I’ve been wanting to try this restaurant due to its history. You did a great job capturing the dining experience, brava Jenny!👏🏼

Was there two weeks ago (3-2-24) and the food was awesome. Next time I’m in San Francisco to visit my daughter I plan to do it again. Just be aware of the spicy horseradish sauce, it will literally take your breath away for a long while and I love hot spicy stuff but this stuff is lethal. Just a side note; San Francisco is just as beautiful as ever so don’t pay attention to the stories of homeless everywhere and poop on the sidewalks, go see for yourself, San Francisco is no different from any other big city as far as homeless people go. All big cities have similar issues with traffic and homelessness.

@LordGreystoke

11 күн бұрын

How long in advance did you book your reservation? It takes months to score one!

Another Great Video Jenny! Everything Looks Delicious. Happy Holidays!

Keep up this style of videography. Lovely videos. Feels like i'm there in person and i can watch this stuff for hours on end

Oh man that looks so super duper buttery, fatty, mouth watering beef! I cannot afford these type of splurges but watching some one else eating it is almost as satisfying. Thank you for the 5 minutes of drooling!

@jennyfoodtravels

Жыл бұрын

Thank you so much for watching!

@Mickcotton

8 ай бұрын

Just make a Prime Rib at home for 1/2 the price It’s Easy 😊

Good food & entertaining staff! Your video was making me hungry. SF best for 🥩 with all the trimmings. 😃💯

The price is amazing. The largest cut is just $62. In Washington, D.C., the Prime Rib Restaurant's regular cut of 14oz is over $70. Their full cut is well over $100 a la carte.

@ArekSuroboyo1

Жыл бұрын

I live in SF now, But when I used to live in DC I went to Medium Rare in Cleveland Park for a prix fix of bread, salad and two servings of steak with fries for $20.00 bro! (now is $30.00) but worth every penny.

@sinbatsiraseranant1241

Жыл бұрын

@babikecap That's for flank/hanger steak. It's a less expensive cut of beef. That's why Medium Rare can charge that price. It's not the rib part of the beef. The Prime Rib also serves prime beef. But not worth the price as it no longer tastes good. I've dined there since the 90s.

@ArekSuroboyo1

Жыл бұрын

@@sinbatsiraseranant1241 I know, I've dined at both quite often. But taking everything into consideration, Medium Rare is a best bang for your buck restaurant.

@user-zp7jp1vk2i

Жыл бұрын

I can't buy a thick cut porterhouse steak in Canada without paying that. And a prime rib roast (a REAL prime rib) probably 150 raw and you have to go to the German butcher and order it. And to think I'm surrounded by RANCHES with lots of European cattle!!!

The best place to eat Prime Rib in town, I have been there twice this week and was Christmas eve when I went and now eating the salad (take home) watching this video ...lol I may go again tonite.

I’ve been living in the Bay Area for more than 20 years and have only ate there less than handful of times. It’s so hard to get a reservation. Place is constantly booked. But the food and service is amazing. Probably better than some of the high end steakhouses I’ve eaten at. It’s reasonably priced and consistent. If you haven’t eaten here, you owe it to yourself to check it out.

I’ve been there several years ago, and totally miss it…no excuse though as I literally live just across the Bay Bridge🤷🏻‍♂️😍😋🔥

I live up the street. I haven’t been in over a year. I need to get it on my calendar. Nice video!

i've eaten there a number of times and watching this video has given me a hankering to visit soon!

I am watching this waiting for my home delivery to arrive. I've added this restaurant to my food bucket list now!

@jennyfoodtravels

Жыл бұрын

Hope you'll be able to dine there soon!

The filmography and editing are excellent! Subscribed,

Looks delicious. Nice and red/pink. Yum

Holy Moly, everything looks so amazing. I love me some prime rib with the classic sides. That said, I could easily make a meal outta that salad and the bread. Cheers

@jennyfoodtravels

8 ай бұрын

Everything is delicious!

