Spinach side dish (Sigeumchi-namul: 시금치나물)
Тәжірибелік нұсқаулар және стиль
Sigeumchi-namul is a Korean side dish (banchan) made of blanched spinach seasoned with soy sauce, garlic, and sesame oil. The spinach is only slightly cooked, leaving it a little crispy, but still soft and tasty.
full recipe: www.maangchi.com/recipe/sigumc...
Because it’s so easy to make and so delicious, it’s a very popular and common side dish among Koreans. For many Koreans an easy, simple everyday meal consists of rice, kimchi, a stew (often doenjang-jjigae), kongnamul-muchim (a bean sprout side dish), and sigeumchi-namul.
Пікірлер: 2 000
So interesting and delicious! In the middle east we eat exactly the same side dish but instead of sesame oil we add olive oil, and instead of soya souce we add pomegranate hone (which intrestingly looks like soya souce), and finly onsteag of sesame seeds we add walnuts.
I made this yesterday and I could not believe how deep the flavor was. I kept going back to the recipe wondering if I added something else to it, but it was just simple ingredients. This spinach is fantastic, and I truly mean that.
@Maangchi
7 жыл бұрын
I'm glad to hear that you like this recipe.
@yaker8789
3 жыл бұрын
Hey, white sesame seed or black, which one it is ??
@scottcheong8992
3 жыл бұрын
@@yaker8789 Definitely white sesame seeds. Roast them so you get the nutty taste.
@sonamwangmo3810
2 жыл бұрын
Don't we need to add salt??
@M.Happie
2 жыл бұрын
@@yaker8789 Roasted White sesame seeds, they are fantastic in it.
She's so cute in her accent !!
@pincel64
8 жыл бұрын
+Najmi Jimmie Yes, she is!!
@Alaricchua
6 жыл бұрын
Najmi Jimmie i
@tjyang1111
6 жыл бұрын
Agree
@kamatessy
5 жыл бұрын
I thought, only I like her cute accent 😃
@saniashabbir2095
5 жыл бұрын
Yes u r right
I just made this with Tuscan kale because I couldn't find spinach at the supermarket - OMG it is delicious! This is my new favourite way to eat kale. Thank you Maangchi 💖
“Squeeze gently, this is not laundry!” I die of laughing 🤣🤣🤣🤣🤣🤣. Love her sense of humor !
@Maangchi
5 жыл бұрын
: )
@bibizeeboohoo741
4 жыл бұрын
🤣🤣🤣🤣🤣🤣🤣
@indianajonesprincessleia
3 жыл бұрын
I love Korean humor. When I was a little girl I would watch “Korean comedy’s”. I only know like 12 words, but when I watched those shows I could understand, and I would laugh, sometimes historically. My mom would ask me, “what’s going on” and I would tell her. She was amazed how much I could follow just from their body language and how expressive they were.
@hickhemoff6245
2 жыл бұрын
kzread.info/dash/bejne/eIaF2bh7psnJd84.html
@donotneed2250
2 жыл бұрын
@@indianajonesprincessleia, I was stationed there February 1976-June 1977 and June 1979-June 1980 and loved to watch Show Show Show. The first time my sweet lady and I watched TV together she was trying to find something for me to watch and it just so happened Show Show Show was on and I saw it and asked her to go back to it. I don't think she really believed I had been in country before until then. I just liked the variety of acts on the show.
Tamil caption is available now! One of my viewers submitted the caption for my Tamil speaking viewers! Thanks a lot!
@aarukanz9033
5 жыл бұрын
Omg tamil caption suprb
@US25213
5 жыл бұрын
that's wow maangchi! I really like your recipes and way of explaining. But maangchi in our side, we take so much time to clean spinach as it might have little insects, webs etc and we don't waste water with which we use to cook or boil spinach (It has all the spinach nutrients everything right). But you just cleaned the roots and used it (Don't you have such worms problem with spinach? Is it not necessary to look for it?). I see that spinach is almost cooked in that boiling water which you drained it later (Don't you think it losses nutritional value?). Hope you clear my doubts maangchi :)
@aarukanz9033
5 жыл бұрын
@@US25213 not every spinach does have worms
@pennykomarakulnanakorn8026
5 жыл бұрын
Maangchi thank you. can you please list the ingredients so we can snap on the screen? thank youuuu!!
