darlene! Thank you!!!! Finding recipes you love can be challenging! I hope you love this one!

Beautiful!!! 🥰🥰🥰

@TheStationBakery

3 жыл бұрын

Thank you so much!!

BEAUTIFUL!🥰🥰

@TheStationBakery

3 жыл бұрын

Thank you maalika! 🥰

Awesome video! Thank you 😁

@TheStationBakery

3 жыл бұрын

Thank you!!

It looks beautiful and delicious :)

@TheStationBakery

3 жыл бұрын

Thank you so much!!

Holy cow! I know that isn’t easy but you make it look like a piece of cake LOL! You’re amazing

@TheStationBakery

3 жыл бұрын

Aww thank you so much!

I’m so glad I found your your buttercream looks so smooth I can’t wait to try it. Can I ask is this buttercream ok to use under fondant? And can it freeze ok? Thanks in advance. Going to try your buttercream tomorrow. Thanks again

Beautiful 😍

@TheStationBakery

3 жыл бұрын

Thank you Darlene!

I’m so gonna try this! And the cake recipe 🤤

@TheStationBakery

3 жыл бұрын

Yay!! Tag me on IG, I would love to see how it turns out!

@taleishanicole1441

3 жыл бұрын

@@TheStationBakery I most certainly will

@TheStationBakery

3 жыл бұрын

❤️

Sooooo beautiful

@TheStationBakery

3 жыл бұрын

Thank you so much!!

@preciousmwamba

3 жыл бұрын

@@TheStationBakery you so welcome

Hi 👋 I’ve been motivated to continue my baking business watching you’re videos 😊❤️…I’ve been baking since I was 20 years old 47 now and I love it among other hobbies I do. Do you buy your baking items through a site ? Or Amazon ? Or a cake store near you?

Did you know you can also use a damp paper towel to keep your cake from slipping. I use one under my cutting board and when I was in a pinch for something to use under my cake I tried it and it worked beautifully. You always have paper towels but not so with a nonslip material like most of us use.

This cake is absolutely beautiful and looks very tasty! What size pans did you use to make this cake?

@TheStationBakery

Жыл бұрын

Thank you so much! These were 6”!

ABSOLUTELY beautiful decorating !!! Thank you for sharing which tip you use too!! I really appreciate that b/c so many people may say it quick or show it but not actually put the info on the screen like you did. :) Question - So you put some bubble tea straws in the lower half of this cake for support. But it didnt show you adding a cake board there before adding your next layers. Do you not put a board in the middle ? I guess I dont see how it supports anything if only adding the straws.

@TheStationBakery

3 жыл бұрын

Thank you!! Yeah I only put the straws to hold it up. I considered adding a cake board but decided not to and they’ve all held up well so far but I am reconsidering it just for ease of cutting servings.

Hello! Thanks for the video but please tell me what kind of decorating bag did u use because the brand I use is kinda sticky and doesn't slide down the glass that easily. Thanks!

🥰🥰🥰

@TheStationBakery

3 жыл бұрын

Hi JoAnn!

Hi, how do you happen to go about making your drip with chocolate almond bark? I tried using the steps as you did here in the video but it seemed to only stiffen and dry out my almond bark. I can’t seem to get my drip to the correct consistency.

@TheStationBakery

3 жыл бұрын

When making it, use warm water and you have to stir vigorously and don’t stop. If it’s stiffening (called seizing) you might need to heat it a little more or add a bit more water.

This cake looks amazing! Do you have recipes on YT for your filling and buttercream?

@TheStationBakery

3 жыл бұрын

Thank you!! My buttercream recipe is scheduled to be released next week here on KZread with a fully detailed I’m depth breakdown being released on my blog! I have a full video and breakdown for my filling on my blog here: www.thestationbakery.com/recipe/easy-strawberry-filling-for-cakes/

@jennifercourtemanche7000

3 жыл бұрын

@@TheStationBakery Excellent! Thank you! I will check out your blog! 😀

@TheStationBakery

3 жыл бұрын

Thank you so much!!!

I struggle with servings. How many servings would you say tyis cake would be?

@TheStationBakery

3 жыл бұрын

I totally get it! This cake would serve an average of 20 depending on how you cut and what you call a serving. I made a similar cake for my friend and the way she cuts..... this would serve 6-8 😂

Also, the link for the strawberry filling recipe didn't work.

Hello there💜😊

@TheStationBakery

3 жыл бұрын

Hi Veronica!

@veronicastephens5408

3 жыл бұрын

@@TheStationBakery 😊💜