“What do you want to drink” Oh a glass of water is fine “Basic Mitch” (Begins melting down Antarctica glacier ice)

@krtice

8 ай бұрын

rooting for this comm to get upvoted

@Yndothe17coldesteveralive

7 ай бұрын

best comment ever!

@aminsabki

7 ай бұрын

Lmao 😂😂

@Mzlady1212

6 ай бұрын

❄️❄️❄️

@zulbahrim4658

6 ай бұрын

Really? All that for a glass of water, love this comment 😂😂😂

I appreciate people who have basic requests. They're easy to please.

@chimeraproject9481

Жыл бұрын

All I need is constant eye contact, that's pretty basic

@saysoun752

Жыл бұрын

Spring rolls aren't very easy to make though as they're very time consuming. I don't even make them as I'd rather just go out and pay for them. This is unless I'm having a party and need to make hundreds as it's easier to just go out and buy 2 - 4. Same thing for egg rolls as I'll make 200 - 300, at a time, and just freeze the leftovers. I'll then just heat them back up in the oven and they're just as good. Spring rolls I usually just make and eat as they're not very good if it's not fresh. I make the clear rice paper version so they're best eaten right away.

@oli1505

Жыл бұрын

This doesn't look that easy

@DynastyFade

Жыл бұрын

@@saysoun752 ​ Totally agree. I think they're easy to make, but just super time consuming. Most people don't have the knife skills to do this fast. This is definitely something to prep in advance and freeze for later =).

@Mkrfan2013

Жыл бұрын

They were all planned!!! Not spontaneously 🙄

"Have you got any sweet chilli" would be me. Literally cannot eat without it 😂😂

@jacquelinecyr7182

6 ай бұрын

Nuoc cham... a piece of lettuce, a little mint.... roll I in the lettuce with mint and dip it in nuoc cham!!! Mmmmmmm🥲🤤🥢

@melaninmoxiellc963

6 ай бұрын

And soy sauce!

@bisayangpinayinitalia

24 күн бұрын

A love vinegar on this vegetables spring roll

@sukanya662

23 күн бұрын

Basic Andy, should had put some meat.

Nice vegie spring rolls.. Healthy

@ApfelR

13 күн бұрын

are deep fried dishes really healthy?

@user-ct1yu7sn9r

13 күн бұрын

@@ApfelR是這樣，但漢堡跟薯條及可樂就好到哪去….

@LAKSHMIANGELES

12 күн бұрын

NOT HEALTHY WHEN FRIED. THEY SHOULD B BOILED😋 OR BAKED😋.😉🌺☮️💟🌺

@buddyadi9963

11 күн бұрын

He cuts all on the directly on table top? Oh no

@celestialstar124

6 күн бұрын

It's not healthy after deep fried but if use a different wrapper and then steam it. It's healthy. Provided didn't season with too much sugar when cooking the vegetable.

Mitch - "have you got any sweet chili"? Andy - "starts chopping & boiling" 😂😂

@agnivabhattacharya5493

Жыл бұрын

Starts chopping and boiling mitch

@samuelt.s.6495

Жыл бұрын

​@@agnivabhattacharya5493 Bahahahaha😂

@Tooslw

Жыл бұрын

Basic Mitch

@jhandle900

10 ай бұрын

Starts growing chili's and sugar cane.

@robertrichard6107

9 ай бұрын

Poor baby! No sweet chili😢

The speed and precision at which andy julienne any veggies will never cease to amaze me, just so satisfying to look at

@aljones75

6 ай бұрын

Ye I’d be there for an hour before even cooking them

@VickyShawcooksalot

6 ай бұрын

Should have seen my grandma. Thing of Andy cutting at 2 or 3 times faster. She was so fast I think all us kids were intimidated. I don't think any of us have such knife skills. Too afraid we'll lose a finger. 😅

@trudydavis6168

7 күн бұрын

​@@aljones75he's a Culinary Artist! ❤

Thumbs up for his quite authentic way of cooking, nice job ❤

@trudydavis6168

7 күн бұрын

I LOVE THIS! ❤

Hey! Spring rolls are not basic!! They're delicious 😋😋😋

@barbarareyes3005

4 күн бұрын

Andy means so easy!!!!!

I have a request, Chicken Pot-Pie. My aunt used to make it for me whenever she babysat me. She would make personal pies for all the nephews and nieces. Mine had Chicken, carrot and peas because those were the only veggies i would eat as a kid. She would even put our initials into the crust. Pretty great memory.

@esrever777

Жыл бұрын

She sounds like a wonderful person!