@karthikavininiyaillam3786
4 жыл бұрын
Wow thanks
"I prefer spinach. We can eat it ." Great sense of humour sister Maangchi .
02:58 " SQUEEZ GENTLY, IT'S NOT LAUNDRY" 😄
@Maangchi
Жыл бұрын
: )
맛,영양, 무엇하나 빠지지않는 시금치나물 넘 좋아하는메뉴예요!! 오늘도 정말 맛있게 만드셨네요~
This is amazing!! I've started making a bulk of my veggies with Korean recipes because, let's be honest- American veggies just don't taste nearly as good. After starting to read your recipes, I've been adding tons of veggies to every meal becuase they're just so DELICIOUS!! Seriously, anyone watching this trying to decide whether or not she makes spinach delicious - she absolutely does. This recipe is awesome!!
@margaretfly2712
7 жыл бұрын
Hannah Witt oh I know, right?! She really knows how to make things perfectly delicious
@toBe8ere
6 жыл бұрын
This and pesto are the dishes that made me like spinach
@musicbox1435
6 жыл бұрын
Try Indian dishes as well. U will get lot of veg dishes in India. Coz India is basically a vegetarian country.
@kalo924
5 жыл бұрын
We Americans often cook our veg in water. It's boring. Roasted or cooked with oil/butter and spices are the way to make them interesting. Indian: agreed!
@chingsmusic6159
5 жыл бұрын
Rcd9
I so love your way of preparing or cooking foods because it’s straight to the point, simple but with humor! 👏👏👏
0:27 when i hear her talk like that it feels like she is talking to me and i am sitting infront of her 😍 u r so lovely Maangchi ❤
망치님 영상은 재료 손질부터 과정이 다 나와있어서 초보 주부한테 넘 유익해요~!!^^ 늘 잘 보고 있습니다~ 감사합니당^^
That trick with mashing the garlic with the handle of the knife is so smart!
Its 9pm in Australia i just made this and ate a whole large bunch of Spinach! Its that good. THANK YOU😀
@Maangchi
3 жыл бұрын
👏
I bought your book a few years ago and have loved trying to cook Korean food. It will never be the same as yours, but it's great to be able to do it at home!
@Maangchi
8 ай бұрын
Awesome! Thank you!
Simply love your style and recipes Maangchi
I recommend adding a bit of vinegar, i used rice vinegar and it gave it some sour- and sweetness! This really brought out the flavours in the spinach and it went well with the sesame oil. :) PS. I really love this side dish, it never lasts longer than a day.
@hickhemoff6245
2 жыл бұрын
kzread.info/dash/bejne/eIaF2bh7psnJd84.html
I make this basic recipe every week, but I substitute spinach with kale. I feel like the leaves of kale keep their springy texture, even after blanching. Doing this to almost any leafy green veggie is the best way to get some healthy food into your diet! Thank you Maangchi!!
@theresachalmers8189
8 жыл бұрын
+Daniela Downie - Good idea using kale. thanks.
I was so much into this channel that I started seeing the waving hand in my sleep and I could hear her in my kitchen telling me to do the right thing right way. But after a break .. theres nobody like Maangchi. I love you.
Thank you, Maangchi. I'm a fan of your cooking channel. I have learned many Korean dishes from your videos. I love your recipients. The foods are very delicious!
You are such a sweet person!! You explain so well. Your ways are so friendly. I wish I could meet you some day. I love your recipes! I never ate Korean food in any restaurant but tried to cook some of your recipes! Love you! Best wishes ❤️❤️❤️
I really like how sometimes you tell a little life story along the way :)
I just love you're videos so much.
I absolutely love you! I love all kinds of cuisines but specially love Korean cuisine. Thx so much for all you do. You are an awesome teacher by the way.😁
Made it this evening..My whole family liked it! Going to make it tomorrow again. Thanks for the recipe!
You are so entertaining...Your recipes are simple yet very elegant. I loved the clip of the knives in Korea.
This recipe tasted better than I thought it would! Recipe and directions were easy to follow.
I love your little tips and tricks. Fantastic 👌
Since last year I can't stop making this. It's so delicious.