My favorite prime rib! 😊

Gawd I love those crusty sourdough boules with the butter...yum

Wow! If I ever visit San Francisco, House of Prime Rib would definitely be a place I want to eat! I just recently got back from Las Vegas and ate at Lawry's Prime Rib, They have a similar presentation and tableside service with the spinning bowl salad, and the prime rib setup. Prime rib is so good!

@tonyrios5112

7 ай бұрын

No they don't. This place has a similar "setup" to Lawrys. The invented that cart and the spinning salad AND valet parking AND the doggie bag AND they've been doing it for about 20 years longer

I can taste everything just by watching and oh man it’s so delicious ❤❤❤❤

@jennyfoodtravels

11 ай бұрын

Thank you so much for watching!

Very cool. 🙌🙌🙌🙌

You can get an organic grass fed beef on sale for $4.99/lb. Just add salt and pepper and grill for 3 mins. each side.

Looks dang good

Bread and i mean any bread is always so much better with a big slab of butter

😋😋😋

I just wish I liked prime rib more. I don’t dislike it, I just like other cuts more. It looks like a great dining experience and that salad looked amazing. I’m sur3 the prime rib was great.

Thats a very nice restsurant The food looks good

Thank you

Oh yah .. oh yah I’m on !! Lol 😂

The best cut in my experience is the English Cut-- several thinly slices pieces swimming in au jus, not a single slab. The salad is worth a special trip on its own.

@jennyfoodtravels

6 ай бұрын

Agree! Love the salad!

Dang I need to hit up HPR

if you're wondering it it's really that loud in there, yes, it's even louder in person lmao

Do they still serve Yorkshire pudding?

Bucket list for me.

Ok, Iived in the south bay for a couple years now, and i want to take my dad there now, how far out are reservations? do i just call?

@jennyfoodtravels

10 ай бұрын

They book out months ahead, so I recommend just giving them a call. Good luck on the reservation!

does any one know ? Is a 16 oz piece of MEDIUM WELL prime rib available ???? Even if it is 100 or 150 dollars..... is this kind of CUT available ????? Or is the 12 oz KING CUT the largest ???? THANK YOU

This place was great after a another big Niner win at the Stick.

What were the best sides? Going in May!

@jennyfoodtravels

Жыл бұрын

Definitely the mashed potato! You could even do mashed potato loaded style too!

I have to Say 😊 Your Video or This Dinner looked Absolutely Amazing ❤. Great Job I’m making this Prime Rib Dinner at Home right Now for 4- People. Total Cost $60 ✅. $15 each Baked Potato Creamed Spinach Gravy Sweet Hawaiian Rolls Cheers 🥂 🇺🇸🇬🇧😎

@jennyfoodtravels

8 ай бұрын

That sounds delicious! Cheers! 🥂

Is the blood the sauce ?

Pintamos toda la casa ESTA VIVO !!! jajajaja

Where is this restaurant?

@jennyfoodtravels

5 ай бұрын

It's in San Francisco! The address is provided in the description

Is it still lasagna outside?

San Francisco sour dough bread, there's simply no better!

@jennyfoodtravels

6 ай бұрын

A classic for sure!

Prime rib pairs well with wasabi

It's clear that the people commenting about the beef negatively don't know what the fuck they are talking about. pure luxury in that prime rib.

It doesnt look that full but the noise is pretty crazy lol

@jennyfoodtravels

Жыл бұрын

Typically, I capture the ambiance early, before most guests arrives, although the restaurant is packed every night

Back in the day when I actually use to visit San Franshitsco (as in back in the 90's), my friends and I dined there. It was a good experience food wise, about on par with eating at Lawry's. But what stood out is I mentioned to our server that I had a dog and would like to bring home a couple of extra bones. Next thing I know is he brings out a friggin box full of them - no extra charge. Will always remember that nice gesture. Too bad the city itself sucks, that restaurant deserve better.

@kmbarnett1200

10 ай бұрын

And the bones, have hella meat on them!

No Yorkshire Pudding?