@robertbach3592

Жыл бұрын

Chicken pot pie was also my favorite dish that my mom made, so I send this my full support that the algorithm sits your comment at the top and he sees it! As a side note, I think he only takes requests from people he can say “order for [name]” so you might want to add a first name to your comment

@m.theresa1385

Жыл бұрын

Sounds lovely! So extra special with your initials .

@lilacfunk

Жыл бұрын

Awww

@dperrym

Жыл бұрын

This was dumb and basic

I adore that "Basic Mitch" 😂

@liasmith696

Жыл бұрын

Where’s the merch?😊 If you know, you know 👍

@drewski5730

Жыл бұрын

Most people missed the joke 😂 He’s taking a selfie on the stairs and peeps don’t even notice.

@kurroth

Жыл бұрын

Did he mean Basic Bi***

@mamathapendyala

11 ай бұрын

​@@kurrothI really thought he said "Basic Bi***" at first😂

@patrickhenry9521

11 ай бұрын

Are you actually crying laughing or do you just add crying baby cartoon emojies to all your comments?

Basic Mitch So delicious Spring rolls.❤❤

Man, he is fast. I love it! Bravo!

He’s getting better. Old Mitch would’ve just said “rolls” 😂

Mitch is a simple guy. We love him!

not me vietnamese watching this at 12:00 at night and start craving it😂

Great. And thank you for showing without talking

"Hey mitch, what do you want for lunch?" "Cup of noodles?" **grabs gun and bone saw**

@millsykooksy4863

Жыл бұрын

😂

@lourdesdelosangeles5948

Жыл бұрын

😅🤣🤣🤣🤣

@ibrahimalaric7909

11 ай бұрын

💀💀💀💀

Can’t wait to watch your cookbook release tomorrow!!!!

@Ineluki_Myonrashi

Жыл бұрын

Woah woah.....Andy has a cookbook out tomorrow?! How did I not know this?! For real I have been a chef for decades, but i'd buy it to support Andy, his online work is soo important for future generations. Cooking real food for yourself is a dying art in western culture, and it MUST be preserved.

You made that look easy!!❤

@LilDucki

Ай бұрын

Its just vegetables 🥒

Wow good morning my friend, very healthy food that's really yummy!!! Watching from Philippines

@danielyi464

23 күн бұрын

Chinese food

The size, the shape, the ingredients, the perfection.

Imagine asking your friend to make you spring rolls from scratch for lunch 😂

@waspwrap1235

Жыл бұрын

Feel like it’s more efficient just to get takeout at that point. Because you know the restaurant would be preparing for lunch at that point.

@KT-ki6gz

Жыл бұрын

@@waspwrap1235 That and any Chinese restaurant worth going to has 🔥🔥🔥 spring rolls

@waspwrap1235

Жыл бұрын

@@KT-ki6gz I hear ya.

@alfaromeo6985

Жыл бұрын

@@KT-ki6gz Chinese restaurant spring rolls are terrible. They are loaded with cabbage and carrots. Try Vietnamese version and you will not go back.

@pinkcreme69

11 ай бұрын

spring rolls are easy to make tho, even a 10 y/o knows how to make them over here

Delicious spring rolls 👍

There should just be a Playlist of Basic Mitch lol

Honestly, I like these "basic Mitch" ones, because they leave so much open. Like, you get an idea to work with, and then use what you have at home. Instead of having to run out and get specific ingredients if you don't have them at home already.

Basic: Proceeds to make spring rolls from scratch like that's not extra.

Damn this guy can cook many Asian dishes. As a Vietnamese person, I approve that

@nhuanlenhu7933

5 ай бұрын

Ya,me too,việt nam

@jesterpew

3 ай бұрын

Sorry you cant approve something that doesnt belong to you

@chrisanderson7312

3 ай бұрын

@@jesterpew Excuse me, sir?

@jesterpew

3 ай бұрын

@@chrisanderson7312 got eee

@winterdaisy5610

25 күн бұрын

that's not even close to spring rolls.

This looks really good. Thank you for sharing

Basic Mitch is a great videographer. He deserves all the best food Andy can cook! Great team ya guys 🌯🌯

I love spring rolls!! I mean who dosent? ? 😋

i miz lumpiang shanghai like 👍 the way u cook Sir so delicious 😋 cuz im a Filipina an OFW i miz it so much 😊😊😊

@diyahariyani2005

24 күн бұрын

Ahhh... Seems we have almost a similar name for spring rolls. In Indonesia we call it lumpia.