Yay! Another mouth watering tasty side dish from Maangchi💗💗💗
Mangchi your recipes is always good.
How have I only just found you!!. This dish looks amazing and all my favour ingredients, cant wait to try this.
My all time favorite side dish!!!!!! ❤️ Thanks Maangchi.
I have been making this just about every week now!!! I'm so glad the grocery store where I work carry the red-root spinach in the organic section. so hooked into it. even my daughter who is very picky enjoyed eating it. thank you Maangchi!
@hickhemoff6245
2 жыл бұрын
kzread.info/dash/bejne/eIaF2bh7psnJd84.html
Having seen your recipe my mouth is already watered.
Always Happy to see your 👍recipe whenever I want to have some interesting food! Thank you for your wonderful sharing.🙏💖💖💖
Maangchi, thanks for sharing this simple recipe, love to try Korean food since watching your videos. Love from UK.
This is one of my favorite 반찬 dishes! 망치 is so 예쁘다! Thanks for teaching me!
You know I've watched almost all your videos and I can't help but notice your makeup, hair and style is always on point
Love your recipes and you do a great job on your videos. God bless.
Congratulations on 1 MILLION Subscribers! You deserve so many more! Love all of your recipes!
@Maangchi
8 жыл бұрын
+Rachel Martinez yay! Thank you so much! Check out my new video about it. I will upload the video today.
Thank you for being you!!!! I love all of your recipes !!! ☺️♥️
I love her cooking skills. Her videos always make me hungry for food
Yes I will choose bouquet of spinach too, it's my favorite!
The way she introduces the dish is good , interesting and very informative. 👍🏻👍🏻👍🏻😘
Watching from the Philippines! I love your videos. Keep downloading thank you! I’ve learned a lot!
Watching your videos and cooking the dishes for which I have the ingredients and are easy has become a part of my life, Maangchi. Thank you.
I made this a few days ago, following your recipe, it turned out so delicious! You will forever be my cooking sem Maangchi-ssi! I just love your tutorials!
@hickhemoff6245
2 жыл бұрын
kzread.info/dash/bejne/eIaF2bh7psnJd84.html
She is just amazing. I tried her some recipes and it's so yummy. She makes everything clear to understand us. And she is so cute too.😍
She’s so cute haha! And thanks for the recipe. I was looking for some easy-to-cook spinach recipes and now i have to look no further!
Love Korean food, just found your channel and subscribed!
Spinach is my fav side dish whenever I order at a Korean restaurant . But I didn't bother looking up for the recipe . And now I'm here after watching an ep of going seventeen where I saw how they made it . This was really simple , gotta try it
Spanich is one of the BEST vegetable No doubt Koreans r so good looking n in prefect size n some tooooo slim
Greetings from Portland Oregon This is a very easy to make recipe. Thank you for such simple and delicious recipes. Gracias!
Maangchi you are a fabulous cook and oh so smiley ! Thank you .
Maangchi, the vegetable fairy 🌸🌸🌸
Tried your recipe last night. Delicious! I could eat it every day.
@Maangchi
3 жыл бұрын
👏
I just love you'r videos so much. The way u present everything is so catchy it makes me smile. Thank u for the recipes unnie.
망치쿠커님 멋져요 쵝오예욤~~♥♥♥
I was searching recipes for spinach and i found your channel. I was watching korean series and i was like “oh these foods look delicious!” and now i’m so happy for finding your channel!! i will try so many recipes thank you already
omo! I have spent a really long time to know this vegetable .. I had test it in Bali .. now I discovered it's Spinach? UNBELIEVABLE!!!!
Thank you for your recipes... and really enjoy watching it.
You have a soothing personality 😌 I'm going to make this today! Thank you
ooohh !! this recipe is so delicious !!! thank you maangchi for so many recipes ♡♥
OMG! Maangchi you are so close to 1 million. I have been a follower since 30,000 subs! Im so happy for you, you deserve it
@Maangchi
8 жыл бұрын
+Daify omg, you are my longtime follower! Thank you very much!
@daifallahhassan345
8 жыл бұрын
Maangchi You're welcome Maangchi! Continue doing what you are doing
Love watching your videos, you are an awesome cook. You make your videos interesting to watch as you add humour to the learnings. Thank you so much.