❤E

Your vlogs are unique and realistic 😍👍🏻✨

@jennyfoodtravels

6 ай бұрын

Thank you so much! I'm so happy to hear that!

The food looks great, but the plating looks a bit sloppy.

Is that a fancy restaurant or an all you can eat canteen?

How is this different from Lawrey’s.

@wil1027

26 күн бұрын

Maybe location? HOPR is here in San Francisco only, and Lawry's is in Los Angeles (and elsewhere)?😅

I tried to eat prime rib for Christmas and it just looks and tastes like a plate of raw steak to me, my dog loved it.

Would love to be a waiter here but I’m guessing somebody needs to die for their to be an opening

So who did it first, Lawry’s or House of Prime Rib because everything looks exactly the same.

Oh my goodness my mouth is actually watering! Maybe it's just the video, but that restaurant is WAY too noisy for me. That noise level on the video would actually make my meal unenjoyable and send me home with a headache.

Amazing place, but the meat seems be cold, isn't it?

@jennyfoodtravels

Жыл бұрын

I like mine 'rare' so it's only slightly warm, but the prime rib always comes in the perfect temperature as requested

@DonaldoSchmid

6 ай бұрын

120 degrees internal temp equals rare.......

the chef must haved experience in penetentiary he serve like one..

could it possibly be any louder? i mean its like a metallica concert in there.

@user-zp7jp1vk2i

Жыл бұрын

you made my point. hard surfaces need things like tapestry to trap the noise. I advised a remodel of a coffee shop and they went anyway with all hard surfaces. my ears are bleeding in there.

There’s still an open restaurant in San Francisco?

@ThriftyCHNR

Жыл бұрын

Well like a lot of large cities, the good areas are good and the bad areas are bad

@keithss67

Жыл бұрын

@@ThriftyCHNR no. SF was a truly great city. It’s been completely flushed down the toilet 🚽

@ThriftyCHNR

Жыл бұрын

@@keithss67 What i'm saying is i bet the rich people areas are still nice.

@keithss67

Жыл бұрын

@@ThriftyCHNR well good for them. But the rest of the city is falling apart

San Francisco institution

Only problem is it’s in SF 0:34

Warning....... don't fill up on the salad.

Wonder how any restaurant is able to turn a profit in California especially San Fran!!!!

They ruined the sides with gravy on the whole plate. Mixed into the corn and creamed spinach.

Looks quite a bit like Lawry's

WOW is this place still open since gavin newsom shut down and all the crime in the area??

Look at how slovenly and sloppily the chef plated up. Zero care. Appears dated; for the money, better options exist.

beautiful. i hate all the franchises in america

How have you reviewed every restaurant we want to go to whether it is America Japan or even Hong Kong Wtf

@jennyfoodtravels

2 ай бұрын

What a coincidence! Hopefully my videos will help you in some ways!

@lsrfmkev

2 ай бұрын

@@jennyfoodtravels they are very helpful! Do you also use tabelog or only the Michelin guide to find good restaurants?

@jennyfoodtravels

2 ай бұрын

@@lsrfmkev I use Tabelog, World's 50 Best, and other guides as well

Prime rib is mid AF and for $60-I would rather have a nice seared steak.

I want a paper thin meat please

I prefer T-Bone; prime rib is too bland.

@berts7867

Жыл бұрын

Exactly..I think people are taken by the name. Oooh prime rib!

@SB-tl7zz

9 ай бұрын

It's a ribeye. Way better than ny strip n filet(tbone)

@Luckingsworth

5 ай бұрын

​@@SB-tl7zzIll be honest, I used to think that way too but over time Ribeye (prime rib) has just lost its appeal. Its too fatty to get properly rare. The fat is either not truly rendered, or the meat isnt properly cooked. I have had plenty of dissapointing ribeyes. Meanwhile Ney York Strip as humble as it is has neber dissapointed me.

That meat needs to be cooked.

Bloody as a murder scene

Slop served with some nice looking beef.