I saw those mushrooms and thought, this guy really knows how to cook authentically, people keep missing this key ingredient. this was beautiful!~

@CrystalTW

6 ай бұрын

And the fish sauce dipping sauce! That’s what my family always serves it with and it’s what I’m used to, but in restaurants, I see the sweet chili sauce.

@karengion1390

6 ай бұрын

What are those mushrooms called?

@euto5150

6 ай бұрын

@@karengion1390wood ears

I was like deep frying? Then I remember there are two kind of spring roll in the Asian world. You did good.

@adamkubin7174

8 ай бұрын

The rolls that you mean are called summer rolls. The spring one are always deep fried

@alexwillis2381

8 ай бұрын

Summer rolls are never fried, but some places call summer rolls “spring rolls” and spring rolls “egg rolls.” They’ve become more standardized the last few years though.

@Favdere

8 ай бұрын

@@alexwillis2381no, there’s simply spring roll which is not fried and then nem ran which is fried. A spring roll is a summer roll, it’s literally the same thing. Nem ran is also spring roll, just fried.

@izumikonomi3320

8 ай бұрын

​@@FavdereActually no ur wrong it depends on the culture. I know thats the case within china and viet but in Indonesia there is actual fried spring roll the filling is also more different tho as here we fill our spring rolls with bamboo sprouts and carrots with chicken

@casep1790

8 ай бұрын

@@izumikonomi3320 absolutely. there are so many different ways of saying spring roll or making it in different Asian cultures. Southeast Asian countries have unfried spring rolls and which in the West is categorized as salad rolls, and also fried version. In Chinese, it's a literal translation "chun juan"/ 春卷, which in Chinese is fried spring rolls. at the end of the day, it's still a paper-wrapped filling, depending if it's fried or unfried and what sauce you pair it with, ie. peanut sauce, sweet Thai chili sauce, or in Hong kong, Worcestershire sauce is preferred. It's filling also differs depending on preference whether you're vegetarian or meat-friendly.

Love when you do recipes that have a good amount of chopping and are easy to put together. I can just pop on a podcast or some music and not worry about too complex steps in a recipe. Thanks, Andy!

@Hi98765

4 ай бұрын

his are awesome, i like that i never see any recipe, i just have to learn to eyeball it myself to replicate his dishes! if theyre too tough ill consult other channels but the inspiration is unmatched

My personal favourite ❤️ spring rolls 🫶🏻👍🏻😋😋😋

This is egg rolls… looks delicious!!! Love crunchy sounds! It looks easy and fast to make , but it takes time to get it done. Great job! Spring roll is different.

@verobenyayer7160

3 күн бұрын

Non, not Vietnam nem neither spring rolls, those are chinese rolls.

Nice veggie lumpia 👍

I actually like Mitch's choices and requests. I don't find anything basic about it, and his reaction to the food is most greatful out of all the people Andy serves. All hail Mitch!

He has the right ingredients for a vegetable spring roll or as we Filipinos call it "lumpia" plus you have tge cooking skills. I love making eggroll. ❤

This man can really cook y'all!! I've seen alot of his recipes, He's an amazing chef i must say. Way better than Gorden Ramsey !!

Still waiting on a Cantonese Char Siu and rice chef!

@JK-ur9qv

Жыл бұрын

Dude. Yes.

@stj971

Жыл бұрын

We used to have Char Siu Ding in a restaurant in Miami. No one even has it on menus anywhere. Guess you have to be in a more metro area. I'd give anything for some real Peking Duck. I make a mean Chinese roast pork tho.

Looks so delicious! I love Vietnamese spring rolls! ♥️😍🔥

Man I love spring rolls! They’re my favourite food!

I've been wanting to make spring rolls for a while now, and have been looking for a recipe, but could not find one that seemed to fit until now. Thanks so much for that!!

@lisakramer9373

18 сағат бұрын

So do you have a list of ingredients? Not everything in that is obvious to someone who doesn’t know what they are. If you have a list and quantity, please provide.

@agnesmetanomski6730

13 сағат бұрын

@@lisakramer9373 check this video's description. That's where Andy hides the recipe most of the time

The audacity Mitch!😂 Sweet chilli sauce indeed! 😋

@user-zi1kr4kd1v

Жыл бұрын

Some Australians put it on many Asian dishes. A favourite is mixing sweet chilli and sour cream and eating it with thickly chopped potatoes called " wedges ". It's good

These spring rolls are totally different than the Vietnamese spring rolls. I learn something new every day.

@Kenmanhl

Жыл бұрын

Are you talking about the Vietnamese summer rolls that uses rice paper?