Wow delicioussssss 😋😋😋 this spinach recipe looks so yummy tastful and healthy too, very nice sharing my friend, stay blessed 🌹
The way she says "oh my" aaaaaadorable 😍😍😘❤💕
your cooking show fills my brain and stomach with happiness :)
Its incredible how simple and tasty this is. I tried it today and loved it. Thank you so much!
I haven't had this side dish since my eomma passed, and I couldn't remember how to make it, thank you so much for your videos they have helped me to keep my mother alive through my kitchen; fingers crossed I don't screw it up.
I am growing spinach this year in my garden along with perilla! when it is all grown up I will make this!
@Maangchi
8 жыл бұрын
+Heather Banyay Exciting!
@heatherbanyay
8 жыл бұрын
+herpsenderpsen thanks!
@aquarianfirehorse667
5 жыл бұрын
Heather how is it? I really envy that you can plant your own vegies
@beeojeiks6516
4 жыл бұрын
How can i grow my own spinach? please share. thanks in advance.
Hi, I'm an Iranian woman, I love your videos 💜
Thanks soo much for this recipe! I just tried it and I have been desperately looking for recipes on how to make it but, I love yours🤩
Spinach is my favorite and I absolutely love this.
wow so easy to make. my husband have been craving some veggies so i will make him this hehe
I always make our greens and salads the Asian way. It's hard to give up what you're brought up on.
I'm a new fan! Love these videos!
I love your recipes.
Made this for my family and it was a hit! Thank you!
Loved it, super easy to make n tastes delicious & indeed incredibly healthy. Just that I added extra virgin olive oil instead of seasme oil and roasted sunflower seeds instead of seasme seeds, as I didn't have those
You are adorable! i love your accent and your recipes are awesome... very good at walking me through on how to cook it New subscriber! Thank you 🙏🏼
Thank you so much for your lovely Korean food recipes 👍🙏
I love to watch your video mam, also the way u cook, thanks for sharing i'ved learn a lot a different recipes
Wow Maangchi, you always making cooking to be so easy and i just love you....... i ve started liking the cooking too because of your video are easy to follow though difficult to find other ingredients. Thank you so much
Thank you for all your receipts. I will try them as soon as possible. Best regards from France. ❤️
I recently started watching your channel and now I sm a big fan if yours .. Love yiur receipies and the way you explain it
I really love this dish, it's so easy and quick to make.
This was exactly what I was looking for, thanks.
This is amazing!!!! Thank you, Maangchi!!!!
Looks Yumm n mouth watering recipe 👍👍👍 , thanks for sharing
Yours way of thinking is really cute. Love u.
I enjoy Korean food, especially they veggies
Fantastic recipe. Quick, simple, fresh and yummy. Thank you.
Hi, i like the recipes that you shared especially this spinach its easy to do, healthy too. Thanks for sharing.. more recipes pls..😊
I made this and it was really good!! I wanted to make it again today but I realized I was out of spinach and I was feeling to lazy and sick today to go buy some. So, I looked around what I had and found some packets of dried seaweed (nori). I cut the seaweed into 1/4 inch strips (2-3 sheets used total per serving), put them in a bowl and then poured a cup of hot water from my kettle on top. I drained the seaweed and did everything else as you did in the video and guess what? it was delicious too! So, I figured I could share this in case anyone doesn't like spinach or something. Just don't keep the seaweed in the hot water for more than like 30 seconds or it might get too soft on you. I was using some basic rosted seaweed that had in pack of 10 sheets.
@SP-qx7yh
4 жыл бұрын
Good
@hickhemoff6245
2 жыл бұрын
kzread.info/dash/bejne/eIaF2bh7psnJd84.html
Omg 😮 4.8 millions subscribers now??! I always remember when she just started and I followed her since! But didn’t realise she has so many subscribers now! Wow! Well done 👍 😘😘
@Maangchi
3 жыл бұрын
❤️
@yenchu1237
3 жыл бұрын
Ikr. I tried her kimchi recipe and it was heavenly. Glad I rediscover her.
Hi, from Houston, I am new friend and I love that you have the photos of the ingredients because is more easy thank you 💕 💖
You are incredible person thank you for your recipes