I just can not eat raw beef

@turtlepowersf

Жыл бұрын

Good thing it isn't raw

@donaldbryant5295

Жыл бұрын

@@turtlepowersf looks like it to me

@Themanofthehouse-ww7nn

8 ай бұрын

@@donaldbryant5295 Get your eyes checked. It's called medium rare.

@donaldbryant5295

8 ай бұрын

Still looks raw to me

The waiter wasted at least 10% of the lettuce salad. The guy at the cutting station looks like they got him off a all you can eat buffet line

@johnnyt316

Жыл бұрын

4.2%. And the carver was fine.

@dutymanagerhoteltentremsem2325

Жыл бұрын

😊😊😊😊😊

@ldhjr1

Жыл бұрын

Stop exaggerating

@rogerlongfellow205

Жыл бұрын

Jealous troll. Just make yourself another Hot Pocket.

@MurderMostFowl

Жыл бұрын

10% of that salad would be like $0.68 of food waste. If you are worried about that, you clearly have never spent time in a restaurant kitchen.

Too bad it’s in San Francisco

how that 'chef' plated the beef and the sides disgusted me when i'm gonna pay $50 for that canteen like food...

@turtlepowersf

Жыл бұрын

They don't need your business, Bubba.

the spinning salad is stupid. but the prime rib looks good.

the way things are going here and the broken economy ,videos like this will be a distant memory and remind us of what we didnt vote for in 2024

mmmmm Served with all the style and grace of a US Army mess hall........no thanks Ill pass

Americans go hard for gimmicky trash restaurants huh

@Themanofthehouse-ww7nn

8 ай бұрын

Euro trash

Sloshing “gravy” on everything including the vegetables is not what a steak house does

@karlthomas2360

Жыл бұрын

huh?

@turtlepowersf

Жыл бұрын

It's called "au jus", not "gravy", and it's standard to serve with prime rib.

Do diners really like blood-rare Prime Rib that is undercooked and gelatinous ???!!! That meat is seriously unappetizing !!!

@turtlepowersf

Жыл бұрын

It's medium rare, you're just not used to eating a steak that's cooked evenly from end to end. Go have a burger, then.

Congratulations on producing a terrible video, keep up the bad work. By the way, do something about the background noise.

As noisy as it is you might as well be at a Texas Roadhouse retaurant....sad.

Guy cutting meat throwing his serving utensils around. If you hate your job you have no one to blame but your damn self guy

The meat was raw and the area is filthy.

@turtlepowersf

Жыл бұрын

OORRR, you have no clue what you're talking about.

@qai7224

9 ай бұрын

so was your mom

Meh...Prime rib s not up there on my taste list. And the mashed potatoes looked kind of soupy for my taste...I'll pass.

@Themanofthehouse-ww7nn

8 ай бұрын

cool story bud.

Why is Prime Rib served blood-rare, gelatinous, and undercooked ???!!! Even medium-rare is undercooked. That meat is raw !!!

@brighidbrennan3168

Жыл бұрын

Raw... somewhere i read when ordering meat this rare or rarer its customary to say " I have mine blue "

I do not like it. Paying $60.00 dollars in that place to eat raw meat. Never.

@fernandosantiago1679

Жыл бұрын

You don’t know meats. And that’s fine

@Simon-zu2rb

Жыл бұрын

@@fernandosantiago1679they probably order their steak well done.

@turtlepowersf

Жыл бұрын

It would be a much darker shade of red/purple if it were raw. You actually have no clue what you're talking about.

Lets just call it for what it really is. An over hyped over priced tourist trap that serves at best mediocre prime rib and almost inedible side dishes. Its glory days are long in the past.

Swimming raw meat in a noisy atmosphere. Ar don' think so.

Why dont they cook the steak it is raw

@bertcougar_meloncooke

12 күн бұрын

Eat a salad hippie!

Does that steak come with a side of sidewalk feces?

Probably out of business now.

@davofidie6897

6 ай бұрын

one of the busiest in america actually