@zoomnguyen9414

Жыл бұрын

@@Kenmanhl Summer rolls?

@linda1190

Жыл бұрын

​@Kenmanhl No. In the veit culture we don't call them "summer rolls". They are called "spring rolls". Same thing, it's just "summer rolls" is what yall Americanized it to be.

@donnguyen2517

9 ай бұрын

I've just been teaching non viet to call it cha gio or goi cuon. No more of this confusing eggroll, spring roll n summer roll nonsense

@zoomnguyen9414

9 ай бұрын

@@donnguyen2517 then you are teaching just the generalization. I disagree with your method of teaching.

It took me a while to realize that this was a Vietnamese dish, because the preparation method was different. We don't stir-fry the ingredients before rolling it up and it can have minced pork or shrimp, if you're vegetarian you can add mashed tofu. And the name of this dish is Nem Ran (spring rolls). The dish that is not fried in oil is Goi Cuon (summer rolls).

@Eiensakura

6 ай бұрын

It's more Chinese i think, over here in Msia our style of spring rolls is basically stir fried yam beans either eaten with wheat flour wrappers or deep fried.

@Tieuthienhoa

6 ай бұрын

@@Eiensakura Basically, the dish has been modified according to the tastes of other countries, but I think it is more Vietnamese dish, it is a dish that has been around for a long time. and I have been fed from childhood to adulthood.

@phankim9313

5 ай бұрын

Bạn viết bình luận rất đúng về món ăn Việt Nam miền bắc có tên gọi men.mien nam tên gọi là chả giò tôi là người Việt Nam 🇻🇳 đây là quốc kỳ của đất nước tôi 🇻🇳

@ineshvaladolenc6559

5 ай бұрын

​@@Tieuthienhoa It's Chinese, called 春卷, spring roll. However plenty of countries influenced by China adopted it and adapted it to their own tastes and local ingredients.

@noirilomio1540

5 ай бұрын

Ở miền Trung gọi là ram nha mọi người

Spring rolls 💕

That a damn good homie that’s like “Hey what do you want to eat? I’ll literally make you anything,bro!” We all need an Uncle Andy in our lives.

Looks absolutely delicious!! Recipe please!!!

No matter the cuisine everything looks legit, (I only know some South Asian but the Indian stuff is always spot on).

Delicious spring rolls❤

Can't wait to hear those crackling skin sound of Cebu's Letchon Beyb😊, and I also wanna thank you all, for visiting our beloved country Philippines 🇵🇭, hope that you guy's enjoyed your visit. More Power and 🙏God Bless you all. MABUHAY 🎉🎉🎉😊😊😊

@Jonases_20

11 ай бұрын

skwater mo

Andy acts frustrated with Mitch, but secretly he prefers the simple recipes Mitch asks for over the complex ones Babe wants

Thanks you because you loved Vietnamese food like this. From Vietnam

my favorite spring roll in Philippines yummy

Mitch is my spirit animal.

Ooh looks yummy! I will try this when spring comes around again (not in this weather lol). I’m basic like Mitch when it comes to spring rolls. Just the basic vegetable kind is my favourite! Still waiting on the Cantonese family style dinner for Heun Wah please chef!

Lmao you and nook funny asl together 😂😂❤

Love spring rolls. Yum 😋 ❤️🤗🙋

Chef you can also include Bean sprouts with the veggies for filling, that one adds a kick to the flavor. 😊

@MementoMori1001

6 ай бұрын

Eeww...🤮

@recoveringsoul755

6 ай бұрын

Love bean sprouts

@yelanchiba8818

6 ай бұрын

I was actually waiting for the bean sprouts and some ground pork

@jsminguez21

6 ай бұрын

@@MementoMori1001 I guess you're not a fan of bean sprouts, it tastes damn good for me TBH

@jogoldcoaster2847

5 ай бұрын

Spring Rolls = bean sprouts......no ifs...no buts !

Mitch on the stairs just chilling tho 😅

Rolls were near to burn black... It need to be just golden 😊

@nancynguyen3651

16 күн бұрын

Not spring rolls this is call egg rolls.

🎉 yummy yong spring rolls

Andy: Mitch what do you want for lunch. Basic mitch: Whatever you cook for babe. Andy: basic mitch

Andy is an amazing chef 👍🏽👌👏🏼👏🏼and his chopping skills are the best I’ve seen. I got to try the spring rolls recipe 😋yummy 🔥🔥❤️

When I showed this to my mom she was like omg it has so many healthy things inside! I want that

Sweet chilli is a must with spring rolls

My favorite food spring roll

This is quite the work for basic! Thanks, Mitch.

Lumpia vegetables. Filipino dish

Wow yummy springroll

I have been craving these for 2 weeks!! You make it look so easy❤

Extra crispy tips : keep spring roll wrap moist by placing wet paper towel over both wrapped spring roll and unwrapped pile. Until you fry them. 😋😋😋

@SevenAsses

8 ай бұрын

How does adding moisture make them crispier? I would’ve thought it would do the opposite

@alexnoman1498

8 ай бұрын

That sounds like a mess because wet + hot oil, no?

@salmaadim

8 ай бұрын

بل وضعها في الثلاجة لساعة قبل قليها في الزيت❤

አሜን አሜን የእግዚያብሔር ምህረት ለእኔ እና ለቤተሰቤ ሆነ

Mitch always picks my favorites! I guess I'm a member of the basic community 😅

@ShelleyFayles

Жыл бұрын

Me too! 😂

@TheGospel_Project

Жыл бұрын

​@@ShelleyFayleshe even asked for the sweet chili sauce 🤤

Someone needs to stand up for my man Mitch please!!!😭😭

So yummy 😋

You are a pro making this. Absolutely yummy..

Need an entire series on midweek sub-30 mins meals with minimal Coles / Woolies ingredients.

That is called "Mu-yong" a vegetable spring rolls or Vegetable Lumpia from Philippines 🇵🇭

@runemidgard938

Жыл бұрын

yeah its a common cuisine in SEA and China

@annieslittlejoys

11 ай бұрын

Yeah, coz Vietnamese version would use raw fillings rather than cook the fillings ahead.

@nguyetho683

11 ай бұрын

@@annieslittlejoysVietnamese “spring rolls” are FRESH. Our fried ones are called “Egg rolls”. I do both with meat and like in this video all vegetables. 🥕

He bout to punch you out for that sweet chilli Mitch. 😂😂😂

Looks delicious, and quick!!!

😍yummy ❤️❤️❤️❤️😋😋😋

Mitch is not basic. He is adorable!

I love to make spring rolls..

perfect easy way to do what a perfect gesture of friendship

Waiting for the time Mitch would say "Food" Then Andy cooks a full course meal.

Thanks for reminding me about the summer roll sheets in the cupboard! Todays lunch! kzread.infok9SsSdoE7x8

very basic but u made it amazing chef🎉

Best flatmate ever! ( the chef, not the other guy!)

Did you call Mitch a Basic Mitch?😂😂

@matthew4076

Жыл бұрын

Yes he like easy food

@KB-ct7th

Жыл бұрын

Basic, Mitch 😂

@matthew4076

Жыл бұрын

@@KB-ct7th easy food

@KB-ct7th

Жыл бұрын

@@matthew4076 We like Mitch and he has a simpler expectation for food. So you are right, easy food. Andy will make it special anyway, he can’t help himself.

@matthew4076

Жыл бұрын

@@KB-ct7th wonder why Andy upset by tht

Although in Chinese they are called 春捲, literally "spring rolls", here in the US they are called egg rolls due to some versions of the wrapper. "Spring rolls" are typically reserved for Vietnamese spring rolls wrapped in uncooked rice paper called "goi cun".

@AussieAngel826

8 ай бұрын

So that’s what an egg roll is … I’ve always wondered

I am glad that Mitsch is not a wuss anymore and he can handle the heat now.

Now that is delicious😊👏🏻😋

I am still waiting for the basic egg roll filled with onions, tomatoes and coriander chutney Chef Andy 😭

🧐 that’s an egg roll.

@vwood1398

Жыл бұрын

In Australia it's called a springroll.

@dandan9966

11 ай бұрын

But where's the eggs?

@bettyle6085

8 ай бұрын

​@@dandan9966 he uses an egg roll wrapper whereas Vietnamese spring rolls typically use rice paper wrappers.

@andychen7390

4 ай бұрын

Egg roll wrappers are much thicker and is all bubbly on the surface. These have a smooth thin wrapper and thus are spring rolls.

@andychen7390

4 ай бұрын

⁠@@bettyle6085i wouldn’t call it an egg roll wrapper. Egg roll wrappers are thicker and bubble up when fried. Spring roll wrappers, meant for deep fried ones, stay smooth when fried.

Mitch is a great cook. To make spring rolls more interesting, you can add some sliced fried eggs or sliced fried bean curd

I love spring rolls and my country has many kind of spring rolls❤

THIS IS LUMPIA, A PILIPINO SIGNATURE DISH. 🇵🇭💪🙏❤️